Family Style Trays

Generous trays of lasagna, fresh salads, family-recipe pastas, and garlic bread. These are our most popular family-size portions. Serving size is one cup. See the full Catering Menu for all of our options for feeding groups of 10 to 150+.

Small Garlic Bread Tray (Serves 16)
$19.99
Artisan ciabatta roll with butter, garlic, and herbs. One piece serving size.
Popular
Small Caesar Tray (Serves 10)
$46.59
Our classic Caesar Salad includes crisp romaine, croutons, shaved parmesan, and Caesar dressing.
Small Casa Tray (Serves 10)
$53.29
Our signature Casa Salad includes mixed greens, red grapes, creamy gorgonzola and candied walnuts, with balsamic vinaigrette dressing.
Small Antipasto Tray (Serves 10)
$66.59
Our hearty Antipasto Salad includes mixed greens, salami, ham, pepperoni, green olives, roasted tomatoes, artichokes, roasted red peppers, pepperoncini and mozzarella, with Italian dressing.
Small Rucola Tray (Serves 10)
$59.89
Our Rucola Salad includes arugula, goat cheese, candied walnuts and dried figs, with olive oil and balsamic glaze.
Small Marinara Tray (serves 8)
$59.89
Our Mom's Marinara Sauce starts with a soffritto of onion, celery and carrots, blended with premium tomatoes and fresh herbs and simmered for hours. Served with penne pasta.
Small Alfredo Tray (Serves 8)
$86.49
Our Alfredo Sauce starts with a roux made of butter and flour, and finished with fresh shallots, rich cream and aged parmesan cheese. Served with bowtie pasta.
Small Creamy Pesto Tray (Serves 8)
$86.49
Our Creamy Pesto sauce is a blend of our rich Alfredo with a touch of basil pesto. Served with bowtie pasta.
Small Spaghetti and Meatball Tray (Serves 8)
$99.79
Our Spaghetti and Meatballs features our rich Marinara, spaghetti, and large 3.5-ounce hand-rolled meatballs, made in small batches from our family recipe. Serving size is one-half meatball.
Small Tortellini alla Miceli Tray (Serves 8)
$106.49
Our Tortellini alla Miceli, a family favorite served by our Dad on special occasions, is made with our rich Alfredo sauce blended with savory prosciutto, garlic and sweet peas. Served with cheese tortellini.
Small Cortonese Tray (Serves 8)
$93.19
Our Cortonese Sauce starts with beef and pork, rendered to perfection until the meat caramelizes, then deglazed and simmered with celery, carrots, garlic, onion, herbs, spices, and premium tomatoes. Served with penne pasta.
Small Rosa Tray (Serves 8)
$79.89
Our Rosa sauce combines our rich Marinara with a touch of our creamy Alfredo. Served with penne pasta.

Small Salads

Our fresh signature salads are prepared with premium, high quality ingredients.

Large Salads

Our fresh signature salads are prepared with premium, high quality ingredients. Served with garlic bread.

Pasta

Our generations-old, family-recipe sauces are made from scratch ingredients in small batches. Served with garlic bread.

Pizza 10"

Mici's handcrafted pizzas start with family-recipe dough (flour, salt, water, yeast and a touch of sugar), proofed at least 48 hrs, then baked directly on a hot stone for a crisp outside and chewy middle. Pro Tip: Stone-baked pizzas are best enjoyed fresh from our commercial oven. For an enhanced experience at home, preheat your oven to 350°F with a cookie sheet upside-down on the rack.
Place slices directly on the hot sheet and bake 3–4 minutes to restore that authentic crisp.

Pizza 16"

Mici's handcrafted pizzas start with family-recipe dough (flour, salt, water, yeast and a touch of sugar), proofed at least 48 hrs, then baked directly on a hot stone for a crisp outside and chewy middle. Pro Tip: Stone-baked pizzas are best enjoyed fresh from our commercial oven. For an enhanced experience at home, preheat your oven to 350°F with a cookie sheet upside-down on the rack.
Place slices directly on the hot sheet and bake 3–4 minutes to restore that authentic crisp.

Calzone

Mici's handcrafted calzones start with family-recipe dough (flour, salt, water, yeast and a touch of sugar), proofed at least 48 hrs, then baked directly on a hot stone for a crisp outside and chewy middle. Pro Tip: Stone-baked calzones are best enjoyed fresh from our commercial oven. For an enhanced experience at home, preheat your oven to 350°F with a cookie sheet upside-down on the rack. Place slices directly on the hot sheet and bake 3–4 minutes to restore that authentic crisp.

Mici Italian Colorado Blvd

Featured items

Family Style Trays

Small Salads

Large Salads

Pasta

Pizza 10"

Pizza 16"

Calzone

Dessert

Drinks

Sides

Extras