Sign in
Top categories
Popular dishes
Popular cities
Explore by state
Popular brands
Skip to content
Postmates Home
    Matthew's Seafood Market
    Too far to deliver

    Matthew's Seafood Market

    View delivery time and booking fee.

    Location and hours

    Sunday - Tuesday
    Closed
    Wednesday - Saturday
    10:30 AM - 06:00 PM
    ₩₩ • Seafood • American • Southern

    206 West Mechanic St, Cape May Court House, NJ 8210 • More


    • Picked for you

      • Scallops

        Local cape may sea scallops fried, broiled, or sauteed. All platters include coleslaw, tartar, cocktail sauce, lemon wedge, and a choice of french fries, baked potato, or the ear of corn.
        $19.50
      • Seafood Bowl Lunch

        $13.00
      • U-Peel Shrimp

        ½ lb shrimp seasoned with old bay spice.
        $11.50
      • Shrimp and Scallops

        $22.95
      • Crab Cake

        Two homemade crab cakes broiled to a golden brown. All platters include coleslaw, tartar, cocktail sauce, lemon wedge, and a choice of french fries, baked potato, or the ear of corn.
        $20.25
    • Starters

      • Shrimp Cocktail

        Six wild jumbo shrimp served with cocktail sauce and a lemon wedge.
        $10.75
      • Steamed Littlenecks

        Steamed littlenecks served with lemon-butter sauce.
        $10.95
      • Stuffies and Casino Combo

        Two stuffies and two casinos broiled with a side of cocktail sauce and a lemon wedge.
        $11.50
      • U-Peel Shrimp

        ½ lb shrimp seasoned with old bay spice.
        $11.50
      • Chicken Tenders

        Five crispy tenders with honey mustard sauce.
        $8.25
    • Soups and Salads

      • New England Clam Chowder

        $3.95
      • Maryland Crab Chowder

        $3.95
      • Garden Salad

        Greens, tomatoes, carrots, olives, and croutons.
        $7.95
    • Sides

      • Fries

        $3.25
      • Old Bay Fries

        $3.75
      • Baked Potato

        $1.50
      • Corn on the Cob

        $1.50
    • Seafood Bowl

      • Seafood Bowl Lunch

        $13.00
    • Sandwiches

      • Shrimp Hoagie

        Grilled shrimp seasoned with old bay served on a bed of coleslaw and tomato and on a toasted baguette.
        $13.25
      • Fish and Chips

        Lightly breaded fried cod served with Fench fries, coleslaw, and tartar sauce.
        $13.00
      • Fried Flounder

        Lightly breaded fried flounder, with lettuce, tomato, and cocktail sauce on a toasted baguette.
        $12.75
      • Crab Cake

        Broiled or fried crab cake served on a bed of lettuce and tomato, on a toasted brioche bun with a side of tartar sauce.
        $13.50
      • Salmon Bacon Club

        Grilled salmon fillet on a bed of lettuce and sliced tomato, topped with crispy bacon and lemon dill mayonnaise. Served on a lightly toasted baguette.
        $13.00
      • Salmon Burger

        Housemade salmon burger grilled medium rare on a toasted brioche bun with lettuce, tomato, and a side of tartar sauce.
        $13.50
      • Fish Tacos

        Cilantro lime marinated grilled local white fish served on two warm soft tortillas with cabbage, pickled red onions, fresh scallions, cilantro, and a dash of a mild sriracha sauce. Served with a side of sour cream and a lime wedge.
        $14.25
    • Platters

      • Crab Cake

        Two homemade crab cakes broiled to a golden brown. All platters include coleslaw, tartar, cocktail sauce, lemon wedge, and a choice of french fries, baked potato, or the ear of corn.
        $20.25
      • Flounder

        8 to 10-ounce filet of fresh local flounder fried or broiled. All platters include coleslaw, tartar, cocktail sauce, lemon wedge, and a choice of french fries, baked potato, or the ear of corn.
        $19.25
      • Scallops

        Local cape may sea scallops fried, broiled, or sauteed. All platters include coleslaw, tartar, cocktail sauce, lemon wedge, and a choice of french fries, baked potato, or the ear of corn.
        $19.50
      • Shrimp

        A generous portion of large wild shrimp lightly seasoned either fried or sautéed. All platters include coleslaw, tartar, cocktail sauce, lemon wedge, and a choice of french fries, baked potato, or the ear of corn.
        $19.50
      • Salmon

        8 to 10-ounce portion of scottish salmon broiled and lightly seasoned. All platters include coleslaw, tartar, cocktail sauce, lemon wedge, and a choice of french fries, baked potato, or the ear of corn.
        $20.25
      • Flounder, Scallops, and Shrimp

        $25.95
    • Combo Platters

      • Shrimp and Scallops

        $22.95
      • Flounder and Scallops

        $22.50
      • Shrimp and Flounder

        $22.50
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.