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Postmates Home
    NaRai Thai (Village Center)
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    NaRai Thai (Village Center)

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    Location and hours

    Sunday
    11:30 AM - 05:30 PMMenu
    Monday
    Closed
    Tuesday - Friday
    10:30 AM - 12:00 PMMenu
    04:30 PM - 05:30 PMMenu
    Saturday
    11:30 AM - 05:30 PMMenu
    ₩₩ • Thai • Asian • Noodles

    805 Village Center Dr, Colorado Springs, CO 80919 • More


    • Picked for you

      • Pad Thai Noodles

        Thai noodle dish. Rice noodles fried in our special sauce with eggs, bean sprouts, ground peanuts, and topped with green onion.
        $13.99
      • Thai Basil Chicken (Pad Bai Gaprow)

        Stir-fried with red bell peppers, onion, sugar snap peas, bamboo shoots, mushrooms, and Thai basil in a spicy garlic chili sauce. Served with steamed white rice.
        $13.99
      • Drunken Noodles (Pad Kee Mow)

        Thick rice noodles stir-fried with a spicy chili sauce, sugar snap peas, red bell pepper, basil, and bean sprouts.
        $13.99
      • Thai Basil Eggplant

        Stir-fried eggplant with ginger, garlic, and Thai basil in a soybean paste sauce. Served with steamed white rice.
        $13.50
      • Panang Curry

        Panang curry cooked in coconut milk with red bell pepper and carrot topped with Thai basil. Served with steamed white rice. Only chicken breast meat is used.
        $13.99
    • Lunch Menu

      • Green Curry

        Green chili-based curry spiced with lemongrass and galangal. Cooked with coconut milk, eggplant, zucchini, and Thai basil. We only use chicken breast meat in our dish.
        $11.25
      • Pineapple Curry

        Panang chili-based curry cooked with coconut milk, pineapple, and red bell peppers. We only use chicken breast meat in our dish.
        $11.25
      • Yellow Curry

        Indian yellow curry base cooked with coconut milk, potatoes, carrots, and onion. We only use chicken breast meat in our dish.
        $11.25
      • Panang Curry

        Panang curry cooked in coconut milk with red bell pepper and carrot topped with Thai basil. We only use chicken breast meat in our dish.
        $11.25
      • Thai Basil Chicken (Pad Bai Gaprow)

        Stir-fried with red bell peppers, onion, sugar snap peas, bamboo shoots, mushrooms, and Thai basil in a spicy garlic chili sauce. We only use chicken breast meat in our dish.
        $11.25
      • Royal Chicken

        Homemade roasted chili sauce stir-fried with chicken, onion, red bell pepper, and carrot. Topped with cashew nuts. We only use chicken breast meat in our dish.
        $11.25
      • Sesame Chicken

        Batter-fried chicken breast strips cooked with sugar snap peas, carrots, and red bell pepper in our special orange sauce and topped with sesame. We only use chicken breast meat in our dish.
        $11.99
      • Orange Chicken

        Batter-fried chicken breast strips. Served with specially made orange sauce. We only use chicken breast meat in our dish.
        $11.99
      • Garlic Pepper

        Stir-fried with garlic, black pepper, onions, bell peppers, carrot, and topped with cilantro. We only use chicken breast meat in our dish.
        $11.25
      • Ginger Chicken (Pad Khing)

        Fresh ginger sauteed with mushrooms, bell peppers, onion, and carrots in a flavorful soybean paste sauce. We only use chicken breast meat in our dish.
        $11.25
      • Thai Stir-Fried Vegetables

        Medley of fresh vegetables stir-fried in a thin garlic sauce. We only use chicken breast meat in our dish.
        $11.25
      • Sweet and Sour Chicken

        Stir-fried chicken, tomatoes, onion, carrots, cucumber, and pineapple in sweet and sour sauce. We only use chicken breast meat in our dish.
        $11.25
      • Thai Basil Eggplant

        Stir-fried eggplant with ginger, garlic, and Thai basil in a soybean paste sauce. We only use chicken breast meat in our dish.
        $11.25
      • Thai Basil Fried Rice (Khao Pad Bai Gaprow)

        Rice fried with our homemade special chili blend with chicken or beef, eggs, sugar snap peas, red bell pepper, and fresh basil. We only use chicken breast meat in our dish.
        $11.25
      • Fried Rice (Khao Pad)

        Chicken or beef fried rice with onions, tomatoes, broccoli, and fried eggs. We only use chicken breast meat in our dish.
        $11.25
      • Pineapple Fried Rice (Khao Pad Sapparod)

        Exotic fried rice with chicken, pineapples, onion, fried eggs, and cashews. We only use chicken breast meat in our dish.
        $11.99
      • Garlic Pepper Shrimp with Brown Rice

        Served with lightly sauteed carrots, broccoli, and potatoes.
        $12.99
      • Orange Shrimp

        Batter-fried shrimp. Served with steamed broccoli, carrot, and topped with our specially made orange sauce.
        $12.99
      • Pad Thai Noodles

        All-time favorite Thai noodle dish. Rice noodles fried in our special sauce with eggs, bean sprouts, ground peanuts, and topped with green onion. We only use chicken breast meat in our dish.
        $11.25
      • Drunken Noodles (Pad Kee Mow)

        Thick rice noodles stir-fried with a spicy chili sauce, sugar snap peas, red bell pepper, basil, and bean sprouts. We only use chicken breast meat in our dish.
        $11.25
      • Broccoli Noodles (Pad See Ew)

        Thick rice noodles stir-fried with sweet soy sauce, broccoli, and a fried egg. We only use chicken breast meat in our dish.
        $11.25
      • Garlic Chicken Noodles

        Thick noodles stir-fried with eggs, red bell pepper, carrot, sugar snap peas, and roasted garlic. We only use chicken breast meat in our dish.
        $11.25
      • Singapore Noodles

        Thick rice noodles sauteed with tomatoes, onion, and curry powder. We only use chicken breast meat in our dish.
        $11.25
    • Dinner Starters

      • Shrimp Spring Rolls (2 pcs)

        Soft rice paper wrap with shrimp, rice noodles, lettuce, carrot, and herbs. Served with a special peanut sauce.
        $5.49
      • Vegetarian Egg Rolls (3 pcs)

        Golden-fried with glass noodles and vegetables. Served with sweet and sour sauce.
        $5.49
      • Traditional Egg Rolls (3 pcs)

        Golden-fried with marinated pork and bean thread noodles. Served with sweet and sour sauce.
        $5.49
      • Crab Rangoons (6 pcs)

        Golden fried wontons stuffed with a special cream cheese filling.
        $5.49
      • Kabocha Squash Tempura

        Batter-fried kabocha squash. Served with sweet and sour with crushed peanut.
        $6.99
      • Spicy Chicken Spring Rolls (3 pcs)

        Soft rice paper wrap with cooked chicken, bamboo shoots, and bean thread noodles. Served with special chili sauce.
        $7.79
        Spicy
      • Chicken Satay (4 pcs)

        Grilled chicken marinated in Thai spices. Served with cucumber salad and peanut sauce.
        $8.99
      • Crispy Tofu

        Deep-fried tofu. Served with sweet and sour sauce and crushed peanuts.
        $7.99
      • Calamari Fries

        Batter-fried calamari strips. Served with spicy sriracha sauce.
        $10.99
    • Dinner Soup and Salad

      • Tom Yum Kung

        Spicy and sour soup with shrimp, freshly sliced mushrooms, onion, lemongrass, and galangal.
        $6.99
      • Tom Kha Gai

        Hot and sour soup made with chicken, freshly sliced mushrooms, onion, lemongrass, and galangal all in a flavorful coconut broth.
        $6.99
      • Tom Yum Seafood (Bowl)

        Hot and sour soup made with a variety of seafood mussels, shrimp, scallops, calamari, freshly sliced mushrooms, lemongrass, and basil.
        $16.00
      • Wonton Soup

        Wonton soup with filled chicken and shrimp. Served in a tasty clear broth.
        $5.99
      • Rice Soup

        Chicken and rice soup topped with green onions.
        $5.99
      • House Salad

        Green leaf lettuce, tomato, cucumber, carrot, and deep-fried tofu cubes. Served with special Thai peanut dressing.
        $6.49
      • Larb Salad

        Minced chicken spiced with chilies, lime juice, and red onions. Served over lettuce.
        $9.99
      • Yam Nua

        Sliced pan grilled beef with fresh cucumbers, tomatoes, and red onions in a spicy lime dressing topped with cilantro.
        $12.99
    • Dinner Thai Curries

      • Green Curry

        Green chili-based curry spiced with lemongrass and galangal. Cooked with coconut milk, eggplant, zucchini, and Thai basil. Served with steamed white rice. Only chicken breast meat is used.
        $13.99
      • Pineapple Curry

        Panang chili-based curry cooked with coconut milk, pineapple, and red bell peppers. Served with steamed white rice. Only chicken breast meat is used.
        $13.99
      • Yellow Curry

        Indian yellow curry base cooked with coconut milk, potatoes, carrots, and onion. Served with steamed white rice. Only chicken breast meat is used.
        $13.99
      • Panang Curry

        Panang curry cooked in coconut milk with red bell pepper and carrot topped with Thai basil. Served with steamed white rice. Only chicken breast meat is used.
        $13.99
    • Dinner Thai Stir-Fries

      • Thai Basil Chicken (Pad Bai Gaprow)

        Stir-fried with red bell peppers, onion, sugar snap peas, bamboo shoots, mushrooms, and Thai basil in a spicy garlic chili sauce. Served with steamed white rice.
        $13.99
      • Thai Basil Eggplant

        Stir-fried eggplant with ginger, garlic, and Thai basil in a soybean paste sauce. Served with steamed white rice.
        $13.50
      • Royal Chicken

        Home-made roasted chili sauce stir-fried with chicken, onion, red bell pepper, and carrot. Topped with cashew nuts. Served with steamed white rice.
        $13.50
      • Thai Style Sweet and Sour Chicken (Pla Rad Gai)

        Deep-fried chicken strips with carrots, red bell pepper, and Thai basil tossed with sweet and sour garlic red chili sauce. Served with steamed white rice.
        $13.99
      • Orange Chicken

        Batter-fried chicken breast strips. Served with specially made orange sauce. Served with steamed white rice.
        $13.99
      • Garlic Pepper

        Stir-fried with garlic, black pepper, onions, bell peppers, carrot, and topped with cilantro. Served with steamed white rice.
        $13.50
      • Thai Stir-Fried Vegetables

        Medley of fresh vegetables stir-fried in a thin garlic sauce. Served with steamed rice.
        $13.50
      • Ginger Chicken (Pad Khing)

        Fresh ginger sauteed with mushrooms, bell peppers, onion, and carrots in a flavorful soybean paste sauce. Served with steamed rice.
        $13.99
      • Sweet and Sour Chicken

        Stir-fried chicken, tomatoes, onion, carrots, cucumber, and pineapple in sweet and sour sauce. Served with steamed rice.
        $13.99
      • Sesame Chicken

        Batter-fried chicken breast strips cooked with sugar snap peas, carrots, red bell pepper in our special orange sauce, and topped with sesame. Served with steamed rice.
        $13.99
    • Dinner Seafood

      • Seafood Green Curry

        Green curry cooked with mussels, calamari, scallops, shrimp, fish, zucchini, eggplant in coconut milk, and topped with fresh basil.
        $16.50
      • Choo Chee Pla

        Deep-fried bite-sized filet of sole with carrots, red bell pepper, and Thai basil topped with panang curry sauce.
        $16.00
      • Garlic Pepper Shrimp with Brown Rice

        Served with lightly sauteed carrots, broccoli, and potatoes.
        $12.99
      • Thai Sweet and Sour Fish (Pla Rad Prik)

        Deep-fried bite-sized filet of sole with carrots, red bell pepper, and Thai basil tossed with sweet and sour garlic red chili sauce.
        $15.50
      • Thai Basil Seafood (Pad Bai Gaprow)

        Mussels, scallops, shrimp, and swai fish stir-fried with basil, onions, bell peppers, and mushrooms in a spicy chili sauce
        $16.00
      • Orange Shrimp

        Batter-fried shrimp. Served with steamed broccoli, carrot, and topped with our specially made orange sauce.
        $12.99
      • Choo Chee Scallops

        Large scallops with carrot, red bell pepper, and Thai basil in panang curry sauce.
        $16.00
    • Dinner Noodles

      • Broccoli Noodles (Pad See Ew)

        Thick rice noodles stir-fried with sweet soy sauce, broccoli, and fried eggs.
        $13.99
      • Garlic Chicken Noodles

        Thick noodles stir-fried with eggs, red bell pepper, carrot, sugar snap peas, and roasted garlic.
        $13.99
      • Massaman Beef Curry Noodles

        A Thai version of beef stroganoff. Massaman beef curry. Served over egg noodles, topped with cilantro, and crispy noodle strips.
        $14.99
      • Tom Yum Noodle Soup

        Rice noodles. Served in Thai hot and sour soup, spiced with homemade roasted chili sauce, and crushed peanuts.
        $13.99
      • Singapore Noodles

        Thick rice noodles sauteed with tomatoes, onion, and curry powder.
        $13.99
      • Pad Thai Noodles

        Thai noodle dish. Rice noodles fried in our special sauce with eggs, bean sprouts, ground peanuts, and topped with green onion.
        $13.99
      • Drunken Noodles (Pad Kee Mow)

        Thick rice noodles stir-fried with a spicy chili sauce, sugar snap peas, red bell pepper, basil, and bean sprouts.
        $13.99
      • Northern Egg Noodle Curry (Khao Soi)

        Northern style coconut curry. Served with chicken, pickled mustard greens, and red onion. Topped with cilantro and crispy noodle strips.
        $14.99
    • Dinner Thai Fried Rice

      • Fried Rice (Khao Pad)

        Chicken or beef fried rice with onions, tomatoes, broccoli, and fried eggs.
        $13.50
      • Pineapple Fried Rice (Khao Pad Sapparod)

        Exotic fried rice with chicken, pineapples, onion, fried eggs, and cashews.
        $13.99
      • Thai Basil Fried Rice (Khao Pad Bai Gaprow)

        Rice fried with our homemade special chili blend with chicken or beef, eggs, sugar snap peas, red bell pepper, and fresh basil.
        $13.99
    • Dinner Kids Plates (Dek-Dek)

      • Dek-Dek Fried Rice

        Stir-fried rice with eggs, broccoli, and chicken.
        $7.99
      • Dek-Dek Chicken Strips

        Deep-fried chicken breast strips topped with special orange sauce. Served with steamed rice.
        $7.99
      • Dek-Dek Fried Noodles

        Thick rice noodles fried with fresh chicken breast, eggs, broccoli, and sweet soy sauce.
        $7.99
    • Dinner Dessert

      • Golden Fried Bananas

        Served with a scoop of homemade coconut ice cream.
        $6.29
      • Coconut Sticky Rice

        Served with homemade coconut ice cream.
        $5.59
      • Homemade Coconut Ice Cream

        $4.99
      • Green Tea Ice Cream

        $4.99
    • Dinner Beverages

      • Thai Ice Tea

        $3.99
      • Thai Coconut Drink

        $3.79
      • Brewed Iced Tea

        $3.25
      • Hot Green Tea

        $4.00
      • Hot Jasmine Tea

        $4.00
      • Soft Drink

        $3.25
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.