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    511 Main St, Barnstable, MA 02601
    Every Day
    4:30 PM - 8:30 PM

    Indian Pavilion

    4.8 (37 ratings) • Indian • $
      •  More info
    511 Main St, Barnstable, MA 02601
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    $ • Indian • Vegetarian • Asian • Healthy
    • Picked for you
        • Chicken Tikka Masala
          Pieces of chicken tikka cooked in a rich cream sauce.
        • Vegetable Samosas (Two)
          Turnovers stuffed with potatoes and green peas. Served with salad, mint, onion, and tamarind chutneys.
        • Chicken Korma
          Pieces of chicken tikka, cooked with exotic spices, herbs and nuts in a mild cream sauce.
        • Kabuli Chana
          Whole chick-peas cooked with onions and tomatoes.
        • Saag Paneer
          Spinach cooked with pieces of cheese.
      • Appetizers
          • Meat Samosas (Two)
            Turnovers stuffed with potatoes and green peas. Served with salad, mint, onion, and tamarind chutneys.
          • Vegetable Samosas (Two)
            Turnovers stuffed with potatoes and green peas. Served with salad, mint, onion, and tamarind chutneys.
          • Vegetable Tikki
            Deep fried potato patties. Served with salad, mint, onion, and tamarind chutneys.
          • Vegetable Pakoras
            Fresh cut vegetables, deep fired in chick pea batter. Served with salad, mint, onion, and tamarind chutneys.
          • Chicken Pakoras
            Boneless tender pieces of chicken, deep fried in chick pea batter. Served with salad, mint, onion, and tamarind chutneys.
          • Cheese Pakoras
            Fresh cheese, deep fried with wheat flour. Served with salad, mint, onion, and tamarind chutneys.
          • Pavilion Vegetarian Platter
            Vegetable pakora, vegetable samosa, vegetable tikki, and cheese pakora. Served with salad, mint, onion, and tamarind chutneys.
        • Rice Specialties
            • Chicken Biryani
              Tender pieces of chicken cooked with basmati rice, vegetables , spices, and served with raita.
            • Lamb Biryani
              Juicy pieces of lamb cooked with basmati rice, vegetables, and mild spices. Served with raita.
            • Shrimp Biryani
              Pieces of shrimp cooked with basmati rice, vegetables, and mild spices. Served with raita.
            • Vegetable Biryani
              Basmati rice cooked with vegetables, and mild spices. Served with raita.
            • Basmati Rice
          • Chicken Specialties
              • Chicken Curry
                Boneless chicken cooked in thick curry sauce.
              • Chicken Tikka Masala
                Pieces of chicken tikka cooked in a rich cream sauce.
              • Chicken Vindaloo
                Boneless chicken cooked with potatoes in a tangy sauce
              • Chicken Saag
                Boneless chicken cooked with spinach and freshly ground spices
              • Chicken Korma
                Pieces of chicken tikka, cooked with exotic spices, herbs and nuts in a mild cream sauce.
              • Chicken Makhni
                Boneless marinated tandoori chicken cooked in tomato sauce and touched with cream and mild spices
            • Lamb Specialities
                • Lamb Curry
                  Chopped lamb cooked in a thick gravy sauce seasoned with herbs and exotic spices.
                • Bhuna Lamb
                  Chopped lamb cooked with tomatoes, onions and rich spices
                • Lamb Vindaloo
                  Lamb pieces marinated in vinegar and spices, cooked with potatoes in a tomato and onion sauce.
                • Lamb Korma
                  Lamb cooked with exotic spices, herbs and nuts and a mild cream sauce.
                • Lamb Saag
                  Boneless lamb cooked with spinach and mild spices.
                • Keema Mutter
                  Minced lamb cooked with peas, onions, herbs and spices
              • Seafood Specialties
                  • Shrimp Curry
                    Fresh jumbo shrimp cooked in a spicy curry sauce.
                  • Shrimp Saag
                    Fresh shrimp cooked with spinach and mild spices
                  • Shrimp Korma
                    Jumbo shrimp cooked in a creamy sauce flavored with nuts.
                  • Shrimp Vindaloo
                    Shrimp cooked in a tangy sauce with tomatoes and onions
                • Vegetarian Specialties
                    • Saag Paneer
                      Spinach cooked with pieces of cheese.
                    • Mutter Paneer
                      Fresh green peas cooked with cheese chunks and a variety of light spices.
                    • Aloo Palak
                      Potatoes and spinach cooked with cream, onions & tomatoes
                    • Kabuli Chana
                      Whole chick-peas cooked with onions and tomatoes.
                    • Dal Makhani
                      Lentils cooked with fresh herbs and spices, sauteed in butter and garnished with fresh coriander
                    • Shahi Paneer Korma
                      Home-made cheese sauteed with fresh ginger, garlic, onions, tomatoes, garnished with nuts and raisins and cooked in a creamy sauce.
                    • Malai Kofta
                      Vegetable balls cooked in a creamy nut sauce with fresh herbs and mild spices.
                  • Delicious Indian Breads
                      • Naan
                        Unleavened bread baked in our tandoor oven
                      • Garlic Naan
                        Unleavened bread stuffed with chopped garlic and baked in our tandoor oven.
                    • Beverages
                        • Lassi (sweet)
                          A delicious yogurt shake
                        • Mango-Lassi
                        • Mango Juice
                        • Soda (large)
                      • Side Orders
                          • Ralta
                            Yogurt mixed with shredded cucumbers, potato and a hint of mint
                          • Plain Yogurt
                          • Papadum
                            Lightly spiced lentil wafer
                          • Mixed Pickle
                          • Mango Chutney
                        • Desserts
                            • Gulab Jamun
                              Deep fried wheat and milk balls, soaked in syrup
                            • Kheer
                              Rice Pudding