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    Location and hours

    420 Center Ave, Moorhead, MN 56560
    Sunday
    11:00 AM - 02:15 PMMenu
    04:29 PM - 07:45 PMMenu
    Monday
    Closed
    Tuesday - Saturday
    11:00 AM - 02:15 PMMenu
    04:30 PM - 08:15 PMMenu

    Everest Tikka House

    4.4 (28 ratings) • Indian • $
      •  More info
    420 Center Ave, Moorhead, MN 56560
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    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Indian • Noodles • Vegan Friendly
    Schedule
    • Picked for you
      • Momo
      • Tikka Masala
      • Biryani
        Basmati rice cooked with saffron.
      • Coconut Curry
        Fresh meat cooked with herbs and spices in coconut milk.
      • Paneer Tikka Masala
        Cottage cheese cooked with cream and tomato sauce.
    • Rice and Noodle Specialties
      • Biryani
      • Chow Mein
      • Everest Special Biryani
        Basmati rice cooked with lamb, chicken, and shrimp with herbs and saffron.
      • Chicken Fried Rice
        Basmati rice cooked with curry leaves, onion, and special spices.
      • Meat Thukpa
        Noodles mixed with chicken, Nepali spices, and vegetable in soup.
    • Entrees
        • Tikka Masala
          Fresh meat grilled in a clay oven and cooked with cream and tomato sauce.
        • Curry
          Fresh meat cooked with ground and whole spices in yellow curry sauce.
        • Korma
          Fresh meat simmered in mild cashew sauce and garnished with raisins and cashews.
        • Vindaloo
          Tender piece of meat and potatoes cooked in vinegar and dried chili pepper.
        • Coconut Curry
          Fresh meat cooked with herbs and spices in coconut milk.
        • Karahi
          Fresh meat cooked with onions and green peppers in a gravy brown sauce.
        • Saag
          Fresh meat cooked with creamed spinach and spices.
        • Makhani
          Fresh meat cooked in red butter sauce.
        • Rogan Josh
          Fresh meat cooked with a gravy based on browned onions or shallots and yogurt.
        • Chilli
          Batter fried chicken cubes tossed in hot chili sauce, bell peppers, and onions.
        • Patia
          Fresh chicken cooked in a sweet-sour sauce with mangoes, spices, and herbs with a touch of ginger.
      • Vegetarian Entrees
          • Aalo Gobi Masala
            Potatoes and cauliflower sauteed with ginger, tomatoes, and spices.
          • Paneer Tikka Masala
            Cottage cheese cooked with cream and tomato sauce.
          • Paneer Saag
            Cottage cheese cooked with creamed spinach.
          • Paneer Chilli
            Grilled cottage cheese mixed with spices, onions, green peppers, garlic, and soy sauce.
          • Mutter Paneer
            Cubes of cottage cheese cooked in fresh peas in a light onion sauce and cream.
          • Paneer Makhani
            Cubes of cottage cheese cooked with onions, peppers, and creamy tomato sauce.
          • Sabji Palak
            Mixed vegetables cooked with creamed spinach and spices.
          • Chana Saag
            Creamed spinach cooked with chickpeas and spices.
          • Vegetable Jalfrezi
            Cauliflower, green peppers, potatoes, mushrooms, tomatoes, and carrots.
          • Vegetable Korma
            Mixed vegetables cooked in light cream sauce with spices and sprinkled nuts.
          • Chana Masala
            Whole chickpeas with herbs, onions, and tomatoes in Punjabi style.
          • Malai Kofta
            Nuggets made of minced vegetables that are deep fried, and cooked in a flavorful sauce.
          • Daal Makhani
            Lentils with fried ginger, garlic, and butter.
          • Baigan Bharta
            Roasted eggplant lightly sauteed with green peas, onions, and tomatoes.
          • Gobi Manchurian
            Cauliflower battered and fried then cooked with onion and special spices Indo-Chinese style.
          • Vegetable Patia
            Fresh vegetables cooked in a sweet-sour sauce with mangoes, spices, and herbs with ginger.
          • Okra Masala
            Deep fried okra cooked with peppers and ground spices.
          • Chyau Ko Tarkari
            Oyster mushrooms, chickpeas, and cauliflower cooked with Nepali-style spices.
          • Maas Ko Daal
            Black lentil cooked in Nepali style with mountain herbs.
          • Daal Tadka
            Yellow lentil curry cooked with onions, tomatoes, and spices.
        • Appetizers
            • Samosa
              Two pieces. Traditional pastries stuffed with potatoes, peas, and light spices.
            • Pakora
              Eight pieces. Mixed vegetable fritters cooked in chickpea flour batter.
            • Chaat
              Savory snack of fried chips, samosas, or potato patties with mixture of chutneys.
            • Assorted Appetizer
              Two samosas and eight pakoras. Choice of vegetarian or non vegetarian.
          • Special Nepali Appetizers
              • Momo
                Ten pieces. Traditional steamed dumplings made of vegetables and spices.
              • Lamb Sekuwa
                Tender meat cooked inside tandoor oven and marinated with Nepali herbs.
              • Jimbu Aloo
                Cubes of potatoes fried with mountain dry garlic leaves.
            • Tandoor Specialties
                • Tikka
                  Delicious food marinated in spices, yogurt, and grilled in a tandoor oven.
                • Jungle Kebab
                  Chicken breast marinated with sour cream and mint.
              • Soups
                  • Chicken Soup
                    Flavored with chicken and Indian spices.
                  • Daal Makhani Soup
                    Black lentil soup.
                  • Daal Tadka Soup
                    Yellow lentil soup.
                • Salad
                    • Kachumbari Salad
                      Tomato, cucumber, and onion salad with lemon and herbs.
                  • Bread
                      • Traditional Naan
                        Unleavened flat bread cooked in the clay oven.
                      • Garlic Naan
                        Flat unleavened bread stuffed with fresh garlic.
                      • Paneer Naan
                        Unleavened bread stuffed with cottage cheese.
                      • Peshwari Naan
                        Unleavened bread stuffed with nuts and raisins.
                      • Chapatti
                        Thin whole wheat bread cooked on a cast iron plate.
                      • Roti
                        Thicker than chapatti. Whole wheat flour cooked in the clay oven.
                      • Aloo Paratha
                        Unleavened flat bread stuffed with potatoes and baked.
                      • Bhatura
                        Thick leavened fried Indian bread.
                      • Aloo Kulcha
                        Soft leavened bread stuffed with potato and spices and baked in a tandoor oven.
                      • Onion Kulcha
                        Soft leavened bread stuffed with onion and spices and baked in a tandoor oven.
                      • Assorted Bread Basket
                        Combination of naan, garlic naan, and roti.
                    • Accompaniments
                        • Raita
                          Traditional pastries stuffed with potatoes, peas, and light spices.
                        • Papadam
                          Thin pieces of lentil bread. Served with tamarind chutney.
                        • Mixed Pickle
                          Spicy mixed pickled vegetables.
                        • Onion Chutney
                        • Mint Chutney
                        • Tamarind Chutney
                      • Beverages
                          • Soda
                          • Masala Chai
                            Black tea cooked with whole milk and tea spices.
                        • Desserts
                            • Gulab Jamun
                              Deep fried milk balls in sweet syrup.
                            • Kheer
                              Traditional rice pudding flavored with cardamom and rose water.
                          Frequently asked questions

                          What is the address of Everest Tikka House in Moorhead?

                          Everest Tikka House is located at: 420 Center Ave , Moorhead

                          Is the menu for Everest Tikka House available online?

                          Yes, you can access the menu for Everest Tikka House online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                          What are the most popular items on the Everest Tikka House menu?

                          The most ordered items from Everest Tikka House are: Garlic Naan, Biryani, Curry.

                          Does Everest Tikka House offer delivery in Moorhead?

                          Yes, Everest Tikka House offers delivery in Moorhead via Postmates. Enter your delivery address to see if you are within the Everest Tikka House delivery radius, then place your order.

                          Can I get free delivery from Everest Tikka House?

                          Delivery fees for Everest Tikka House vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Everest Tikka House with Postmates Unlimited.

                          Can I pick up my order from Everest Tikka House?

                          Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Everest Tikka House, add items to your cart and look for the ‘pickup’ option at checkout.

                          Can I schedule a delivery order from Everest Tikka House?

                          Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Everest Tikka House.