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    31878 Del Obispo, San Juan Capistrano, CA 92675
    Sunday - Thursday
    11:00 AM - 09:00 PM
    Friday - Saturday
    11:00 AM - 09:30 PM

    Jade China

    4.9 (19 ratings) • Chinese • $
      •  More info
    31878 Del Obispo, San Juan Capistrano, CA 92675
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    $ • Chinese • Asian • Asian Fusion
    • Picked for you
        • Chow Mein 
          Thin Chinese egg noodles wok'd with green onion, cabbage, carrots, and bean sprouts in a light, mild sauce.
        • Fried Rice
          Rice worked with egg, peas, carrots, bean sprouts, and green onion.
        • Peking Dumplings
          8 pieces. Pan-fried or steamed filled with ground pork and vegetables.
        • Sweet & Sour
          Pineapple chunks, bell peppers, carrots, and onions in our favorite sweet and sour sauce. Served with steamed rice.
        • Orange Peel
          Hot and spicy. Tossed with orange peels, red chili peppers, and scallions for a spicy citrus combination. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
      • Starters
          • Vegetable Egg Roll
            4 pieces.
          • Cream Cheese & Crab Wonton
            6 pieces.
          • Paper Wrapped Chicken
            6 pieces. Marinated chicken seals in a triangular foil.
          • Peking Dumplings
            8 pieces. Pan-fried or steamed filled with ground pork and vegetables.
          • Teriyaki Beef Stick
            4 pieces. Beef stick marinated in teriyaki garlic sauce.
          • Salt & Pepper Calamari
            Hot and spicy. Breaded and coated with salt and pepper, stir-fried with scallion and bell pepper.
          • Butter Fried Shrimp
            6 pieces. Lightly battered and served with sweet and sour dipping sauce.
          • Salt & Pepper Chicken Wings
            8 pieces. Hot and spicy.
          • Chicken Lettuce Wrap
            4 pieces. Crisp lettuce with chicken and garlic, onion, and scallion.
        • Soups & Salad 
            • Hot & Sour Soup
              Hot and spicy. Bamboo shoots and wood-ear mushrooms with a hint of white pepper and vinegar.
            • Egg Flower Soup
              A delightful blend of eggs, mushroom, and water chestnuts.
            • Wor Wonton Soup
              Filled with chicken, shrimp, mushrooms, carrots, bamboo shoots, cabbage, water chestnuts, and snow peas.
            • Chicken Corn Soup
              Creamy corn with minced chicken and beaten eggs makes this soup rich and flavorful.
            • Sizzling Rice Soup
              Chicken, shrimp, and assorted vegetables topped with sizzling rice.
          • Egg Foo Young
              • Egg Foo Young
                Served with steamed rice. Upgrade to brown rice for an additional charge.
            • Noodles & Rice
                • Chow Mein 
                  Thin Chinese egg noodles wok'd with green onion, cabbage, carrots, and bean sprouts in a light, mild sauce.
                • Double Pan Fried Noodle
                  Semi-crispy egg noodles are wok-tossed with mixed vegetables in a tasty oyster sauce.
                • Chow Fun
                  Wide rice noodles are stir-fried with scallions, white onion, and bean sprouts in a tasty soy sauce.
                • Noodle Soup
                  Egg noodles in hearty broth topped with vegetables and your choice of meat.
                • Fried Rice
                  Rice worked with egg, peas, carrots, bean sprouts, and green onion.
                • Indonesian Fried Rice
                  Beef, chicken, and shrimp stir-fried with chef special sauce and topped with a fried egg.
                • Seafood Udon Noodle
                  Rice noodles, bean sprouts, cabbage, carrots, scallion stir-fried with light mild sauce.
                • Pad Thai Chicken Noodle
                  Rice noodles with chicken, carrot, and bean sprout, stir-fried with pad Thai sauce.
                • Singapore Rice Noodle
                  Hot and spicy. Thin curry-flavored rice noodle, stir-fried with chicken, shrimp, and BBQ pork.
                • Steamed Rice
                • Brown Rice
              • Lunch Special
                  • Kung Pao Chicken
                    Hot & Spicy. Served with soup, appetizer, and rice.
                  • Sweet & Sour Chicken
                    Served with soup, appetizer, and rice.
                  • Spicy Garlic Chicken
                    Hot & Spicy. Served with soup, appetizer, and rice.
                  • Cashew Chicken Lunch
                    Served with soup, daily appetizer, and rice.
                  • Orange Peel Chicken
                    Hot & Spicy. Served with soup, appetizer, and rice.
                  • Chicken with Mixed Vegetables
                    Served with soup, appetizer, and rice.
                  • Chicken in Szechwan Garlic Sauce
                    Hot & Spicy. Served with soup, appetizer, and rice.
                  • Chicken with String Bean
                    Served with soup, appetizer, and rice.
                  • Moo Shu Chicken
                    Served with soup, appetizer, and rice.
                  • Teriyaki Chicken
                    Served with soup, appetizer, and rice.
                  • Curry Chicken
                    Hot & Spicy. Served with soup, appetizer, and rice.
                  • Sweet & Sour Pork
                    Served with soup, appetizer, and rice.
                  • Mongolian Beef
                    Served with soup, appetizer, and rice.
                  • Beef & Broccoli
                    Served with soup, appetizer, and rice.
                  • Shrimp with Mixed Vegetables
                    Served with soup, appetizer, and rice.
                  • Kung Pao Shrimp
                    Hot & Spicy. Served with soup, appetizer, and rice.
                  • Honey Walnut Shrimp
                    Served with soup, appetizer, and rice.
                  • Fish with Hot Garlic Sauce
                    Hot & Spicy. Served with soup, appetizer, and rice.
                  • Fish with Ginger & Scallion
                    Served with soup, appetizer, and rice.
                  • Kung Pao Three Delight
                    Hot & Spicy. Served with soup, appetizer, and rice.
                  • Kung Pao Scallop & Shrimp
                    Hot & Spicy. Served with soup, appetizer, and rice.
                  • Beef Chow Fun
                    Served with soup, appetizer, and rice.
                  • Chicken Chow Mein
                    Served with soup, appetizer, and rice.
                  • Pad Thai Chicken Noodle
                    Served with soup, appetizer, and rice.
                • Vegetables
                    • Gourmet Mixed Vegetables
                      Broccoli, mushroom, snow peas, carrots, Napa cabbage, baby corn with light white garlic sauce. Served with steamed rice.
                    • Dry Sauteed String Beans
                      Dry sauteed string bean with garlic in brown sauce. Served with steamed rice.
                    • Sauteed Spinach
                      Sauteed spinach in light garlic white sauce. Served with steamed rice.
                    • Szechwan Eggplant
                      Hot and spicy. Chinese eggplant, bell pepper, bamboo shoot, wood-ear mushrooms wok tossed in Szechwan garlic sauce. Served with steamed rice.
                    • Tofu with Brown Sauce
                      Soft tofu with snow peas and mushroom in a brown sauce. Served with steamed rice.
                    • Tofu Family Style
                      Hot and spicy. Fried tofu with bell pepper, mushroom, bamboo shoot with spicy garlic sauce. Served with steamed rice.
                    • Ma Po Tofu
                      Hot and spicy. Soft tofu simmered with spicy garlic sauce. Served with steamed rice.
                  • Mu Shu
                      • Moo Shu
                        A classic Chinese wrap with shredded vegetables and your choice of meat served with plum sauce. Served with steam rice.

                    • Asian Classic
                        • Jade Chicken
                          Hot and spicy. Sliced chicken in a healthy white sauce on a bed of spinach. Served with steamed rice.
                        • Country Garlic Chicken
                          Hot and spicy. Lightly battered chicken quick-fried and wok-tossed with garlic, scallions, basil, bell pepper, salt, and pepper. Served with steamed rice.
                        • Cashew Chicken
                          Diced chicken, white wine, garlic, and soy stir-fried with celery, water chestnut, carrot, and cashews. Served with steamed rice.
                        • Beef & Broccoli
                          Tender beef, fresh broccoli, and carrots, wok'd with garlic soy sauce. Served with steamed rice.
                        • Salt & Pepper Pork Chop
                          Hot and spicy. Marinated pork chop deep fried with chef's special pepper, sauteed with bell pepper and scallions. Served with steamed rice.
                        • Fish with Hot Garlic Sauce
                          Hot and spicy. Sole filet wok'd with garlic, ginger, onions soybean chili, and rice wine. Served with steamed rice.
                        • Fish with Ginger & Scallions
                          Sole filet, mushroom soy, and sweet oyster sauce wok'd with ginger and scallions. Served with steamed rice.
                        • Steamed Whole Slice of Fish Filet
                          Steamed sole filet served with fresh shredded green onion and ginger in house special sauce. Served with steamed rice.
                        • Kung Pao Three Delight
                          Hot and spicy. A combination of chicken, beef, and shrimp. Served with steamed rice.
                        • Sizzling Beef & Scallops
                          Sliced of tender beef and scallops sauteed with broccoli, snow peas, mushroom, bell pepper, and baby corn in brown sauce. Served with steamed rice.
                        • Honey Walnut Shrimp
                          Lightly battered shrimp and honey glazed walnuts folded in a rich creamy sauce. Served with steamed rice.
                        • Filet Mignon Fresh Style
                          Peppered steak cuts on a bed of grilled onions and tomatoes. Served with steamed rice.
                      • Dinner Vegetables
                          • Gourmet Mixed Vegetables
                            Broccoli, mushroom, snow peas, carrots, Napa cabbage, baby corn with light white garlic sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                          • Dry Sauteed String Beans
                            Dry sauteed string bean with garlic in brown sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                          • Sauteed Spinach
                            Sauteed spinach in light garlic white sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                          • Szechwan Eggplant
                            Hot and spicy. Chinese eggplant, bell pepper, bamboo shoot, wood-ear mushrooms wok tossed in Szechwan garlic sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                          • Tofu with Brown Sauce
                            Soft tofu with snow peas and mushroom in a brown sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                          • Tofu Family Style
                            Hot and spicy. Fried tofu with bell pepper, mushroom, bamboo shoot with spicy garlic sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                          • Ma Po Tofu
                            Hot and spicy. Soft tofu simmered with spicy garlic sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                        • Dinner Fresh Asian Favorites
                            • Kung Pao
                              Hot and spicy. Seared red chili peppers, roasted peanuts, and scallions in a spicy sauce wok-tossed with water chestnuts and zucchini. Served with steamed rice. served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Szechwan
                              Hot and spicy. Sweet oyster sauce, black mushroom soy, garlic, ginger, and chili paste wok'd with water chestnuts, wood-ear mushroom, broccoli, and bell pepper. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Spicy Garlic
                              Hot and spicy. Toasted garlic, oyster sauce, and soy with a splash of wine tossed with bell pepper, onion, and mushroom. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Sweet & Sour
                              Pineapple chunks, bell peppers, carrots, and onions in our favorite sweet and sour sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Lemon
                              A tart citrus sauce topped with fresh lemon slices. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Teriyaki
                              The ultimate sweet Japanese soy glaze topped with sesame seeds. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Curry
                              Hot and spicy. Wok'd with onions, carrots, and bell pepper in our favorite Indian curry sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Orange Peel
                              Hot and spicy. Tossed with orange peels, red chili peppers, and scallions for a spicy citrus combination. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Mongolian
                              Rich black mushroom soy, sweet oyster sauce, and garlic wok'd with seared green and white onions. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Black Bean
                              Garlic brown sauce, black bean, and ginger, wok'd with bell peppers and onion. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Fresh Vegetables
                              Sauteed mixed vegetables in a white wine sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Green Bean
                              Garlic brown sauce, black beans, ginger with bell peppers and onion. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                          • Dinner Asian Classics
                              • Jade Chicken
                                Hot and spicy. Sliced chicken in a healthy white sauce on a bed of spinach. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Country Garlic Chicken
                                Hot and spicy. Lightly battered chicken quick-fried and wok-tossed with garlic, scallions, basil, bell pepper, salt, and pepper. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Cashew Chicken
                                Diced chicken, white wine, garlic, and soy stir-fried with celery, water chestnut, carrot, and cashews. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Beef & Broccoli
                                Tender beef, fresh broccoli, and carrots, wok'd with garlic soy sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Salt & Pepper Pork Chop
                                Hot and spicy. Marinated pork chop deep fried with chef's special pepper, sauteed with bell pepper and scallions. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Fish with Hot Garlic Sauce
                                Hot and spicy. Sole filet wok'd with garlic, ginger, onions soybean chili, and rice wine. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Fish with Ginger & Scallions
                                Sole filet, mushroom soy, and sweet oyster sauce wok'd with ginger and scallions. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Steamed Whole Slice of Fish Filet
                                Steamed sole filet served with fresh shredded green onion and ginger in house special sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Kung Pao Three Delight
                                Hot and spicy. A combination of chicken, beef, and shrimp. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Sizzling Beef & Scallops
                                Sliced of tender beef and scallops sautéed with broccoli, snow peas, mushroom, bell pepper, and baby corn in brown sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Honey Walnut Shrimp
                                Lightly battered shrimp and honey glazed walnuts folded in a rich creamy sauce. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                              • Filet Mignon Fresh Style
                                Peppered steak cuts on a bed of grilled onions and tomatoes. Served with steamed rice. Served with egg roll, cream cheese wonton, and butter-fried shrimp.
                            • Fresh Asian Favorites
                                • Kung Pao
                                  Hot and spicy. Seared red chili peppers, roasted peanuts, and scallions in a spicy sauce wok-tossed with water chestnuts and zucchini. Served with steamed rice.
                                • Szechwan
                                  Hot and spicy. Sweet oyster sauce, black mushroom soy, garlic, ginger, and chili paste wok'd with water chestnuts, wood-ear mushroom, broccoli, and bell pepper. Served with steamed rice.
                                • Spicy Garlic
                                  Hot and spicy. Toasted garlic, oyster sauce, and soy with a splash of wine tossed with bell pepper, onion, and mushroom. Served with steamed rice.
                                • Sweet & Sour
                                  Pineapple chunks, bell peppers, carrots, and onions in our favorite sweet and sour sauce. Served with steamed rice.
                                • Lemon
                                  A tart citrus sauce topped with fresh lemon slices. Served with steamed rice.
                                • Teriyaki
                                  The ultimate sweet Japanese soy glaze topped with sesame seeds. Served with steamed rice.
                                • Curry
                                  Hot and spicy. Wok'd with onions, carrots, and bell pepper in our favorite Indian curry sauce. Served with steamed rice.
                                • Orange Peel
                                  Hot and spicy. Tossed with orange peels, red chili peppers, and scallions for a spicy citrus combination. Served with steamed rice.
                                • Mongolian
                                  Rich black mushroom soy, sweet oyster sauce, and garlic wok'd with seared green and white onions. Served with steamed rice.
                                • Black Bean
                                  Garlic brown sauce, black bean, and ginger, wok'd with bell peppers and onion. Served with steamed rice.
                                • Fresh Vegetables
                                  Sauteed mixed vegetables in a white wine sauce. Served with steamed rice.
                                • Green Beans
                                  Garlic brown sauce. Black beans, ginger with bell peppers and onions. Served with steamed rice.
                              • Little Ones Specials
                                  • Kids Chicken Nuggets & Fries
                                    For children under 10.
                                  • Kid's Teriyaki Chicken
                                    For children under 10.
                                • Drinks & Desserts 
                                    • Soft Drink
                                    • Cherry Temple
                                    • Iced Black Tea
                                    • Iced Mango Tea
                                    • Iced Milk Tea
                                    • Thai Tea
                                    • Jasmine Tea
                                    • 100% Apple Juice
                                    • Perrier Water
                                    • Bottle Water
                                    • Fried Banana
                                    • Sesame Ball
                                  Frequently asked questions

                                  What is the address of Jade China in San Juan Capistrano?

                                  Jade China is located at: 31878 Del Obispo , San Juan Capistrano

                                  Is the menu for Jade China available online?

                                  Yes, you can access the menu for Jade China online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                  What are the most popular items on the Jade China menu?

                                  The most ordered items from Jade China are: Orange Peel ,Chow Mein ,Fried Rice.

                                  Does Jade China offer delivery in San Juan Capistrano?

                                  Yes, Jade China offers delivery in San Juan Capistrano via Postmates. Enter your delivery address to see if you are within the Jade China delivery radius, then place your order.

                                  Can I get free delivery from Jade China?

                                  Delivery fees for Jade China vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Jade China with Postmates Unlimited.

                                  Can I pick up my order from Jade China?

                                  Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Jade China, add items to your cart and look for the ‘pickup’ option at checkout.

                                  Can I schedule a delivery order from Jade China?

                                  Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Jade China.