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    Jin Sho Restaurant
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    Jin Sho Restaurant

    View delivery time and booking fee.

    Location and hours

    Sunday - Monday
    Closed
    Tuesday - Thursday
    12:00 PM - 12:30 PMMenu
    05:30 PM - 07:00 PMMenu
    12:00 PM - 12:30 PMLunch
    05:30 PM - 07:00 PMDinner
    Friday
    12:00 PM - 12:30 PMMenu
    05:30 PM - 07:30 PMMenu
    12:00 PM - 12:30 PMLunch
    05:30 PM - 07:30 PMDinner
    Saturday
    05:30 PM - 07:30 PMMenu
    05:30 PM - 07:30 PMDinner
    ¢¢ • Japanese • Asian • Sushi

    454 S California Ave, Palo Alto, CA 94306 • More


    • Kitchen Appetizer

      • Edamame

        Boiled soybean.
        $6.75
      • Nasu Miso

        Deep fried eggplant then grill with special miso sauce.
        $7.50
      • Agedashi Tofu

        Deep fried tofu with scallion, spicy radish, seaweed, and nameko in tempura sauce.
        $7.25
      • Corn Tempura

        Super sweet fresh corn tempura with matcha salt.
        $7.50
      • Rock Shrimp Tempura

        Mixed with spicy mayonnaise, mix green, shiitake mushroom, and ponzu.
        $14.75
      • Shrimp and Vegetable Tempura Appetizer

        Sweet potato, pumpkin, asparagus, broccoli, shiitake, bell pepper, zucchini, enoki, onion, and carrot.
        $1.75
    • Sushi Bar Appetizer

      • Yellowtail with Jalapeno

        Garlic and jalapenos on top of sliced yellowtail. Served with yuzu soy.
        $16.75
      • New Style Sashimi

        Ginger and garlic on marinated white fish with yuzu soy then adding hot sesame oil.
        $12.75
      • Ceviche

        Mango, red onion, cucumber, tomato, cilantro, and seafood with Peruvian style ceviche sauce.
        $10.75
      • Oyster Bar

        3 pcs of oyster with 3 kinds of special sauce.
        $9.75
      • Kobe Beef Tataki (USA)

        6 pcs of seared beef with Jin sho original ponzu sauce.
        $21.50
      • Toro Tar Tar with Caviar

        Chopped bluefin toro, onion, and garlic with wasabi soy sauce.
        $22.25
    • Salad

      • House Salad

        Organic mix green with onion and soy dressing or miso dressing.
        $3.75
      • Mix Seaweed Salad

        Wakame, red tosaka, green tosaka, and mekabu. A spore of wakame.
        $7.75
      • Warm Vegetable Salad

        Boiled vegetable. Potato, asparagus, shimeji, broccoli, and etc with French onion dressing.
        $8.25
      • Tuna Sashimi Salad

        Black pepper seared big eye tuna and organic mix greens with onion soy dressing.
        $15.75
      • Jin Sho Salsa Salad

        Tuna, salmon, avocado, cucumber, and tomato with Jin Sho salsa sauce.
        $13.75
    • Soup

      • Miso Soup

        $3.50
      • Akadashi Miso Soup

        $4.75
    • Udon Soba

      • Nabeyaki Udon

        Kombu and iriko broth with 2 pcs of shrimp tempura, chicken, spinach, scallion, and egg.
        $14.75
      • Yaki Udon

        Pan fried chicken, vegetable, and udon with garlic butter soy.
        $14.25
      • Kamonann Soba

        Katsu broth with shimeji mushroom, scallion, roasted duck, and buckwheat noodles.
        $13.75
      • Tempura Zaru Soba

        Cold buckwheat noodles with shrimp and vegetable tempura.
        $13.75
    • Entrees

      • Grilled Miso Marinated Black Cod

        Broiled Alaskan black cod in miso sauce. Served with white rice.
        $18.00
      • Angus Beef Toban Yaki

        Cook on hot toban plate with garlic sauce. Served with white rice.
        $24.00
      • Seafood Toban Yaki

        Whitefish, shell fish, and clams cooked on hot toban plate. Served with white rice.
        $22.00
      • Petaluma Organic Chicken Teriyaki

        Grilled cage free organic Petaluma chicken. Served with white rice.
        $16.00
      • Petaluma Organic Salmon Teriyaki

        Sauteed Scottish organic salmon. Served with white rice.
        $16.00
      • Lamb Chop with Wasabi Garlic Sauce

        New Zealand lamb chop with garlic chips on top. Served with white rice.
        $24.00
      • Sashimi Dinner with Miso Soup

        Assorted sliced raw fish garnished with shredded radish and shiso. Served with white rice.
        $26.00
      • Shrimp Tempura

        4 pcs of jumbo shrimp with vegetables. Served with white rice.
        $18.00
      • Vegetable Tempura

        Variety of vegetables. Served with white rice.
        $12.00
    • Rolls

      • Spicy Tuna Roll

        $6.25
        Spicy
      • Spicy Yellowtail Roll

        $5.25
        Spicy
      • Shrimp with Avocado Roll

        $4.75
      • Shrimp with Cucumber Roll

        $4.75
      • Eel with Avocado Roll

        $5.25
      • Eel with Cucumber Roll

        $5.25
      • Spicy Salmon Roll

        $5.25
        Spicy
      • Salmon with Avocado Roll

        $5.25
      • Salmon with Cucumber Roll

        $5.25
      • Spicy Scallop Roll

        $6.25
        Spicy
      • California Roll

        $6.25
      • Crunchy Shrimp and Crab Roll

        $6.00
      • Spicy Ponzu Tuna Roll

        $9.75
        Spicy
      • Vegetable Roll

        Spinach, avocado, asparagus, cucumber kaiware, yamagobo, shiso, kanpyo, and shitake.
        $13.75
      • Tuna Roll (Tekka)

        $5.00
      • Yellowtail and Scallion Roll

        $4.50
      • Kappamaki

        $3.75
      • Kanpyo Maki

        $3.75
      • Ume Shiso Cucumber Roll

        Plum, mint leaf, cucumber, and sesame seed.
        $4.25
      • Nattomaki

        $3.25
      • Toro with Scallion

        $10.75
      • Futomaki 1/2

        Tamago, shrimp, masago, kanpyo, spinach, and shitake.
        $16.75
      • Salmon Skin Roll

        $6.25
    • Sushi and Sashimi

      • Tuna

        $3.00
      • White Tuna

        $3.00
      • Salmon

        $3.00
      • Trout Ocean (Masu)

        $3.50
      • Yellowtail

        $3.00
      • Kanpachi (Amber Jack)

        $4.00
      • Shima Aji (Tavern)

        $4.50
      • Hirame (Fluke)

        $2.50
      • Seabass

        $3.00
      • Sea Bream (Tai)

        $4.00
      • Aoyagi

        $2.50
      • Squid (Ika)

        $2.50
      • Scallop (Hotate)

        $4.00
      • Giant Clam (Mirugai)

        $5.00
      • Eel

        $3.00
      • Live Eel

        $4.50
      • Sea Eel (Anago)

        $4.00
      • Shrimp (Ebi)

        $3.00
      • Crab(Kani)

        $3.00
      • Quail Egg (Tamago)

        $2.00
      • Saba (Mackerel)

        $2.00
      • Kohada (Shad)

        $2.50
      • Jack Mackerel (Aji)

        $3.50
      • Sawara

        $3.00
      • Fish Egg (Masago)

        $2.50
      • Salmon Egg (Ikura)

        $4.50
      • Sea Urchin (Uni)

        $3.50
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.
    • Entrees

      • Black Cod with Miso (2 pcs)

        Served with miso soup and steamed rice.
        $30.00
      • Beef Toban Yaki

        Served with miso soup and steamed rice.
        $31.00
      • Chicken Teriyaki

        Served with miso soup and steamed rice.
        $20.00
      • Salmon Teriyaki

        Served with miso soup and steamed rice.
        $24.00
      • Shrimp and Vegetable Tempura

        Served with miso soup and steamed rice.
        $22.00
      • Vegetable Tempura

        Served with miso soup and steamed rice.
        $19.00
      • Chirashi

        Served with miso soup and steamed rice.
        $26.00
    • Pris Fixe

      • Pris Fixe A

        $24.75
      • Pris Fixe B

        $29.75
    • Entrees

      • Black Cod with Miso

        Grilled black cod marinated with special miso sauce. Signature dish. Served with miso soup and steamed rice.
        $31.75
      • Angus Beef Rib Eye Toban Yaki

        Ponzu garlic butter garlic soy sauce. Served with miso soup and steamed rice.
        $29.50
      • Lamb Chop Black Sesame Sauce

        Served with mashed potatoes and basil oil. Served with miso soup and steamed rice.
        $25.50
      • Chicken Teriyaki

        Grilled organic chicken. Served with miso soup and steamed rice.
        $18.75
      • Salmon Teriyaki

        Sauteed salmon. Served with miso soup and steamed rice.
        $24.25
      • Shrimp and Scallop

        4 pcs of shrimp and 4 slices of scallop with tomato sauce. Served with miso soup and steamed rice.
        $24.75
      • Roasted Duck Breast

        Canadian duck breast with mustard honey sauce. Served with miso soup and steamed rice.
        $24.75
      • Shrimp and Vegetable Tempura

        4 pcs of jumbo shrimp and 4 kinds of vegetables. Served with miso soup and steamed rice.
        $22.75
      • Vegetable Tempura

        Sweet potato, pumpkin, asparagus, shiitake broccoli, zucchini, and more. Served with miso soup and steamed rice.
        $22.50
      • Sushi Dinner

        1 spicy tuna roll and 8 pcs of sushi. Tuna, salmon, yellowtail, albacore, and more. Served with miso soup and steamed rice.
        $22.75
      • Sushi Dinner Deluxe

        1 tuna roll and 10 pcs of best quality of sushi. Served with miso soup and steamed rice.
        $28.75
      • Sashimi Dinner

        8 kinds of assorted sliced fish. Tuna, salmon, yellowtail, saba, and more. Served with miso soup and steamed rice.
        $25.75
      • Chirashi

        Assorted sliced fish over the sushi rice. Tuna, yellowtail, salmon, albacore, and more. It comes with miso soup and steamed rice.
        $28.75