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Postmates Home

    Location and hours

    27 University Ave, Palo Alto, CA 94301
    Sunday
    04:30 PM - 06:30 PMDinner
    05:00 PM - 09:00 PMMenu
    Monday - Friday
    04:30 PM - 06:30 PMDinner
    04:30 PM - 09:00 PMMenu
    Saturday
    04:30 PM - 06:30 PMDinner
    05:00 PM - 09:00 PMMenu
    Too far to deliver

    MacArthur Park

    Burgers • ¢
      •  More info
    27 University Ave, Palo Alto, CA 94301
    Enter your address above to see fees, and delivery + pickup estimates.
    ¢ • Burgers • American • Sandwiches
    • Picked for you

      • Lamb Chops

        $45.00
        Natural jus, roasted garlic potatoes, braised spinach, and local roasted young carrots. Gluten free.
      • Family Style BBQ

        $38.00
        Two person minimum. Boudin sourdough bread, Caesar salad, BBQ baby back ribs, BBQ chicken, spicy sausage, grilled corn, horseradish coleslaw, French fries, and mud pie. Served with fries and horseradish coleslaw. 
      • Mesquite Grilled Wild Salmon

        $36.00
        Modoc county wild rice, toasted pine nuts, succotash, and sautéed spinach. Gluten free.
      • Smoked Hampshire Double Cut Pork Chop

        $34.00
        Bourbon glaze, creamed polenta, and local bush beans. Gluten free.
      • Hanger Steak

        $34.00
        Cilantro lime marinade, chimichurri, garlic mashed potatoes, and braised greens. Gluten free.
    • Starters

      • Coastal California Baby Artichokes

        $13.00
        Mesquite grilled, herb cream sauce, vegetarian, and gluten free.
      • Smoked Chicken Legs

        $12.00
        Apple jalapeno coleslaw, jicama sticks, lime, and chipotle BBQ sauce.
      • Tuna Poke

        $17.00
        Sushi grade tuna, rice, avocado relish, spiced tomatoes, black sesame seeds, salmon roe, wonton chips, toasted sesame dressing, herb oil gluten free.
      • Barbequed Jackfruit Sliders

        $13.00
        Young jackfruit, apple jalapeno coleslaw, onion strings, signature BBQ sauce, and vegan.
      • Onion Strings

        $10.00
        Ancho chili ranch dip and vegan.
      • Combo Platter

        $15.00
        Two person minimum. Coconut shrimp, calamari, crab cakes, fried polenta, fruit salsa, and marinara.
      • Fried Calamari

        $16.00
        Chipotle aioli, horseradish cocktail sauce, and lemon.
    • Sides

      • Horseradish Coleslaw

        $7.00
      • Modoc County Wild Rice

        $7.00
      • French Fries

        $7.00
      • Mashed Potatoes

        $7.00
      • Fresh Seasonal Vegetables

        $7.00
      • Au Gratin Potatoes

        $7.00
      • Mac N' Cheese

        $7.00
    • Soup and Salads

      • Hand Crafted Soup

        $8.00
        Prepared Daily
      • Classic Caesar

        $12.00
        Romaine lettuce, garlic croutons, white anchovy, parmesan, and Caesar dressing. Vegetarian.
      • Cobb Salad

        $21.00
        Romaine, mary's organic chicken, rendered bacon, local blue cheese, tomatoes, avocado, egg, and tarragon vinaigrette. Gluten free.
      • Citrus Roasted Beets

        $10.00
        Peppered ricotta, pickled onions, arugula, and hazelnuts. vegetarian. Gluten free.
      • Strawberry Pecan Salad

        $11.00
        Spinach, local berries, pomegranate arils, pecans, local goat cheese, and citrus vinaigrette. Vegetarian and gluten free.
      • Wedge Salad

        $12.00
        Baby iceberg lettuce, applewood smoked bacon, blue cheese, tomato salad, chives, point Reyes cheese, and blue cheese dressing. Gluten free.
    • Macarthur Park Signature Barbeque

      • Baby Back Pork Ribs

        $20.00
        Served with fries and horseradish coleslaw. 
      • Family Style BBQ

        $38.00
        Two person minimum. Boudin sourdough bread, Caesar salad, BBQ baby back ribs, BBQ chicken, spicy sausage, grilled corn, horseradish coleslaw, French fries, and mud pie. Served with fries and horseradish coleslaw. 
      • Mary's Organic BBQ Chicken

        $25.00
        Half chicken. Served with fries and horseradish coleslaw. 
    • Featured Dishes

      • Filet Mignon

        $32.00
        Certified Angus beef tenderloin, natural jus, onion strings, au gratin potatoes, and roasted asparagus.
      • Lamb Chops

        $45.00
        Natural jus, roasted garlic potatoes, braised spinach, and local roasted young carrots. Gluten free.
      • Spinach and Ricotta Ravioli

        $22.00
        Tomato cream, shaved parmesan, and tomato basil compote. Vegetarian.
      • Simply California Burger

        $18.00
        Certified Angus beef, rumiano cheddar, local tomatoes, little gem lettuce, country fair pickle, roasted garlic aioli, and fries.
      • Mesquite Grilled Wild Salmon

        $36.00
        Modoc county wild rice, toasted pine nuts, succotash, and sautéed spinach. Gluten free.
      • Mary's Organic Chicken

        $26.00
        Mesquite grilled, boneless breast and thigh, rosemary lemon glaze, and mesquite grilled vegetables. Gluten free.
      • Jumbo Coconut Prawns

        $24.00
        Thai salad and fruit salsa.
      • Hanger Steak

        $34.00
        Cilantro lime marinade, chimichurri, garlic mashed potatoes, and braised greens. Gluten free.
      • Smoked Hampshire Double Cut Pork Chop

        $34.00
        Bourbon glaze, creamed polenta, and local bush beans. Gluten free.