Matteo Trattoria Pizzeria

Picked for you

• Regina Margherita

  San Marzano tomato sauce, basil, fresh mozzarella cheese & EVO.

  $17.00

• Pollo Parmigiana

  Breast of chicken breaded and baked with mozzarella cheese and tomato sauce. Served with yukon roasted potatoes & sauteed vegetables.

  $23.00

• Spaghetti Carbonara

  Pancetta, parmigiano cheese, egg yolk, touch of cream, black pepper & spaghetti pasta.

  $16.00

• Pappardelle Bolognese

  Trio of ground beef, veal and pork with pappardelle pasta.

  $16.00

• Salciccia Pizza

  San Marzano tomato sauce, fresh mozzarella, basil & Italian fennel sausage.

  $17.00

Salads–Insalate

• Focaccina Bread

  Homemade pizza bread with fresh rosemary, garlic, & EVO.

  $5.00

• Matteo Chopped

  Finely chopped greens, avocado, olives, garbanzo beans, tomatoes, and mozzarella cheese tossed in a cremy balsamic dressing.

  $10.00

• Cesare

  Hearts of Romaine lettuce, shaved Parmigiano Reggiano, homemade croutons, and creamy Cesar dressing.

  $9.00

• Tri Colore

  Belgium endive, radicchio & arugula lettuce with caramelized walnuts, gorgonzola cheese crumblesand creamy balsamic dressing.

  $11.00

• Caprino

  Mixed spring mix lettuce, sun-dried tomatoes, goat cheese and caramelized walnuts with creamy balsamic dressing.

  $10.00

• Mediterranean

  Romaine lettuce, kalamata olives, feta cheese, roma tomatoes & red onions tossed in our creamy balsamic dressing.

  $11.00

Appetizers–Antipasti

• Calamari & Gamberi Fritti

  Baby squid tubes and gulf shrimp lightly floured and fried, served with spicy tomato sauce.

  $14.00

• Melanzane

  Eggplant stuffed with ricotta cheese and sweet basil then baked with tomato sauce.

  $12.00

• Polpette Della Casa

  Homemade meatballs made with veal, pork & beef. with marinara sauce & focaccia.

  $7.00

• Polipo Luciana

  Spanish octopus, black olives, garlic, and marinara sauce.

  $14.00

• Caprese

  Fresh mozzarella cheese, sweet basil and vine ripened roma tomatoes with EVO.

  $13.00

• Cozze Tarantina

  P.E.I black mussels, chili flakes, fresh garlic, and marinara sauce.

  $13.00

• Arancini

  Arborio rice balls stuffed with peas, mozzarella cheese, Bolognese sauce breaded, and fried.

  $10.00

• Antipasto Board

  Serves 2. Selection of Italian meats, cheeses, and olives.

  $15.00

• Vongole

  Manilla clams served in white wine, garlic, and red chili flake broth.

  $13.00

• Bresaola e Burrata

  Cured salted beef and soft burrata cheese on a bed of arugula and EVO.

  $14.00

Homemade Pastas

Pasta is handmade using only the finest semolina flour.

• Tonarelli Cacio e Pepe

  Creamy Cacio di Roma cheese sauce, crushed black peppercorns, tonnarelli pasta.

  $17.00

• Spaghetti Carbonara

  Pancetta, parmigiano cheese, egg yolk, touch of cream, black pepper & spaghetti pasta.

  $16.00

• Spaghetti Polpette

  Homemade meatballs, marinara sauce and spaghetti pasta.

  $18.00

• Pappardelle Bolognese

  Trio of ground beef, veal and pork with pappardelle pasta.

  $16.00

• Strozzapreti Della Casa

  Mushrooms, green peas, shallots, pancetta in a creamy sauce with strozzapretti pasta.

  $17.00

• Tonarelli Vongole

  Manilla clams, white wine, red chili flakes, garlic & Italian parsley with tonnarelli pasta.

  $19.00

• Strozzapreti Pesto

  Sweet basil, pine nuts, fresh garlic, Parmigiano cheese with strozzapreti pasta.

  $16.00

• Pappardelle Salmone

  Diced salmon, shallots, asparagus and pink sauce with pappardelle pasta.

  $19.00

• Lasagne

  Layers of ricotta cheese, Bolognese sauce and pasta sheets.

  $17.00

• Fettucine Alfredo

  Creamy Parmigiano cheese sauce, shallots, sliced chicken breast with fettuccine.

  $17.00

• Orecchiette Salsiccia

  Italian fennel sausage, white wine, garlic, broccolini and orecchiette pasta.

  $18.00

• Ravioli

  Pasta pillows filled with ricotta cheese and spinach with creamy pink sauce.

  $17.00

• Bigoli Amatriciana

  Pancetta, fresh garlic, red chili flakes, olive oil & marinara sauce bigoli pasta.

  $17.00

• Fettucine Frutti di Mare

  Manilla clams, P.E.I. mussels, shrimp, scallops, calamari, tomato sauce and fettuccine.

  $23.00

Gnocchi Bar

• Gnocchi Bolognese

  Homemade dumplings made with potato, flour, water and nutmeg. Prepared with homemade meat sauce.

  $18.00

• Gnocchi al Pesto

  Homemade dumplings made with potato, flour, water, and nutmeg. Prepared with traditional pesto cream sauce.

  $17.00

• Gnocchi Alla Sorrentina

  Homemade dumplings made with potato, flour, water, and nutmeg. Prepared with basil and melted mozzarella cheese in a tomato sauce.

  $17.00

• Gnocchi Alfredo

  Homemade dumplings made with potato, flour, water and nutmeg. Prepared with Parmesan cheese and cream sauce.

  $17.00

• Gnocchi Fradiavola

  Homemade dumplings made with potato, flour, water, and nutmeg. Prepared with Shrimp, white wine in a spicy tomato sauce.

  $18.00

• Gnocchi Boscaiola

  Homemade dumplings made with potato, flour, water, and nutmeg. Prepared with wild mushroom sauce. (porcini, button, shiitake).

  $18.00

• Gnocchi Cardinale

  Homemade dumplings made with potato, flour, water and nutmeg. Prepared with sundried tomatoes, chicken breast in a pink sauce.

  $18.00

• Gnocchi 4 Formaggi e Spinaci

  Homemade dumplings made with potato, flour, water and nutmeg. Prepared with fresh spinach, Parmesan, goat, gorgonzola, and mozzarella cheese in a cream sauce.

  $18.00

• Gnocchi Arrabiata e Funghi

  Homemade dumplings made with potato, flour, water and nutmeg. Prepared with mushroom in a spicy tomato sauce.

  $17.00

• Gnocchi Gamberetti

  Homemade dumplings made with potato, flour, water and nutmeg. Prepared with shrimp, white wine and pink sauce.

  $19.00

Pizza Rosse “With Tomato Sauce”

Our oven was made in Naples, Italy, where the first pizza was made for Queen Margherita of Savoy in 1889! We burn Oak wood in the oven which reaches a temperature of over 900°F and cooks our hand tossed pizzas in under 90 seconds. Hail to the Regina!

• Regina Margherita

  San Marzano tomato sauce, basil, fresh mozzarella cheese & EVO.

  $17.00

• Carnivora Pizza

  San Marzano tomato sauce, fresh mozzarella, basil, ham, Italian fennel sausage, and spicy Calabrese salami.

  $18.00

• Marinara Pizza

  San Marzano tomato sauce, basil, garlic, oregano, kalamata olives, anchovy and EVO.

  $17.00

• Salciccia Pizza

  San Marzano tomato sauce, fresh mozzarella, basil & Italian fennel sausage.

  $17.00

• Primavera Pizza

  San Marzano tomato sauce, fresh mozzarella, grilled vegetables and EVO.

  $17.00

• Quattro Stagione

  San Marzano tomato sauce, fresh mozzarella, basil, kalamata olives, mushrooms, artichoke and ham.

  $18.00

• Prosciutto e Funghi

  San Marzano tomato sauce, fresh mozzarella, basil, ham, mushrooms and EVO.

  $18.00

• Messicana Pizza

  San Marzano tomato sauce, fresh mozzarella, basil, jalapeno peppers and spicy Calabrese sausage.

  $18.00

Entrees

All entrees are served with yukon roasted potatoes & sauteed vegetables. (except Cioppino).

• Pollo Parmigiana

  Breast of chicken breaded and baked with mozzarella cheese and tomato sauce. Served with yukon roasted potatoes & sauteed vegetables.

  $23.00

• Pollo Marsala

  Double breast of chicken, mushrooms, shallots & marsala wine sauce. Served with yukon roasted potatoes & sauteed vegetables.

  $23.00

• Pollo Al Limone

  Double breast of chicken, capers, lemon and white wine. Served with yukon roasted potatoes & sauteed vegetables.

  $23.00

• Scampi Diavola

  Jumbo shrimp, red chile flakes, garlic, oregano and tomato sauce. Served with yukon roasted potatoes & sauteed vegetables.

  $28.00

• Scampi Limone

  Jumbo shrimp, capers, white wine. Served with yukon roasted potatoes & sauteed vegetables.

  $28.00

• Filetto

  Grilled filet mignon, mushrooms, garlic, rosemary & red wine reduction. Served with yukon roasted potatoes & sauteed vegetables.

  $35.00

• Veal Scaloppine Marsala

  Veal medallions, mushrooms, shallots, and marsala wine sauce. Served with yukon roasted potatoes & sauteed vegetables.

  $29.00

• Veal Scaloppine Limone

  Veal medallions, lemon juice, capers, and white wine sauce. Served with yukon roasted potatoes & sauteed vegetables.

  $29.00

• Cioppino

  Fresh clams, mussels, calamari and shrimp in a tomato seafood broth.

  $23.00

• Salmone

  Filet of salmon, chopped tomatoes, basil, and garlic. Served with yukon roasted potatoes & sauteed vegetables.

  $25.00

Pizza Bianche

• Quattro Formaggi Pizza

  Fresh mozzarella, provolone, gorgonzola and parmigiano Reggiano cheese.

  $18.00

• Carbonara Pizza

  Basil, cracked egg, ham and black pepper.

  $17.00

• Campagnola Pizza

  Ricotta cheese, spinach, garlic and walnuts.

  $17.00

• Pesto Pizza

  Fresh mozzarella, sun-dried tomatoes, pesto sauce and gulf shrimp.

  $18.00

• Burrata Pizza

  Soft burrata cheese, cherry tomatoes, parma prosciutto and arugula.

  $18.00

• Tonno Pizza

  Fresh mozzarella, kalamata olives, Italian tuna, and sliced sweet red onions.

  $18.00

• Tartuffo Pizza

  $36.00