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Postmates Home
    Locanda Veneta
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    Locanda Veneta

    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Friday
    11:00 AM - 02:00 PMApp. & Pasta Menu
    11:00 AM - 02:00 PMLunch Menu
    11:00 AM - 02:00 PMSoup & Salad Menu
    Saturday
    Closed
    ¢ • Italian • Pasta • Comfort Food

    8638 W 3rd St, Los Angeles, CA 90048 • More


    • Antipasti

      • Minestrone

        Earthy Seasonal Vegetable Soup.
        $15.95
      • Zuppa del Giorno

        Freshly Made Daily, Ask your Friendly Server.
        $15.95
      • Insalata di Caesar

        Venetian Mixed of Radicchio & Romaine Salad with Homemade Croutons and Homemade Caesar Dressing.
        $15.95
      • Insalata Tricolore

        Radicchio, Endive, Arugula, Topped with Shaved Parmesan and a House Vinaigrette.
        $15.95
    • Secondi

      • Spaghetti e Pomodori al Forno

        Homemade Spaghetti with Lentils, Fresh Spinach, Roasted Roma Tomatoes. (Vegetarian)
        $15.95
      • Penne Arrabbiata

        $15.95
      • Zucchini Risotto

        Carnaroli Rice simmered with a Vegetable Broth and topped Grilled Zucchini. (Vegetarian)
        $15.95
      • Pomodoro

        $15.95
      • Lasagna della Nonna

        (½ Size) Homemade Lasagna with a Lean Meat Ragout and a very Light Ricotta Béchamel.
        $15.95
      • Spaghettini Amatriciana

        Homemade Spaghetti with Tomato Sauce, Fresh Garlic, Shallots, Spanish Red Onions and Imported Pancetta.
        $15.95
      • Fettuccini Carbonara

        Homemade Fettuccini sautéed with a Italian Bacon, Egg and a “Grana Padano” Parmesan Sauce.
        $15.95
      • Fettuccini Alfredo

        Homemade Fettuccini served with a Cheesy Creamy Sauce. (Vegetarian)
        $15.95
      • Rigatoni Bolognese

        Rigatoni Bolognese
        $15.95
      • Orecchiette Pesto

        Fresh Made Small Oval Pasta sautéed with Heirloom Cherry. Tomatoes and Fresh Basil Pesto. (Vegetarian)
        $15.95
      • Capellini alla Checca

        Angel Hair Pasta Sautéed with Olive Oil, Garlic, Fresh Roma Tomatoes and Fresh Basil. (Vegetarian)
        $15.95
    • Dalla Pasticceria di

      • Tiramisu

        Lady Finger Cookies soaked in espresso with Mascarpone Mousse, topped with Chocolate Powder
        $9.95
      • Torta di Cioccolato

        Chocolate Flourless Cake served with Raspberry Sauce.
        $10.95
      • Crema alla Vaniglia

        Vanilla Cream Custard topped with Caramel and Chocolate Sauce.
        $9.95
      • Torta di Mele

        Sliced Apple baked in a light puff pastry served with Caramel Sauce.
        $14.95
      • Panna Cotta

        Italian Vanilla Custard served on a Strawberry Coulis.
        $10.95
      • Affogato al Café

        Vanilla Bean “Gelato” served with “Danesi” Espresso Café and whipped cream.
        $8.95
      • Torta alla Pere

        Poached Pear baked with Almond Cream in a light puff pastry.
        $14.95
      • Gelati e Sorbetti

        Assortment of Gelato Ice Cream or Sorbet.
        $8.95
      • Torta di Limone Verde

        “Key Lime Tart” Baked on an Almond Granola Crust and Fresh Squeezed Lime Juice Custard topped with Whipped Cream.
        $10.95
      • Our Famous Chocolate Biscotti

        $6.00
      • Chocolate Biscotti with Fresh Vanilla Whip Cream

        $7.95
    • Zuppa

      • Minestrone

        Earthy Seasonal Vegetable Soup.
        $15.95
      • Zuppa del Giorno

        Freshly Made Daily, Ask your Friendly Server
        $12.00
      • Minestra di Pollo Veneziana

        Venetian Style Chicken Breast and Corn Soup
        $12.95
    • Insalata e Carpaccio

      • Insalata San Remo

        Mixed Greens, Diced Tomatoes, Hearts of Palm, Zucchini, Avocado and Pine-Nuts in a Balsamic Vinaigrette
        $13.95
      • Insalata di “Locanda”

        Venetian Radicchio Salad with Homemade Croutons and Caesar Dressing.
        $13.95
      • Carpaccio del Lido

        Thin Slices of Lean Beef topped with Arugula and Parmesan in a House Dressing
        $16.95
      • Insalata di Scampi

        Endive, Radicchio, Arugula, Diced Avocado & Tomatoes, with sautéed Shrimps in a Lemon Dressing.
        $17.95
      • Insalata Asiago

        Baby Arugula, Belgium Endive, Asiago Cheese, Freshly Roasted Grapes, tossed in a Lemon Dressing.
        $13.95
      • Burrata Caprese

        Creamy Fresh Mozzarella, Fresh Tomatoes, Basil w/ Extra Virgin Olive Oil & Aged Balsamic. (Vegetarian)
        $14.95
    • Antipasti

      • Capesante Gratinate

        Grilled Large Whole Sea Scallops (4) served on a bed of Mixed Baby Green and Fresh Diced Tomatoes in a Lemon Dressing.
        $19.95
      • Fagottini Melanzane

        Eggplant Rolls, stuffed with Mozzarella and Fresh Basil, baked with our Famous Tomato Sauce. (Vegetarian)
        $15.95
      • Vongole e Cozze

        Manila Clams & Mediterranean Mussels served with Garlic Toasts
        $19.95
      • Calamari alla Veneta

        Grilled Tender Calamari served on Light Spicy Garlic Swiss Chard
        $14.95
      • Antipasto del Nord

        Imported from “Italia” Prosciutto “Parma” and Speck, Imported Green & Black Olives and a Sundried Tomatoes Mascarpone Mousse.
        $19.95
    • Antipasti

      • Carpaccio del Lido

        Thin Slices of Lean Beef topped with Arugula and Parmesan in a House Dressing
        $11.95
      • Fagottini Melanzane

        Eggplant Rolls, stuffed with Mozzarella and Fresh Basil, baked with our Famous Tomato Sauce. (Vegetarian)
        $8.95
      • Insalata Asiago

        Baby Arugula, Belgium Endive, Asiago Cheese, Homemade Roasted Grapes, tossed in a Lemon Dressing.
        $10.95
      • Calamari Alla Veneta

        Grilled Tender Calamari served on Light Spicy, Garlic Swiss Chard.
        $11.95
      • Zuppa di Locanda

        Freshly Made Daily, Minestrone Soup, Our Famous Chicken & Corn Soup and our Soup of the Day
        $9.95
      • Burrata Caprese

        Fresh Soft Mozzarella served with Vine Tomatoes, Fresh Basil and our Aged Balsamic Vinegar.
        $11.95
    • Secondi

      • Ravioli d’Aragosta

        Squid Ink Ravioli stuffed with Lobster Meat in a Creamy Saffron Sauce.
        $13.95
      • Abbacchio alla Veneziana

        Braised Lamb Shank in a Wonderful Mixed of Fresh Herbs and Minced Fresh Vegetables on a bed of Polenta.
        $20.95
      • Risotto Funghi

        “Carnaroli” Rice simmer with a Medley of Wild Mushrooms and Italian Porcini. (Vegetarian)
        $10.95
      • Cappellacci al Manzo Stufato

        Large Fresh Made Tortellini filled with Beef Short Ribs served in a Fabulous Veal Sauce
        $13.95
      • Medaglioni di Pollo Marsala

        Chicken Breast (5oz) sautéed with Wild Mushrooms Marsala Wine Sauce.
        $15.95
      • Pollo Mattone

        Grilled Half Boneless Free-Range Chicken marinated in Fresh Herbs in a Lightly Spicy Lemon Sauce.
        $15.95
      • Linguini alla Pescatora

        Handmade Fresh Linguini sautéed with Manila Baby Clams and Black Mussels in a White Wine Sauce.
        $10.95
      • Fettuccini Pesto di Mare

        Fresh Made Fettuccini Pasta sautéed with Heirloom Cherry Tomatoes, Fresh Pesto and Scallops and Shrimps
        $14.95
      • Filetto di Sogliola

        Filet of Sole sautéed with White Wine and Capers in a Lemon Sauce
        $17.95
      • Medaglioni di Pollo Parmigiana

        Breaded Thin Chicken Breast (6oz) topped with our Tomato Sauce and Fresh “Grana Padano” Parmesan.
        $15.95
    • Soup and Salad

      • Zuppa di Pollo Veneziana

        Venetian Style Chicken and Corn Soup.
        $15.95
      • Zuppa del Giorno

        Freshly Made Daily,
        $15.95
      • Minestrone

        Earthy Seasonal Vegetable Soup.
        $15.95
      • Venezia Caesar

        Hearts of Romaine & Venetian Radicchio with Homemade Croutons tossed in Our Famous Caesar Dressing.
        $12.95
      • Insalata San-Remo

        Mixed Greens served with Avocados, Tomatoes, Hearts of Palm, Zucchini, Pine-Nuts tossed in our House Vinaigrette
        $14.95
      • Insalata Formaggio di Capra

        Medallion of Goat Cheese toasted on Ciabatta served on a bed of Mixed Baby Greens and Belgium Endives with a Lemon Vinaigrette.
        $14.95
      • Insalata di Spinaci

        Fresh Baby Spinach served with Crispy Pancetta (Bacon) and Hard Boiled Eggs, Tomatoes, Fresh Fennels and Special Red Wine Vinaigrette.
        $14.95
      • Insalata di Indivia

        Handpicked Belgium Endives & Mixed Baby Greens with Caramelized Walnuts, Fresh Mango & Fresh Raspberry tossed with a Raspberry Walnut Vinaigrette
        $15.95
      • Insalata di Roma

        Mixed Baby Greens and Arugula with Fresh Salmon (4oz), Potatoes, Tomatoes, Green Beans, Boiled Eggs and our House Vinaigrette
        $19.95
      • Insalata di Estate Portobello

        Fresh Grilled Portobello Mushrooms, Endive, Green Zucchini, Eggplant and Red, Yellow Bell Pepper (In Season) & Mixed Baby Greens w/ Fresh Mango tossed with our House Vinaigrette.
        $15.95