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Postmates Home
    Mama Rao Cucina Italiana
    Too far to deliver

    Mama Rao Cucina Italiana

    4.8
    (13)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 08:00 PM
    Monday
    Closed
    Tuesday - Saturday
    12:00 PM - 08:00 PM
    ¢ • Italian • Pasta • Comfort Food

    6408 11th Avenue, Brooklyn, NY 11219 • More


    • Picked for you

      • Penne Alla Vodka

        $16.00
      • Mini Meat Balls

        Five mini meat balls stuffed with fresh mozzarella and covered with a delicious marinara sauce.
        $16.00
      • Rigatoni Bolognese

        Stuffed cheese rigatoni covered in a delicious meat sauce with a touch of cream.
        $18.00
      • Salmone Alla Venezia

        Broiled wild king salmon served with asparagus and covered with a fresh herb cream sauce.
        $32.00
      • Pollo Alla Nina

        Lightly breaded fried, covered in a rich cream sauce with green peas, mushrooms topped with toasted bacon, and bread crumbs.
        $23.00
    • Antipasto

      • Fried Calamari

        Served with a spicy marinara or spicy chipotle.
        $15.00
      • Antipasto Freddo

        A wonderful combination of Italian specialties including prosciutto di parma, fresh mozzarella, marinated olives, artichoke hearts, and hot stuffed peppers.
        $24.00
      • Fried Zucchini

        Zucchini chips fried and served with a mild marinara sauce.
        $13.00
      • Shrimp Casino

        Three jumbo shrimp stuffed with jumbo lump crab meat, spinach, flavored bread crumbs, and wrapped with bacon.
        $21.00
      • Baked Clams

        Served 6 to an order.
        $16.00
      • La Grigliata

        Grilled octopus, grilled calamari served over arugula salad, and covered in an Italian dressing.
        $18.00
      • Mini Meat Balls

        Five mini meat balls stuffed with fresh mozzarella and covered with a delicious marinara sauce.
        $16.00
      • Crab Cakes

        Three jumbo lump crab cakes served with shrimp, mixed salad, and covered in lobster cream sauce.
        $16.00
      • Carpacio di Manzo

        Cured filet mignon thinly sliced served over baby arugula salad, topped with shaved parmigiano cheese, roasted pine, nuts, and finished in a fresh lemon herb dressing.
        $24.00
      • Mozzarella Carozza

        A gilded and crisp carriage made of sliced bread enclosing the precious creaminess of mozzarella.
        $15.00
    • Soups and Salads

      • Pear Salad

        Mixed green salad tossed with candied walnuts, thinly sliced fresh pears, and covered in a home-made blue cheese dressing.
        $14.00
      • Beet Salad

        Red and golden beets served over a bed of baby arugula topped with crumbled goat cheese and candied walnuts finished in a honey balsamic vinaigrette.
        $14.00
      • Arugula Salad

        Served with a home-made mozzarella fresh tomatoes and covered in an Italian dressing.
        $12.00
      • Shrimp and Quinoa Salad

        Grilled shrimp served over a bed of quinoa, cherry tomatoes, avocados, red onions, and cucumbers in a red wine vinaigrette.
        $16.00
      • Lentil Soup

        $12.00
      • Stracciatella Alla Romana

        $12.00
      • Pasta Fagioli Soup

        $12.00
      • Waldorf Salad

        Baby organic field greens tossed with crumbled gorgonzola cheese, candied walnuts, and topped with a balsamic reduction.
        $14.00
    • Entrees

      • Pollo Pera

        Boneless breast of chicken stuffed with spinach, bread crumbs, prosciutto, and fresh pear wrapped with bacon covered in a rich cognac sauce.
        $26.00
      • Shrimp Oreganata

        Jumbo shrimp breaded and baked in a white wine lemon sauce.
        $22.00
      • Kids Chicken Tenders

        Kids Chicken Tenders
        $17.00
      • Pollo Alla Nina

        Lightly breaded fried, covered in a rich cream sauce with green peas, mushrooms topped with toasted bacon, and bread crumbs.
        $23.00
      • Grilled Rib Eye Steak

        (18 oz) certified black Angus rib eye grilled to your liking and covered in Mama Rao's Italian dressing.
        $39.00
      • Scalopini Dello Chef

        Nature veal cutlets layered with roasted peppers and spinach covered with fresh melted mozzarella in a light sherry wine sauce.
        $24.00
      • Portobello Alla Contadina

        Grilled portobello mushroom, grilled eggplant, roasted peppers layered together with fresh melted mozzarella, and covered in a balsamic reduction.
        $19.00
      • Pollo Bruschetta

        Lightly breaded fried and covered with fresh melted mozzarella, diced tomatoes, and red onions finished in a delicious Italian dressing.
        $22.00
      • Branzino Marechiara

        Bones Mediterranean filet sauteed in a light tomato with a combination of mussels, clams, calamari, and shrimp.
        $26.00
      • Veal Chop Milanese

        Nature veal chop encrusted with panko bread crumbs, parmagiano cheese, baked to perfection, covered with baby arugula, cherry tomatoes, and fresh mozzarella in balsamic vinaigrette dressing.
        $42.00
      • Salmone Alla Venezia

        Broiled wild king salmon served with asparagus and covered with a fresh herb cream sauce.
        $32.00
      • Filet of Sole Capriciosa

        Pan seared flounder filet covered with roasted tomatoes, garlic, olive oil, and served over a bed of arugula.
        $24.00
      • American Lamb Chops (Served 3)

        Covered with a light Italian dressing and with your choice of vegetable.
        $42.00
    • Pasta

      • Penne Siciliana

        Sauteed with fresh eggplant in a marinara sauce and covered with a ricotta salata.
        $18.00
      • Linguine in Clam Sauce

        Red or white sauce.
        $20.00
      • Gemeli Veneziani

        Short macaroni sauteed with fresh baby spinach, sun-dried tomatoes, and white mushrooms in a delicious cream sauce.
        $17.00
      • Gnocchi Posillipo

        Sauteed in a fresh tomato sauce with melted mozzarella, parmigiano cheese, and fresh basil.
        $19.00
      • Linguine Alla Strega

        Sauteed with shiitake mushroom, asparagus sun-dried tomatoes, zucchini, scallions in a light garlic, and oil sauce.
        $17.00
      • Rigatoni Bolognese

        Stuffed cheese rigatoni covered in a delicious meat sauce with a touch of cream.
        $18.00
      • Orechietti Baresi

        Sauteed with sweet Italian sausage and broccoli rabe in a white wine sauce.
        $18.00
      • Penne Alla Vodka

        $16.00
      • Mafalde Mare Verde

        Thick ribbon like pasta sauteed with arugala, baby shrimp, and cherry tomatoes in a white wine sauce with a touch of marinara.
        $18.00
    • Mama Rao’s Desserts

      • Limocello Flute

        Refreshing lemon, gelato swirled together with limocello, and presented in a champagne glass.
        $10.00
      • Tiramisu

        Traditional tiramisu made with espresso soaked lady fingers, mascarpone cream, and dusted with coca powder.
        $10.00
      • Chocolate Mouse

        A rich chocolate mouse served in a glass cup covered with chocolate flakes.
        $9.00
      • American Cheese Cake

        A creamy rich New York cheese cake.
        $9.00
      • Coppa Straciatella

        Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder, and hazelnuts.
        $10.00
      • Tartuffo

        Classic vanilla, chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, and finished with a chocolate coating.
        $10.00