Irie Eats Jamaican Restaurant

Beef seasoned with Island spices. Served with rice & peas, and cabbage

Ripe fried plantains

Marinated chicken grilled in jerk seasoning, and Island spices. Served with rice & peas, and cabbage

Jamaican Pattie pastry that contains various fillings and spices baked your choice of beef, chicken, or veggies.

Jamaican Pattie pastry that contains various fillings and spices baked your choice of beef, chicken, or veggies.

Ripe fried plantains

Coated in a lightly parsley flake batter.

Sweet cornbread fritters.

Seasoned fries

Six Jerk wings cooked slowly to taste

Delicious island soup loaded with flavor.

Marinated chicken grilled in jerk seasoning, and Island spices. Served with rice & peas, and cabbage

Marinated and slowly cooked with Island spices. Served with rice & peas, and cabbage

Beef seasoned with Island spices. Served with rice & peas, and cabbage

Slow cooked with Jamaican curry, imported herbs and spices. Served with rice & peas, and cabbage

Red Snapper fried, marinated in vinegar, onions, and island spices. Served with rice & peas, and cabbage

Served with Veggie Pattie, rice & peas, and cabbage

This is Jamaica’s National Dish made with our National fruit, Ackee, and cod / Salt Fish. Seasoned with peppers, onions, and island spices to taste. Served with rice & peas , and cabbage

Red Snapper marinated with fresh island herbs, onions, pepper, and okra. Served with rice & peas, cabbage, and one plantains

Red Snapper stewed in a brown sauce with peppers and island spices. Served with rice & peas, and cabbage

Soft greens with island spices

pick your gravy

Oatmeal cookie

Homemade Cheesecake made with rum