Too far to deliver
Location and hours
211 2nd St S, Saint Petersburg, FL 33701
| Sunday | ||
| 4:00 PM - 10:00 PM | Dinner | |
| Monday - Thursday | ||
| 11:30 AM - 4:00 PM | Lunch | |
| 4:00 PM - 10:00 PM | Dinner | |
| Friday - Saturday | ||
| 11:30 AM - 2:30 PM | Lunch | |
| 4:00 PM - 9:30 PM | Dinner |
Most Popular
- Margherita Pizza
- Cavatelli al Pesto Genovese
- Linguini PescatoreShrimp, scallops, mussels, and clams, in a vodka tomato cream sauce.
Antipasti
- Calamari FrittiTender flash fried squid, marinara, and pepe dolce sauce.
- Escargot AntonioShallots, cremini mushroms, roasted red peppers, garlic, herbs, and fresh tomato cream sauce.
- Antipasto MistoServes for two. An array of meats, cheeses, olives, and vegetables artistically arranged over mixed greens.
- Carciofini alla RomanaBaby whole artichokes stuffed with herbed mascarpone and goat cheese, parmesan encrusted and lightly fried, and Asiago cream sauce.Popular
- Crab Stuffed MushroomsBaked au gratin with fontina and parmesan cheese.
- Shrimp ArrabbiataGulf shrimp, cherry tomatoes, and roasted red peppers with spicy san marzano marinara sauce.
- Mussels PosillipoSteamed in a garlic tomato broth.
- Eggplant RollatineA Naples specialty, fried parmesan eggplant and rolled with homemade ricotta, mozzarella, and basil baked with tomato sauce.
- Smoked Salmon CarpaccioNorweigan salmon, sweet red onions, capers, goat cheese, dill aioli, caviar, arugula, and infused oil.
- Gemma's Wrapped ShrimpBacon wrapped gulf shrimp, asparagus, goat cheese, and roasted red pepper Madeira sauce.
- Napoletan FlatbreadSausage, pepperoni, smoked gouda, mushrooms, and mozzarella cheese.
- Tuna TartareHabanero sauce, sriracha, seaweed, ginger, sweet soy, red onion, and sesame seeds.
- Tuna TartareHabanero sauce, sriracha, seaweed, ginger, sweet soy, red onion, and sesame seeds.
- Bob's baby backsChef Tony 's pick, Diavolo BBQ with a kick of heat , these babies are good!!!
Zuppe and Insalate
- Italian Wedding SoupA Tuscan favorite, chicken, spinach, mini meatballs, parmesan, and acini di pepe pasta.
- Pasta e FagioliNonna's classic with orzo pasta.
- Insalata CapreseLocal ripe tomatoes, buratta mozzarella, and roasted red peppers, Bermuda onions, Kalamata olives, infused evvo, and drizzled aged balsamic.
- Insalata CesareCrispy hearts of romaine, house made Caesar, shaved padana parmesan, and rustic croutons.
- Melon and ArugulaSeasonal seedless melon, arugula, feta cheese, strawberries, and red sweet onions in champagne mint vinaigrette.
- Insalata di SpinaciBaby spinach, craisins, hard boiled egg, mild mushrooms, candied walnuts, granny smith apples pickled onions, and goat cheese in truffle raspberry vinaigrette.
- Gratzzi's Chopped SaladMixed greens, marinated tomatoes, Kalamata olives, cucumbers, sweet onions, roasted red peppers, ceci beans, and blue cheese crumbles tossed with house vinaigrette.
Personal Gourmet Pizza
- Margherita PizzaA classic, sliced roma tomatoes, fresh mozzarella, and basil.Popular
- Biancaneve PizzaWhite pizza, herbed ricotta, spinach, bacon, chicken, basil, and mozzarella.
- Rustica PizzaSausage, pepperoni, mushrooms, vidalia onions, sliced cherry peppers, and mozzarella.
- Garden PizzaSpinach, mushrooms, onion, artichokes, olives, roasted peppers, and mozzarella.
- Sicilian Stromboli PizzaHam, soprassata salami, pepperoni, and mozzarella.
- CalzoneRicotta, mozzarella, basil, and ham.
Sides
- Asparagus Aglio e Olio
- Pesto Parmesan Risotto
- Four Cheese Truffle Mashed Potatoes
- Steak Fries
- Broccolini Aglio e Olio
- Wilted Garlic Spinach
- Spaghettini Aglio e Olio
- Pappardelle with Vodka
- Meatball
- Sauteed Portobello Mushroom
- Vanilla Sweet Potato Fries
- Bacon Wrapped Asparagus
Chef's Selections
- Zuppa di PesceCombination of mussels, clams, shrimp, scallop, and calamari in marinara sauce over linguini.
- Chicken IsabellaGrilled chicken breast topped with prosciutto, goat cheese, sage, and asparagus.
- Spezzatino RisottoItalian style boneless short rib stew with porcini mushrooms risotto.
Fresh Pasta
- Cavatelli al Pesto GenoveseHandmade ricotta pasta, fresh pesto sauce, sun dried tomatoes, arugula, goat cheese, and chicken.
- Spaghettini MeatballsYour choice of handmade meatballs, fennel sausage or authentic meat sauce.
- Shrimp ScampiShrimp sauteed with garlic, fire roasted tomatoes, capers, and artichokes in a whole wine lemon sauce over linguini.Popular
- Rigatonacci alla VodkaHandmade pasta filled with herbed ricotta, tossed with crispy pancetta, peas, and sausage in an Asiago vodka cream sauce.
- Pappardelle GiulianaSeared scallops, sweet peas, mushrooms, fresh roma tomatoes, and baby spinach on roasted red peppers and garlic Madeira sauce.
- Pappardelle AlfredoAn Italian classic with alfredo Asiago sauce.
- Gnocchi PuglieseHandmade potato pasta, crispy pancetta, cremini, and porcini mushrooms, fire roasted tomatoes, peas, and roasted chicken in an Asiago cheese sauce.
- Goat Cheese Baked ZitiMeat sauce, goat cheese, fresh ricotta. basil, and mozzarella.
- Lasagna BologneseOven baked pasta layered with ricotta, ground beef, sausage, and mozzarela.
- Pesto Parmesan RisottoCreamy pesto risotto with grilled salmon, asparagus, and fire roasted tomatoes.
- Whole Wheat Penne MediterraneaPenne tossed with fresh tomatoes, garlic, olives, spinach, basil, parmesan cheese, and evoo.
Gratzzi Grille
- Filet MignonFinished with a portobello mushroom and baroio demi glace. Served with four cheese truffle mashed potatoes and a chef's market vegetables.
- Kurobuta Pork Chop12 oz center cut pork chop crispy pork belly, mushrooms, and bacon wrapped asparagus in roasted red pepper Madeira sauce. Served with four cheese truffle mashed potatoes and a chef's market vegetables.
- Sirloin alla Marsala10 oz cut with prosciutto and mushrooms with classic marsala sauce. Served with four cheese truffle mashed potatoes and a chef's market vegetables.
other Italian favorites
- Veal parmigianaromano breaded ,pomodoro sauce , baked with mozzarella cheese side of spaghetti
- chicken parmromano breaded ,pomodoro sauce , baked with mozzarella , side of spaghettiniPopular
- Eggplant Parmigianaa classic done capri style , side spaghetti pomodoro
- Veal Piccatapiccata : artichokes , capers, lemon wine sauce
- Veal marsalaprosciutto, mushrooms, marsala wine demi glaze
