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    1440 Park St, Alameda, CA 94501
    Sunday
    11:00 AM - 02:00 PMBreakfast
    11:00 AM - 08:00 PMMenu
    Monday - Thursday
    11:00 AM - 08:00 PMMenu
    Friday - Saturday
    11:00 AM - 02:00 PMBreakfast
    11:00 AM - 08:00 PMMenu

    La Penca Azul - 1440 Park St, Alameda, California, 94501

    4.5 (113 ratings) • Mexican • $
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    1440 Park St, Alameda, CA 94501
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    $ • Mexican • Seafood • Breakfast and Brunch • Family Friendly • Group Friendly
    • Picked for you
        • Super Famoso Burrito
          Topped with enchilada sauce, cheese, sour cream, and guacamole. Served with rice, beans, and cheese inside the burrito. Garnished with lettuce, pico de gallo, and Cotija cheese.
        • Nachos
          Tortilla chips topped with beans, Monterey Jack cheese, jalapeno, pico de gallo, guacamole, and sour cream.
        • Super Burrito
          Topped with guacamole and sour cream. Served with rice, beans, and cheese inside. Garnished with lettuce, pico de gallo, and Cotija cheese.
        • Taco Salad
          Flour tortilla bowl filled with refried beans and lettuce. Topped with pico de gallo, sour cream, guacamole, and Cotija cheese.
        • C-Regular Burrito
          With rice, beans, and cheese. Garnished with lettuce, pico de gallo, and Cotija cheese.
      • Sides
          • Beans
          • Rice
          • Cheese
          • Sour Cream
          • Guacamole
          • Grilled Veggies
            Zucchini, corn, and mushrooms.
          • Grilled Jalapenos
            Three pieces.
          • French Fries
          • Tortillas Flour
            Two pieces.
          • Tortillas Corn
            Three pieces.
          • Side Grilled Cactus
          • Cactus Salad
          • Enchilada Sauce
          • Mole Sauce
          • Crema de Tequila Sauce
          • Salsa Verde
          • Pico de Gallo
        • Caldos
            • Chicken Soup
              Chicken soup with all white chicken meat and vegetables. Served with a side of rice.
            • Caldo de Vegetables
            • Chipotle Chicken Soup
              Chicken soup with all white meat, vegetables, garbanzo, beans, and chipotle chile.
            • Beef Tripe Soup
            • Tortilla Soup
            • Meat Ball Soup
          • Quesadilla Appetizer
              • Cheese Quesadilla
              • Chicken Quesadilla
              • Bacon Quesadilla
              • Grilled Chicken Quesadilla
              • Ham Quesadilla
              • Carne Asada Quesadilla
              • Shrimp Quesadilla
            • Beverages
                • Fountain Drinks
                • Iced Tea
                • Fresh Squeezed Limeades
                • Horchata
                • Horchata de Coco
                • Horchata de Fresa
                • Coffee Horchata
                • Jarritos
                • Fruit Juice
                • Mexican Coke Bottle
                • Coca-Cola Can
                  Enjoy Coca-Cola's crisp, delicious taste with meals, on the go, or to share. Serve ice cold for maximum refreshment.
                • Diet Coke Can
                  It's the one and only diet coke. It's your everyday hero. Your deliciously fizzy go-to companion. It might have a brand new look, but it's the same diet coke you know and love. Oh yeah, and it's incredibly refreshing, always.
                • Sprite Can
                  Introduced in 1961, sprite is the world's leading lemon-lime flavored soft drink. It has a crisp, clean taste that really quenches your thirst.
                • Classic House Margarita
                  Sold out
                • Topshelf Margartita
                  Sold out
                • Pitchel Topshelf
                  Sold out
                • Pitchel House Margarita
                  Sold out
              • Guacamoles
                  • Classic Guacamole
                    Avocados, onions, cilantro, tomatoes, sundried tomatoes, lime, and fresh jalapenos.
                  • Guacamole con Camaron
                    Avocados, onions, cilantro, tomatoes, lime, jalapenos, and grilled shrimp with corn and smoked bacon.
                  • Guacamole con Chorizo
                    Avocados, onions, cilantro, tomatoes, lime, fresh jalapenos, Mexican sausage, smoked bacon, and queso.
                  • Green Salad
                    Fresh green salad topped with seasoned croutons.
                • Side Salad
                    • Side Green Salad
                      Fresh green salad topped with seasoned croutons.
                  • Salad
                      • Grilled Chicken Salad
                        Green salad topped with marinated grilled chicken, seasoned croutons, and the dressing of your choice.
                      • Grilled Shrimp Salad
                      • Grilled Chicken Caesar Salad
                        Caesar salad topped with marinated grilled chicken, bacon, and seasoned croutons.
                      • Vegetarian Taco Salad
                        Flour tortilla bowl filled with refried beans and lettuce. Topped with pico de gallo, sour cream, guacamole, and Cotija cheese.
                      • Taco Salad
                        Flour tortilla bowl filled with refried beans and lettuce. Topped with pico de gallo, sour cream, guacamole, and Cotija cheese.
                      • Vegetarian Tostada Especial
                        Flat, crispy tortilla topped with refried beans, lettuce, cheese, tomato slices, onions, beets, Cotija cheese, sour cream, and guacamole.
                      • Tostada Especial
                        Flat, crispy tortilla topped with refried beans, lettuce, cheese, tomato slices, onions, beets, Cotija cheese, sour cream, and guacamole.
                      • Mexican Cobb Salad
                        Grilled chicken, black beans, eggs, bacon, and avocado. Served with cilantro dressing.
                      • Shrimp Salad
                      • Grilled Salmon Salad
                      • Asada Salad
                      • Combo Salad
                        Steak, chicken, and shrimp.
                    • Entrees
                        • Enchiladas
                          Rolled corn tortilla filled with your choice of meat. Topped with red enchilada sauce and cheese. Served with rice and beans, pico de gallo, pickled carrots, Cotija cheese.
                        • Burrito
                          Burritos with your choice of meat chicken, shredded beef, and chili verde pork. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Vegetarian Burrito
                          Served with rice and beans, pico de gallo, pickled carrots, Cotija cheese. Zucchini, corn, mushrooms, and chile pasilla.
                        • Burritos Carne Asada
                          Burritos with rice and beans. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Burritos Carnitas
                          Burritos with rice and beans. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Chile Rellenos
                          Fire roasted fresh pasilla chile stuffed with cheese, dipped in egg batter, lightly, and crisped. Topped with salsa ranchera and cheese. Served with rice and beans, pico de gallo, pickled carrots, Cotija cheese.
                        • Chimichangas
                          Crispy flour tortilla filled with your choice of meat. Topped with sour cream, guacamole, Cotija cheese, and sauce. Served with rice and beans, pico de gallo, pickled carrots, Cotija cheese.
                        • Vegetarian Chimichangas
                          Topped with sour cream, guacamole, Cotija cheese, and sauce. Served with rice and beans, pico de gallo, pickled carrots, Cotija cheese. Zucchini, corn, mushrooms, and chile pasilla.
                        • Vegetarian Enchiladas
                          Topped with red enchilada sauce and cheese. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese. Zucchini, corn, mushrooms, and chile pasilla.
                        • Enchiladas Verdes
                          Rolled corn tortilla filled with your choice of meat. Topped with green tomatillo sauce and sour cream. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Vegetarian Enchiladas Verdes
                          Topped with green tomatillo sauce and sour cream. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese. Zucchini, corn, mushrooms and chile pasilla.
                        • Mole Enchiladas
                          Rolled corn tortilla filled with your choice of meat. Topped with mole, cheese, and toasted sesame seeds. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Vegetarian Mole Enchiladas
                          Topped with mole, cheese, and toasted sesame seeds. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese. Zucchini, corn, mushrooms, and chile pasilla.
                        • New Mexico Enchiladas
                          Layered enchiladas topped with red sauce, cheese, your choice of meat, and two eggs. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Enchiladas Suizas
                          Two grilled chicken enchiladas topped with chili and pasilla cream sauce. Served with black beans, rice, pico de gallo, pickled carrots, and Cotija cheese.
                        • Chicken Tamales
                          Topped with green tomatillo sauce and sour cream. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Pork Tamales
                          Topped with red enchilada sauce and topped with cheese. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Flautas
                          Crispy taquitos filled with your choice of chicken, beef or cheese. Topped with lettuce, sour cream, guacamole, Cotija cheese, and tomato sauce. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Sopes
                          Corn masa cake topped with refried beans, lettuce, sour cream, guacamole, and your choice of meat. Garnished with Cotija cheese and tomato sauce. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Tacos
                          Soft or crispy tacos with your choice of meat. Topped with lettuce, Cotija cheese, and taco sauce. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Carne Asada Tacos
                          Made in soft corn tortillas. Topped with pico de gallo and avocado. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Carnitas Tacos
                          Made in soft corn tortillas. Topped with pico de gallo and avocado. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Tostadas
                          A crispy flat tortilla. Topped with refried beans, lettuce, Cotija cheese, tomato sauce, and your choice of meat. Served with rice and beans, pico de gallo, pickled carrots, and Cotija cheese.
                        • Dinner Bowl
                          Rice, whole beans, pico de gallo, and Cotija cheese.
                        • Quesadilla
                        • Quesadilla Dinner
                          Grilled flour tortilla with cheese.
                      • Queso Fundido
                          • Chorizo Fundido
                            Chorizo, melted cheese, mushrooms, chile pasilla, pico de gallo, and corn tortillas.
                          • Queso y Vegetables Fundido
                            Melted cheese, mushrooms, chile pasilla, corn, pico de gallo, and corn tortillas.
                          • Shrimp Fundido
                            Grilled shrimp, melted cheese, mushrooms, chile pasilla, pico de gallo, and corn tortillas.
                        • Corn Masa Quesadilla (Smaller Quesadilla)
                            • Shrimp Quesadilla
                              Grilled shrimp, chile pasilla, corn, queso, and mushrooms.
                            • Gloria’s Quesadilla
                              Fresh Dungeness crab, mushrooms, calabacitas, queso Oaxaca, chile pasilla, and corn.
                            • Grilled Vegetables Quesadilla
                              Queso Oaxaca, chile pasilla, corn, and mushrooms.
                          • Empanadas
                              • Veggie Empanadas
                                Crispy corn masa, zucchini, queso, mushrooms, and rajas de chile.
                              • Empanadas de Camaron
                                Crispy corn masa cake with shrimp, cheese, chile pasilla, sweet corn, and mushrooms.
                              • La Penca Platter
                                Buffalo wings, quesadillas, jalapeno poppers, fried zucchini, potato skins, and mini chimichangas (chicken and beef). Served with ranch dressing.
                              • Mexican Hot Dogs
                                All 100% beef sausage wrapped in a corn masa and bacon.
                              • Papa con Chile y Limon
                                Grilled potatoes with lime roasted chile de arbol pepper flakes.
                              • Potato Skins
                                Potato halves topped with bacon, cheddar cheese, green onions, and Jack cheese. Served with ranch dressing.
                              • Tim Special (Carnitas Dip)
                                Carnitas, enchilada sauce, refried beans, pico de gallo, and cheese.
                              • Mini Chimichangas
                                Six mini chimichangas, half chicken, and half beef.
                              • Flautas
                                Two cheese, two beef, and two chicken flautas. Served with sour cream, pico de gallo, and guacamole.
                              • Buffalo Wings
                                Served with blue cheese dressing.
                              • Calamari
                                Lightly crisp and served with chipotle tartar sauce, pickled red cabbage, mango, pico de gallo, and black beans.
                              • Zucchini
                                Zucchini slices dipped in batter. Served with ranch dressing.
                              • Jalapeno Poppers
                                Jalapenos stuffed with cheese and served with ranch dressing.
                              • Tacos de Comal
                                Three tacos de birria asados marinate beef stew tacos grilled to perfection.
                            • Nachos
                                • Nachos
                                  Tortilla chips topped with beans, Monterey Jack cheese, jalapeno, pico de gallo, guacamole, and sour cream.
                                • French Fries Nachos
                                  French fries topped with beans, cheese, pico de gallo, guacamole, sour cream, and jalapenos.
                              • Caldos de Mariscos
                                  • Caldo de Pescado
                                    Fish soup with vegetables.
                                  • Caldo de Camaron
                                    Shrimp soup with vegetables.
                                  • Caldo 7 Mares
                                    (7 seas soup) Crab legs, shrimp, clams, octopus, fish, calamari, and scallops with vegetables.
                                  • Caldo de Pescado y Camaron
                                    Fish and shrimp soup with vegetables.
                                • Botanas
                                    • Tostada de Camaron
                                      Shrimp mixed with pico de gallo and lime.
                                    • Tostada de Ceviche
                                      Fish, onions, cilantro, and cucumber cooked in lime juice.
                                    • Ceviche de Jaiva
                                      Fresh Dungeness crab ceviche.
                                    • Botana de Camaron
                                      Shrimp appetizer. Served with fruit four a la diabla, four garlic sauce, four a la plancha, and four empanizados.
                                    • Camarones Ahogados
                                      Shrimp cooked in lime juice with onions, cucumber, and jalapenos. Served with fruit only.
                                  • Seafood Cocktails
                                      • Campechana Cocktail
                                        Mixed cocktail shrimp and octopus. Served with onion, tomato, cilantro, cucumber, and avocado.
                                      • Shrimp Cocktail
                                        Served with onion, tomato, cilantro, cucumber, and avocado.
                                    • Burritos
                                        • Super Famoso Burrito
                                          Topped with enchilada sauce, cheese, sour cream, and guacamole. Served with rice, beans, and cheese inside the burrito. Garnished with lettuce, pico de gallo, and Cotija cheese.
                                        • C-Bean and Cheese Burrito
                                        • C-Vegetarian Regular Burrito
                                          With rice, beans, and cheese. Garnished with lettuce, pico de gallo, and Cotija cheese.
                                        • C-Regular Burrito
                                          With rice, beans, and cheese. Garnished with lettuce, pico de gallo, and Cotija cheese.
                                        • C-Shrimp Regular Burrito
                                          Served in a wheat tortilla, with whole beans, bell peppers, mushrooms, onions, and tomatoes. Cooked with corn and chile pailla.
                                        • Vegetarian Famoso Burrito
                                          Topped with enchilada sauce and cheese. Served with rice, beans, and cheese inside. Garnished with lettuce, pico de gallo, and Cotija cheese.
                                        • Famoso Burrito
                                          Topped with enchilada sauce and cheese. Served with rice, beans, and cheese inside. Garnished with lettuce, pico de gallo, and Cotija cheese.
                                        • Shrimp Famoso Burrito
                                          Cooked with corn, chile pailla, onions, and mushrooms.
                                        • Burrito Callejero (Street Style Burrito)
                                          Wrapped street style burrito with whole beans, rice, tomatoes, onions, and cilantro.
                                        • Vegetarian Super Burrito
                                          Topped with guacamole and sour cream. Served with rice, beans, and cheese inside. Garnished with lettuce, pico de gallo, and Cotija cheese.
                                        • Super Burrito
                                          Topped with guacamole and sour cream. Served with rice, beans, and cheese inside. Garnished with lettuce, pico de gallo, and Cotija cheese.
                                        • Shrimp Super Burrito
                                          Cooked with corn, chile pailla, onions, and mushrooms.
                                        • Vegetarian Super Famoso Burrito
                                          Topped with enchilada sauce, cheese, sour cream, and guacamole. Served with rice, beans, and cheese inside the burrito. Garnished with lettuce, pico de gallo, and Cotija cheese.
                                        • Shrimp Super Famoso Burrito
                                          Cooked with corn, chile pailla, onions, and mushrooms.
                                      • Hamburgers and Sandwiches
                                          • Torta Carne Asada
                                            Sirloin steak sandwich. Served on a Mexican roll with mayonnaise, onions, tomatoes, jalapenos, and lettuce. Served with french fries or salad.
                                          • La Penca Burger
                                            Half pound certified Angus ground chuck patty on a telera roll with cheddar and Jack cheese, bacon, mushrooms, jalapeno, grilled onions, tomatoes, lettuce, pickles, and mayonnaise. Served with french fries or salad.
                                          • Hamburger
                                            Half pound certified Angus ground chuck patty on a telera roll with mayonnaise, onions, tomatoes, pickles, and lettuce. Served with french fries or salad.
                                          • Torta de Milanesa
                                            Sirloin breaded steak sandwich. Served on a Mexican roll with mayonnaise, onions, tomatoes, jalapenos, and lettuce. Served with french fries or salad.
                                          • Torta de Jamon
                                            Ham steak sandwich. Served on a Mexican roll with mayonnaise, onions, tomatoes, jalapenos, and lettuce. Served with french fries or salad.
                                          • BLT
                                            Bacon, lettuce, tomatoes, and mayonnaise. Served with french fries or salad.
                                          • La Penca Torta
                                            Ham, bacon, sirloin, chorizo on telera roll with lettuce, onions, and tomato. Served with french fries or salad.
                                          • Torta Ahogada
                                            Carnitas torta topped with red sauce. Served with french fries or salad.
                                          • Torta Ahogada Shrimp
                                            Shrimp torta topped with red sauce. Served with french fries or salad.
                                          • Crab Sandwich
                                            Fresh Dungeness crab meat with tomatoes, lettuce, mayonnaise, and celery. Served with french fries or salad.
                                          • Veggie Sandwich
                                            Lettuce, cheese, cucumber, pickles, tomatoes, onions, and avocado. Served on a whole wheat bread. Served with french fries or salad.
                                          • Grilled Chicken Sandwich
                                            Grilled chicken breast, served on a Mexican roll with mayonnaise, lettuce, tomatoes, onions, and jalapenos. Served with french fries or salad.
                                          • Grilled Cheese Sandwich
                                            With American cheese. Served with french fries or salad.
                                        • Meat and Poultry Specialities
                                            • Bistec al Cafe
                                              One mole cheese enchilada, grilled thin sliced top sirloin marinated in 100% blue agave tequila, and grilled with chipotle and ground coffee. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Carne Asada
                                              Grilled thin sliced certified choice Angus top sirloin steak topped with grilled bell peppers, red onions, and a grilled jalapeno. Served with a green salad and fries, rice and beans, pico de gallo, and pickled carrots.
                                            • Chile Colorado
                                              Certified choice Angus top sirloin strips in red spicy sauce. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Milanesa
                                              Thin sliced top sirloin steak breaded. Served with a green salad and fries, rice and beans, pico de gallo, and pickled carrots.
                                            • Steak Ranchero
                                              Certified choice Angus top sirloin strips sauteed with onions, tomatoes, bell peppers, and jalapeno sauce. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Tlalpiquena
                                              Grilled thin sliced top sirloin rubbed with chipotle pepper. Includes one enchilada and a salad. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Bistec en Crema de Tequila
                                              Lean sirloin steak in tequila cream sauce with corn and mushrooms. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Mole
                                              Grilled chicken breast in mole. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Pollo Ranchero
                                              Chicken sauteed with onions, tomatoes, bell peppers, and jalapeno sauce. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Pollo en Salsa Verde
                                              Chicken breast in tomatillo sauce and mixed veggies, garlic, chipotle, and mushrooms. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Pollo a la Diabla
                                              Chicken sauteed in special spicy hot sauce. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Pollo a la Parilla
                                              Grilled chicken breast fillet topped with grilled chile pasilla and onions. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Pollo en Crema de Tequila
                                              Chicken breast in 100% agave tequila cream sauce with mixed vegetables. Served with rice and beans, pico de gallo, and pickled carrots.
                                            • Birria
                                              Served with rice, beans, tortillas, pico de gallo, and pickled carrots. Chile-marinated beef stew.
                                            • Carnitas
                                              Lean marinated pork. Served with guacamole and whole beans, rice and beans, pico de gallo, and pickled carrots.
                                            • Carnitas en Salsa Mexicana
                                              Lean marinated pork in a fire roasted salsa. Served with whole beans, rice and beans, pico de gallo, and pickled carrots.
                                            • Chile Verde
                                              Tender pork chunks simmered in green tomatillo sauce. Served with rice and beans, pico de gallo, and pickled carrots.
                                          • Combinations
                                              • One Enchilada and Two Tacos
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • Two Enchiladas and One Taco
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • Two Tamales and One Taco
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • Two Chile Rellenos and One Taco
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • One Enchilada, One Chile Relleno, and One Taco
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • One Tamal, One Enchilada, and One Taco
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • One Enchilada and One Taco
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • One Chile Relleno and One Taco
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • Two Small Flautas and One Burrito
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • One Burrito and One Tostada
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • One Enchilada and One Burrito
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • One Enchilada and One Tamale
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • One Enchilada and Chile Relleno
                                                Served with rice, refried beans, pico de gallo, and pickled carrots.
                                            • Vegetarian Combinations
                                                • Vegetarian One Enchilada and Two Tacos
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian Two Enchiladas and One Taco
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian Two Tamales and One Taco
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian Two Chile Rellenos and One Taco
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian One Enchilada, One Chile Relleno, and One Taco
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian One Tamal, One Enchilada, and One Taco
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian One Enchilada and One Taco
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian One Chile Relleno and One Taco
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian Two Small Flautas and One Burrito
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian One Burrito and One Tostada
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian One Enchilada and One Burrito
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian One Enchilada and One Tamale
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                                • Vegetarian One Enchilada and Chile Relleno
                                                  Served with rice, refried beans, pico de gallo, and pickled carrots.
                                              • Fish Dishes
                                                  • Pescado Especial
                                                    Two whole fish dipped in special batter and lightly crisp. Served with your choice of hot sauce or garlic sauce.
                                                  • Pescado
                                                    Whole red snapper dipped in special batter and lightly crisp. Served with your choice of hot sauce or garlic sauce.
                                                  • Filete de Pescado
                                                    Breaded or grilled white fish filet. Served with cactus salad, rice, beans, or green salad.
                                                • Platillos de Camaron
                                                    • Camarones a la Diabla
                                                      Prawns sauteed in garlic hot sauce. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Abuelo Alfonso’s Especial
                                                      Prawns and octopus simmered in garlic, mushrooms, bell pepper, onions, cheese. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones al Mojo de Ajo
                                                      Prawns sauteed in our special garlic sauce. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones y Bistec
                                                      Prawns and top sirloin strips cooked in ranchero salsa. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones en Salsa Chipotle
                                                      Prawns cooked in chile chipotle and mixed veggies. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones in Salsa Verde
                                                      Prawns served in a tomatillo green sauce, mixed vegetables, and mushrooms. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones a la Plancha
                                                      Prawns marinated in special garlic sauce and grilled. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones en Tamarindo
                                                      Prawns in a tamarind salsa, corn, and garlic butter. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones Borrachos
                                                      Prawns cooked in an agave tequila and garlic habanero pineapple cream sauce. Served black beans and rice. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones Tapatios
                                                      Prawns cooked in an agave tequila and garlic habanero pineapple cream sauce. Served black beans and rice. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones Rancheros
                                                      Prawns simmered in special salsa ranchera with bell peppers, onions, tomatoes, and jalapenos. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones Empanizados
                                                      Prawns breaded in our homemade batter and lightly crisped. Served with our chipotle tartar sauce. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones Puerto Vallarta
                                                      Bacon wrapped prawns stuffed with cheese and sliced jalapeno peppers. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • Camarones en Crema de Tequila
                                                      Prawns in a blue agave tequila cream sauce and mixed vegetables. Served with rice, beans, pico de gallo, and pickled carrots.
                                                    • La Penca Azul Especial
                                                      Top sirloin seasoned with special spices. Topped with grilled onions and chile pasilla. Served with rice, beans, pico de gallo, and pickled carrots.
                                                  • Seafood Specialty
                                                      • Mariscada
                                                        Prawns, octopus, calamari, scallops, grilled fish fillet, green mussels, crab legs, and clams. Served with fresh fruit, garlic, and hot sauce.
                                                      • Grilled Seafood
                                                        Prawns, octopus, calamari, scallops, grilled fish fillet, green mussels, crab legs, and clams. Served with fresh fruit, garlic, and hot sauce.
                                                      • Enchiladas de Jaiva
                                                        Dungeness crab enchiladas (one green and one red). Served with rice, refried beans, and a salad.
                                                      • Enchiladas de Camaron
                                                        Grilled shrimp with corn and chile pasilla enchiladas (one green and one red). Served with rice, beans, and a salad.
                                                      • Tacos de Pescado
                                                        Grilled fish tacos served with chipotle cream, pico de gallo, whole beans, rice, and a salad.
                                                      • Beer Battered Fish Tacos
                                                        Served on a smothered chipotle tartar sauce corn tortilla. Topped with chipotle cream, cabbage, and pico de gallo. Served with whole beans and rice.
                                                      • Grilled Salmon
                                                        Served on a bed of rice, estofado de calabaza, and mango pico de gallo.
                                                      • Joyce Special
                                                        Grilled fish and prawns served with cucumbers, and garlic sauce.
                                                    • Penca Azul Specialties
                                                        • Camarones al Mole
                                                          Prawns in mole poblano sauce. Served with rice and beans.
                                                        • Tacos Dorados de Papa
                                                          Three crispy tacos stuffed with potatoes and cheese. Topped with cabbage, taco sauce, pico de gallo, and sour cream.
                                                        • Tacos Callejeros de Asada con Chorizo
                                                          Three street style tacos with grilled steak and chorizo.
                                                        • Chicken Mango Chipotle Bowl
                                                          Grilled chipotle chicken served on a bowl with whole pinto beans, rice, queso fresco, and mango pico de gallo.
                                                        • Enchiladas Mineras
                                                          Two chicken enchiladas with red sauce. Topped with potatoes, lettuce, queso fresco, and sour cream. Served with rice and beans.
                                                        • Club Torta
                                                          Grilled chicken breast, smoked ham, bacon, tomatoes, onions, avocado, and lettuce. Served with sweet potatoes.
                                                        • Chile Relleno de Marisco
                                                          Fire roasted chile pasilla stuffed with Dungeness crab meat, shrimp, cheese, and corn. Topped with warm cilantro dressing. Served with black beans and mango pico de gallo.
                                                        • Camarones Costenos
                                                          Six bacon wrapped prawns stuffed with cheese, sweetcorn, and chile pasilla. Served with fresh cucumber.
                                                        • Enchiladas de Crema de Tequila
                                                          Two enchiladas topped with tequila, corn, mushroom cream sauce, and queso fresco.
                                                        • Puerto Vallarta Salmon Tacos
                                                          Three grilled salmon tacos topped with cabbage pico de gallo and chipotle mayonnaise. Served with rice and black beans.
                                                        • Tortas Callejeras
                                                          Top sirloin diced and grilled to perfection, mayonnaise, onions, tomatoes, lettuce, sour cream, cheese, and jalapenos on a sweet french roll. Street style tortas.
                                                        • The Alameda Classic Super Famoso Burrito
                                                          Tequila cream chicken, rice, beans, cheese, corn, chile pasilla, and mushrooms. Topped with sour cream and guacamole.
                                                        • Mexico City Street Style Hot Dogs
                                                          Grilled hot dog with applewood smoked bacon, mayonnaise, tomatoes, grilled onions, grilled jalapenos, lettuce, and sour cream.
                                                      • Cazuelas
                                                          • Chicken Cazuela
                                                            Chicken, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh fire roasted salsa. Served with rice, beans, tortillas, nopal, and queso fresco.
                                                          • Carnitas Cazuela
                                                            Carnitas, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh fire roasted salsa. Served with rice, beans, tortillas, nopal, and queso fresco.
                                                          • Steak Cazuela
                                                            Steak, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh fire roasted salsa. Served with rice, beans, tortillas, nopal, and queso fresco.
                                                          • Combo Cazuela
                                                            Steak, chicken, shrimp, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh fire roasted salsa. Served with rice, beans, tortillas, nopal, and queso fresco.
                                                          • Vegetariana Cazuela
                                                            Mushrooms, zucchinis, onions, tomatoes, bell peppers, and carrots with cheese. Served with rice, beans, tortillas, nopal, and queso fresco.
                                                          • Shrimp Cazuela
                                                            Shrimp, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh fire roasted salsa. Served with rice, beans, tortillas, nopal, and queso fresco.
                                                          • Seafood Cazuela
                                                            Scallops, shrimp, fish, mussels, chorizo, grilled cactus, and cheese. Oven baked and simmered in fresh fire roasted salsa. Served with rice, beans, tortillas, nopal, and queso fresco.
                                                        • Mains
                                                            • Authentic Mexican Street Tacos
                                                              Topped with onions and cilantro. Served with grilled onions, pickled carrots, radishes, lime, and salsa.
                                                            • Fajitas
                                                              Fajitas marinated with authentic La Penca Azul margarita mix and 100% agave tequila. Grilled with onions, tomatoes, and bell peppers. Topped with cilantro. Served with rice, refried beans, sour cream, guacamole, pico de gallo, and pickled carrots.
                                                            • Vegetarian Fajitas
                                                              Fajitas marinated with authentic La Penca Azul margarita mix and 100% agave tequila. Grilled with mushrooms, zucchinis, onions, tomatoes, bell peppers, and carrots. Topped with cheese and cilantro. Served with rice, refried beans, sour cream, guacamole, pico de gallo, and pickled carrots.
                                                          • All Day Mexican Breakfast
                                                              • Huevos Rancheros
                                                                A fried corn tortilla topped with two eggs, salsa ranchera, and cheese. Served with rice and refried beans.
                                                              • Chilaquiles Rojos
                                                                Three eggs scrambled with tortilla chips, onions, and tomatoes. Topped with cheese. Served with rice and refried beans.
                                                              • Chilaquiles Verdes
                                                                Three eggs scrambled with tortilla chips, sour cream, tomatillo sauce, and chicken. Served with rice and refried beans.
                                                              • Carne Asada con Chilaquiles
                                                                Sirloin steak with red or green chilaquiles. Served with rice and refried beans.
                                                              • Huevos Divorciados
                                                                Two eggs and one topped with green sauce and one with red sauce. Served with red or green chilaquiles. Served with rice and refried beans.
                                                              • Machaca
                                                                Three eggs mixed with shredded beef, onions, tomatoes, and bell peppers. Served with rice and refried beans.
                                                              • Huevos con Nopales
                                                                Three eggs scrambled with cactus, onions, tomatoes, and bell peppers. Served with rice and refried beans.
                                                              • Huevos con Nopales y Tocino
                                                                Three eggs scrambled with cactus, bacon, onions, tomatoes, and bell peppers. Served with rice and refried beans.
                                                              • Huevos a la Mexicana
                                                                Three eggs topped with salsa verde. Made with lean pork meat. Served with rice and refried beans.
                                                              • Huevos Mixtos
                                                                Eggs scrambled with ham, tomatoes, onions, and bell peppers. Served with rice and refried beans.
                                                              • Huevos con Chorizo
                                                                Three eggs scrambled with Mexican sausage and pico de gallo. Served with rice and refried beans.
                                                              • Breakfast Burrito
                                                                Two eggs scrambled with tomatoes, onions, and bell peppers. Wrapped in a flour tortilla with your choice of sausage, bacon, or ham. Served with rice and refried beans.
                                                              • Chorizo Burrito
                                                                Two eggs scrambled with chorizo, tomatoes, and onions. Wrapped in a flour tortilla with rice and beans inside. Served with rice and refried beans.
                                                              • La Penca Rancheros
                                                                Black beans layered crispy tortillas, two fried eggs, smoked ham, cheese, and mild fire roasted chipotle salsa. Served with rice and refried beans.
                                                              • Chilaquiles Jalisco
                                                                Crispy corn tortilla topped with green tomatillo or red salsa with two eggs over the top, with fresh Cotija cheese. Chilaquiles verdes are served with chicken. Served with rice and refried beans.
                                                            Frequently asked questions

                                                            What is the address of La Penca Azul - 1440 Park St, Alameda, California, 94501 in Alameda?

                                                            La Penca Azul - 1440 Park St, Alameda, California, 94501 is located at: 1440 Park St , Alameda

                                                            Is the menu for La Penca Azul - 1440 Park St, Alameda, California, 94501 available online?

                                                            Yes, you can access the menu for La Penca Azul - 1440 Park St, Alameda, California, 94501 online on Postmates. Follow the link to see the full menu available for delivery and pickup.

                                                            What are the most popular items on the La Penca Azul - 1440 Park St, Alameda, California, 94501 menu?

                                                            The most ordered items from La Penca Azul - 1440 Park St, Alameda, California, 94501 are: Enchiladas, Authentic Mexican Street Tacos, Burrito.

                                                            Does La Penca Azul - 1440 Park St, Alameda, California, 94501 offer delivery in Alameda?

                                                            Yes, La Penca Azul - 1440 Park St, Alameda, California, 94501 offers delivery in Alameda via Postmates. Enter your delivery address to see if you are within the La Penca Azul - 1440 Park St, Alameda, California, 94501 delivery radius, then place your order.

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                                                            Can I schedule a delivery order from La Penca Azul - 1440 Park St, Alameda, California, 94501?

                                                            Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from La Penca Azul - 1440 Park St, Alameda, California, 94501.