Lean Cuisine Protein Kick Swedish Meatballs With Pasta in Savory Gravy (9.12 oz)
Progress never tasted this good -- Lean Cuisine Swedish Meatballs frozen pasta meal is a quick, satisfying option for busy weeknights or effortless frozen lunches. Our pasta dinner features Swedish meatballs with pasta in gravy for real comfort you can feel good about. Whenever you're searching for perfectly portioned meals that fit into your routine, think of Lean Cuisine. Whether you're stocking up on convenient frozen dinners or looking for diet food that fits your meal plan goals, Lean Cuisine makes it easy to stay on track. This frozen pasta dinner has 17g of protein, making it a meal you can count on to help hit your macros. Simply microwave and enjoy — no prep, no cleanup, just smart eating made simple. • Nestle USA, Inc., Solon, OH, 44139, • Packaging: Reusable
Ingredients: SAUCE: SKIM MILK, WATER, ONIONS, MODIFIED FOOD STARCH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, SEASONING (WATER, FLAVOR, MALTODEXTRIN, SALT, CARAMEL COLOR, LESS THAN 2% OF LACTIC ACID, ENZYME MODIFIED CREAM), WHEAT FLOUR, SOUR CREAM (CULTURED CREAM, NONFAT MILK), MUSHROOM FLAVOR (MALTODEXTRIN, MODIFIED CORNSTARCH, FLAVORING, MUSHROOMS, SAFFLOWER OIL, POTATO MALTODEXTRIN, ASCORBIC ACID, CARAMEL COLOR, CITRIC ACID, GLUCOSE), TOMATO PASTE, GARLIC, POTASSIUM SALT, MOLASSES, SUGAR, SPICES, CARAMEL COLOR. PASTA: COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SOYBEAN OIL. SWEDISH MEATBALLS: COOKED BEEF, COOKED PORK, WATER, TEXTURED SOY FLOUR, ROLLED OATS, MODIFIED FOOD STARCH, DRIED ONIONS, SALT, DRIED SOY SAUCE (SOYBEANS, SALT, WHEAT), CARAMEL COLOR, FLAVORS, MALTODEXTRIN, SOYBEAN OIL, BEEF STOCK, SPICES, SUGAR, DRIED GARLIC, POTASSIUM SALT, ENZYME MODIFIED CREAM, LACTIC ACID, NATURAL FLAVORS. Contains: Wheat, Milk, Soybeans, Gluten, Corn, Oat
Directions for use: Cook thoroughly. For Food Safety & Quality, Follow These Cooking Instructions: Microwave Oven Only (1100 WATTS): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep: Cut film to vent. Cook: 3 minutes on high. Stir: And re-cover. Cook Again: 1:30 minutes on high. Let Stand: 1 minutes enjoy! Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Do not prepare in conventional or toaster ovens. Do not reheat tray. Keep frozen. Storage recommendation: Keep frozen.
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