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    Location and hours

    1019 E Main St, Louisville, KY 40206
    Sunday
    Closed
    Monday - Friday
    11:00 AM - 3:00 PMMenu
    5:00 PM - 8:45 PMMenu
    Saturday
    11:30 AM - 8:45 PMMenu

    Pho Ba Luu

    4.8 (61 ratings) • Asian
      •  More info
    1019 E Main St, Louisville, KY 40206
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    Asian • Pho • Noodles
    • Picked for you
        • Beef Pho
          Thinly-sliced rare steak and brisket served in our house-made beef broth with rice noodles, scallions, white onion, and a medley of vegetables and herbs
        • Pork Banh Mi Sandwich
          Made with grilled lemongrass marinated pork, pickled carrots, and daikon, cucumber, cilantro, pickled jalapeño, house-made pate, and mayonnaise. Served in a French baguette.
        • Honey Sriracha Wings (6 pcs)
          Chicken wings coated in Pho Ba Luu’s homemade bourbon sweet, sour and spicy sauce, with fresh Serrano peppers, and onions. Served sauced or crispy with sauce on the side.
        • Chicken Banh Mi Sandwich
          Made with grilled lemongrass marinated chicken, pickled carrots, and daikon, cucumber, cilantro, pickled jalapeño, house-made pate, and mayonnaise. Served in a French baguette.
        • Vegetarian Pho
          Lemongrass marinated tofu with carrot, Napa cabbage, and mushrooms in vegetable broth.
      • Apps & More
          • Chicken Spring Rolls (2 pcs)
            Poached chicken rolled in rice paper with vermicelli noodles, lettuce, mint, basil, and bean sprouts. Served with bean sauce or gluten-free soy sauce.
          • Pork Spring Rolls (2 pcs)
            Grilled pork rolled in rice paper with vermicelli noodles, lettuce, mint, basil, and bean sprouts. Served with bean sauce or gluten-free soy sauce
          • Shrimp Spring Rolls (2 pcs)
            Steamed shrimp rolled in rice paper with vermicelli noodles, lettuce, basil, mint, and bean sprouts. Served with bean sauce or gluten-free soy sauce.
          • Vegetarian Spring Rolls (2 pcs)
            Lemongrass seasoned fried tofu with sautéed carrots, Napa cabbage, and vermicelli noodles. Served with bean sauce or gluten-free soy sauce
          • Honey Sriracha Wings (6 pcs)
            Chicken wings coated in Pho Ba Luu’s homemade bourbon sweet, sour and spicy sauce, with fresh Serrano peppers, and onions. Served sauced or crispy with sauce on the side.
        • Pho
            • Beef Pho
              Thinly-sliced rare steak and brisket served in our house-made beef broth with rice noodles, scallions, white onion, and a medley of vegetables and herbs
            • Vegetarian Pho
              Lemongrass marinated tofu with carrot, Napa cabbage, and mushrooms in vegetable broth.
          • Noodle Bowls
              • Pork Noodle Bowl
                Grilled lemongrass marinated pork served on vermicelli noodles with lettuce, bean sprout, mint, and basil. Topped with crushed peanuts, crispy fried shallot, pickled carrot, and daikon. Served with fish sauce or gluten-free soy sauce.
              • Chicken Noodle Bowl
                Grilled lemongrass marinated chicken served on vermicelli noodles with lettuce, bean sprout, mint, and basil. Topped with crushed peanuts, crispy fried shallot, pickled carrot, and daikon. Served with fish sauce or gluten-free soy sauce.
              • Tofu Sauté Noodle Bowl
                Lemongrass seasoned tofu sauté served on vermicelli noodles with lettuce, bean sprout, mint, and basil. Topped with crushed peanuts, crispy fried shallot, pickled carrot, and daikon. Served with fish sauce or gluten-free soy sauce.
              • Crispy Roll Noodle Bowl
                Seafood and Pork or Vegetarian. Crispy rolls served on vermicelli noodles with lettuce, bean sprout, mint, and basil. Topped with crushed peanuts, crispy fried shallot, pickled carrot, and daikon. Served with fish sauce or gluten-free soy sauce.
            • Banh Mi Sandwiches
                • Pork Banh Mi Sandwich
                  Made with grilled lemongrass marinated pork, pickled carrots, and daikon, cucumber, cilantro, pickled jalapeño, house-made pate, and mayonnaise. Served in a French baguette.
                • Chicken Banh Mi Sandwich
                  Made with grilled lemongrass marinated chicken, pickled carrots, and daikon, cucumber, cilantro, pickled jalapeño, house-made pate, and mayonnaise. Served in a French baguette.
                • Tofu Saute Banh Mi Sandwich
                  Grilled lemongrass tofu saute, pickled carrots, and daikon, cucumber, cilantro, pickled jalapeño, house-made pate, and mayonnaise. Served in a French baguette.
                • Fried Egg Banh Mi Sandwich
                  Made with (2) fried eggs, pickled carrots, and daikon, cucumber, cilantro, pickled jalapeño, house-made pate, and mayonnaise. Served in a French baguette.
              • Rice Bowls
                  • Shaken Beef Rice Bowl
                    Tender cubed steak sauteed in brown sauce with white onion and green onion.
                  • Tofu with Vegetables Rice Bowl
                    Napa cabbage, carrot, mushroom, and tofu. Sauteed in special house sauce with white onion and garlic.
                • Salads
                    • Asian Cabbage Salad
                      Purple and white cabbage with lettuce, mint, and basil, tossed in house-made dressing.
                    • Chicken Cabbage Salad
                      Made with poached chicken and white cabbage with lettuce, mint, basil, and tossed in house-made dressing.
                    • Pork Cabbage Salad
                      Grilled lemongrass marinated pork and white cabbage with lettuce, mint, basil, and tossed in house-made dressing.
                    • Tofu Cabbage Salad
                      Lemongrass seasoned tofu saute and white cabbage with lettuce, mint, basil, and tossed in house-made dressing.
                    • Shrimp Cabbage Salad
                      Chilled shrimp and white cabbage with lettuce, mint, basil, and tossed in house-made dressing.
                  • Drinks