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Postmates Home
    MidiCi The Neapolitan Pizza Company (Somerville)
    Too far to deliver

    MidiCi The Neapolitan Pizza Company (Somerville)

    4.2
    (73)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    12:00 PM - 08:30 PM
    Monday
    Closed
    Tuesday - Thursday
    12:00 PM - 08:30 PM
    Friday - Saturday
    11:00 AM - 09:30 PM
    ₩₩ • Italian • Pizza • Salads • Coffee and Tea • Desserts • Healthy

    463 Assembly Row, Somerville, MA 2145 • More


    • Picked for you

      • THE MARGHERITA PIZZA

        House tomato sauce, fresh mozzarella, Parmesan, basil, and extra virgin olive oil.
        $13.00
         • 
        880 Cal.
      • DOUBLE PEPPERONI PIZZA

        House tomato sauce, fresh mozzarella, pepperoni, and calabrese (spicy Italian salami).
        $15.00
         • 
        1070 Cal.
      • TRUFFLE AND PROSCIUTTO PIZZA

        Truffle cream, fresh mozzarella, and mushrooms. Topped with prosciutto and baby arugula after bake {no tomato sauce}.
        $16.00
         • 
        970 Cal.
      • HAWAIIAN PIZZA

        House tomato sauce, fresh mozzarella, pineapple, cotto (rosemary ham), and red onion.
        $15.00
         • 
        960 Cal.
      • MARGHERITA AND PROSCIUTTO PIZZA

        House tomato sauce, and fresh mozzarella. Topped with prosciutto and baby arugula after bake.
        $16.00
         • 
        970 Cal.
    • Zuppa and Antipasti | Soup and Small Plates

      • NEW ENGLAND CLAM CHOWDER

        Served with oyster crackers.
        $10.00
         • 
        280 Cal.
      • BRUSCHETTA

        Neapolitan bread, tomato, garlic, kalamata olives, extra virgin olive oil, and capers. [VEGAN]
        $9.00
         • 
        430 Cal.
      • HOUSE-MADE MEATBALLS

        Angus beef, fresh mozzarella, Italian marinara sauce, Parmesan, and basil.
        $9.00
         • 
        410 Cal.
      • BURRATA CAPRESE

        Burrata, arugula, grape tomato, Italian vinaigrette dressing, house-made pesto, extra virgin olive oil, Parmesan, and basil.
        $12.00
         • 
        630 Cal.
      • BURRATA WITH MELON AND PROSCIUTTO

        Burrata, melon, prosciutto, and extra virgin olive oil.
        $12.00
         • 
        620 Cal.
      • GARLIC BREAD

        Garlic, parsley, Parmesan, and extra virgin olive oil.
        $6.00
         • 
        640 Cal.
      • BUFFALO DIP

        Pulled roast chicken, cream cheese, and buffalo sauce. Served with ciabatta crostini.
        $9.00
         • 
        576 Cal.
      • FRENCH ONION SOUP

        Cozy and flavorful beef stock and caramelized onions, topped with croutons and melted swiss cheese.
        $9.00
      • TOMATO & BASIL SOUP

        TOMATO & BASIL SOUP SERVED WITH BREAD
        $9.00
      • CAST IRON BAKED BRIE

        Topped with fig jam, toasted almonds, served with crostini.
        $15.00
      • ARTICHOKE DIP

        Served with crostini
        $12.00
      • WINGS

        CHOICE OF: Mango habanero BBQ Buffalo Sweet chili
        $9.00
      • FIG FLAT BREAD

        Hand crafted flat bread, topped with fig jam and arugula, drizzled with balsamic glaze
        $16.00
    • Salumi and Formaggi | Meats and Cheese

      • HOUSE MEAT BOARD

        Prosciutto, calabrese (spicy Italian salami), Neapolitan salami, and cotto (rosemary ham). Served with grain mustard and kalamata olives. [SHAREABLE]
        $14.00
         • 
        480 Cal.
      • HOUSE CHEESE BOARD

        Black truffle cheese, fresh mozzarella, goat cheese, Gorgonzola, and Parmigiano-Reggiano. Served with dried apricots, dates, walnuts, and honey. [SHAREABLE]
        $14.00
         • 
        1050 Cal.
      • HOUSE MEAT AND CHEESE PLATE

        Black truffle cheese, goat cheese, Parmigiano-Reggiano, cotto (rosemary ham), prosciutto, and calabrese (spicy Italian salami). Served with mustard, kalamata olives, dried apricots, dates, walnuts, and honey. [SHAREABLE]
        $20.00
         • 
        1120 Cal.
    • Tramezzino | Sandwiches/Wraps

      • PROSCIUTTO CAPRESE SANDWICH

        Prosciutto, buffalo mozzarella, tomato/olive/caper tapenade, garlic, extra virgin olive oil, and fresh basil.
        $14.00
         • 
        1075 Cal.
      • HOUSE-MADE MEATBALL SANDWICH

        Angus beef, Italian marinara, provolone, and shaved Parmesan.
        $12.00
         • 
        815 Cal.
      • ROAST CHICKEN BLT SANDWICH

        Roast chicken, crispy bacon, tomato, romaine, and pesto mayonnaise.
        $12.00
         • 
        870 Cal.
      • TRADITIONAL ITALIAN SANDWICH

        Prosciutto, cotto (rosemary ham), calabrese (spicy Italian salami), pepperoni, provolone, lettuce, tomato, red onion, and extra virgin olive oil.
        $12.00
         • 
        1125 Cal.
      • BLACKENED CHICKEN CAESAR WRAP

        Blackened chicken, grilled onion, cherry tomato, and blue cheese aioli. Served on a jalapeño cheddar tortilla.
        $12.00
         • 
        770 Cal.
      • CHICKEN PARM SANDWICH

        Lightly breaded chicken cutlet, an sauteed and topped with house marinara sauce buffalo and shredded mozzarella.
        $13.00
      • MIDICI BURGER

        SPECIALTY BLEND OF BEEF BRISKET, CHUCK, SHORT RIB, COOKED MEDIUM TEMPERATURE, BACON AIOLI, SHARP CHEDDAR CHEESE, TOPPED WITH FRIED ONION STRRINGS SERVED ON BRIOCHE.
        $16.00
      • CHICKEN SANDWICH

        Herbs aioli, apple wood smoked bacon, tomatoes, fresh mozzarella, arugula, served on a sweet potato roll.
        $14.00
      • SHRIMP PO'BOY

        Cajun shrimp, remoulade sauce, lettuce, tomatoes.
        $15.00
    • Insalata | Salad

      • MIDICI HOUSE SALAD

        Seasonal greens, baby arugula, grape tomato, Parmigiano-Reggiano, and balsamic vinaigrette dressing.
        $8.00
         • 
        280 Cal.
      • THE CAESAR SALAD

        Romaine, parmigiano-reggiano, croutons, and Caesar dressing.
        $9.00
         • 
        360 Cal.
      • THE ITALIAN SALAD

        Seasonal greens, romaine lettuce, Neapolitan salami, bell pepper, grape tomato, cucumber, red onion, kalamata olives, Parmesan, crushed croutons, and Italian vinaigrette dressing.
        $10.00
         • 
        380 Cal.
      • THE GREEK SALAD

        Baby spinach, seasonal greens, grape tomato, feta, kalamata olives, red onion, cucumber, and Italian vinaigrette dressing.
        $10.00
         • 
        410 Cal.
      • CHOPPED SALAD

        seasonal greens, tomato, red onion, cucumbers, pancetta, topped with blue cheese crumbles
        $11.00
    • Artisan Wood-fired Pizza

      • THE MARGHERITA PIZZA

        House tomato sauce, fresh mozzarella, Parmesan, basil, and extra virgin olive oil.
        $13.00
         • 
        880 Cal.
      • WHITE PIZZA

        Fresh mozzarella, Parmesan, basil, oregano, garlic, and extra virgin olive oil {no tomato sauce}.
        $14.00
         • 
        1140 Cal.
      • HOUSE PESTO PIZZA

        House-made pesto, fresh mozzarella, and Parmesan {no tomato sauce}.
        $14.00
         • 
        1070 Cal.
      • TRUFFLE PIZZA

        Truffle cream, fresh mozzarella, Parmesan, basil, and extra virgin olive oil {no tomato sauce}.
        $14.00
         • 
        980 Cal.
      • RED MARINARA PIZZA

        House tomato sauce, oregano, garlic, basil, and extra virgin olive oil. [VEGAN]
        $13.00
         • 
        710 Cal.
    • Artisan Wood-fired Specialty Pizza

      • DOUBLE PEPPERONI PIZZA

        House tomato sauce, fresh mozzarella, pepperoni, and calabrese (spicy Italian salami).
        $15.00
         • 
        1070 Cal.
      • THE MEATS PIZZA

        House tomato sauce, fresh mozzarella, house-made Angus beef meatball, pepperoni, and cotto (rosemary ham).
        $16.00
         • 
        1130 Cal.
      • FOUR CHEESE PIZZA

        Fresh mozzarella, ricotta, Gorgonzola, Parmesan, garlic, and oregano {no tomato sauce}.
        $14.00
         • 
        1350 Cal.
      • HAWAIIAN PIZZA

        House tomato sauce, fresh mozzarella, pineapple, cotto (rosemary ham), and red onion.
        $15.00
         • 
        960 Cal.
      • THE DEVIL'S PIZZA

        House tomato sauce, fresh mozzarella, house-made spicy sausage, calabrese (spicy Italian salami), and red hot chili pepper.
        $16.00
         • 
        1120 Cal.
      • MARGHERITA AND PROSCIUTTO PIZZA

        House tomato sauce, and fresh mozzarella. Topped with prosciutto and baby arugula after bake.
        $16.00
         • 
        970 Cal.
      • TRUFFLE AND PROSCIUTTO PIZZA

        Truffle cream, fresh mozzarella, and mushrooms. Topped with prosciutto and baby arugula after bake {no tomato sauce}.
        $16.00
         • 
        970 Cal.
      • FROM THE GARDEN PIZZA

        House tomato sauce, fresh mozzarella, baby spinach, bell pepper, red onion, and kalamata olives.
        $16.00
         • 
        1040 Cal.
      • TRUFFLE AND VEGETABLE PIZZA

        Truffle cream, fresh mozzarella, ricotta, mushrooms, black olives, and grape tomato. Topped with baby arugula after bake {no tomato sauce}.
        $17.00
         • 
        1010 Cal.
      • THE FOREST PIZZA

        House tomato sauce, fresh mozzarella, cotto (rosemary ham), mushrooms, and black olives.
        $16.00
         • 
        1020 Cal.
      • CHICKEN PESTO PIZZA

        House-made pesto, fresh mozzarella, chicken, ricotta, and grape tomato {no tomato sauce}.
        $15.00
         • 
        1260 Cal.
      • BUFFALO CHICKEN PIZZA

        Sliced chicken breast, chunky blue cheese, buffalo sauce, and shredded mozzarella.
        $15.00
         • 
        1458 Cal.
      • BARBECUE CHICKEN PIZZA

        Sliced chicken breast, barbecue sauce, shredded mozzarella, red onion, and grape tomato.
        $15.00
         • 
        1478 Cal.
      • FIG AND CHEESE PIZZA

        Fig, balsamic reduction, caramelized vidalia onion, Gorgonzola or goat cheese, and arugula.
        $17.00
         • 
        1420 Cal.
    • Wood-fired Calzone

      • CHICKEN PESTO CALZONE

        House-made pesto, chicken, fresh provolone, bell pepper, marinara, and Parmesan. Garnished with house-made pesto.
        $14.00
         • 
        1280 Cal.
      • MEATBALL CALZONE

        Angus beef, fresh provolone, marinara, basil, and Parmesan. Garnished with marinara.
        $13.00
         • 
        1090 Cal.
      • SPICY SAUSAGE CALZONE

        House-made spicy sausage, fresh provolone, bell pepper, red onion, marinara, basil, and Parmesan. Garnished with marinara.
        $13.00
         • 
        1150 Cal.
      • TRUFFLE CALZONE

        Truffle cream, black truffle cheese, fresh mozzarella, mushrooms, basil, and Parmesan.
        $15.00
         • 
        1150 Cal.
      • BUFFALO CHICKEN CALZONE

        Sliced chicken breast, chunky blue cheese, and buffalo sauce.
        $13.00
         • 
        1258 Cal.
    • Soft Drinks

      • SODA

        Coke products.
        $2.50
         • 
        1 - 124 Cal.
      • ITALIAN SODA

        $4.00
         • 
        70 - 80 Cal.
      • MINERAL WATER

        $3.50
         • 
        0 Cal.
      • APPLE JUICE

        $3.50
         • 
        180 Cal.
    • Dessert

      • NUTELLA CALZONE

        $10.00
      • NUTELLA PIZZA

        $10.00
      • BROWNIE SUNDAE

        OVEN WARM BROWNIE, TOPPED WITH A SCOOP OF VANILLA GELATO, WHIPPED CREAM, CARAMEL SAUCE AND CHERRY.
        $12.00
      • COOKIE SUNDAE

        OVEN WARM BROWNIE, TOPPED WITH A SCOOP OF VANILLA GELATO, WHIPPED CREAM, CARAMEL SAUCE AND CHERRY.
        $12.00
    • Pastas

      • Penne Carbonara

        Pan-seared chicken tenderloins sautéed in white cream sauce with mushroom's, pancetta and fresh basil. Served over penne pasta.
        $24.00
      • Crusty Mac N' Cheese

        We call this "Crusty Mac N' Cheese" in our house, and its a family favorite, Penne tossed with a three cheese sauce and topped with parmesan bread crumbs.
        $16.00
      • ORECHIETTE

        Hand crafted spicy pork sausage, broccolini, rabe, garlic, grape tomatoes
        $22.00
      • BUCATINI ALL' AMATRICIANA

        Homemade meatballs, marinara sauce, chili flakes, parmigiana Reggiano
        $20.00
      • CHICKEN ALFREDO

        Sautéd chicken on a homemade alfredo sauce, grape tomatoes, garlic, spinach, parmigiano reggiano.
        $24.00
    • Entrees

      • Chicken Parmesan

        Lightly breaded chicken cutlets pan seared and topped with our house marinara, buffalo and shredded mozzarella. Served with your choice of penne or spaghetti
        $22.00