Signature Select Ultra Thin Crust Spicy Italian Sausage Pizza (16.6 oz)
Number of servings: 3
Ingredients: Crust (Enriched Wheat Flour [Wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% or Less of the Following: Yeast, Cultured Whey, Whey, Vinegar, Sugar, Salt, Dough Conditioner [Wheat Flour, Ascorbic Acid, Enzymes]), Cheeses (Diced Mozzarella [Pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes], Whole Milk Mozzarella [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Spicy Italian Sausage with Garlic, (Pork, Spices, Salt, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomatoes, Seasoning [Salt, Spices, Dehydrated Garlic, Dehydrated Onion, Citric Acid, Paprika] Olive Oil), Tomatoes, Basil, Oregano, and Parsley. Contains: Wheat, Milk, Soybeans
Directions for use: Cook thoroughly. Ultra This Crust - Cooking Directions: For food safety, follow these cooking instructions: Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. Do not eat pizza without cooking. Do not allow pizza to thaw before cooking. 1. Preheat oven to 425 degrees F. 2. Remove pizza from all packaging. 3. Cook pizza directly on center rack. 4. Cook 13-15 minutes, until cheese is melted and golden and crust is brown. Caution: Pizza will be hot. Perishable. Keep frozen. Storage recommendation: Perishable. Keep frozen.
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