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Postmates Home
    Dan & Louis Oyster Bar
    Too far to deliver

    Dan & Louis Oyster Bar

    View delivery time and booking fee.

    Location and hours

    Sunday - Monday
    12:30 PM - 08:00 PM
    Tuesday - Wednesday
    Closed
    Thursday
    12:30 PM - 08:00 PM
    Friday - Saturday
    12:30 PM - 09:00 PM
    ¢¢ • Seafood • American • Southern

    208 Sw Ankeny St, Portland, OR 97204 • More


    • Picked for you

      • Cod Fish and Chips

        Alaskan wild-caught cod dipped in gluten-free beer batter and fried to perfection. Served with French fries and coleslaw.
        $18.00
      • Cajun Oyster Po’Boy Sandwich

        Large akoni oysters are grown in Willapa bay lightly breaded and fried then tossed with cajun seasoning. Served on a toasted hoagie roll with lettuce and remoulade sauce.
        $13.00
      • Traditional Fry

        Lightly breaded with rice flour and spices. Served with French fries and coleslaw.
        $18.00
      • Steamed Mussels

        Locally harvested mussels steamed in garlic, shallot, butter, and white wine.
        $10.00
      • Steamed Clams

        Locally harvested manilla clams steamed in garlic, shallot, butter, and white wine.
        $10.00
    • Appetizers

      • Oysters on the Half Shell

        Fresh shucked northwest oysters.
        $18.00
      • Oysters Rockefeller

        3 large fresh shucked oysters baked with spinach, shallots, garlic, bacon, and gruyere cheese.
        $12.00
      • Fried Calamari

        Calamari breaded and fried. Served with lemon.
        $13.00
      • Steamed Clams

        Locally harvested manilla clams steamed in garlic, shallot, butter, and white wine.
        $10.00
      • Shrimp Cocktail

        Tiny bay shrimp. Served over a bed of Iceberg lettuce and cocktail sauce.
        $12.00
      • Prawn Cocktail

        Five large prawns. Served over a bed of Iceberg lettuce and cocktail sauce.
        $15.00
      • Steamed Mussels

        Locally harvested mussels steamed in garlic, shallot, butter, and white wine.
        $10.00
    • Soups and Stews

      • Clam Chowder

        Traditional creamy new England style clam chowder.
        $5.00
      • Salmon Chowder

        Pacific northwest style creamy salmon chowder.
        $6.00
      • Oyster Stew

        Large oysters floating in louis original seasoned stew milk.
        $7.00
      • Shrimp Stew

        Tiny bay shrimp in our famous seasoned stew milk.
        $7.00
    • Salads

      • The Louie Salad

        A traditional bed of shredded Iceberg lettuce over mixed greens. Trimmed with hard-boiled eggs, cucumber, tomatoes, and black olives. Served with our in-house Thousand Island Dressing.
        $10.00
      • Caesar Salad

        Romaine lettuce tossed with croutons, parmesan cheese, and Caesar dressing.
        $7.00
      • House Salad

        Cucumber, radish, carrot, and roasted red peppers over a bed of mixed greens.
        $6.00
    • Sandwiches

      • Cajun Oyster Po’Boy Sandwich

        Large akoni oysters are grown in Willapa bay lightly breaded and fried then tossed with cajun seasoning. Served on a toasted hoagie roll with lettuce and remoulade sauce.
        $13.00
      • Fried Fish Sandwich

        Alaskan wild-caught true cod lightly breaded and fried. Served on a toasted bun with lettuce and house-made tartar sauce.
        $13.00
      • Buttermilk Fried Chicken Sandwich

        Chicken marinated in seasoned buttermilk, lightly breaded, and fried. Served on a toasted bun with bacon, pickle, lettuce, and mayonnaise.
        $13.00
      • Tillamook Cheeseburger

        Three handmade patties seared on a cast iron grill and smothered with Tillamook cheese. Served on a toasted bun. Topped with lettuce, tomato, onion, pickles, and Thousand Island Dressing.
        $13.00
      • Clam Strip Po'Boy Sandwich

        Large akoni oysters are grown in Willapa bay lightly breaded and fried then tossed with cajun seasoning. Served on a toasted hoagie roll with lettuce and remoulade sauce.
        $13.00
    • Entrees

      • Fish Tacos

        True cod dipped in a beer batter and deep-fried. Served on corn tortillas with cabbage, cilantro, onions, tomatoes, and our house sour cream taco sauce.
        $7.00
      • Traditional Fry

        Lightly breaded with rice flour and spices. Served with French fries and coleslaw.
        $18.00
      • Cod Fish and Chips

        Alaskan wild-caught cod dipped in gluten-free beer batter and fried to perfection. Served with French fries and coleslaw.
        $18.00
      • Seafood Gumbo

        Prawns, chicken, locally made hot sausage, and okra simmered in a deliciously spicy brown roux broth. Served with white rice.
        $16.00
      • Grilled Salmon

        Garlic and white wine cream sauce. Served with wild rice and seasonal vegetables.
        $24.00
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.