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Postmates Home
    Las Cazuelas
    Too far to deliver

    Las Cazuelas

    4.5
    (207)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Monday
    03:00 PM - 01:00 AM
    Tuesday - Saturday
    03:00 PM - 02:00 AM
    Mexican • Salads • Seafood

    3300 Fairmount Ave, Philadelphia, PA 19104 • More


    • Picked for you

      • Empanadas

        Empanadas stuffed with chicken chipotle. Garnished with sour cream and roasted molcajete sauce. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $9.80
      • Nachitos

        Gluten free nachos topped with chihuahua cheese, pico de gallo, sour cream, jalapeno, and guacamole.
        $9.75
      • Tres Leches

        Mexican sponge cake soaked in three milk for a richness that is both light and succulent.
        $8.50
      • Burrito (El Tejano)

        Flour tortilla stuffed with Mexican rice, black beans, mixed vegetables, shredded lettuce, pico de gallo, chihuahua cheese, and sour cream. Served with a side of guacamole and topped with homemade tomato sauce.
        $9.45
      • Chicken Tacos

        Grilled chicken topped with pico de gallo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $11.50
    • Appetizers (Antojitos)

      • Guacamole

        Fresh avocadoes mixed with tomatoes, cilantro, onions, and freshly squeezed lime juice.
        $10.75
      • Shrimp Ceviche

        Farmed raised shrimp cooked in lime juice mixed with tomatoes, onions, cilantro, and garnished with avocado. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $11.75
      • Flautas

        Corn tortillas stuffed with shredded chicken. Topped with green and red salsa, cotija cheese, and sour cream. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $9.93
      • Quesadillas

        Choice of flour or corn tortilla stuffed with chihuahua cheese.
        $9.45
      • Elote Asado

        Corn on the cob smothered with a chipotle mayonnaise, cotija cheese, and a touch of lime juice.
        $6.30
      • Empanadas

        Empanadas stuffed with chicken chipotle. Garnished with sour cream and roasted molcajete sauce. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $9.80
      • Queso Fundido

        Melted chihuahua cheese. Served with choice of flour or corn tortillas.
        $9.45
      • Platano Yucateco

        Sweet plantain stuffed with ground beef. Topped with jalapeno, cheese, and garnished with sour cream. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $7.88
      • Fiesta Platter

        Fiesta platter is served with our most popular appetizers: chicken empanadas, taco dorado, cheese and rajas empanadas, corn patty, and nachos with melted chihuahua cheese. Perfect for a party of 4. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $18.80
      • Nachitos

        Gluten free nachos topped with chihuahua cheese, pico de gallo, sour cream, jalapeno, and guacamole.
        $9.75
      • Sopesitos

        Gluten free corn patties topped with refried beans, chopped lettuce, queso fresco, and salsa verde.
        $9.65
    • Ay Chihuahua

      • Burrito (El Tejano)

        Flour tortilla stuffed with Mexican rice, black beans, mixed vegetables, shredded lettuce, pico de gallo, chihuahua cheese, and sour cream. Served with a side of guacamole and topped with homemade tomato sauce.
        $9.45
      • Fajita (El Vaquero)

        Choice of: grilled chicken, carnitas, seitan, chorizo, and mushrooms.
        $15.22
    • Main Course (Platos Fuertes)

      • Enchiladas de Mole

        Corn tortillas stuffed with shredded chicken. Topped with onions, cotija cheese, and sour cream. Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $19.90
      • Arroz con Pollo

        Saffron rice cooked with green and red peppers, chorizo, chicken, olives, and garnished with avocado. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $18.90
      • Cochinita Pibil

        Slowly braised pork shoulder marinated in adobo sauce. Garnished with habanero escabeche and sweet plantain. Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $19.90
      • Camarones Chipotle

        Jumbo shrimp marinated in garlic and olive oil and pan seared. Topped with chipotle sauce. Served with white rice and seasonal vegetable. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $21.90
      • Chile Relleno

        Roasted poblano peppers stuffed with chihuahua cheese. Topped with homemade tomato sauce. Served with rice.
        $17.80
      • Enchiladas Vegetarianas

        Seasonal vegetable enchiladas topped with choice of red or green salsa, cotija cheese, and sour cream.
        $16.75
      • Bistec Ensebollado

        Grilled flat iron steak topped with caramelized onions and cactus. Served with Mexican rice and refried beans. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $25.00
      • Tampiquena

        Grilled skirt steak served with cheese enchilada, guacamole, Mexican rice, and refried beans. Garnished with onions and roasted poblano paper. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $26.00
    • Soups & Salads (Sopa & Ensaladas)

      • House Salad

        Mixed greens served with cherry tomatoes, cucumbers, red onions, avocadoes, and cilantro dressing.
        $7.35
      • Caesar Salad

        This traditional salad is a Tijuana original and Mexican staple.
        $7.35
      • Sopa Azteca

        Tomato broth base soup topped with tortilla strips. Garnished with cheese, diced avocado, sour cream, and a touch of pasilla pepper.
        $7.35
    • Tacos

      • Heart Attack Tacos (3 pcs)

        Three tacos mixed with chicken, chorizo, and saudero. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $14.95
      • Cancun Tacos

        Farmed raised tilapia. Topped with chipotle mayonnaise and jicama slaw cilantro. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $12.30
      • Shrimp Tacos

        Farmed raised shrimp and pan seared. Topped with shredded lettuce, chipotle mayonnaise, cilantro, and diced onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $12.95
      • Gringo Taco (3 pcs)

        3 flour tortilla stuffed with ground beef, cheese, lettuce, and pico de gallo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $13.75
      • Saudero Taco

        Slowly braised steak topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $13.50
      • Pastor Taco

        Pork marinated in adobo sauce. Topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $12.50
      • Carne Asada Taco

        Grilled steak asada topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $13.50
      • Carnitas Taco

        Slowly marinated braised pork topped with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $11.75
      • Chicken Tacos

        Grilled chicken topped with pico de gallo. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $11.50
      • Chorizo Tacos

        Marinated Mexican style sausage. Garnished with cilantro and onions. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $10.50
      • Pumpkin Blossoms Taco (Flor de Calabaza)

        Pan seared pumpkin blossoms garnished with cilantro and onions.
        $9.45
      • Corn Mushroom Taco (Huitlacoche)

        Pan seared corn smut and onions. Topped with cilantro.
        $10.50
      • Rajas Poblanas Taco

        Roasted poblano peppers mixed with onions and garnished with cilantro.
        $9.40
      • Mushrooms Tacos

        Pan seared mushrooms topped with cilantro and onions.
        $8.40
      • Nopales Taco

        Pan seared cactus garnished with cilantro and onions.
        $9.40
      • Seitan Taco

        Pan seared wheat meat with peppers and onions. Garnished with cilantro. Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illnesses.
        $10.50
      • Mahi-mahi

        Blackened Mahi Mahi served with mango salsa and topped with avocado sauce.
        $12.50
    • Dessert/ Postres

      • Tres Leches

        Mexican sponge cake soaked in three milk for a richness that is both light and succulent.
        $8.50
      • Cheesecake Bunuelo

        Lightly sweetened whipped cream cheese filling wrapped in a flour tortilla and topped with mango jam.
        $7.50
      • Flan

        Vanilla custard that is heavenly creamy yet subtly sweet and encased in a savory caramel coating.
        $7.50
    • Beverages/ Sodas

      • Mexican style bottle sodas

        Choose: coke, fanta orange, tamarind, apple sidral, lemon lime, pineapple, grapefruit, sangria
        $3.15
    • SIDES

      • Mexican style rice

        $4.00
      • Chips and salsa

        $5.50
      • Re fried black beans

        $3.50
      • Small side guacamole

        $4.00
    $0 Delivery Fee (Spend $10)