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Postmates Home
    Pintoh Thai Street Food
    Too far to deliver

    Pintoh Thai Street Food

    4.7
    (84)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Wednesday
    04:00 PM - 09:00 PMALL DAY Menu
    11:30 AM - 02:30 PMALL DAY Menu
    Thursday
    04:00 PM - 09:00 PMALL DAY Menu
    Friday - Saturday
    04:00 PM - 09:00 PMALL DAY Menu
    11:30 AM - 02:30 PMALL DAY Menu
    ₩₩ • Thai • Allergy Friendly • Family Friendly

    1442 Franklin St, Oakland, California 94612, Us, CA 94612 • More


    • Picked for you

      • Pad Thai with Shrimp

        Rice noodle, egg, tofu, bean sprout, shallots, chives, and tamarind sauce with crushed peanut.
        $14.99
        Gluten Free
      • Pad See Ew with Pork

        Wide rice noodle, broccoli, carrot egg & sweet dark soy sauce.
        $12.99
      • Kang Kiew Wan Gai

        Chicken, eggplant, basil, bell pepper, finger root in pintoh’s famous green curry.
        $14.00
        Gluten Free
      • Krapow Gai with Kai Dao

        Minced chicken stir fried with spicy basil sauce, bird's eye chilis, garlic, bell peppers and basil. Served with fried egg. (Do not come with rice)
        $14.00
        Gluten Free
      • Khao Soi with Chicken

        Soft egg noodles curry soup along with sliced chicken, crunchy noodles, shallot, pickled cabbage and homemade chili oil. Famous for its rich texture & intense curry broth
        $14.50
    • Family Meal (Good for 2-3 peeps)

      • Family meal regular

        Great for 2-3 people! -Portod -Padthai shrimp -Sikrong moo tod (baby back ribs) -Kang Kiew Wan Gai -Side of roti -1 Jasmine -1 Brown rice -1 Thai iced coffee -1 Thai iced Tea
        $49.99
      • Family Meal Vegetarian

        Great for 2-3 people -Tofu tod -Pad Makuer -Padthai Tofu -Kang pak -Steamed veggie -Side of roti -1 Jasmine -1 Brown rice -1 Thai iced coffee -1 Thai iced Tea
        $49.99
    • Snacks : small bites, big taste

      • Por Tod

        Crispy roll stuffed with silver noodles, cabbage and carrot. Served with sweet & sour sauce.
        $6.99
      • Tao-Hu tod

        Crispy fried tofu with organic spring mix. Served with sweet chili sauce - crushed peanuts.
        $6.99
      • Kiew Wan Roti

        Crispy roti with sliced skirt steak and green curry dipping sauce. Served with cucumber relish.
        $8.99
      • Look-Chin Tod

        Deep Fried fishballs on sticks, with organic spring mix salad, cucumber, cilantro & Pintoh’s spicy tangy sauce.
        $8.50
      • Satay Makuer

        Grilled marinated egg plant on skewers served with peanut sauce and cucumber relish.
        $6.99
      • Satay Gai

        Grilled marinated chicken on skewers served with peanut sauce, and cucumber relish.
        $8.99
    • Soup & Salad

      • Tom Kha Chicken

        Chicken and mushrooms in lemongrass, kaffir lime leaves, galangal, and cilantro in coconut milk soup.
        $12.99
        Gluten Free
      • Somtum

        Shredded green papaya salad, string beans, tomatoes and peanuts with Thai chili-lime dressing.
        $11.00
    • Jaan Diao (Noodle & Rice)

      • Pad Thai with Shrimp

        Rice noodle, egg, tofu, bean sprout, shallots, chives, and tamarind sauce with crushed peanut.
        $14.99
        Gluten Free
      • Pad See Ew with Pork

        Wide rice noodle, broccoli, carrot egg & sweet dark soy sauce.
        $12.99
      • PAD KEMAO BEEF

        Wide rice noodle, basil, finger root, peppercorn, onion, bell pepper, and chili purée.
        $14.50
      • Khao Soi with Chicken

        Soft egg noodles curry soup along with sliced chicken, crunchy noodles, shallot, pickled cabbage and homemade chili oil. Famous for its rich texture & intense curry broth
        $14.50
      • Khao Soi with Beef

        Soft egg noodles curry soup along with stewed beef , crunchy noodles, shallot, pickled cabbage and homemade chili oil. Famous for its rich texture & intense curry broth
        $16.00
      • Khao Man Gai

        Slow cooked Chicken leg quarter served over Herb-Garlic & Ginger rice, accompanied by our secret lime-chili sauce.
        $14.50
      • Khao Mun Gai Tod

        Thai Style fried chicken served over Herb-Garlic & Ginger rice, accompanied by our chicken bone broth.
        $14.50
      • Khao Pad Pu

        Blue crab fried rice, eggs, onion, green onion & broccoli. And side of our “Prik-Nam-pla”.
        $18.50
      • Khao Pad Sapparot

        Thai pineapple fried rice with shrimps & chickens in yellow curry powder, eggs, pineapple, onion and cashew nuts.
        $16.50
      • Kai Jiew Pu

        Thai style blue crab omelette (3 eggs), basil, red onion & green onion. Served with sweet siracha sauce.
        $19.50
    • Wok - fried (Kub-Khao)

      • Pad Makuer

        Sautéed thai chili, eggplant, tofu, onion, bell pepper and basil in chili jam.
        $12.50
        Gluten Free
      • Krapow Gai with Kai Dao

        Minced chicken stir fried with spicy basil sauce, bird's eye chilis, garlic, bell peppers and basil. Served with fried egg. (Do not come with rice)
        $14.00
        Gluten Free
      • Moo Ping

        Thai-style grilled pork skewers. Served with sticky rice and fresh organic spring mix.
        $14.00
        Gluten Free
      • Moo Ka-Tiam with Kai Dao

        Stir fried pork with garlic sauce, peppers, and fried garlic. Served with fried egg.
        $14.00
      • Kana Moo

        Stir-fried Chinese broccoli with pork, garlic and fresh chili in brown sauce
        $14.00
      • Gai Himmaparn

        Crispy chicken with cashew nut, string bean, bell pepper, basil, and tamarind sauce.
        $14.00
      • Pladuk Pad Pik Khing

        Stir fried catfish with "pik khing paste", string bean, young peppercorn, finger root, bell pepper and basil
        $16.00
    • Curry (Kub-Khao)

      • Kang Pak

        Fresh tofu, broccoli, carrot, onion and potatoes in home-made yellow curry.
        $13.00
        vegetarian, gluten free
      • Kang Kiew Wan Gai

        Chicken, eggplant, basil, bell pepper, finger root in pintoh’s famous green curry.
        $14.00
        Gluten Free
      • Choo-Chee Salmon

        Grilled salmon, broccoli, cauliflower in house red curry sauce.Topped with red bell pepper, coconut milk & shredded kaffir lime.
        $19.00
        Gluten Free
      • Massamun Nuer

        Stew-cook beef, potatoes, onions, carrots and crushed peanuts in Mussamun paste and tamarind curry sauce.
        $15.00
        Gluten Free
      • Kang Sapparot Goong

        Pintoh’s red curry with shrimps, pineapple, bell pepper and kaffir lime leaves. Healthy and delish!
        $16.00
    • Sweet

      • Sweet Sticky Rice with Ice Cream

        $7.50
      • Roti with Ice Cream

        $7.00
      • Chocolate Cake Overload

        $7.00
    • Side

      • Jasmine Rice

        $2.50
      • Brown Rice

        $3.00
      • Sticky Rice

        $3.50
      • Fried Egg

        $2.50
      • Steamed Vegetable

        $4.00
      • Roti

        $3.50
      • Cucumber Salad

        $4.00
      • Peanut Sauce

        $4.00
    • Pintoh's homemade drinks

      • Thai Iced Tea

        $4.99
      • Thai Pink Milk

        $4.99
      • Thai Iced Coffee

        $4.99
      • Lavender Lemonade

        $4.99
      • Lychee Iced Tea

        $4.99
      • Unsweetened Iced Tea

        $3.00
      • Soda Can

        $2.00