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    Location and hours

    2673 Mt Vernon Avenue, Bakersfield, CA 93306
    Sunday
    7:00 AM - 3:00 PM
    Monday
    7:00 AM - 2:00 PM
    Tuesday
    7:00 AM - 2:30 PM
    Wednesday - Saturday
    7:00 AM - 3:00 PM

    Huckleberry's (Bakersfield)

    4.1 (16 ratings) • Breakfast and Brunch
      •  More info
    2673 Mt Vernon Avenue, Bakersfield, CA 93306
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    Breakfast and Brunch • American • Sandwiches
    • Picked for you
        • Huck's Combo
          Your choice of a half butter crisp waffle, a sweet cream flapjack or a slick of French toast served with two eggs and bacon, sausage, or ham.
        • Mardi Gras Beignets
          Our signature southern fritters atop sweet, vanilla cream filling with huckleberry, strawberry, and peach fruit topping dusted with powdered sugar.
        • Hickory Smoked Bacon
          Includes three eggs and country reds.
        • The Mississippi
          Ham, crisp bacon, sausage, bell peppers, onions, and mushrooms topped with Monterey Jack cheese. Served on a hot iron skillet scrambled with eggs and country reds.
        • Chicken Fried Steak (1/2 lb)
          Includes three eggs and country reds.
      • Snacks and Shareables
          • Mardi Gras Beignets
            Our signature southern fritters atop sweet, vanilla cream filling with huckleberry, strawberry, and peach fruit topping dusted with powdered sugar.
          • Fried Green Tomatoes
            Panko crusted and served with spicy ranch.
          • Sweet Potato Fries
            Served with spicy ranch for dipping.
          • Fried Okra
            Served with spicy ranch for dipping.
          • Beignets
            Southern fritters dusted with powdered sugar.
        • Huck's Griddle
            • Gold Medal Chicken and Waffles
              Our butter crisp belgian waffle served with hand breaded chicken tenders and two eggs any style.
            • Strawberry Waffles
              Our famous butter crisp waffle topped with our scratch made strawberry fruit topping and whipped cream.
            • Huckleberry Waffles
              Our famous butter crisp waffle topped with our scratch made huckleberry fruit topping and whipped cream.
            • Butter-Crisp Waffles
              Our famous butter crisp waffle plain.
            • Huck's Sweet Crepes
              Three crepes stuffed with sweet vanilla cream and topped with your choice of fruit topping.
            • Stuffed French Toast
              Two slices of thick new Orleans sourdough, egg sipped, and golden grilled then stuffed with sweet vanilla cream and your choice of fruit topping.
            • Sweet Cream Flapjacks (2)
              Served with whipped butter and maple syrup.
            • French Quarter - French Toast (2)
              Two thick slices of new Orleans sourdough dipped in our sweet egg batter and golden grilled.
            • Sweet Cream Flapjacks (3)
              Served with whipped butter and maple syrup.
            • French Quarter - French Toast (3)
              Two thick slices of new Orleans sourdough dipped in our sweet egg batter and golden grilled.
          • Hucks Platters
              • Chicken Fried Steak (1/2 lb)
                Includes three eggs and country reds.
              • Corned Beef Hash
                Includes three eggs and country reds.
              • Hickory Smoked Bacon
                Includes three eggs and country reds.
              • Ribeye Steak (1/2 lb)
                Includes three eggs and country reds.
              • Hickory Smoked Ham (1/2 lb)
                Includes three eggs and country reds.
              • Sausage Links
                Includes three eggs and country reds.
            • Skillet Hotties
                • New Orleans
                  Andouille sausage, louisiana shrimp and, mushrooms topped with melted Monterey Jack cheese and, creole sauce. Served on a hot iron skillet scrambled with eggs and country reds.
                • The Garden
                  Tomatoes, onions, mushrooms, spinach, and bell pepper with Monterey Jack cheese and sliced avocado. served on a hot iron skillet scrambled with eggs and country reds.
                • The Mississippi
                  Ham, crisp bacon, sausage, bell peppers, onions, and mushrooms topped with Monterey Jack cheese. Served on a hot iron skillet scrambled with eggs and country reds.
              • Signature Omelets
                  • The Louisiana Omelet
                    Shrimp and tomatoes topped with avocado and creamy Hollandaise sauce. Our three egg omelets are the size of Mississippi. Served with country reds.
                  • The Riverboat Omelet
                    Sausage, onion, bell pepper, tomato and, Monterey Jack and cheddar cheese topped with cajun chili. Our three egg omelets are the size of Mississippi. Served with country reds.
                  • The Cajun Omelet
                    Andouille sausage, onion, bell pepper, and cheddar cheese topped with creole sauce. Our three egg omelets are the size of Mississippi. served with country reds.
                • Egg Benedicts
                    • Cajun Benedict
                      Two poached eggs over grilled andouille sausage sliced tomatoes and toasted sourdough topped with green onions.
                    • Benedict Scramble
                      Sliced ham and scrambled eggs on a toasted English muffin topped with creamy Hollandaise.
                    • Crab Cake
                      Two poached eggs over our tender crab cakes on an English muffin with our Hollandaise sauce and fresh avocado. Topped with creamy Hollandaise.
                    • Calfornia Benedict
                      Crisp, fried green tomatoes over smashed avocado topped with poached eggs, creamy hollandaise and a drizzle of balsamic.
                  • Breakfast Favorites
                      • Tom's Scramble
                        A scratch made buttermilk biscuit topped with your choice of a sausage patty or a chicken fried steak, scrambled eggs, and huck's country gravy.
                      • Two Eggs, Taters, & Toast
                        Two eggs cooked your way.
                      • Huck's Combo
                        Your choice of a half butter crisp waffle, a sweet cream flapjack or a slick of French toast served with two eggs and bacon, sausage, or ham.
                      • Quiche Florentine
                        Farm fresh eggs, Jack, and cheddar cheese, spinach, sliced mushrooms, onions, and bell peppers baked in a flaky butter crust. Topped with a dollop of sour cream.
                      • Huck's Breakfast Burrito
                        Your choice of grilled ham, sausage, bacon, or andouille sausage tossed with bell peppers, onions, scrambled eggs, cheddar cheese, and country reds rolled inside a warm tortilla topped with creole sauce or huck's chili.
                    • Extras
                      • Lunch
                          • Louisiana Catfish
                            Prepared one of two styles then served over jambalaya rice with garlic bread and choice of scratch made soup or salad. Bayou style seasoned, skillet seared, and topped with sauteed mushrooms, fresh tomatoes, and green onions. Creole style lightly seasoned, skillet seared, and topped huck's creole sauce.
                          • Southern Style Fish & Chips
                            Strips of farm fed catfish, hand breaded, and served crisp with huck's seasoned fries and slaw.
                          • Hand-breaded Chicken Tenders
                            Chicken tenders scratch breaded in our seasoned flour and southern fried to perfection, served with huck's seasoned fries and slaw.
                        • N'awlins Sandwiches
                            • Shrimp Po-Boy
                              Crispy shrimp on a toasted sourdough roll with leaf lettuce, ripe tomatoes, pickles, and sriracha aioli. Served with huck's seasoned fries.
                            • Smokey Bacon Club
                              Ham, turkey, and crisp bacon topped with leaf lettuce, fresh tomatoes, Monterey Jack cheese, and mayonnaise on a sourdough roll. Served with huck's seasoned fries.
                            • Monte Cristo
                              Thick slices of New Orleans sourdough dipped in egg batter and golden fried stuffed with slices of ham, turkey, and Monterey Jack cheese topped with powdered sugar. Served with huck's seasoned fries.
                            • Dixieland Steak Melt
                              Thinly sliced sirloin drizzled with huck's BBQ sauce on grilled sourdough topped with onion tanglers, fresh tomatoes, and cheddar cheese. Served with huck's seasoned fries.
                            • California Chicken
                              A seasoned chicken breast topped with crisp bacon, sliced avocado, Monterey Jack cheese, leaf lettuce, and fresh tomato on a grilled bun. Served with huck's seasoned fries.
                            • Spicy Bayou Chicken
                              A hand breaded breast, fried crisp, and tossed in frank's hot sauce stacked high with crisp slaw and pickle chips. Served with huck's seasoned fries.
                              Spicy
                          • Bourbon Street Burgers
                              • Bubba's Burger
                                A big, two fisted burger loaded with all the good stuff smokey bacon, aged cheddar cheese, and a sunny side up egg. Served with huck's seasoned fries and topped with lettuce, tomato, pickles, and huck's secret sauce.
                              • California Burger
                                Sliced avocado, smoked bacon, and Monterey Jack cheese. served with huck's seasoned fries and topped with lettuce, tomato, pickles, and huck's secret sauce.
                              • The Big Cheesy Burger
                                Two burger patties and two slices of aged cheddar cheese. Served with huck's seasoned fries and topped with lettuce, tomato, pickles, and huck's secret sauce.
                              • The Classic Burger
                                Sliced avocado, smoked bacon, and Monterey Jack cheese. served with huck's seasoned fries and topped with lettuce, tomato, pickles, and huck's secret sauce.
                            • Soup and Salad
                                • Scratch-Made Soups
                                  Served with garlic sourdough.
                                • Huck's Chicken Salad
                                  Fresh greens topped with seasoned chicken, avocado, tomato, cucumber, crisp bacon, hard boiled egg, and garlic sourdough.
                              • Sipping on the Bayou
                                • Hucks Breakfast Platters
                                    • Chicken Fried Steak (10)
                                      Served with scrambled eggs and country reds. Ten chicken fried steaks with country gravy.
                                    • Hand Breaded Chicken Tenders (10)
                                      20 hand breaded chicken tenders, with country gravy served with scrambled eggs and country reds (serves 10).
                                  • Sippin' on the Bayou (Spirts)