Ingredients: Tortilla (Enriched Wheat Flour [Wheat Flour, Malted Barley, Iron, Thiamine Mononitrate, Riboflavin], Water, Organic Sunflower Oil, Oat Fiber, Baking Powder [Sodium Acid Pyrophosphate, Baking Soda], Sugar, Salt, Vital Wheat Gluten, Cultured Wheat Flour, Organic Sunflower Lecithin, Citric Acid, Enzymes), Scrambled Eggs (Whole Eggs, Citric Acid), Potatoes, Cheddar and Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Sausage (Pork, Water, Salt, Spices, Sugar, Natural Flavors), Certified Hatch Green Chile, Sour Cream (Grade A Cultured Cream), Spices Contains: Eggs, Milk, Wheat, Barley, Gluten, Oat

Ingredients: Tortilla (Enriched Wheat Flour [Wheat Flour, Malted Barley, Iron, Thiamine Mononitrate, Riboflavin], Water, Organic Sunflower Oil, Oat Fiber, Baking Powder [Sodium Acid Pyrophosphate, Baking Soda], Sugar, Salt, Vital Wheat Gluten, Cultured Wheat Flour, Organic Sunflower Lecithin, Citric Acid, Enzymes), Scrambled Eggs (Whole Eggs, Citric Acid), Potatoes, Cheddar and Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]), Sausage (Pork, Water, Salt, Spices, Sugar, Natural Flavors), Certified Hatch Green Chile, Sour Cream (Grade A Cultured Cream), Spices Contains: Eggs, Milk, Wheat, Barley, Gluten, Oat

Directions for use: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly to 165 degrees F min. Keep hot foods hot. Refrigerate leftovers immediately or discard. Microwave (1000 Watt): 1. Leave burrito in wrapper and vent one side by tearing open 1 inch. 2. Microwave on high for 1 min 15 seconds with package this side up. 3. Flip burrito and microwave for an additional 1 minute. Air Fryer (1500 Watt): 1. Preheat air fryer to 350 degrees F. 2. Remove burrito from wrapper and lightly spray cooking oil on both sides of the burrito. 3. Heat for 18 minutes. Flip halfway through cooking. Keep frozen. Storage recommendation: Keep frozen.

Directions for use: Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly to 165 degrees F min. Keep hot foods hot. Refrigerate leftovers immediately or discard. Microwave (1000 Watt): 1. Leave burrito in wrapper and vent one side by tearing open 1 inch. 2. Microwave on high for 1 min 15 seconds with package this side up. 3. Flip burrito and microwave for an additional 1 minute. Air Fryer (1500 Watt): 1. Preheat air fryer to 350 degrees F. 2. Remove burrito from wrapper and lightly spray cooking oil on both sides of the burrito. 3. Heat for 18 minutes. Flip halfway through cooking. Keep frozen. Storage recommendation: Keep frozen.