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Postmates Home
    Dante Restaurant
    Too far to deliver

    Dante Restaurant

    4.9
    (10)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Tuesday
    Closed
    Wednesday - Saturday
    05:00 PM - 09:00 PM
    ₩₩ • New American • Bar Food • Italian

    2247 Professor Ave, Cleveland, OH 44113 • More


    • Picked for you

      • 16 oz. Ribeye Certified Angus Beef

        The Chef's Garden baby vegetables, garlic spinach puree, Portobellos
        $48.00
      • Crispy Calamari and Shrimp

        Fine scallions and chile spice mayonnaise.
        $16.00
      • Warm Italian Burrata

        heirloom tomatoes, strawberries, arugula
        $15.00
      • Seared Sea Scallops

        grilled corn puree, oyster mushrooms, Calabrian chili peppers, fingerling potatoes
        $42.00
      • Salad of Seven Vegetables

        mesclun, carrots, asparagus, snap peas, beets, radishes, cucumbers
        $13.00
    • Vegetables

      • Salad of Seven Vegetables

        mesclun, carrots, asparagus, snap peas, beets, radishes, cucumbers
        $13.00
      • Hawaiian Hearts of Palm Salad

        grilled artichokes, arugula, green olives, lemon pepper dressing
        $14.00
      • Warm Italian Burrata

        heirloom tomatoes, strawberries, arugula
        $15.00
    • Hand Made Pasta

      • Linguine alla Carbonara

        Poached egg, pancetta, and truffle oil.
        $8.00
      • Pappardelle Bolognese

        Ragù of beef, veal and pork.
        $8.00
      • Green Spaghetti

        baby shrimp, garlic spinach, poor man's cheese
        $8.00
      • Homemade Focaccia Bread

        $5.00
    • Mains

      • 16 oz. Ribeye Certified Angus Beef

        The Chef's Garden baby vegetables, garlic spinach puree, Portobellos
        $48.00
      • Canadian Salmon

        Pan Seared Filet asparagus strudel, portobello, frisee, orange sesame vinaigrette
        $29.00
      • Beef Porterhouse for Two

        Chef’s preparation. 45 minute preparation.
        $89.00
      • Striped Bass

        garden ratatouille, bell pepper puree, mushroom pesto fritters
        $29.00
      • Coriander Rubbed Duck Breast

        black forbidden rice, candied ginger, butter lettuce, pickled plums
        $32.00
      • Local Ohio Chicken, Roasted Breast and Confit Thigh

        chanterelle risotto, yellow squash, blackberries
        $29.00
      • Vegan Lasagna

        Layered Vegetables and Pasta zucchini, eggplant, artichokes, tomato chutney, cashew puree
        $26.00
      • Seared Sea Scallops

        grilled corn puree, oyster mushrooms, Calabrian chili peppers, fingerling potatoes
        $42.00
      • Grilled Florida Grouper

        crispy noodles, braised Napa cabbage, honeydew melon, mint, cilantro
        $38.00
    • Risotto

      • Artichoke Risotto

        Sicilian dried tomatoes, basil
        $8.00
    • Soup

      • Creamy Ohio Corn Chowder

        new potatoes, crab meat, thyme
        $6.00
    • Specialty Meats

      • Charcuterie Plate

        salumi, prosciutti, terrine, liver mousse, condiments
        $19.00
      • Seared Hudson Valley Foie Gras

        hazelnut French toast, honey glazed cherries
        $25.00
    • Polenta

      • Leg of Duck Confit

        shallots, green beans, almonds
        $16.00
      • Three Cheese

        Mascarpone, Parmesan, and gruyère.
        $14.00
    • Shellfish

      • Chilled Oysters On The Half Shell

        ginger, soy, scallions, pickled garlic
        $18.00
      • Hong Kong Style Mussels

        Spicy crab, soy, cilantro, and lime.
        $16.00
      • Grilled Lobster Salad

        avocado puree, cous cous, lime, tomato vinaigrette
        $28.00
    • Specialty Fish

      • Crispy Calamari and Shrimp

        Fine scallions and chile spice mayonnaise.
        $16.00
      • Hawaiian Tuna TarTare

        Poached egg, olive caper remoulade, and crisp potato nest.
        $19.00