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    8340 La Palma Ave Unit A, Buena Park, CA 90620
    Every Day
    07:00 AM - 03:00 PM

    Eggslice

    4.7 (47 ratings) • Breakfast and Brunch
      •  More info
    8340 La Palma Ave Unit A, Buena Park, CA 90620
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    Breakfast and Brunch • American • Sandwiches
    • Picked for you
        • Chicken Katsu, Egg & Cheese Sandwich
          Panko-crusted organic chicken breast, locally sourced extra-large vegetarian-fed, barn laid over medium egg. Served on a local artisan brioche bun that is buttered and toasted to a golden brown. We add a slice of cheese and an ounce of chili jam mayonnaise. Our sausage is cooked to a minimum temperature of 170 degrees Fahrenheit. Each portion is temperature checked prior to serving. The acceptable safe minimum internal temperature for cooked ground pork is 160 degrees Fahrenheit.
        • Bacon, Egg & Cheese Sandwich
          High-quality pecan wood smoked bacon, piled high and topped with a locally sourced extra-large vegetarian-fed, barn laid over medium egg. Served on a local artisan brioche bun that is buttered and toasted to a golden brown. We add a slice of cheese and an ounce of our unique slow-simmered house-made chili jam. Our sausage is cooked to a minimum temperature of 170 degrees Fahrenheit. Each portion is temperature checked prior to serving. The acceptable safe minimum internal temperature for cooked ground pork is 160 degrees Fahrenheit.
        • Sausage, Egg & Cheese Sandwich
          House-made 100% pork shoulder sausage patty, topped with a locally sourced extra-large vegetarian-fed, barn laid over medium egg. Served on a local artisan brioche bun that is buttered and toasted to a golden brown. We add a slice of cheese and an ounce of our unique, slow-simmered house-made chili jam. Our sausage is cooked to a minimum temperature of 170 degrees Fahrenheit. Each portion is temperature checked prior to serving. The acceptable safe minimum internal temperature for cooked ground pork is 160 degrees Fahrenheit.
        • In House Freshly Squeezed Orange Juice
          Fresh Valencia oranges are squeezed in-house to create an orange juice that is richly satisfying. We filter out the pulp to provide a refreshing drink. No additives, just 100% fresh orange juice.
        • Dirty Tots
          2 orders of tater tots topped with 2 cheesy scrambled eggs and our 3 signature sauces. For when you want something a little special.
      • Breakfast Sandwiches
          • Double Egg & Cheese Sandwich
            2 locally sourced extra-large vegetarian-fed, barn laid over medium eggs. Served on a local artisan brioche bun that is buttered and toasted to a golden brown. We add a slice of cheese and an ounce of our unique slow-simmered house-made chili jam. Our sausage is cooked to a minimum temperature of 170 degrees Fahrenheit. Each portion is temperature checked prior to serving. The acceptable safe minimum internal temperature for cooked ground pork is 160 degrees Fahrenheit.
          • Bacon, Egg & Cheese Sandwich
            High-quality pecan wood smoked bacon, piled high and topped with a locally sourced extra-large vegetarian-fed, barn laid over medium egg. Served on a local artisan brioche bun that is buttered and toasted to a golden brown. We add a slice of cheese and an ounce of our unique slow-simmered house-made chili jam. Our sausage is cooked to a minimum temperature of 170 degrees Fahrenheit. Each portion is temperature checked prior to serving. The acceptable safe minimum internal temperature for cooked ground pork is 160 degrees Fahrenheit.
          • Chicken Katsu, Egg & Cheese Sandwich
            Panko-crusted organic chicken breast, locally sourced extra-large vegetarian-fed, barn laid over medium egg. Served on a local artisan brioche bun that is buttered and toasted to a golden brown. We add a slice of cheese and an ounce of chili jam mayonnaise. Our sausage is cooked to a minimum temperature of 170 degrees Fahrenheit. Each portion is temperature checked prior to serving. The acceptable safe minimum internal temperature for cooked ground pork is 160 degrees Fahrenheit.
          • Sausage, Egg & Cheese Sandwich
            House-made 100% pork shoulder sausage patty, topped with a locally sourced extra-large vegetarian-fed, barn laid over medium egg. Served on a local artisan brioche bun that is buttered and toasted to a golden brown. We add a slice of cheese and an ounce of our unique, slow-simmered house-made chili jam. Our sausage is cooked to a minimum temperature of 170 degrees Fahrenheit. Each portion is temperature checked prior to serving. The acceptable safe minimum internal temperature for cooked ground pork is 160 degrees Fahrenheit.
          • Smoked Salmon & Egg Sandwich
            Cold smoked thinly sliced antibiotic-free smoked salmon, topped with a locally sourced extra-large vegetarian-fed, barn laid over medium egg. Served on a local artisan brioche bun that is buttered and toasted to a golden brown. We add a small amount of our own house-made fresh chopped dill and dijon mustard sauce. Our sausage is cooked to a minimum temperature of 170 degrees Fahrenheit. Each portion is temperature checked prior to serving. The acceptable safe minimum internal temperature for cooked ground pork is 160 degrees Fahrenheit.
          • Protein Style
            Any sandwich without the bun. We add another egg, sliced avocado, and keep the rest the same. Served with a knife and fork. Our sausage is cooked to a minimum temperature of 170 degrees Fahrenheit. Each portion is temperature checked prior to serving. The acceptable safe minimum internal temperature for cooked ground pork is 160 degrees Fahrenheit.
        • Kids Meal
            • Kid's Meal
              Cheesy scrambled egg sandwich, tots, and 8-ounce orange juice.
            • Grilled Cheese Kid's Meal
              Half an order of our pecan wood smoked bacon with one slice each of American and cheddar cheese with tater tots and an 8-ounce orange juice.
          • Take Me Home
              • Housemade Chili Jam
                Our unique signature sauce. House-made chili jam with an Asian influence, hand-crafted in small batches from fresh produce.
              • Fresh Dill & Dijon Mustard Sauce (4 oz)
              • Housemade Thai Chile Hot Sauce (4 oz)
              • Organic House Garlic Vinaigrette (4 oz)
            • Drinks
                • In House Freshly Squeezed Orange Juice
                  Fresh Valencia oranges are squeezed in-house to create an orange juice that is richly satisfying. We filter out the pulp to provide a refreshing drink. No additives, just 100% fresh orange juice.
                • Hand Crafted Hot Tea
                  Tea varieties from master tea maker steven smith. Including both green and black teas. Hot tea, 12-ounce cup. Iced tea, 16-ounce cup.
                • Hot Pour-Over Style Brewed Coffee (12 oz cup)
                  Small batch pour-over brewed using natural spring water.
                • Cold Brew Coffee
                  24-hour cold-brewed coffee using organic, fair-trade coffee beans from Colombia. Roast by local roaster, parasail coffee.
                • Vietnamese Style Cold Brew Coffee
                  We shake our 24-hour cold brew coffee with 2 ounces of high-quality sweetened condensed milk. Decadent and delicious.
                • Spring Water (16 oz)
                • Iced Green Tea
                • Iced Black Tea
                • Lemonade
                • Coke
                • Sprite
                • Dr. Pepper
                • Diet Coke
              • Sides and Extras
                  • Side of Tater Tots
                  • Fresh Slices of Tomato
                  • Extra Side of Bacon (1/2)
                  • Extra Side of Bacon
                  • Extra Side of Smoked Salmon
                  • Extra Side of Chicken Katsu
                  • Extra Side of Housemade Sausage
                  • Extra Egg
                  • Extra Bun
                  • Extra Side of Avocado
                  • Extra Cheese
                  • Extra Sauce
                • Secret Menu
                    • Avocado Toast
                      Sliced avocado on our toasted brioche served open-faced with our organic garlic vinaigrette. For when you want something a little special.
                    • The Pounder
                      For the big boys. A sandwich with our housemade sausage, pecan wood smoked bacon, chicken katsu, over easy egg, 2 slices of cheese, chili jam, and chili jam mayo. Weighs a pound hence the name. For when you want something a little special.
                    • The Aussie
                      A sandwich with a light smear of vegemite very Australian and very bold, bacon, an over-easy egg, and 2 slices of cheese. For when you want something a little special.
                    • Dirty Tots
                      2 orders of tater tots topped with 2 cheesy scrambled eggs and our 3 signature sauces. For when you want something a little special.
                    • Bill's Way
                      The way the owner and founder likes it. Butter toasted brioche bun, Sausage patty, Full side of bacon, 2 slices of cheese, and your choice of Chilli Jam or CJ Mayo