Mizu Asian Bistro

Picked for you

• Crab Rangoon

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• Spicy Crunch Roll

  Choice of tuna, salmon, yellowtail, or crabmeat. Fish egg, crunch, and spicy mayonnaise. Consuming raw or undercooked meat, fish, egg or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if you have any allergy conditions.

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• Gyoza

  Choice of vegetable, shrimp, or pork. Pan fried dumplings with sauce.

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• Chicken Noodle

  Udo noodle, white thick noodle, soba noodle, and yellow thin ramen noodle.

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• Thai General Tso's Chicken

  Stir fried with deep fried white meat chicken and spicy chef special sauce. Served with soup or salad and rice.

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Soup

• Tom Yum Gong Soup

  Hot and spicy Thai style broth with shrimp, onion, mushroom, tomato, and cilantro.

  Spicy

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• Miso Soup

  Soybean broth with seaweed, tofu, and scallion.

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• Seafood Soup

  Fish broth with scallop, shrimp, crabmeat, fish cake, and veggie.

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• Mushroom Soup

  Fish broth with mushroom and scallion.

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• Seafood Chowder Soup

  Potato broth with shrimp, scallop, bell pepper, onion, and carrot.

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Salad

• Kani Salad

  Crabmeat, cucumber with mayonnaise crunch, and fish egg.

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• Seaweed Salad

  Seasoned seaweed and sesame seed.

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• Tuna Avocado Salad

  Avocado green salad topped with tuna with crunch, fish egg, and spicy mayonnaise. Consuming raw or undercooked meat, fish, egg or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if you have any allergy conditions.

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• Seafood Ceviche Salad

  Mixed with tuna, salmon, white fish, crab meat, shrimp, spring mix, and octopus with lemon and grapefruit yuzu dressing. Consuming raw or undercooked meat, fish, egg or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if you have any allergy conditions.

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• Mango Kani Salad

  Crabmeat, cucumber, mango with mango sauce, and fish egg.

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• Avocado Green Salad

  House green salad topped with avocado with ginger dressing.

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• Black Pepper Tuna Salad

  House green salad topped with sliced pepper tuna with fish egg and spicy mayonnaise. Consuming raw or undercooked meat, fish, egg or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if you have any allergy conditions.

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• Salmon Avocado Salad

  Avocado green salad topped with salmon with crunch, fish egg, and spicy mayonnaise. Consuming raw or undercooked meat, fish, egg or shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions. Please let your server know if you have any allergy conditions.

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• House Green Salad

  Mixed spring mix, lettuce, carrot, and cucumber with ginger dressing.

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• Salmon Skin Salad

  Grilled salmon skin with house green salad with spicy mayonnaise eel sauce.

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Kitchen Appetizer

Sushi Bar Appetizer

Sushi (1 pc)(With Rice)

Sashimi (2 pcs)(No Rice)

Sushi Bar Entree Selection

Classic Roll

Fusion Special Roll

Special Roll

Naruto Style Selection

Build Your Own Poke Bowl

Signature Poke

Traditional Hibachi Selection

Japanese Fried Rice

Teriyaki Entree Selection

Tempura Entree Selection

Katsu Entree Selection

Katsu Don Entree Selection

Noodle Entree Selection

Asian Entree Selection

Dinner Bento Box

Side Order

Catering Platter

Beverage