Hash Brown Patties
Ingredients: Potatoes, Vegetable Oil Blend (Canola, Soybean, Hydrogenated Soybean Oil), Salt, Yellow Corn Flour, Dehydrated Potatoes, Natural Flavor (Wheat, Milk), Disodium Dihydrogen Pyrophosphate (to Maintain Natural Color), Dextrose, Citric Acid Contains: Wheat, Milk, Corn, Soybeans
Directions for use: Directions: Cooking Instructions: Oven Instructions: 1) Preheat oven to 450 degree F (230 degree C). 2) Heat for 15 to 20 minutes on the middle rack of the oven, turning after the first 10 to 14 minutes. If needed, adjust cooking time for desired color and crispness. 3) Season and serve. Microwave Instructions: 1) Preheat an approved microwave browning tray 4 to 5 minutes on High. 2) Place 3 patties on the browning tray in a single layer. 3) Heat on Medium High for 2 minutes, turn and heat for an additional 1-1/2 inutes or to desired crispness. 4) Season and serve immediately. Deep Fry Instructions: 1) Preheat cooking oil in deep fryer to 360 degrees F (180 degrees C). 2) Place 4 patties into a fryer basket. Carefully lower the basket into the hot oil. 3) Fry 2 to 3 minutes, or to desired color and crispness. 4) Drain, season, and serve. Keep frozen. Storage recommendation: Keep frozen.
The information shown here may not be current, complete, or accurate. Always check the item's packaging for product information and warnings.
