Piccola Italia Ristorante Bar
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Sunday
11:00 AM - 8:45 PM • Menu
Monday - Thursday
11:00 AM - 3:00 PM • Lunch Menu
11:00 AM - 8:45 PM • Menu
Friday
11:00 AM - 3:00 PM • Lunch Menu
11:00 AM - 9:45 PM • Menu
Saturday
11:00 AM - 9:45 PM • Menu
Featured items
Appetizers
- Antipasto$19.00Parma prosciutto, Italian salami, provolone and mozzarella cheeses, marinated mushrooms, eggplant, artichoke hearts, and chef-selected items served fresh greens
- Asparagus Luigi$16.00Asparagus wrapped in prosciutto and mozzarella cheese, breaded, pan-fried, and topped with marinara sauce and parmesan cheese
- Eggplant Della Nonna$12.00Pan-fried eggplant stuffed with ricotta, Romano, and Parmigiano, cheeses, then baked and finished with marinara sauce
- Stuffed Mushrooms$12.00 • 66% (3)Stuffed with our seasoned bread crumbs and Parmigiano cheese
- Mussels Scampi$17.00Sauteed with fresh tomato, onion, and garlic in a light scampi sauce
- Mussels Marinara$17.00Sauteed with fresh tomato, onion, and garlic in a light marinara sauce
- Fried Calamari$16.00Hand-dipped calamari, fried and served with marinara sauce
- Arancini$14.00A traditional Sicilian treat! Rice ball stuffed with ground beef; sweet peas served over house tomato saucePopular
- Spinaci E Carciofi$13.00Oven-baked creamy spinach and artichokes with mozzarella, ricotta, and Romano cheese served with crostini
- Garlic Bread$10.00 • 100% (8)With mozzarella served with our homemade sauce
- Fried Ravioli$12.00 • 100% (3)House-breaded, deep-fried cheese raviolis served with tomato sauce
- Mozzarella Fritta$11.00 • 66% (3)Fried mozzarella cheese wedges, served with our homemade sauce
- Meatballs Al Forno$17.00Baked meatballs with Romano, ricotta, and mozzarella cheese with house tomato sauce
- Grill Bruschetta pompei$16.00 • 100% (3)Our own garlic spread over grilled flatbread topped with tomatoes and meltedmozzarella cheese.
- Cheesesteak Involtini$14.00Cheesesteak Involtini Thinly sliced sirloin steak, caramelized onions and cheese, with roasted peppersin a spring roll served with a creamy horseradish sauce.
- App Shrimp Toscana$21.00Dipped in egg batter and sauteed sherry wine with lemon parmigiana sauce.
Entrees/Secondi
- Chicken Paolini$26.00Sauteed with jumbo shrimp, artichoke hearts, and roasted red peppers with gorgonzola cheese, sauteed with freshly made fettuccini pasta
- Veal Paolini$30.00Sauteed with jumbo shrimp, artichoke hearts, and roasted red peppers with gorgonzola cheese, sauteed with freshly made fettuccini pasta
- Pan Seared Sea Scallops$40.00Scallops sautéed with mushrooms and onions, flamed with vodka rosa sauceserved over fresh fettuccine.
- Frutti di Mare$40.00Lobster meat, chopped clams, mussels, shrimp, scallops, and calamari, sauteed together with fresh garlic in our marinara sauce, over linguini
Pasta
Soups and Salads
Napolitan Pizza
Sides
Dessert/Dolce
Beverages
Sandwiches & wraps (Weekdays)
Sandwiches & wraps (Weekend)
