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Postmates Home
    pa d'olive
    Too far to deliver

    pa d'olive

    View delivery time and booking fee.

    Location and hours

    Sunday
    04:00 PM - 09:00 PMDinner Menu
    Monday - Thursday
    11:00 AM - 02:00 PMLunch Menu
    05:00 PM - 09:00 PMDinner Menu
    Friday
    11:00 AM - 02:00 PMLunch Menu
    05:00 PM - 10:00 PMDinner Menu
    Saturday
    05:00 PM - 10:00 PMDinner Menu
    ₩ • Italian • Pasta • Comfort Food • Only available here

    1603 Mccausland Ave, St. Louis, MO 63117 • More


    • Picked for you

      • Napoletana Flatbread

        Fresh tomato, basil, and buffalo mozzarella.
        $15.00
      • Baked Cannelloni

        Bechamel and bolognese.
        $9.00
      • Pan D’Olive Flatbread

        Chicken, gorgonzola, mushrooms, onions, and olives.
        $14.00
      • Large Spinach Salad with Grilled Salmon

        $12.00
      • Grilled Salmon

        Lemon butter sauce, capers, and cabbage stew.
        $12.00
    • Starters

      • Zucchini Kizartma

        With yogurt sauce.
        $5.00
        vegetarian and gluten free
      • Hummus

        $5.00
      • Piyaz

        White beans, onion, parsley, vinegar, and oil.
        $5.00
        vegetarian and gluten free
      • Shepherd Salad

        Romaine, tomato, onion, feta, and olives.
        $5.00
      • Caesar Salad

        Herb croutons.
        $5.00
      • Phyllo Cigars

        With dill feta and marinara.
        $5.00
      • Arancini

        Fried risotto balls.
        $6.00
    • Entrees

      • Izgara Kofte

        Ground sirloin, rice pilaf, grilled tomato, and yogurt sauce.
        $10.00
      • Large Caesar Salad with Grilled Chicken

        $10.00
      • Large Spinach Salad with Grilled Salmon

        $12.00
      • Gorgonzola Burger

        Bell peppers, balsamic onions, and fries.
        $10.00
      • Sirloin Burger

        Fries.
        $10.00
      • Chicken Madeira

        Mushrooms, tomatoes, and bell peppers.
        $9.00
      • Baked Cannelloni

        Bechamel and bolognese.
        $9.00
      • Spinach Ricotta Ravioli

        Fresh tomato and basil sauce.
        $9.00
      • Portabella Mushroom Ravioli

        Sherry cream, prosciutto, and peas.
        $9.00
      • Lobster Ravioli

        Brandy shrimp sauce, tomatoes, spinach, and onions.
        $11.00
      • Chicken and Proscuitto Ravioli

        Sherry cream, peas, mushrooms, and tomatoes.
        $10.00
      • Grilled Tilapia

        Breaded and tomato tapenade.
        $10.00
      • Grilled Salmon

        Lemon butter sauce, capers, and cabbage stew.
        $12.00
      • Pan D’Olive Flatbread

        Chicken, gorgonzola, mushrooms, onions, and olives.
        $14.00
      • Napoletana Flatbread

        Fresh tomato, basil, and buffalo mozzarella.
        $15.00
    • Lunch Special

      • Lunch Special

        $9.95
    • Picked for you

      • Chicken Marsala

        Tomatoes, bell peppers, mushrooms, sauteed zucchini, and roasted potatoes.
        $17.00
      • Verdura

        Asparagus, tomato, roasted peppers, feta, and balsamic onion.
        $14.00
      • Baked Cannelloni

        Bolognese and bechamel.
        $16.00
      • Portobella Mushroom Ravioli

        Proscuitto, peas, and sherry cream.
        $16.00
      • Chicken Proscuitto Ravioli

        Mushrooms, peas, and tomatoes in sherry cream.
        $16.00
    • Small Plates

      • Phyllo Cigars

        Stuffed with herbed feta.
        $6.00
      • Fried Calamari

        Garlic aioli.
        $10.00
      • Snails

        In gorgonzola garlic sauce.
        $10.00
        Gluten Free
      • Hummus

        Feta, cucumber, and tomato.
        $6.00
      • Mussels

        Garlic, tomato, and clam juice.
        $10.00
      • Arancini

        Risotto, gorgonzola, ground beef, and marinara.
        $6.00
    • The Green Side

      • Wedge Salad

        Tomatoes, bacon, and gorgonzola.
        $8.00
      • Caesar Salad

        Herbed croutons.
        $6.00
      • Shepherd Salad

        Cucumber, olive, tomato, onion, and feta.
        $6.00
      • Spinach Salad

        Spinach, candied walnut, cranberries, and gorgonzola.
        $7.00
    • Flatbreads

      • Napoletana

        Tomatoes, buffalo mozzarella, and basil.
        $13.00
      • Pan D’Olive

        Chicken, mushroom, olive, gorgonzola, and caramelized onion.
        $15.00
      • Verdura

        Asparagus, tomato, roasted peppers, feta, and balsamic onion.
        $14.00
    • Entrees

      • Tenderloin Medallions Modiga

        Breaded and grilled, melted mozzarella, and mushrooms sauce.
        $24.00
      • Filet Mignon (8 oz)

        Brandy mushroom sauce, roasted potatoes, and asparagus.
        $26.00
      • Grilled Pork Chop

        Lemon, garlic, and mashed potato.
        $22.00
      • Strip Steak (12 oz)

        Gorgonzola cream sauce, roasted potatoes, and asparagus.
        $26.00
      • Grilled Trout

        Walnut encrusted, lemon butter sauce, and sauteed spinach.
        $23.00
        Gluten Free
      • Grilled Salmon

        Lemon garlic, capers, and cabbage stew.
        $22.00
        Gluten Free
      • Shrimp Scampi

        With lemon butter garlic sauce, and asparagus risotto.
        $23.00
      • Veal Picatta

        Mushroom, capers, white wine lemon, sauteed zucchini, and roasted potatoes.
        $24.00
      • Chicken Marsala

        Tomatoes, bell peppers, mushrooms, sauteed zucchini, and roasted potatoes.
        $17.00
      • Izgara Kofte

        Seasoned ground sirloin patties, rice pilaf, grilled tomato, and yogurt sauce.
        $16.00
      • Lamb Shank

        Vegetable au jus.
        $28.00
    • Pasta

      • Baked Cannelloni

        Bolognese and bechamel.
        $16.00
      • Lobster Ravioli

        Rock shrimp, spinach, tomato, and brandy cream.
        $19.00
      • Portobella Mushroom Ravioli

        Proscuitto, peas, and sherry cream.
        $16.00
      • Chicken Proscuitto Ravioli

        Mushrooms, peas, and tomatoes in sherry cream.
        $16.00
      • Seafood Linguini

        Shrimp, bay scallops, daily fish, mussels, and clams.
        $23.00
      • Capellini

        Mushroom, capers, calamata olives, and spicy tomato.
        $13.00
    • Side Dishes

      • Asparagus

        $5.00
      • Spinach

        $5.00
      • Cabbage Stew

        $5.00
      • Mashed Potato

        $5.00
      • Capellini Marinara

        $5.00
    • Desserts

      • Creme Brulee

        $6.00
      • Hazelnut Tiramisu

        $5.00
      • Chocolate Chocolate

        $7.00
      • Cheese Cake with Strawberry Sauce

        $6.00
      • Limoncello Cake with Mascarpone Custard

        $6.00
      • Baklava

        $5.00
      • Vanilla Ice Cream

        $5.00
      • Spumoni

        $5.00
      • Espresso

        $3.00
      • Turkish Coffee

        $3.00