Plumeria

Rice vermicelli, tangy tamarind sauce, fresh bean sprouts and crushed peanuts.

Our most popular wide rice noodle sautéed in a mixture of onions, bell peppers, carrots, and fresh basil in our famous chili garlic sauce.

Potatoes, onions, and carrots in a mild yellow curry.

Our sweet and tangy tangerine sauce with your choice of crispy tofu (GF), crispy chicken (GF), crispy duck, or crispy mixed veggies (broccoli, carrot, zucchini) (GF). Served with steamed broccoli.

Carrots and bell peppers in a panang curry sauce

A unique combination of Thai seasonings with tofu, peas and carrots, served in gluten free crispy flower cups. Accompanied by a cucumber salad.

Tangy tuna salad in crispy petite flower cups. A must try!

Crispy fried organic tofu. Served with peanut sauce and house pineapple sauce.

Fresh spring veggie rolls with rice noodles, tofu, cilantro, carrots, cucumbers, and lettuce, wrapped in rice paper. Served with homemade peanut dip and pineapple sauce.

Fresh spring tuna rolls salad-veggies rolls, cilantro, shredded carrots, shredded red onions, and lettuce wrapped in rice paper.

Crispy fried wonton skin stuffed with curried potato, peas, and carrots. Served with pineapple sauce.

Skewers of marinated mock chicken. Served with peanut sauce and cucumber sauce

Crispy fried wonton skins stuffed with water chestnuts and cream cheese. Served with sweet and sour pineapple sauce.

Crispy fried veggie rolls with glass noodles, cabbage, and carrots. Served with sweet and sour pineapple sauce.

Steamed soy beans.

Steamed soy beans with garlic sauce.

Veg. Try a shareable plate of our most popular appetizers of 2 satay chicken, 2 flower cups, 1 fresh spring rolls, 2 cheesy wontons and summer salad accompanied with cucumber sauce and peanut sauce. No other substitution please.

Veg. Try a shareable plate of our most popular appetizers of 2 satay chicken, 2 flower cups, 1 fresh spring rolls, 2 Thai samosa and summer salad accompanied with cucumber sauce and peanut sauce. No other substitution please.

(Small) Thai hot and sour soup with mixed vegetables and tofu, flavored with lemongrass, lime juice, and fresh chili.

(Small) Thai coconut milk soup with mixed Vegetables and tofu.

Our house special coconut soup with Lotus seeds, organic brown rice (cooked with carrots), and mixed beans.

Fresh mixed salad of lettuce, tomatoes, and carrots with Thai style peanut dressing.

Thai style cucumber salad mixed with red onions, cilantro, and chopped peanuts in a light tangy lime vinaigrette.

Fresh mixed salad with sesame dressing, topped with crispy duck and fresh lychee.

Japanese style mixed seaweed salad with toasted sesame.

Fresh green papaya salad prepared in a mixture of lime juice, fresh Thai chili, palm sugar, and crushed peanuts.

Vegetarian duck, Gluten Free Tofu or Tempura vegetarian chicken mixed with fresh lime juice, fresh cut mint, green and red onions, cilantro, chili, and brown rice powder. Served with warm sticky rice. Original Thai style.

Zucchini, carrots, onions and bell peppers stir fried with a spicy chili sauce and Thai hot basil

Steamed mixed vegetables (broccoli, zucchini, carrots, and cabbage) served on bed warm spinach topped with our delicious peanut sauce.

Sautéed eggplant, bell peppers, bamboo shoots, onions, carrots, crushed chili and basil in our house sauce.

House sauce with zucchini, celery, carrots, onions, water chestnuts, cashew nuts, bell peppers, and dried chillies.

Stir fried broccoli and carrots with fresh garlic in mushroom sauce

Stir fried bean sprouts, spinach, green onions, organic shiitake mushroom in our house special sauce.

Our sweet and tangy tangerine sauce with your choice of crispy tofu (GF), crispy chicken (GF), crispy duck, or crispy mixed veggies (broccoli, carrot, zucchini) (GF). Served with steamed broccoli.

Eggplant, bell peppers, bamboo shoots, and fresh basil in a red curry sauce.

Eggplant, peppers, bamboo shoots, and fresh basil in a green curry sauce.

Potatoes, onions, and carrots in a mild yellow curry.

Carrots and bell peppers in a panang curry sauce

Pumpkin, eggplant, bell peppers, bamboo shoots, and fresh basil in a red curry sauce.

A classic stir fry of jasmine rice with onions, peas, and carrots

Jasmine rice stir fried with garlic, bell peppers, carrots, onions, chili, and fresh basil

Jasmine rice stir fried with pineapple, onions, raisins, cashew nuts, and curry powder.

Rice vermicelli, tangy tamarind sauce, fresh bean sprouts and crushed peanuts.

Our most popular wide rice noodle sautéed in a mixture of onions, bell peppers, carrots, and fresh basil in our famous chili garlic sauce.

Wide rice noodles sautéed with broccoli and carrots.

Minced soy chicken or crispy soy duck sautéed with green beans, bell peppers and fresh basil in a spicy chili garlic sauce.

Garbonzo bean, black bean, red bean, lotus seeds mixed with fresh lime juice, fresh cut mint, green onions, cilantro, chili, and brown rice powder. Served with green leaf lettuce.

Small.

Large.

Ying Yang balance of Lychee, lemon, and freshly brewed black tea, very refreshing

Caffeine free.

Caffeine free.

Caffeine free.