Skip to content
Postmates Home
    Too far to deliver

    Location and hours

    8349 W Sunset Rd Ste 150, Las Vegas, NV 89113
    Every Day
    12:00 AM - 11:59 PM

    El Dorado Cantina (Centra Point)

    4.8 (33 ratings) • Mexican
      •  More info
    8349 W Sunset Rd Ste 150, Las Vegas, NV 89113
    Tap for hours, info, and more
    Enter your address above to see fees, and delivery + pickup estimates.
    • Picked for you
        • Carne Asada Street Taco (3 pcs)
          Citrus-marinated steak with lime, fresh guacamole, cilantro, and onions. Three tacos per platter.
        • Pulled Chicken Enchiladas
          Oaxacan and Monterey Jack cheese, slow-cooked pulled chicken marinated in chilies wrapped in fresh corn tortillas, topped with green tomatillo sauce, sour cream, and queso fresco. Served with cilantro rice and refried beans.
        • Churros
          Tossed in cinnamon sugar with a side of chocolate sauce.
        • Pozole
          Smoky Mexican stew made with pork and hominy, topped with onion, cabbage, radish, oregano, and lime. Served with house tortilla chips and roasted Arbol salsa.
        • Pulled Chicken Street Taco (3 pcs)
          Citrus-marinated chicken with pico de gallo, onions, and spices. Three tacos per platter.
      • Utensils
          • Utensils
            Utensil Combo with Napkins
        • Small Bites
            • Housemade Chips & Salsa
              Corn tortilla chips made fresh daily served with our house-made red and green salsas.
            • Tableside Guacamole
              Fresh Hass avocados mixed with serrano chiles, garlic, tomatoes, onion, cilantro, and fresh lime juice. Served with house tortilla chips.
            • Quesadilla
              12 inches flour tortilla filled with Oaxacan, Monterey jack cheese, pico de gallo, fresh guacamole, and sour cream.
            • Chicken Taquitos
              Pulled chicken taquitos, topped with Romaine lettuce, salsa cascabel, pico de gallo, avocado sauce, sour cream, and queso Fresco.
            • El Dorado Nachos
              House tortilla chips topped with refried beans, Oaxacan, Monterey Jack cheese, fresh guacamole, pico de gallo, sour cream, and jalapenos.
            • Queso Fundido
              Oaxacan, Monterey jack cheese with mushrooms and chorizo, topped with grilled veggies, and pico de gallo. Served hot on a skillet.
            • Aguachiles
              Wild shrimp in lime juice and rich spices with cucumber, cilantro, red onions, and chiles. Served ceviche style with house tortilla chips.
            • Mexican Seared Tuna
              Chili-rubbed tuna seared to medium rare, topped with avocados & fried
              tortillas, served with a spiced cocktail sauce.
          • Salsas
              • Small Habanero Salsa
                House-made spicy habanero salsa.
                Gluten-friendly and Spicy
              • Medium Habanero Salsa
                House-made spicy habanero salsa.
                Gluten-friendly and Spicy
              • Small Cascabel Salsa
                Mild roasted salsa with nutty & smoky characteristics.
                Gluten-friendly
              • Medium Cascabel Salsa
                Mild roasted salsa with nutty & smoky characteristics.
                Gluten-friendly
              • Small Tropical Mango Pineapple Salsa
                Fresh fruit forward salsa with pineapple, mango, & peppers.
                Gluten-friendly
              • Medium Tropical Mango Pineapple Salsa
                Fresh fruit forward salsa with pineapple, mango, & peppers.
                Gluten-friendly
            • Soups and Salads
                • Tostada Salad
                  Romaine lettuce, spring mix, refried beans, fresh guacamole, pico de gallo, and queso fresco in a baked flour tortilla topped with fresh house-made chipotle ranch dressing. Served with cilantro rice.
                • Pozole
                  Smoky Mexican stew made with pork and hominy, topped with onion, cabbage, radish, oregano, and lime. Served with house tortilla chips and roasted Arbol salsa.
                  Spicy
                • Green Pozole
                  Savory Mexican stew, made with chicken & hominy, garnished with onions,
                  cabbage, radish, avocado, cilantro & limes. Served with house tortilla
                  chips & roasted arbol salsa.
              • Street Tacos
                  • Carne Asada Street Taco (3 pcs)
                    Citrus-marinated steak with lime, fresh guacamole, cilantro, and onions. Three tacos per platter.
                    Gluten-friendly
                  • Pulled Chicken Street Taco (3 pcs)
                    Citrus-marinated chicken with pico de gallo, onions, and spices. Three tacos per platter.
                    Gluten-friendly
                  • Carnitas Street Taco (3 pcs)
                    Slow-braised pork with fresh guacamole, cilantro, onion, and lime. Three tacos per platter.
                    Gluten-friendly
                  • Al Pastor Street Taco (3 pcs)
                    Roasted pork with pineapple, cilantro, onion, and lime. Three tacos per platter.
                    Gluten-friendly
                • Signature Tacos
                    • Filet Mignon Taco (2 pcs)
                      Tender filet, house-made chimichurri sauce, crispy onion, and micro cilantro. Two tacos per platter.
                    • Lobster Taco (2 pcs)
                      Buttery lobster, fresh guacamole, chipotle ranch, salsa cascabel, and queso fresco in a toasted cheese tortilla. Two tacos per platter.
                      Gluten-friendly
                    • Grilled Mahi Taco (3 pcs)
                      Citrus marinated grilled wild Mahi with fresh guacamole, cabbage, and tropical mango salsa in chipotle ranch dressing. Two tacos per platter.
                      Gluten-friendly
                    • Crispy Fish Taco (3 pcs)
                      Beer battered wild Mahi with Baja slaw, fresh avocado, and chipotle. Two tacos per platter.
                    • Shrimp Taco (3 pcs)
                      Citrus marinated grilled wild shrimp with cabbage, pico de gallo, and fresh guacamole in chipotle ranch dressing. Two tacos per platter.
                      Gluten-friendly
                  • Vegan and Vegetarian Tacos
                      • Cauliflower Taco (3 pcs)
                        Roasted cauliflower with salsa cascabel, pico de gallo, fresh guacamole, and queso fresco in a toasted cheese tortilla. Three tacos per platter.
                        vegan and gluten-friendly
                    • Fajita Platter
                        • Steak Fajita Platter
                          Served over a bed of fresh-cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo, and your choice of flour or corn tortillas. Served with cilantro rice and refried beans.
                        • Chicken Fajita Platter
                          Served over a bed of fresh-cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo, and your choice of flour or corn tortillas. Served with cilantro rice and refried beans.
                        • Shrimp Fajita Platter
                          Served over a bed of fresh-cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo, and your choice of flour or corn tortillas. Served with cilantro rice and refried beans.
                        • Steak and Chicken Combo Fajita Platter
                          Served over a bed of fresh-cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo, and your choice of flour or corn tortillas. Served with cilantro rice and refried beans.
                        • Chicken and Shrimp Combo Fajita Platter
                          Served over a bed of fresh-cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo, and your choice of flour or corn tortillas. Served with cilantro rice and refried beans.
                        • Shrimp and Steak Combo Fajita Platter
                          Served over a bed of fresh-cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo, and your choice of flour or corn tortillas. Served with cilantro rice and refried beans.
                        • Chicken, Steak and Shrimp Combo Fajita Platter
                          Served over a bed of fresh-cut grilled peppers and onions on a sizzling skillet with fresh guacamole, sour cream, pico de gallo, and your choice of flour or corn tortillas. Served with cilantro rice and refried beans.
                      • Signature Dishes
                          • Carne Asada
                            Citrus-marinated grilled steak with chorizo, cactus, onion, pico de gallo, and fresh guacamole. Served with refried beans, cilantro rice, and tortillas. Chihuahua.
                            Gluten-friendly
                          • Chile Relleno
                            Roasted poblano pepper stuffed with Oaxacan, Monterey jack cheese, lightly fried, and topped with tomato sauce. Served with cilantro rice and black beans. Sonora.
                          • Pork Carnitas
                            Slow-cooked pork, pickled vegetables, refried beans, cilantro rice, and tortillas. Michoacán.
                            Gluten-friendly
                        • Signature Bowls
                            • Fajita Bowl
                              Fajita veggies served over brown rice, refried beans, pico de gallo, queso fresco, avocado, and salsa cascabel.
                              Gluten-friendly
                            • Seafood Bowl
                              Your choice of wild shrimp, salmon, or Mahi with fajita veggies served over brown rice, refried beans, pico de gallo, queso fresco, avocado, and salsa cascabel.
                              Gluten-friendly
                          • Enchiladas
                              • Cheese Enchiladas
                                Oaxacan and Monterey Jack cheese wrapped in fresh corn tortillas, topped with red enchilada sauce, sour cream, and queso fresco. Served with black beans. Served with cilantro rice and refried beans.
                                vegetarian and gluten-friendly
                              • Pulled Chicken Enchiladas
                                Oaxacan and Monterey Jack cheese, slow-cooked pulled chicken marinated in chilies wrapped in fresh corn tortillas, topped with green tomatillo sauce, sour cream, and queso fresco. Served with cilantro rice and refried beans.
                                Gluten-friendly
                              • Steak Enchiladas
                                Oaxacan and Monterey Jack cheese, grilled steak wrapped in fresh corn tortillas, topped with red enchilada sauce, sour cream, and queso fresco. Served with cilantro rice and refried beans.
                                Gluten-friendly
                              • Shrimp Enchiladas
                                Oaxacan and Monterey Jack cheese, wild shrimp wrapped in fresh corn tortillas, topped with chipotle cream sauce, sour cream, queso fresco, and one of our famous bacon-wrapped imperial shrimp. Served with cilantro rice and refried beans.
                                Gluten-friendly
                              • Filet Enchiladas
                                Grilled USDA Prime filet and Oaxacan and Monterey Jack cheese wrapped in fresh corn tortillas, topped with red enchilada sauce, sour cream, and queso fresco.
                              • Enchilada Trio
                                One pulled chicken enchilada and one filet enchilada and one shrimp enchilada.
                              • Mole Enchiladas
                                Slow-cooked pulled chicken marinated in chiles, wrapped in fresh corn tortillas, topped with queso fresco & served with sauteed garlic spinach.
                            • Burritos
                                • Pulled Chicken Burrito
                                  Pulled chicken with cilantro rice, refried beans, fresh guacamole, pico de gallo, Oaxacan, Monterey Jack cheese, and wrapped in a warm flour tortilla. Served with pickled vegetables and served with house green or organic guajillo and ancho Chile sauce on the side. Sancho style-choice of green or organic guajillo and ancho chile sauce, melted house cheese, avocado, and grilled onion.
                                • Carnitas Rajas Burritos
                                  Slow-cooked marinated pork with cilantro rice, rajas, refried beans, fresh guacamole, Oaxacan, Monterey Jack cheese, avocado salsa, and wrapped in a warm flour tortilla. Served with pickled vegetables and served with house green or organic guajillo and ancho Chile sauce on the side. Sancho style-choice of green or organic guajillo and ancho chile sauce, melted house cheese, avocado, and grilled onion.
                                • Carne Asada Burrito
                                  Citrus marinated grilled steak with fresh guacamole, cilantro rice, refried beans, pico de gallo, Oaxacan, and Monterey Jack cheese wrapped in a warm flour tortilla. Served with pickled vegetables and served with house green or organic guajillo and ancho Chile sauce on the side. Sancho style-choice of green or organic guajillo and ancho chile sauce, melted house cheese, avocado, and grilled onion.
                                • Shrimp Burrito
                                  Grilled wild shrimp with cilantro rice, refried beans, pico de gallo, fresh guacamole, Oaxacan, Monterey Jack cheese, and creamy housemade chipotle ranch wrapped in a warm flour tortilla. Served with pickled vegetables and served with house green or organic guajillo and ancho Chile sauce on the side. Sancho style-choice of green or organic guajillo and ancho chile sauce, melted house cheese, avocado, and grilled onion.
                              • Vegetables and Sides
                                  • Mexican Corn
                                    Fresh corn on the cob with mayonnaise, queso fresco, and cayenne pepper. Jalisco.
                                    vegetarian and gluten-friendly
                                  • Medium Guacamole
                                    Gluten-friendly
                                  • Small Guacamole
                                    Gluten-friendly
                                  • Refried Beans
                                    Gluten-friendly
                                  • Black Beans
                                    Gluten-friendly
                                  • Cilantro Rice
                                    White rice with cilantro.
                                  • Brown Rice
                                    Brown rice.
                                • Desserts
                                    • Churros
                                      Tossed in cinnamon sugar with a side of chocolate sauce.
                                    • Famous Flan
                                      Vanilla custard with caramel sauce and chocolate-coated crunchy pearls.
                                      vegetarian and gluten-friendly