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Postmates Home
    Diamond's
    Too far to deliver

    Diamond's

    4
    (10)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    11:00 AM - 09:00 PM
    ₩ • Italian • Pasta • Comfort Food

    69 Route 156, Hamilton, NJ 08620 • More


    • TODAYS DINNER FEATURES

      • "Soup Of the Day" Tortellini Soup

        Cheese Tortellini in a homemade Chicken Broth
        $9.00
      • *Soup of the Day: Chili

        Seasoned beef with a variety of beans and peppers in a tomato chili sauce
        $7.00
      • Add Chicken

        $10.00
      • App Burrata Salad

        Burratta cheese layered over heirloom tomatos and topped with basil, prosciutto and drizzeled with olive oil and balsamic glaze
        $16.95
      • App Oysters on Half Shell -per piece

        Oysters served raw on the half shell with lemon wedges and served with mignonette sauce and cocktail sauce on the side
        $2.50
      • App Prosciutto & Melon

        $12.95
      • App Stuffed Long Hots

        Long Hot Peppers stuffed with Sausage & Broccoli Rabe and baked with Imported Provolone Cheese
        $12.95
      • App Tripe

        A Italian Delicacy prepared in a Spicy Marinara Sauce
        $15.95
      • Beef Wellington

        Filet Mignon topped with Truffle Pate and Mushrooms and baked in a Puff Pastry
        $65.00
      • Chicken Cordon Bleu

        Sauteed Chicken filled with Swiss Cheese and Ham
        $36.95
      • Colossal Crabcake

        Colossal Lump Crab and Seasonings lightly floured and baked golden, served with Louie Sauce
        $80.00
      • Cowboy Steak

        20 ounce Ribeye Steak with mushrooms and onions
        $56.00
      • Halibut with Lemon Wine Sauce

        Broiler Halibut with a Lemon Wine Suce
        $42.95
      • Seared Ahi Tuna

        Black and White Sesame Encrusted Tuna
        $38.95
      • Seasoned Chicken

        Roasted chicken pieces on the bone with garlic and seasonings
        $27.95
      • Stuffed Pork Chop with Prosciutto and Provolone

        Pork Chop Stuffed with Prosciutto and Provolone Cheese
        $42.95
      • Twin pork loin wrapped in bacon

        $32.95
    • Appetizers

      • App Hot Seafood Antipasto

        Shrimp, Scungilli, Calamari, Clams & Mussels in a Hot Fra Diavolo Sauce with Sliced Cherry Peppers
        $30.00
      • App Shrimp Parmigiana

        Breaded and pan fried Jumbo shrimp topped with mozzarella and marinara sauce
        $23.00
      • Artichoke Francaise

        Artichokes dipped in egg and sautéed in a lemon and butter sauce
        $15.00
      • Bourbon BBQ Shrimp

        Jumbo shrimp wrapped in bacon then char-broiled in a barbecue sauce
        $23.00
      • Clams Casino

        Spicy baked clams topped with chopped peppers, onions, celery, and crispy bacon
        $13.00
      • Colossal Lump Crabmeat Cocktail

        The ultimate crab cocktail served with huge chunks of delicate, sweet colossal crab meat
        $35.00
      • Eggplant Parmigiana APP

        Thinly sliced eggplant, breaded and fried, topped with melted mozzarella and marinara sauce
        $13.00
      • Escargot Parisienne

        Snails sautéed in a cognac cream sauce served over toasted garlic bread
        $16.00
      • Focaccia Bread

        $15.00
      • Fried Calamari

        Calamari and sliced cherry peppers, lightly floured and fried, complimented with a side of spicy marinara sauce
        $19.00
      • Jumbo Shrimp Cocktail

        Jumbo shrimp chilled over ice with a spicy cocktail sauce
        $23.00
      • Lobster St. Jacques APP

        South African cold water lobster tail sautéed in a cognac cream sauce served over mashed potatoes
        $37.00
      • Meatballs Bolognese

        House made meatballs served in a meat sauce with peas, topped with ricotta cheese
        $14.00
      • Mozzarella Marinara

        Homemade floured mozzarella served with marinara sauce
        $12.00
      • Pork and Figs

        Pork loin sautéed with figs and brown sugar
        $13.00
      • Steamed Mussels

        Mussels sautéed in a marinara, fra diavolo, or white sauce
        $15.00
      • Stuffed Mushrooms

        Mushroom caps stuffed with sweet sausage and melted provolone
        $13.00
      • Tortellini pesto

        $15.95
    • Breads

      • Bruschetta alla Romano

        Warm toasted Italian garlic bread topped with melted mozzarella cheese and Diamond’s famous plum tomato sauce
        $14.00
      • Garlic Fromage

        Toasted Italian garlic bread topped with a creamy four cheese sauce
        $14.00
      • Sausage Bread

        Sausage, prosciutto, and provolone baked in a fresh dough
        $14.00
      • Spinach Bread

        Spinach and provolone cheese baked in a fresh dough
        $14.00
    • Salads

      • Applewood Nueske Smoked Bacon Wedge

        Iceberg wedge topped with cucumber, heirloom tomatoes, Nueske smoked bacon, and imported Italian gorgonzola drizzled with bleu cheese dressing
        $16.00
      • Arugula Salad

        Arugula, strawberries, apples, and Gorgonzola cheese topped with walnuts in a raspberry vinaigrette
        $14.00
      • Caesar Salad

        Chopped romaine topped with shaved parmigiana cheese and garlic croutons tossed with Caesar dressing
        $14.00
      • Caprese Salad

        Heirloom tomatoes topped with buffalo mozzarella and basil drizzled with EVOO and balsamic vinegar
        $15.00
      • Chopped Antipasto

        Romaine lettuce, heirloom tomatos, onions, provolone, prosciutto, soppressata, pepperoncinis, chopped egg, peppers, and black olives topped with Imported Italian tuna and tossed in an Italian dressing
        Customize
      • Italian House

        Romaine lettuce with heirloom tomatos and cucumbers and tossed with Italian house dressing
        $8.00
      • Spinach Salad

        Baby Spinach leaves, hard boiled eggs, smoked bacon plus mushrooms topped with a sweet vinegarette dressing
        $15.00
      • Tomato Salad

        Large heirloom tomatoes topped with Nueske applewood smoked bacon, imported Italian gorgonzola cheese, capers, anchovies, and basil drizzled with EVOO, balsamic vinegar, and Peter Luger’s sauce
        $14.00
    • Dinner Entrees - Entrees

      • Francaise

        Chicken or Veal Cutlet dipped in egg then sautéed in a lemon and butter sauce
        Customize
      • Marsala

        Chicken or Veal Cutlet sautéed with marsala wine and fresh mushrooms
        Customize
      • Parmigiana

        Chicken or Veal Breaded cutlet topped with melted mozzarella cheese and marinara sauce
        Customize
      • Portabella

        Chicken or Veal Cutlet sautéed in a gorgonzola cheese and marsala sauce topped with portabello mushrooms
        Customize
      • Primavera

        Chicken or Veal breaded cutlet pounded thin topped with arugula, tomato and onion drizzled with a balsamic glaze
        Customize
      • Saltimbocca alla Romano

        Chicken or Veal Cutlet sautéed and topped with baby spinach, proscuitto and melted provolone cheese
        Customize
      • Valentino

        Chicken or Veal Cutlet sautéed with white wine, cream and asparagus
        Customize
      • St Tropez

        Cutlet sauteed with white wine, mushrooms and artichokes
        Customize
      • Charcoal

        Customize
    • Dinner Entrees - The Grill

      • Filet Mignon

        10 oz. center cut filet mignon char-broiled and topped with sautéed mushrooms
        $55.00
      • French Cut Veal Chop

        16 oz. French cut veal chop seasoned and grilled and onion drizzled with a balsamic glaze
        $48.00
      • Prime Broiled Pork Chop

        16 oz. French center cut prime pork chop seasoned and grilled
        $39.00
      • Prime N.Y. Strip Steak

        14 oz. broiled Prime New York strip steak
        $65.00
      • Rack of Lamb

        New Zealand rack of lamb served with a honey mint sauce
        $45.00
      • Surf and Turf

        10 oz. filet mignon topped with sautéed mushrooms served with a 6 oz. South African cold water lobster tail and a side of drawn butter
        $85.00
    • Dinner Entrees - Seafood

      • Broiled South African Lobster Tails

        Two 6 oz. cold water lobster tails broiled and served with a side of drawn butter
        $75.00
      • Linguini Pescatore

        Jumbo shrimp, calamari, mussels, and clams, in marinara sauce over linguine
        $45.00
      • Lobster St. Jacques DINNER

        2 South African cold water lobster tails sautéed in a cognac cream sauce over mashed potato
        $75.00
      • Salmon Florentine

        Wild Scottish salmon pan seared in a light cream sauce with spinach and mushrooms
        $38.00
      • Shrimp

        Jumbo shrimp served francaise, scampi, or fra diavolo, or parmigiana style
        $38.00
      • Tilapia

        Francaise or broiled
        $29.00
      • Twin Lobster Tails Selection

        Twin South African cold water lobster tails prepared either francaise, scampi, or fra diavolo style
        $75.00
    • Dinner Entrees - Pasta

      • Bucatini Cacio e Pepe

        Pasta with black pepper and Pecorino Romano cheese
        $29.00
      • Campanelle with White Truffle Oil

        Bell flower pasta with imported Italian White Truffle Oll with cheese, peas and butter
        $39.00
      • Capellini Fileto Pomodoro

        Angel hair pasta in a fresh plum tomato basil, and EVOO with prosciutto
        $29.00
      • Cavetelli Rabe

        Cavetelli served with broccoli rabe, sweet sausage in garlic and olive oil
        $29.00
      • Cheese Ravioli

        Ricotta cheese ravioli in a marinara sauce
        $29.00
      • Eggplant Parmigiana

        Thinly sliced eggplant, breaded and fried, topped with melted mozzarella and marinara sauce
        $29.00
      • Fettuccine Alfredo

        Fettuccini and bits of sweet sausage in a creamy sauce topped with parmigiano-reggiano
        $29.00
      • Gnocchi Florence

        Italian potato dumplings with tomatoes, swiss cheese and ham in pink cream sauce
        $29.00
      • Linguine and Clams

        Linguine and clams served in a red or white sauce
        $29.00
      • Linguine Escargot Aioli

        Linguine with escargot and artichokes sautéed with mushrooms in garlic and EVOO
        $29.00
      • Linquine Matriciana

        Linguini with sweet onions, bacon and plum tomatoes
        $29.00
      • Pappardelle Bolognese

        Wide ribbon-like pasta with ground sirloin beef in a plum tomato sauce
        $29.00
      • Pencil Points Calabrese

        Penne with sweet sausage, pepperoncinis, plum tomatoes and mozzarella cheese
        $29.00
      • Tortellini Diamante

        Meat tortellini sautéed with prosciutto, peas, onions, and mushrooms in a butter sauce
        $29.00
      • Vodka Rigs

        Rigatoni in a pink vodka cream sauce with prosciutto
        $29.00
    • Sides

      • Broccoli Rabe

        Broccoli rabe sautéed with garlic, EVOO, and hot pepperseed
        $10.00
      • Four Cheese French Fries

        French Fries topped with a blen of 4 different melted cheeses
        $10.00
      • French Fries

        $6.95
      • Gluten Free Pasta Marinara

        $9.95
      • Hot Finger Peppers

        Hot Italian finger peppers sautéed with mushrooms in olive oil
        $10.00
      • Linguni with Garlic and Oil

        $10.95
      • Mashed Potatos

        Creamy mashed potato mixed with brussel sprouts
        $10.00
      • Pasta Marinara Linguini

        $10.95
      • Pasta Marinara Penne

        $9.95
      • Plain Mashed Potatos

        $10.00
      • Sauteed Spinach

        Spinach sautéed with garlic and EVOO
        $10.00
      • Vegetable of the Day

        $7.95
    • Half Side of Pasta w/ Entree

      • HS Pappardelle Bolognese

        $17.95
      • HS Gnocchi Florence

        $17.95
      • HS Fettuccine Alfredo

        $17.95
      • HS Tortellini Diamante

        $17.95
      • HS Bucatini Cacio e Pepe

        $17.95
      • HS Linquine Matrician

        $17.95
      • HS Cavetelli Rabe

        $17.95
      • HS Pencil Points Calabrese

        $17.95
      • HS Linguine and Clams

        $17.95
      • HS Cheese Ravioli

        $17.95
      • HS Linguine Escargot Aioli

        $17.95
      • HS Capellini Fileto Pomodoro

        $17.95
      • HS Vodka Rigs

        $17.95
    • Desserts

      • Brownie

        Homemade Fudge Brownie topped with Vanilla ice-Cream and drizzeled with Chocolate
        $8.95
      • Cannoli

        A Cannoli is a form of pastry that originated on the Island of Sicily. Consist of tube-shaped shells of deep fried pastry dough that are then filled with a slightly sweet and creamy filling made from ricotta cheese.
        $7.95
      • Cheesecake

        Creamy New York Style Cheesecake with with Sweet Graham Crust
        $8.95
      • French Vanilla Ice Cream

        $6.95
      • Homemade Apple Turnover

        Red Delicious and Granny Smith Apples blended with Cinnamon and Turbinada Sugar baked in a Buttery Puff Pastry and topped with Vanilla Ice-Cream
        $9.95
      • Lemon Sorbet

        Refreshing Italian Lemon ice
        $6.95
      • Limoncello Cake

        Limoncello liquer cake topped with limoncello marscapone cheese
        $8.95
      • Panna Cotta

        Italian for "cooked cream", is a silky, eggless custard, thickened with a touch of gelatin served with fresh fruit
        $8.95
      • Vanilla Ice Cream topped with Lingonberries

        $8.95
      • Vanilla Peanut Butter Swirl Ice Cream

        $6.95
    • Kids Menu

      • Chicken Fingers & Fries

        $14.95
      • Pasta w/ Butter

        $9.95
      • Pasta w/ Marinara

        $9.95
      • Pasta w/ Meatball

        $14.95
    • Beverages

      • Cappuccino

        $5.95
      • Coffee

        $3.95
      • Coffee Decaf

        $3.95
      • Dbl Espresso

        $6.95
      • Espresso

        $5.95
      • Hot Tea

        $3.95
      • Hot Tea Decaf

        $3.95
      • Iced Tea

        $3.95
      • Milk

        $3.95
      • Panna

        $4.95
      • Pellegrino

        $4.95
      • Soda

        $3.95
      • Specialty Tea

        $4.95
    • Soups

      • Soup of the Day

        $7.00
      • Three Mushroom Soup

        A variety of mushrooms blended into a decadent cream soup
        $10.00
      • Tortellini Soup

        Cheese Tortellini in a homemade Chicken Broth
        $9.00