Hot Cakes Molten Chocolate Cakery (SoDo)
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Delivery time
Sunday
1:00 PM - 9:00 PM
Monday - Wednesday
Thursday - Friday
3:00 PM - 10:00 PM
Saturday
1:00 PM - 10:00 PM
Featured items
Molten Cakes
- Dark Decadence$16.50Theo chocolate, Dry-burned Caramel, Cocoa Nib Toffee, Vanilla Ice Cream.Gluten Free.Contains Dairy, Egg.Popular
- Gooey Brownie Cake$16.50Vegan Cocoa Cake, Vegan Caramel, Salty Toasted Cashews, Vegan Vanilla Ice Cream. Vegan, Gluten Free. If vanilla ice cream is substituted, egg yolks are present in the ingredients.Popular
- S'mores Cake$16.50Smoked Chocolate, Roasted Mallow, Graham Cracker, Dark Chocolate Sauce, Vanilla Ice Cream.Contains Wheat, Dairy, Egg, Soy.
- Strawberry Cake$16.50Theo Chocolate, Strawberry Jam, Graham Cracker Crumbs, Vanilla Ice Cream.Contains Wheat, Dairy, Eggs.
- Peanut Butter Cake$16.50Theo Chocolate, Peanut Butter Fudge, Peanut Butter Caramel, Toasted Peanuts, Vanilla Ice Cream.Gluten Free.Contains Dairy, Egg, Peanuts.
- Malted Chocolate Molten Cake (CAKE OF THE MONTH)$16.50This one’s for the beer lovers! For our June cake of the month, we are partnering with our friends at Reuben’s brews to create a delicious caramel sauce featuring their limited release Little Fox Red Ale. This beer contains notes of deep caramel, cherry, and a hint of chocolate. It makes a rich and complex caramel sauce that pairs beautifully with our dark decadence, which we’re filling with a creamy and nostalgic malted chocolate pudding. We’re finishing this dad-friendly cake with a scoop of Lopez Island vanilla bean ice cream and a handful of housemade spiced cocktail nuts. Cheers! 🍻Allergens: Contains CORN, DAIRY, GLUTEN, NUTS. CANNOT BE MADE GLUTEN OR DAIRY FREE. Can be made nut free by omitting the cocktail nuts.
- Individual Cake$10.50Individual cake of your choice without the sides.
More Sweets
- Warm Cookies & Ice Cream$14.95Choice of warm cookies, vanilla ice cream, dry-burned caramel sauce & your choice of toppings.Can be made vegan & gluten free.Popular
- Blueberry Cobbler$14.80This summer’s cobbler is bursting with juicy local blueberries, nestled beneath a fluffy lemon cream biscuit. On the side, we’ve got a big scoop of vanilla bean ice cream on top of a dollop of lemon curd. This is the perfect cozy dessert for those looking for something other than chocolate.Allergens: Contains DAIRY (cream & butter) GLUTEN, CORN (cornstarch) suitable for vegetarian diets.
- Momma's Chocolate Layer Cake$15.60Three layers of moist and tender chocolate cake are filled and frosted with our decadent cocoa buttercream icing that tastes better than anything found in a can! On the side we’ve got a juicy compote of Washington bing cherries that have been slowly simmered with star anise and cabernet sauvignon from our friends and neighbors at Renegade Wine Co. Brittany was inspired by her mom’s favorite things when creating this dish: a classic, fudgy chocolate cake, Washington cherries, and a big, bold red wine. It’s a generously sized treat, perfect for sharing and a reminder of the sweetness a big slice of cake can add to life ♥️Allergens: Dairy, Eggs, and Gluten. Suitable for vegetarians.
- Blondie Sundae$13.80Rich & chewy brown butter blondie loaded with toasted coconut, pecans, and chocolate chips. Served warm with a scoop of vanilla ice cream, rye whiskey caramel, and salted maple pecans.Allergens: Eggs, gluten, dairy, and nuts (pecans & coconut).
- Scoop of Ice CreamPriced by add-ons
Pastry Case
- Chocolate Chip Cookie$4.30Our classic & beloved chocolate chip cookie - gooey in the center and crispy around the edges. Contains Wheat, Dairy, Egg, Soy.Popular
- The "Other" Chocolate Chip Cookie (Vegan)$4.30Crunchy around the outside with a gooey center, just how we like it. Vegan, Gluten Free. Contains Almonds, Soy.
- S'mores Cookie$4.30Stuffed with marshmallows and our smoked chocolate chips. Topped with Theo milk chocolate.Contains Dairy, Egg, Soy.Popular
- Salty Peanut Butter Cookie$4.30Salty peanut butter - yes please! Contains Wheat, Dairy, Egg, Peanuts.
- Double Chocolate Cherry Cookie$4.30The combination of chocolate and cherries is a classic for a reason! It’s Brittany’s all time favorite chocolate/fruit flavor combination, so it’s featured heavily on the summer menu. This chewy chocolatey cookie is packed with tart dried cherries, organic dark chocolate chips, and valrhona almond chocolate* chunks. A cookie that fruit lovers and chocoholics can agree on! *valrhona almond chocolate is a unique couverture made with white chocolate and toasted almonds.Allergens: Contains Dairy, Eggs, Gluten/Wheat. Suitable for Vegetarian Diets. Cannot be altered.
- Brown Butter Blondie$5.30These decadent blondies are loaded with toasted pecans, chocolate chips, and toasted coconut. They are made with brown butter (”beurre noisette”), which is made by slowly cooking butter until the milk solids caramelize - giving it a beautifully nutty flavor & aroma. Allergens: Eggs, gluten, dairy, and nuts (pecans & coconut).
- Chocolate Hazelnut Rocher$6.75Meringue base filled with toasted hazelnuts and Organic Theo 45% milk chocolate. Soft on the inside crisp on the outside.Allergens: Contains Tree Nuts (Hazelnuts), Eggs, Corn (Cornstarch), Dairy (Milk Chocolate). Suitable for Vegetarian, Gluten free diets. Cannot be altered.
Retail Cakes
Retail Sauce
Retail Confections
Retail Ice Cream
Retail Coffee
Silverware Options
Due to a new Washington State Law to reduce waste, silverware and condiments will not be automatically added to your order. Please select here if you would like them included.
