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Postmates Home
    La Malinche (Silver Springs)
    Too far to deliver

    La Malinche (Silver Springs)

    4.7
    (36)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    03:00 PM - 08:30 PMMenu
    Monday - Thursday
    04:00 PM - 08:30 PMMenu
    Friday
    04:00 PM - 08:30 PMMenu
    04:00 PM - 09:30 PMMenu
    Saturday
    04:00 PM - 09:30 PMMenu
    ₩₩ • Desserts • Salads • Seafood • Healthy

    8622 Colesville Rd, Silver Spring, MD 20910 • More


    • Picked for you

      • Empanadas de Carne

        Stuffed pastry shells and ground beef side of chipotle aioli.
        $9.00
      • Calamares Aztecas

        Golden fried calamari with spicy tomatillo sauce.
        $10.00
      • Salmon

        Grilled blackened salmon on a bed of brussels sprouts potatoes and guajillo sauce.
        $10.00
      • Gambas A la Cazuela

        Sautéed jumbo shrimp white wine and garlic and chili flake. Served with toasted bread.
        $13.00
      • Albondigas a La Malinche

        Ground beef meatballs, pepper, and onion in a green tomatillo sauce.
        $8.50
    • Family Meal (Up to 5 people)

      • Traditional Paella

        Traditional paella, cebolla rice, calamari, scallops, shrimp, and chicken.
        $50.00
      • Fajita de Pollo 1/2 Steam table pans

        Grilled chicken breast with sauteed onion, peppers, rice, black beans, pico de gallo, sour cream, and flour tortillas.
        $55.00
      • Fajita de Carne 1/2 Steam table pans

        Grilled outside skirt steak with sauteed onion, peppers, rice, black beans, pico de gallo, sour cream, and flour tortillas.
        $65.00
      • Fajita Mixta 1/2 Steam table pans

        Grilled steak, chicken, and sauteed jumbo shrimp whit sauteed onion, peppers, rice, black beans, pico de gallo, sour cream, and flour tortillas.
        $75.00
    • A Special Menu

      • Pollo Acapulco

        Grilled chicken breast topped with sauteed zucchini, onions, and tomatoes. Served with white rice and black beans.
        $15.00
      • Fajita de Pollo

        Grilled chicken breast with sauteed onion, peppers, cilantro, rice, black beans, pico de gallo, guacamole, and sour cream.
        $17.95
      • Fajita Mixta

        Grilled steak, chicken, sauteed jumbo shrimp whit sauteed onion, peppers, cilantro, rice, black beans, pico de gallo, guacamole, and sour cream.
        $25.00
      • Tacos de Camaron (Main dish)

        Grilled jumbo shrimp with two corn tortilla. Served with pico de gallo, sour cream, rice, and black beans.
        $16.95
      • Quesadilla de Pollo

        Served with pico de gallo, guacamole, and sour cream.
        $10.95
      • Quesadilla de Camarones

        Grilled shrimp. Served with pico de gallo, guacamole, and sour cream.
        $14.00
      • Nacho Platter de Carne

        Ground beef, crispy corn chips covered with black beans, melted cheese, jalapeño pepper, guacamole, sour cream, and pico de gallo.
        $12.95
      • Fajita de Carne

        Grilled outside skirt steak with sauteed onion, peppers, cilantro, rice, black beans, pico de gallo, guacamole, and sour cream.
        $18.95
      • Fajita de Camarones

        Sauteed jumbo shrimps with sauteed onion, peppers, cilantro, rice, black beans, pico de gallo, guacamole, and sour cream.
        $21.95
      • Tacos de Carne (Main dish)

        Grilled outside skirt steak with two corn tortilla. Served with pico de gallo, sour cream, rice, and black beans.
        $15.00
      • Tacos de Pollo (Main dish)

        Grilled chicken breast with two corn tortillas. Served with pico de gallo, rice, and black beans.
        $15.00
      • Quesadilla de Carne

        Ground beef. Served with pico de gallo, guacamole, and sour cream.
        $10.95
      • Nacho Platter de Pollo

        Crispy corn chips covered with black beans, melted cheese, jalapeño pepper, guacamole, sour cream, and pico de gallo.
        $11.95
      • Camarones El Cantinero

        Jumbo shrimp sauteed with onions, tomatoes, garlic, green pepper, served with white rice, black beans, and cauliflower.
        $22.00
    • Chef's Special

      • Pulpo

        Grilled octopus mashed potatoes garlic parsley olive oil.
        $13.00
      • Pollo la Plancha

        Pan-seared chicken breast with mashed potato, coleslaw, and mushroom sauce.
        $11.00
      • Cauliflower con Ajo

        Sauteed cauliflower garlic butter sauce.
        $8.00
      • Boquerones

        White anchovies toasted bread garlic parsley olive oil.
        $7.00
      • Chuleta de Cerdo

        Grilled pork chop mashed potatoes sauteed spinach drizzled with a ginger sauce.
        $11.00
      • Esparragos con Jamon

        Grilled asparagus wrapped with Jamon Serrano and drizzled with a balsamic glaze sauce.
        $9.00
    • Cured Meats and Cheeses

      • Jamon Iberico

        100% acorn-feed, Iberian blackleg.
        $14.00
      • Caña de Lomo

        Iberian pork loin.
        $8.00
      • Mahon

        Semi-soft cow's milk cheese.
        $8.00
      • Caña de Cabra

        Soft goat cheese.
        $8.00
      • Tabla de Carnes

        Assorted of all meets.
        $30.00
      • Jamon Serrano

        Famously nutty "Mountain ham"
        $8.00
      • Manchego

        Salty sheep's milk cheese.
        $8.00
      • San Simon

        Soft sheep's milk cheese.
        $8.00
      • Tabla de Quesos

        Tabla de queso.
        $28.00
    • Meats

      • Chuletitas de Cordero

        Grilled lamb chops, fingerling potatoes in demi-glace de veau (veal stock reduction).
        $16.00
        Gluten free
      • Chorizos a la Parilla

        Slightly spicy grilled Spanish sausage.
        $8.00
      • Albondigas a La Malinche

        Ground beef meatballs, pepper, and onion in a green tomatillo sauce.
        $8.50
      • Steak Fajitas Pequenas

        Grilled outside skirt steak with sauteed onion, peppers, and guacamole. Served with two corn tortillas.
        $13.00
        Gluten free
      • Empanadas de Carne

        Stuffed pastry shells and ground beef side of chipotle aioli.
        $9.00
      • Empanadas Mixed

        Stuffed pastry shells and ground beef one chicken with chipotle aioli.
        $8.00
      • Buey al Jerez

        Grilled NY strip steak mushrooms and fingerling potatoes in a demi-glace sauce.
        $15.00
        Gluten free
      • Croquetas de Pollo

        Lightly buttered chicken croquettes. Served with garlic aioli.
        $7.00
      • Chicken Fajitas Pequenas

        Grilled chicken breast onion green peppers and guacamole. Served with two corn tortillas.
        $12.00
      • Empanadas de Pollo

        Stuffed pastry shells and chicken breast with a side of aioli.
        $8.00
    • Paella

      • Paella Martin Cortez

        Traditional paella, cebolla rice, calamari, scallops, shrimp, and chicken.
        $43.00
      • Arroz Caldoso de Verdura

        Paella prepared with fresh seasonal vegetables.
        $39.00
    • Pinchos

      • Pinchos de Camarones

        Grilled bacon-wrapped shrimp skewer stuffed with Monterrey jack cheese.
        $11.00
        Gluten free
      • Pinchos de Pollo

        Grilled chicken breast skewers drizzled with guajillo sauce.
        $10.00
        Gluten free
    • Desserts (Postres)

      • Churros

        $6.00
      • Flan

        $6.00
      • Sorbet

        $6.00
      • Sopapillas

        $6.00
      • Tres Leches

        $7.00
      • Combinacion de Postres

        $20.00
    • Salad

      • Spinach Salad

        Baby spinach, quinoa, mixed nuts, and dried cranberries with ginger dressing.
        $9.00
        Gluten free
    • Seafood

      • Gambas A la Cazuela

        Sautéed jumbo shrimp white wine and garlic and chili flake. Served with toasted bread.
        $13.00
      • Salmon

        Grilled blackened salmon on a bed of brussels sprouts potatoes and guajillo sauce.
        $10.00
      • Calamares Aztecas

        Golden fried calamari with spicy tomatillo sauce.
        $10.00
      • Veiras A la Plancha

        Pan-seared blackened scallops with yellow corn salsa and guajillo sauce.
        $10.00
    • Sides

      • Pan Con Ajo

        $2.50
      • Tortillas

        $2.50
    • Starters

      • Pan a la Catalana

        Slices of toasted bread, tomato spread, butter, olive oil, and minced garlic.
        $5.00
    • Tacos

      • Montaditos de Jamon y Queso Taco

        Toasted bread, tomato spread, sliced manchego cheese, and jamón serrano.
        $8.00
      • Tacos de Carne Taco

        Three corn tortilla grilled steak tacos with guacamole pico de gallo and aioli.
        $13.50
      • Tacos de Pescado Taco

        Three corn tortilla pan seard tilapia guacamole,pico de gallo and aioli.
        $13.00
      • Tacos de Pollo Taco Taco

        Three corn tortilla tacos grilled chicken breast with guacamole pico de gallo and aioli.
        $11.00
      • Tacos de Camarones Taco

        Three corn tortilla grilled shrimps with guacamole pico de gallo and aioli.
        $14.00
    • Vegetables

      • Calavo y Limon

        Garlic infused guacamole with Calvo avocados, olive oil, pico de gallo, and tortilla chips.
        $7.00
      • Patatas Bravas

        Crispy cube potatoes with spicy chipotle and aioli sauce.
        $7.00
      • Esparragos

        Grilled asparagus spears and parsley garlic olive oil.
        $7.00
      • Bruselas

        Steamed brussels sprouts, garlic butter sauce.
        $7.00
      • Tortilla Espanola

        Tradicional potato, onion omelet topped of a guajillo, and aioli.
        $7.00
      • Champinones con Ajo

        Sauteed mushrooms garlic olive oil.
        $7.00
      • Espinacas Salteadas

        $8.00
    2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Please contact the restaurant.