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Postmates Home
    Morton's The Steakhouse  (65 East Wacker Place)
    Too far to deliver

    Morton's The Steakhouse (65 East Wacker Place)

    4.5
    (40)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    03:00 PM - 09:00 PMMenu
    03:00 PM - 09:00 PMAlcohol Menu
    ₩ • Steak • American • Alcohol

    65 East Wacker Place, Chicago, IL 60601 • More


    • Picked for you

      • New York Style Cheesecake

        Graham Cracker Crust, Caramelized Sugar, Whipped Cream, and Fresh Berries.
        $14.30
      • Prime Bone-In Ribeye

        22 oz. Cooked on the bone which gives it incredible flavor. Gluten sensitive.
        $72.05
      • Prime New York Strip

        16 oz. Morton's Signature Cut. Gluten sensitive.
        $65.45
      • Lobster Macaroni & Cheese

        $28.60
      • Center-Cut Filet Mignon 8 oz.

        8 oz. Gluten sensitive.
        $56.65
    • Landry's Rewards Card

      • Landry's Rewards Card

        The $25 signup fee you pay today is rewarded back to you on your next order once you activate the card. Earn one point for every dollar spent on take out and dine in. For every 250 points accumulated, receive $25 in rewards and an additional $25 reward to use the month of your birthday! Use them as you receive them or defer your rewards and redeem up to $300 at one time. All information about the program will be included with your order.
        $25.00
    • Appetizers

      • Egg and Onion Bread

        Morton's famous Egg & Onion Loaf Bread is now available to take home! w/ Whipped Butter
        $2.20
      • Jumbo Shrimp Cocktail

        House-Made Cocktail Sauce & Mustard Mayonnaise Sauce. Gluten sensitive.
        $27.50
      • Jumbo Lump Crab Cake

        4oz. w/ Mustard Mayonnaise
        $26.40
      • Bacon Wrapped Sea Scallops

        (3) Scallops wrapped in Bacon, Apricot Chutney. Gluten sensitive.
        $27.50
      • Nueske's Bacon Steak

        Soy-Caramel Glaze.
        $23.10
      • SRF Wagyu Meatballs

        House-Made Marinara Sauce, Parmesan Cheese
        $20.90
      • Prosciutto Wrapped Mozzarella

        Served with balsamic Glaze and Mixed Greens
        $19.80
      • Jumbo Shrimp Alexander

        (4) Jumbo Shrimp Coated w/ Seasoned Bread Crumbs. Served w/ White Wine Butter Sauce.
        $25.30
    • Soups & Salads

      • Burrata Salad

        English cucumber, beefsteak tomato, avocado, shaved red onion, shaved Parmesan cheese, baby arugula, basil chiffonade, Panzanella croutons, tossed in a red wine vinaigrette dressing, topped with fresh Burrata cheese, which is drizzled with extra virgin olive oil. Garnished with basil chiffonade Kosher salt and black ground pepper.
        $18.70
      • Caesar Salad

        Classic Dressing, Fresh Parmesan Cheese, Crouton. Gluten sensitive.
        $13.75
      • Chopped House Salad

        Chopped Iceberg and Romaine w/ Cucumber, Blue Cheese Crumbles, Bacon, Chopped Egg, Red Onion, Avocado, Tomato, and Dijon Vinagrette. Gluten sensitive.
        $14.85
      • Wedge of Iceberg

        Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Gluten sensitive.
        $14.85
      • Lobster Bisque

        $18.15
      • Baked French Onion Soup

        $14.30
    • Steak & Entrees

      • 32oz. Tomahawk Ribeye

        $137.50
      • SRF ‘Gold Label’ Wagyu Filet Mignon, 7 oz

        Snake River Farms American Wagyu 7 oz. filet, broiled to order, served with Au Jus and garnished with chopped parsley.
        $75.90
      • Center-Cut Filet Mignon 8 oz.

        8 oz. Gluten sensitive.
        $56.65
      • Center-Cut Filet Mignon 12 oz.

        12 oz. Gluten sensitive.
        $67.65
      • Prime New York Strip

        16 oz. Morton's Signature Cut. Gluten sensitive.
        $65.45
      • Prime Center-Cut Ribeye

        16 oz. Boneless Cut. Gluten sensitive.
        $67.65
      • Prime Cajun Ribeye

        16 oz. Marinated in Cajun Spices for 48 hours. Gluten sensitive.
        $69.85
      • Prime Bone-In Ribeye

        22 oz. Cooked on the bone which gives it incredible flavor. Gluten sensitive.
        $72.05
      • Prime Porterhouse

        24 oz. Best of Both Worlds - New Strip & Filet Mignon seperated by a "T" Bone. Gluten sensitive.
        $78.65
      • Filet Mignon & Lobster Tail

        6-ounce center-cut Filet Mignon, broiled to temperature, paired with a 5-6 ounce Cold Water Lobster Tail, served with au jus and drawn butter. Garnished with chopped parsley and charred lemon half
        $68.20
      • Prime Double-Cut Pork Chop

        16 oz. Gluten sensitive.
        $43.45
      • Miso Marinated Sea Bass

        Bok Choi, Miso Broth
        $52.80
      • Broiled Ora King Salmon

        Pan-seared Ora King Salmon, served on a bed of sweet corn, yellow and zucchini squash, Cauliflower Rice, edamame, fresh basil, blistered cherry tomatoes, Salsa Verde. Garnished with micro greens. Gluten sensitive.
        $42.90
      • Cold Water Lobster Tail

        8 oz. Drawn Butter. Gluten sensitive.
        $52.80
      • Jumbo Lump Crab Cakes

        (2) 4 oz. Crab Cakes, Mustard Mayonnaise
        $48.40
      • Shrimp Scampi Capellini

        (4) Jumbo Shrimp w/ Angel Hair Pasta, Pine Nuts, Tomato, Spinach, and White Wine Garlic Sauce.
        $39.60
      • Chicken Christopher

        (2) 4oz. Chicken Breasts Coated w/ Seasoned Bread Crumbs and Pan Fried. Served w/ Garlic White Wine Butter Sauce.
        $35.20
      • Twin Tails

        Two 5-6 ounce Cold Water Lobster Tails, served with drawn butter, garnished with chopped parsley and charred lemon half
        $55.00
      • Morton's Prime Burger "The Original"

        The Burger that started it all in 1978. 10 oz. Patty, Lettuce, Tomato, Red Onion, Dill Pickles, French Fries.
        $27.50
    • Sides for Sharing

      • Lobster Macaroni & Cheese

        $28.60
      • Sautéed Spinach & Mushrooms

        Gluten sensitive.
        $13.75
      • Jumbo Asparagus

        $13.75
      • Creamed Spinach

        $13.75
      • Jumbo Baked Potato

        Bacon, Butter & Sour Cream on the side. Gluten sensitive.
        $13.75
      • Smoked Gouda & Bacon Au Gratin Potatoes

        $13.75
      • Matchstick French Fries

        Gluten sensitive.
        $13.75
      • Bacon & Onion Macaroni & Cheese

        $13.75
      • Sautéed Brussels Sprouts

        w/ Bacon and Shallots
        $13.75
      • Sautéed Mushrooms and Onions-"The Troy"

        $13.75
    • Steak Enhancements

      • Blue Cheese Butter

        3 oz.
        $6.60
      • Black Truffle Butter

        3 oz.
        $6.60
      • Cognac Sauce Au Poivre

        3 oz.
        $6.60
      • Garlic Herb Butter

        3 oz.
        $6.60
      • Gilled Jumbo Shrimp

        (2) Grilled Jumbo Shrimp
        $13.20
      • Bacon Wrapped Scallops

        (2) Bacon Wrapped Scallops as an Enhancement
        $16.50
      • 5oz. Cold Water Lobster Tail

        Broiled and served with clarified butter and charred lemon
        $28.60
    • Desserts

      • Key Lime Pie

        Fresh Whipped Cream
        $13.20
      • New York Style Cheesecake

        Graham Cracker Crust, Caramelized Sugar, Whipped Cream, and Fresh Berries.
        $14.30
      • Double Chocolate Mousse

        Fresh Whipped Cream
        $13.20
    • Beverages

      • Coke

        $2.75
      • Diet Coke

        $2.75
      • Sprite

        $2.75
      • Ginger ale

        $2.75
      • Bottled Water (1L)

        $7.70
      • 375ml Patz & Hall "Dutton Ranch" Chardonnay

        Russian River Valley
        Unavailable
         • 
        $49.50
      • 375ml Jorge Ordoñez, "Victoria No. 2," Dessert Wine

        Malaga DO
        Unavailable
         • 
        $71.50
      • 375ml Hartford Court Pinot Noir

        Russian River Valley
        Unavailable
         • 
        $52.80
      • Sonoma Cutrer Chardonnay

        Unavailable
         • 
        $53.90
      • Rodney Strong Pinot Noir

        Unavailable
         • 
        $53.90
      • 375ml Whitehall Lane Cabernet Sauvignon

        Napa Valley
        Unavailable
         • 
        $60.50
      • Silver Oak Cabernet Sauvignon

        Alexander Valley
        Unavailable
         • 
        $198.00
      • Truchard Cabernet Sauvignon

        Carneros
        Unavailable
         • 
        $82.50
      • Stokes' Ghost Petite Sirah

        Unavailable
         • 
        $53.90
      • Decoy, Sparkling Brut, NV

        Decoy, Brut, California, NV
        Unavailable
         • 
        $44.00
    • Butcher's Block (RAW MEAT & SEAFOOD)

      *Packaged in cryo-vac, and includes our signature Morton's Seasoning & our House-made Au Jus

      • 6 oz. Center-Cut Filet Mignon (package of 4) (RAW)

        Pack of 4 cryo-vac packed (raw/uncooked).
        $104.50
      • 8 oz. Center-Cut Filet Mignon (package of 2) (RAW)

        Pack of 2 cryo-vac packed (raw/uncooked).
        $71.50
      • 12 oz. Center-Cut Filet Mignon (RAW)

        Each cryo-vac packed (raw/uncooked).
        $49.50
      • 16 oz. Prime Signature Cut New York Strip (RAW)

        Each cryo-vac packed (raw/uncooked).
        $48.40
      • 22 oz. Prime "Chicago Cut" Bone-In Ribeye (RAW)

        Each cryo-vac packed (raw/uncooked).
        $57.20
      • 16 oz. Prime Boneless Ribeye (RAW)

        Each cryo-vac packed (raw/uncooked).
        $57.20
      • 16 oz. Prime Cajun Ribeye (RAW)

        Each cryo-vac packed (raw/uncooked).
        $58.30
      • 32oz. Tomahawk Ribeye (RAW)

        32oz. Long Bone Ribeye
        $82.50
      • 24 oz. Prime Porterhouse (RAW)

        Each cryo-vac packed (raw/uncooked).
        $71.50
      • 42 oz. Prime Porterhouse (RAW)

        Each cryo-vac packed (raw/uncooked).
        $108.90
      • 16 oz. Prime Double-Cut Pork Chop (RAW)

        Each cryo-vac packed (raw/uncooked).
        $22.00
      • Morton's Prime Burger Patties (10 oz.) (RAW)

        10 oz. each (packed raw/uncooked) with Brioche Burger Buns
        $8.25
      • King Salmon Fillet (RAW)

        Each (packed raw/uncooked).
        $20.90
      • Chilean Sea Bass (RAW)

        Each (packed raw/uncooked)
        $27.50
      • Jumbo Lump Crabcake (RAW)

        4 oz. each (packed raw/uncooked)
        $9.63
      • Cold Water Lobster Tail 5-6 oz. (RAW)

        5-6 oz. each (packed raw/Frozen).
        $19.80
      • Cold Water Lobster Tail 8 oz.(RAW)

        8 oz. each (packed raw/uncooked)
        $24.20
    • Picked for you

      • Justin "ISOSCELES"

        Paso Robles. Fiji Water.
        Unavailable
         • 
        $193.00
      • DuMOL "Wester Reach"

        Russian River Valley. DuMOL.
        Unavailable
         • 
        $165.00
      • Sanford "Sanford and Benedict Vineyard"

        Sta. Rita Hills. Terlato.
        Unavailable
         • 
        $138.00
      • The Harrison, "Indian Hill", Reserve

        Yamhill-Carlton. Precept.
        Unavailable
         • 
        $132.00
      • Quilceda Creek

        Columbia Valley. Quilceda Creek.
        Unavailable
         • 
        $330.00
    • Cabernet Franc Blend

      • Trick Pony "Remolinos Vineyard"

        Agrelo. Custom Vine/Decero.
        Unavailable
         • 
        $138.00
    • Cabernet Sauvignon

      • Austin Hope

        Paso Robles. Hope Family.
        Unavailable
         • 
        $165.00
      • Hypothesis

        Napa Valley. Mark Wine Group/Vintage Point.
        Unavailable
         • 
        $138.00
      • Inglenook "1882"

        Napa Valley. Inglenook.
        Unavailable
         • 
        $83.00
      • Quilceda Creek

        Columbia Valley. Quilceda Creek.
        Unavailable
         • 
        $330.00
      • Sbragia "Godspeed"

        Mount Veeder. Mark Wine Group/Vintage Point.
        Unavailable
         • 
        $154.00
      • Two Hands "Sexy Beast"

        McLaren Vale. Terlato.
        Unavailable
         • 
        $83.00
    • Champagne

      • Philipponnat "Royal Réserve"

        Mareuil-sur-Ay. Banville.
        Unavailable
         • 
        $132.00
    • Chardonnay

      • Dutton - Goldfield "Dutton Ranch"

        Russian River Valley. Folio.
        Unavailable
         • 
        $83.00
      • Louis Latour "La Grande Roche"

        Montagny 1er Cru. Mark Wine Group/Louis Latour.
        Unavailable
         • 
        $72.00
    • Malbec

      • Zuccardi "The Amphora Project"

        Paraje Altamira. Winesellers.
        Unavailable
         • 
        $165.00
    • Petite Sirah

      • Tooth and Nail "The Stand"

        Paso Robles. Mark Wine Group / Tooth and Nail.
        Unavailable
         • 
        $66.00
    • Pinot Noir

      • DuMOL "Wester Reach"

        Russian River Valley. DuMOL.
        Unavailable
         • 
        $165.00
      • Sanford "Sanford and Benedict Vineyard"

        Sta. Rita Hills. Terlato.
        Unavailable
         • 
        $138.00
      • The Harrison, "Indian Hill", Reserve

        Yamhill-Carlton. Precept.
        Unavailable
         • 
        $132.00
    • Red Blend

      • Justin "ISOSCELES"

        Paso Robles. Fiji Water.
        Unavailable
         • 
        $193.00
      • Orin Swift "Papillon"

        Napa Valley. Gallo.
        Unavailable
         • 
        $165.00
    • Red Bordeaux

      • Chateau Lassegue (2011)

        St. Emilion Grand Cru. Jackson Family.
        Unavailable
         • 
        $132.00
    • Super Tuscan

      • Tolaini "Picconero"

        Tuscany IGT. Banville.
        Unavailable
         • 
        $193.00
    • Syrah

      • Booker "Fracture"

        Paso Robles. Booker.
        Unavailable
         • 
        $248.00
    • Tannat

      • Garzón "Reserva"

        Uruguay. Mark Wine Group/Pacific Highway.
        Unavailable
         • 
        $55.00