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Postmates Home
    MacArthur Park
    Too far to deliver

    MacArthur Park

    View delivery time and booking fee.

    Location and hours

    Sunday
    04:30 PM - 06:30 PMDinner
    05:00 PM - 09:00 PMMenu
    Monday - Friday
    04:30 PM - 06:30 PMDinner
    04:30 PM - 09:00 PMMenu
    Saturday
    04:30 PM - 06:30 PMDinner
    05:00 PM - 09:00 PMMenu
    ¢ • Burgers • American • Sandwiches

    27 University Ave, Palo Alto, CA 94301 • More


    • Picked for you

      • Hanger Steak

        Cilantro lime marinade, chimichurri, garlic mashed potatoes, and braised greens. Gluten free.
        $34.00
      • Smoked Hampshire Double Cut Pork Chop

        Bourbon glaze, creamed polenta, and local bush beans. Gluten free.
        $34.00
      • Lamb Chops

        Natural jus, roasted garlic potatoes, braised spinach, and local roasted young carrots. Gluten free.
        $45.00
      • Family Style BBQ

        Two person minimum. Boudin sourdough bread, Caesar salad, BBQ baby back ribs, BBQ chicken, spicy sausage, grilled corn, horseradish coleslaw, French fries, and mud pie. Served with fries and horseradish coleslaw. 
        $38.00
      • Mesquite Grilled Wild Salmon

        Modoc county wild rice, toasted pine nuts, succotash, and sautéed spinach. Gluten free.
        $36.00
    • Starters

      • Coastal California Baby Artichokes

        Mesquite grilled, herb cream sauce, vegetarian, and gluten free.
        $13.00
      • Smoked Chicken Legs

        Apple jalapeno coleslaw, jicama sticks, lime, and chipotle BBQ sauce.
        $12.00
      • Tuna Poke

        Sushi grade tuna, rice, avocado relish, spiced tomatoes, black sesame seeds, salmon roe, wonton chips, toasted sesame dressing, herb oil gluten free.
        $17.00
      • Barbequed Jackfruit Sliders

        Young jackfruit, apple jalapeno coleslaw, onion strings, signature BBQ sauce, and vegan.
        $13.00
      • Onion Strings

        Ancho chili ranch dip and vegan.
        $10.00
      • Combo Platter

        Two person minimum. Coconut shrimp, calamari, crab cakes, fried polenta, fruit salsa, and marinara.
        $15.00
      • Fried Calamari

        Chipotle aioli, horseradish cocktail sauce, and lemon.
        $16.00
    • Sides

      • Horseradish Coleslaw

        $7.00
      • Modoc County Wild Rice

        $7.00
      • French Fries

        $7.00
      • Mashed Potatoes

        $7.00
      • Fresh Seasonal Vegetables

        $7.00
      • Au Gratin Potatoes

        $7.00
      • Mac N' Cheese

        $7.00
    • Soup and Salads

      • Hand Crafted Soup

        Prepared Daily
        $8.00
      • Classic Caesar

        Romaine lettuce, garlic croutons, white anchovy, parmesan, and Caesar dressing. Vegetarian.
        $12.00
      • Cobb Salad

        Romaine, mary's organic chicken, rendered bacon, local blue cheese, tomatoes, avocado, egg, and tarragon vinaigrette. Gluten free.
        $21.00
      • Citrus Roasted Beets

        Peppered ricotta, pickled onions, arugula, and hazelnuts. vegetarian. Gluten free.
        $10.00
      • Strawberry Pecan Salad

        Spinach, local berries, pomegranate arils, pecans, local goat cheese, and citrus vinaigrette. Vegetarian and gluten free.
        $11.00
      • Wedge Salad

        Baby iceberg lettuce, applewood smoked bacon, blue cheese, tomato salad, chives, point Reyes cheese, and blue cheese dressing. Gluten free.
        $12.00
    • Macarthur Park Signature Barbeque

      • Baby Back Pork Ribs

        Served with fries and horseradish coleslaw. 
        $20.00
      • Family Style BBQ

        Two person minimum. Boudin sourdough bread, Caesar salad, BBQ baby back ribs, BBQ chicken, spicy sausage, grilled corn, horseradish coleslaw, French fries, and mud pie. Served with fries and horseradish coleslaw. 
        $38.00
      • Mary's Organic BBQ Chicken

        Half chicken. Served with fries and horseradish coleslaw. 
        $25.00
    • Featured Dishes

      • Filet Mignon

        Certified Angus beef tenderloin, natural jus, onion strings, au gratin potatoes, and roasted asparagus.
        $32.00
      • Lamb Chops

        Natural jus, roasted garlic potatoes, braised spinach, and local roasted young carrots. Gluten free.
        $45.00
      • Spinach and Ricotta Ravioli

        Tomato cream, shaved parmesan, and tomato basil compote. Vegetarian.
        $22.00
      • Simply California Burger

        Certified Angus beef, rumiano cheddar, local tomatoes, little gem lettuce, country fair pickle, roasted garlic aioli, and fries.
        $18.00
      • Mesquite Grilled Wild Salmon

        Modoc county wild rice, toasted pine nuts, succotash, and sautéed spinach. Gluten free.
        $36.00
      • Mary's Organic Chicken

        Mesquite grilled, boneless breast and thigh, rosemary lemon glaze, and mesquite grilled vegetables. Gluten free.
        $26.00
      • Jumbo Coconut Prawns

        Thai salad and fruit salsa.
        $24.00
      • Hanger Steak

        Cilantro lime marinade, chimichurri, garlic mashed potatoes, and braised greens. Gluten free.
        $34.00
      • Smoked Hampshire Double Cut Pork Chop

        Bourbon glaze, creamed polenta, and local bush beans. Gluten free.
        $34.00
    • Desserts

      • Warm Apple Crisp

        Vanilla ice cream.
        $9.00
      • Mud Pie

        A rich blend of chocolate ice cream, coffee ice cream and espresso with a cookie crust.
        $9.00
      • Chocolate Chip Bread Pudding

        Caramel pecan ice cream.
        $9.00
      • Turtle Pie

        Pecan crust, chocolate ganache, and caramel sauce.
        $9.00
      • Seasonal Sorbets

        $8.00
      • Traditional NY Style Cheesecake

        With strawberry sauce.
        $9.00
      • Macarthur Park Ice Cream Sundae

        A scoop of haagen dazs ice cream with chocolate fudge, caramel sauce, and fresh whipped cream.
        $7.00