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    Maya Traditional Mexican Cuisine
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    Maya Traditional Mexican Cuisine

    4.5
    (20)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    09:00 AM - 08:00 PM
    Monday - Thursday
    09:00 AM - 09:00 PM
    Friday - Saturday
    09:00 AM - 11:00 PM
    Mexican • Seafood • Burritos

    455 Bercut Dr, Sacramento, CA 95811 • More


    • Picked for you

      • Quezabirria Tacos

        (A house favorite) three crispy birr tacos with cilantro, onions, cheese, salsa, and served with consume (beef broth). Served all day.
        $14.95
      • Pozole (Served Daily)

        Green with chicken or red with pork. Served all day.
        $14.95
      • Birria Ramen

        Ramen noodles and our beef broth. Served all day.
        $16.95
      • Enchiladas Plate

        (2 pcs) Chicken of beef enchilada combo. Topped with red, green, or mole sauce. The served all day.
        $14.95
      • Chiles Divorciados

        Equal portions of pork in Chile Verde and Chile Colorado. Served with rice, beans, cotija cheese, tortillas, and house salad. The served all day.
        $16.95
    • Breakfast (Desayuno)

      • Chilaquiles

        Corn tortillas cut in quarters and lightly fried and simmered in a red or green salsa, and cheese. Served with potatoes and beans. Served all day.
        $13.95
      • Breakfast Burrito

        Eggs, ham, chorizo, beans, potatoes, cheese, sour cream, and salsa. Served all day.
        $12.95
      • Maya Omelet

        Chorizo, eggs, onions, tomatoes, mushrooms, bell peppers, and sautéed cactus. Served with Mexican-style potatoes and French bread toast. Served all day.
        $14.95
    • Soups

      • Pozole (Served Daily)

        Green with chicken or red with pork. Served all day.
        $14.95
      • Birria Ramen

        Ramen noodles and our beef broth. Served all day.
        $16.95
    • Salads

      • Cesar's Salad

        Served with cesar Cardin of Tijuana Mexico. Served with grilled chicken as an option. Served all day.
        $10.95
      • Enselada De La Milpa

        A careful blend of everything on the mila (Maize Field) chile poblano, radish, roasted corn, crispy tortilla strips, black beans, spring mix, and queso fresco. Served all day.
        $11.95
    • Starters

      • Guacamole

        Avocado, tomato, onion, cilantro, and fresh lime juice.
        $8.95
      • Bean Dip

        Refried beans with chorizo and Monterey Jack cheese.
        $6.95
      • Flautas

        Filled with chicken or beef. Topped with lettuce, tomato, cilantro, and onions. Served with black beans, cotija cheese, and rice.
        $12.95
      • Nachos Rancheros

        Chile verde, Chile colorado, Monterey and Oaxaca cheese, black beans, guacamole, pico de Gallo, sour cream, and radish.
        $14.95
    • Ala Carte

      • Pambazo

        Fried French bread in Chile guajillo and spices. Filled with chorizo, potatoes, lettuce, cotija cheese, onion, cilantro, sour cream, and green sauce. served all day.
        $12.95
      • Taco Maya

        Large home made organic blue corn tortilla, arrachera, black beans, grilled cactus, corn, bell peppers, and green onions. Served with salsa, quest fresco, avocado, pico de Gallo, radish, and limes. Served all day.
        $7.95
      • Pizzadilla

        Three large flour tortillas stuffed with birr (marinated beef) mixed fajita veggies, Monterey Jack cheese, onions, cilantro, salsa, and side of consume (broth). Served all day.
        $25.99
      • Gordita

        Served with your choice of chicharron or Chile Verde. Served all day.
        $6.95
      • La Torta

        Slightly toasted French baguette with mayo, lettuce, tomatoes, cilantro, salsa de molcajecte, and choice of meat. Served all day.
        $10.95
      • Regular Burrito

        Cheese, sour cream, cilantro, salsa, and choice of meat. Served all day.
        $9.95
      • Super Burrito

        Choice of meats, beans, rice, cheese, sour cream, and pico De Gallo. Served all day.
        $11.95
      • Quesadilla

        $12.95
      • Quezabirria Tacos

        (A house favorite) three crispy birr tacos with cilantro, onions, cheese, salsa, and served with consume (beef broth). Served all day.
        $14.95
    • Lunch & Dinner (Comida)

      • Arrachera

        Marinated skirt steak rubbed in traditional Mexican spices and rested in a citrus juices then grilled. Served with a side of beans and fresh made corn tortillas. The served all day.
        $19.95
      • Alambres

        Al pastor, bacon, chorizo, asada, and grilled chile pasilla. Bell peppers, onions and melted Oaxaca, and Monterey jack cheese and a side of beans. The served all day.
        $19.95
      • Carnitas Plate

        Simmered pork grilled with traditional herbs. Served with a side of rice, beans and fresh made corn tortillas. The served all day.
        $16.95
      • Chile Relleno

        One-pieces of Pasilla pepper filled with cheese, battered on the egg, bell pepper and tomato ranchero sauce, melted Monterrey cheese. Served with rice, beans, cotija cheese, and house salad. The served all day.
        $14.95
      • Las Gorditas

        2 Gorditas with rice, beans, and choice of meat. The served all day.
        $16.95
      • Tacos Dorados de Papa

        Two crispy tacos filled with potato, with rice, beans, and choice of meat, topped with lettuce, sour cream, cheese, avocado, and salsa. The served all day.
        $14.95
      • Parrillada Maya

        Arrachera steak, shrimp, chorizo, chicken breast steak, cactus, carnitas, quest fresco, green onions, rice, and beans. Served with a side salad. The served all day.
        $47.95
      • Plato De Birria

        A slow-simmered spicy stew made with goat or beef and topped with a selection of herbs and spices of choice. Served with a side of beans, rice, and fresh-made corn tortillas. The served all day.
        $17.95
      • Tlacoyos

        Two organic blue corn tortillas stuffed with black beans and topped with choice of meat, served with rice, beans, and fresh corn tortillas. The served all day.
        $14.95
      • Molcajete

        Arrachera steak, shrimp, chorizo, chicken breast, cactus, quest fresco, green onions, and salsa, All cooked in a sizzling volcanic stone molcajete. Orders to go will be arranged in a travel container. The served all day.
        $45.95
      • Chiles Divorciados

        Equal portions of pork in Chile Verde and Chile Colorado. Served with rice, beans, cotija cheese, tortillas, and house salad. The served all day.
        $16.95
      • Enchiladas Plate

        (2 pcs) Chicken of beef enchilada combo. Topped with red, green, or mole sauce. The served all day.
        $14.95
    • Seafood

      • Ceviche

        Fish/shrimp/octopus marinated in citrus juice and traditional herbs and spices. Topped with avocado and house salsa. Served raw or undercooked ingredients. Eating raw or undercooked meats, poultry, seafood, and shellfish eggs may increase the risk of food-borne illness. Served all day.
        $15.95
      • Camarones ala Rocamaya

        Shrimp fried in spicy gusanillo chile powder and garlic. Served with rice and small salad. Served all day.
        $18.95
      • Mojarra

        Deep fried whole tilapia fish. Covered with mild bell peppers, tomato, and onion sauce. Served with rice, beans, cotija cheese, salad, and tortillas. Served all day.
        $18.95
      • Botana de Mariscos

        Hot mixed seafood appetizer, platter that feeds four to five people. Served all day.
        $85.00
      • Molcajete de Mariscos

        Mejillon, crab, shrimp, cayo de acha, octopus, and black mussels, Cooked in a sizzling volcanic stone molcajete. To go orders are packaged in a to go style container. Served all day.
        $49.95
      • Torre de Mariscos

        A delicious mix o fresh seafood. Served Raw or Undercooked Ingredients. Eating Raw or Undercooked Meats, Poultry, Seafood, Shellfish Eggs May Increase The Risk of Food-born Illness. Served all day.
        $23.95
      • Camarones Al Mojo De Ajo

        Butter and garlic saute shrimp. Served with rice, and small house salad and tortillas. Served all day.
        $18.95
      • Camarones a La Diabla

        Shrimp saute in spicy house Chile peppers (hot) sauce. Served with rice, house salad, and tortillas. Served all day.
        $18.95
      • Camarones a La Plancha

        Grilled (Maya style) seasoned shrimp. Served with rice small house salad and tortillas. Served all day.
        $19.95
      • Camarones Rancheros

        Shrimp, onions, bell peppers, and tomato. Served with rice, house salad, and tortillas. Served all day.
        $18.95
      • Aguachile Verde

        Green lime marinated shrimp, tomato, onion, cucumber, avocado, and orange and choice of crackers or tostadas. Takes 30 minutes to make. Served raw or undercooked ingredients. Eating raw or undercooked meats, poultry, seafood, and shellfish eggs may increase the risk of food-borne illness. Served all day.
        $18.95
      • Shrimp Cocktail

        Cooked shrimp, ketchup, onions, cilantro, tomato, cucumber, lime, orange, and avocado. Served with maya sauce. Served all day.
        $16.95
      • Piramide Maya De Mariscos

        A delicious nut of fresh seafood, this plate is designed to share with four people. Served raw or undercooked ingredients. Eating raw or undercooked meats, poultry, seafood, and shellfish eggs may increase the risk of food-borne illness. Served all day.
        $44.99
    • Kids Menu

      • Cheese Quesadilla

        Served with rice and beans. All kids meals include a small soft drink. Served all day.
        $7.99
      • Chicken Nuggets with Fries

        $7.99
      • Taco Combo Plate

        Served with rice and beans. All kids meals include a small soft drink. Served all day.
        $7.99
    • Drinks

      • Imported Bottled Soda

        Sodas imported from Mexico. Served all day.
        $4.00
      • Fountain Drinks

        $3.00