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    Location and hours

    5102 Baum Blvd, Pittsburgh, PA 15224
    Sunday
    11:30 AM - 9:30 PM
    Monday
    Closed
    Tuesday - Saturday
    11:30 AM - 9:30 PM

    Masala House Indian Bistro

    4.5 (48 ratings) • Indian • $
      •  More info
    5102 Baum Blvd, Pittsburgh, PA 15224
    Enter your address above to see fees, and delivery + pickup estimates.
    $ • Indian • Asian

    • Picked for you

      • Gobi Manchurian
        Crispy, fried cauliflower florets tossed in spicy, and tangy soy-based sauce.
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      • Korma
        A Mughlai dish prepared in a creamy cashew-based sauce with a subtle hint of mint and cardamom. Served with basmati rice.
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      • Paneer Saag
        Buttery, rich, and delicious spinach recipe with a kick of fenugreek, ginger, and garlic cooked slowly to perfection. Served with basmati rice.
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    • Entree

      • Saag
        Buttery, rich, and delicious spinach recipe with a kick of fenugreek, ginger, and garlic cooked slowly to perfection. Served with basmati rice.
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      • Aloo Saag
        Buttery, rich, and delicious spinach recipe with a kick of fenugreek, ginger, and garlic cooked slowly to perfection. Served with basmati rice.
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      • Paneer Saag
        Buttery, rich, and delicious spinach recipe with a kick of fenugreek, ginger, and garlic cooked slowly to perfection. Served with basmati rice.
        Popular
        Quick view
      • Korma
        A Mughlai dish prepared in a creamy cashew-based sauce with a subtle hint of mint and cardamom. Served with basmati rice.
        Popular
        Quick view
      • Mix Veg Curry
        Wholesome onion-based dish with tomato, clove, cinnamon, ginger, and garlic. Served with basmati rice.
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      • Curry
        Wholesome onion-based dish with tomato, clove, cinnamon, ginger, and garlic. Served with basmati rice.
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      • Paneer Karahi
        Traditional Indian dish with a blend of green peppers, onions, and tomatoes mixed with an aromatic blend of spices, cooked in a traditional Indian wok, karahi. Served with basmati rice.
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      • Karahi
        Traditional Indian dish with a blend of green peppers, onions, and tomatoes mixed with an aromatic blend of spices, cooked in a traditional Indian wok, karahi. Served with basmati rice.
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      • Vindaloo
        Bold Goan delicacy prepared with crushed red chilies, cloves, cinnamon, ginger, and vinegar. Served with basmati rice.
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    • Starters

      • Pakora
        Mixed vegetables dipped in spicy batter and deep-fried to make perfect fritters.
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      • Gobi Manchurian
        Crispy, fried cauliflower florets tossed in spicy, and tangy soy-based sauce.
        gluten free, vegan
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      • Samosa
        Savory, a fried pastry stuffed with potato, peas, and herbs. Served with mint and tamarind chutney.
        Popular
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      • Chilli Paneer
        Fresh cubes of paneer sauteed with green peppers and red onions in, herb-filled, delectable tangy sauce.
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      • Chicken 65
        Deep-fried, boneless chicken bites, and marinated. Tossed with south Indian spices and curry leaves.
        Popular
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      • Pepper Fry
        Spicy, pepper-based sauce, with red onions, curry leaves, and mint.
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      • Apollo Fish
        Boneless fish marinated with chef’s special south Indian spices. Served with onions and lemon.
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    • Chaat

      • Samosa Chaat
        Crumbled samosa and chickpeas topped with onion, tomato, red, green chutney, sweet yogurt, and garnished with sev, cilantro, and spices.
        Popular
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      • Papdi Chaat
        Crisp flour wafers served with diced potato, chickpeas, diced onion, and tomato. Topped with red, green chutney, sweet yogurt, and garnished with sev and cilantro.
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      • Palak Chaat
        Crispy, fresh baby spinach topped with onion, sweet yogurt, tamarind chutney, sev, and cilantro.
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    • Chef's Special

      • Gutti Vankaya
        Fresh baby eggplants stuffed with a peanut spice blend and slow-cooked to perfection in a sesame-tamarind-based sauce. Served with basmati rice.
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      • Chettinad
        Authentic regional recipe prepared with a coconut and poppy seed-based sauce then sizzled with mustard seeds and curry leaves. Served with basmati rice.
        Popular
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      • Andhra Pulusu
        Tamarind and the onion-based tangy dish are prepared with a warm blend of aromatic south Indian spices. Served with basmati rice.
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      • Raju Gari Kura
        Bold and spicy coconut tamarind recipes with a delicate balance of mouthwatering spices. Served with basmati rice.
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      • Chana Masala
        Chickpeas, tomatoes, and onions cooked with garlic, ginger, cumin, and amchoor tangy dried mango powder. Served with basmati rice.
        Popular
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      • Gongura
        Traditional Andhra delicacy, cooked in a spicy masala base with sour red sorrel leaves enriching the flavor of the meat. Served with basmati rice.
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    • Tandoori

      • Tandoori Chicken
        Bone-in chicken marinated in yogurt, ginger, garlic, lemon, and fresh ground spices grilled in a clay and tandoor oven. Served with naan, raita, and chutney.
        Popular
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      • Malai Kebab
        Chicken breast marinated in sour cream, lemon, mild ground spices, and grilled in a clay and tandoor oven. Served with naan, raita, and chutney.
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      • Shrimp Kebab
        Shrimp marinated in yogurt, ginger, garlic, lemon, fresh ground spices, and grilled in a clay and tandoor oven. Served with naan, raita, and chutney.
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      • Chicken Tikka Kebab
        Chicken breast marinated in yogurt, ginger, garlic, lemon, fresh ground spices, and grilled in a clay and tandoor oven. Served with naan, raita, and chutney.
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      • Lamb Seekh Kebab
        Ground lamb marinated in yogurt, ginger, garlic, lemon, fresh ground spices on skewers, and grilled in clay and tandoor oven. Served with naan, raita, and chutney.
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      • Paneer Tikka Kebab
        Paneer cubes in yogurt, ginger, garlic, lemon, fresh ground spices on skewers, and grilled in a clay and tandoor oven. Served with naan, raita, and chutney.
        Popular
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      • Tandoori Vegetable Kebab
        Mixed vegetables marinated in yogurt, ginger, garlic, lemon, fresh ground spices on skewers, and grilled in a clay tandoor oven. Served with naan, raita, and chutney.
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    • Dum Biryani

      • Biryani
        Aromatic long-grained basmati rice flavored in exotic herbs and spices cooked in layers. Served with onions, lemon, salan, gravy, and raita.
        Popular
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      • Veg Biryani
        Aromatic long-grained basmati rice flavored in exotic herbs and spices cooked in layers. Served with onions, lemon, salan, gravy, and raita.
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    • Kids Mains

      • Peas Pulao
        Peas and basmati rice sauteed in ghee and cumin.
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      • Cheese Naan
        Naan stuffed with freshly grated cheese and baked in clay oven. Served with mild tikka masala sauce.
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      • Chicken and Rice
        Mildly marinated chicken grilled in a tandoor oven and butter rice. Served with mild tikka masala sauce.
        Popular
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    • Breads and Sides

    • Drinks

      • Spiced Indian-Style Lemonade(Chatpata Nimbu Pani)
        Refreshing drink mixed with spices, sugar, lemon juice.
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      • Mint Masala Soda
        Soda mixed with mint, sugar, lemon juice, and cumin.
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      • Mango Mastani
        Rich mango milkshake topped with vanilla ice cream and pistachios.
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      • Lassi
        Traditional Indian yogurt dahi.
        Popular
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      • Masala Chai
        Flavored tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs.
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      • Soft Drink
        Priced by add-ons
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    • Desserts

      • Gajrela Cream Cups
        Carrots are slow-cooked with milk, dry fruits, and cardamom. Topped with vanilla cream.
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      • Gulab Jamun Trifle
        Traditional gulab jamun layered with rich and creamy custard.
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      • Motichoor Ladoo with Rabdi
        Parfait layered with crushed motichoor ladoos at the bottom. Topped with creamy rabdi and garnished with almond pistachio slivers.
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      • Shahi Tukra
        Bread fried in ghee until crispy. Topped with creamy sweetened condensed milk and saffron.
        Popular
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      • Gulab Jamun with Ice Cream
        Deep-fried milk-based dumplings soaked in honey and cardamom syrup, topped with ice cream.
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    Frequently asked questions

    What is the address of Masala House Indian Bistro in Pittsburgh?

    Masala House Indian Bistro is located at: 5102 Baum Blvd , Pittsburgh

    Is the menu for Masala House Indian Bistro available online?

    Yes, you can access the menu for Masala House Indian Bistro online on Postmates. Follow the link to see the full menu available for delivery and pickup.

    What are the most popular items on the Masala House Indian Bistro menu?

    The most ordered items from Masala House Indian Bistro are: Tikka Masala, Garlic Naan, Biryani.

    Does Masala House Indian Bistro offer delivery in Pittsburgh?

    Yes, Masala House Indian Bistro offers delivery in Pittsburgh via Postmates. Enter your delivery address to see if you are within the Masala House Indian Bistro delivery radius, then place your order.

    Can I get free delivery from Masala House Indian Bistro?

    Delivery fees for Masala House Indian Bistro vary. Just enter your delivery address to see the delivery fee for your location. You could always get free delivery from Masala House Indian Bistro with Postmates Unlimited.

    Can I pick up my order from Masala House Indian Bistro?

    Postmates offers pickup from many restaurants in your city. To see if you can pick up your order from Masala House Indian Bistro, add items to your cart and look for the ‘pickup’ option at checkout.

    Can I schedule a delivery order from Masala House Indian Bistro?

    Some restaurants on Postmates allow you to schedule a delivery to show up at your location when you want it. At checkout, look for the option to select a delivery time. If it’s there, that means you can schedule your delivery from Masala House Indian Bistro.