

Location and hours
Sunday - Thursday | ||
11:00 AM - 9:00 PM | ||
Friday - Saturday | ||
11:00 AM - 10:00 PM |
Malai Kitchen (Fort Worth)
Picked for you
- Drunken Noodles (Pad Kee Mow)
- Basil Vegetable Fried Rice
- Shrimp Pad Thai
- Pineapple Fried Rice
- Mango Sticky Rice Smashdiced fresh mango and sticky rice piled with a chili-rubbed rice crispy served in pandan infused coconut cream
Family Bundles
- Meal for Two #1Shrimp Pad Thai
Iron Pot Green Curry Chicken
Fried imperial Rolls (Cha Goi) - Meal for Two #2Pineapple Fried Rice
Drunken Noodles (Pad Kee Mow)
Thai Chicken WingsPopular - Meal for Two #3Green papaya Salad
Vietnamese Barbeque Pork Ribs
Chaing Mai Noodles with Shrimp (Kao Soi)
Popular Pairs
- Drunken Noodles (Pad Kee Mow) + Choice of To Share
- Shrimp Pad Thai + Choice of To Share
- Stir-fried Glass Noodles (Pad Woo Sen) + Choice of To Share
- Pineapple Fried Rice + Choice of Soups and Salads
- Yellow Curry Bowl + Choice of Soups and Salads
To Share
- Malai Favorites Sampler
- Shishito Peppers
- Thai Chicken Wings
- Beef Crispy Samosas
- Vietnamese Meatballs
- Lemongrass Mussels
- Grilled Chicken Satay
- Thai Tacos
- Shrimp Spring Rolls
- Edamame
- Curried Crab Dipjumbo lump crab sautéed with fresh coconut milk and served with shrimp chips dip has egg, green onion, cilantro, sliced green beans, chilies, and yellow curry powder
- Fried imperial Rolls (Cha Goi)4 fried rice paper rolls filled with ground pork, diced shrimp, and fresh herbs mix is seasoned with onion, garlic, carrots, jicama, red jalapeno and cellophane noodles. served with sesame soy saucePopular
- Spring Rolls with Seared Tuna (Gỏi Cuốn)3 fresh rice paper salad rolls with lightly seared sushi grade ahi tuna, rice noodles, mint and cilantro wrapped with pickled bean sprouts, carrots, lettuce, green onions. served with nuoc mam and peanut sauce
- Vegetable Spicy Crispy Samosas4 indian pastries, filled with a spiced potato mixture, trapped in wonton paper and fried made with potatoes cooked wit peas, carrots, corn. onions, garlic, ginger, and chilies. Served with tamarind chutney and cilantro yogurt sauceSpicy
- Spicy Crispy Vegetable Samosas4 indian pastries, filled with a spiced potato mixture, wrapped in wonton paper and fried potatoes cooked with peas, carrots, corn, onions, garlic, ginger, and chilies. Served with tamarind chutney and cilantro yogurt sauce
Soups and Salads
- Thai Coconut Soup
- Thai Lemongrass Soup with Shrimp
- Sweet and Sour Vegetable Soup
- Vietnamese Noodle Soup with Beef
- Vietnamese Noodle Soup with Chicken
- Green Papaya Salad (Goi Du Du)
- Burmese Tea Leaf Salad. (Lahpet Thoke)
- Cucumber Salad
- Ahi Tuna Tartare (Larb Tuna)
- Vermicelli Salad with Lemongrass Chicken (Bun Ga Nuong)
- Vermicelli Salad with Pork Meatballs
- Vermicelli Salad with Tofu
- Shrimp and Avocado Salad
Wok Fired- Noodle Entrees
- Shrimp Pad Thai
- Stir-fried Glass Noodles (Pad Woo Sen)
- Sweet and Sour Crispy Noodles (Mee Krob)
- Drunken Noodles (Pad Kee Mow)
- Chicken and Broccoli Noodles (Pad See Ew)
Wok- Fired Rice Entrees
- Pineapple Fried Rice
- Basil Vegetable Fried Rice
- Lemongrass Chicken (Ga Xao Sa)
- Bangkok Street Rice (Pad Grapao)
- Spicy Basil Chickenstir-fried chicken breast and bell peppers in garlic soy, served on a bed of seasoned jasmine rice comes with tomatoes, thai basil, and onions
- Lemongrass Beef (Bo Xao Sa)stir-fried beef tenderloin with ginger and cherry tomatoes in a lemongrass caramel sauce, served alongside seasoned jasmine rice and topped with pickled bean sprouts cooked with carrots, green onions, and cilantro
Curries
- Yellow Curry Bowl
- Iron Pot Green Curry Chicken
- Chaing Mai Noodles with Shrimp (Kao Soi)ginger-coriander based light coconut curry sautéed with shrimp, served over fresh egg
noodles, topped with crispy egg noodles
comes with bok choy, broccoli, green onion, cilantro and chili oil - Jungle Curry Hot Pot with Shrimpsoup-like red curry made without coconut milk, served in an iron pot with shrimp, rice noodles, and siamese watercress made with a scratch red curry paste, red boat, lime juice, shiitake mushrooms, and bell peppers
- Panang Curry Bowl with Beef Tenderloinchopped beef tenderloin, lemongrass, kaffir lime leaves and peanuts cooked in our scratch panang curry, also has bell peppers, apple eggplant, onions, and potatoes
Specialities
- Peanut Encrusted Ruby Trout
- Massaman Braised Lamb Shank
- Seared Jumbo Georges Bank Sea Scallops
- Vietnamese Barbeque Pork Ribs
- Chilean Sea Bass
- Whole Branzino
- Red Curry Icelandic Cod
- North Atlantic Arctic Char
- Banh Mi Vietnamese Sandwich
Sides
- Crispy Rotiflaky-buttery flat bread, great for dipping made with flour, coconut oil, and butter
- Wok Seared Vegetablesvegetable medley lightly seared in garlic soy vegetables include broccoli, baby bok choy, carrots, onion, and bell peppers
- Simply Fried Riceside portion of basic fried rice with egg, carrots, green onion and light soy *no modifications pleasePopular
- Seasoned Shrimp Chipspuffed chips made from ground shrimp and tapioca flour seasoned with chili, garlic, coriander, and salt
Desserts
- Coconut Cream Piescratch pie layered with a coconut macaroon crust, coconut custard, and fresh meringue. served over tamarind-caramel and topped with house-made coconut gelato and sliced mango
- Mango Sticky Rice Smashdiced fresh mango and sticky rice piled with a chili-rubbed rice crispy served in pandan infused coconut creamPopular
- Banana Pot De Cremewhite chocolate and banana custard topped with caramelized banana, whipped cream, and dark chocolate shards with roasted peanuts and sea salt
Beverages
- House Pressed Sugar Cane Juice with Ginger and Lime
- Thai Iced TeaPopular
- Vietnamese Iced Coffee
- Goslings Ginger Beer12 oz Can
- Ginger Ale10 oz Bottle
- Topo Chico Bottle12 Oz Glass Bottle
- Fresh LemonadeMade fresh to order
- Peach Ginger Green Detox Iced TeaPopular
- China Black Iced Tea
Frequently asked questions
What is the address of Malai Kitchen (Fort Worth) in Fort Worth?
Malai Kitchen (Fort Worth) is located at: 5289 Monahans Ave , Fort Worth
Is the menu for Malai Kitchen (Fort Worth) available online?
Yes, you can access the menu for Malai Kitchen (Fort Worth) online on Postmates. Follow the link to see the full menu available for delivery and pickup.
What are the most popular items on the Malai Kitchen (Fort Worth) menu?
The most ordered items from Malai Kitchen (Fort Worth) are: Shrimp Pad Thai, Yellow Curry Bowl, Drunken Noodles (Pad Kee Mow).
Does Malai Kitchen (Fort Worth) offer delivery in Fort Worth?
Yes, Malai Kitchen (Fort Worth) offers delivery in Fort Worth via Postmates. Enter your delivery address to see if you are within the Malai Kitchen (Fort Worth) delivery radius, then place your order.
Can I get free delivery from Malai Kitchen (Fort Worth)?
Delivery fees for Malai Kitchen (Fort Worth) vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Malai Kitchen (Fort Worth) with Postmates Unlimited.
Can I pick up my order from Malai Kitchen (Fort Worth)?
Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Malai Kitchen (Fort Worth), add items to your cart and look for the ‘pickup’ option at checkout.
Can I schedule a delivery order from Malai Kitchen (Fort Worth)?
Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Malai Kitchen (Fort Worth).