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Postmates Home
    Railcar Modern American Kitchen
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    Railcar Modern American Kitchen

    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Thursday
    11:00 AM - 08:30 PM
    Friday
    11:00 AM - 09:30 PM
    Saturday
    09:30 AM - 09:30 PM
    ¢ • Burgers • American • Sandwiches

    1814 North 144th St, Omaha, NE 68154 • More


    • Lunch Menu / Starters

      • Cast Iron Brussels Sprouts

        Gluten friendly. Toasted hazelnuts, slab bacon, brown butter, roasted chicken stock, and grana padano.
        $10.00
      • Lobster Hush Puppies

        Bacon, lobster, tomatoes, green onions, and harissa aioli.
        $16.00
      • Maryland Crab Cakes

        Mueniere sauce and new orleans remoulade.
        $13.00
    • Dinner Menu / Starters

      • Pretzel Jisa Cheese Curds

        Pretzel-crusted and served with honey chipotle mustard.
        $6.00
      • Cast Iron Brussels Sprouts

        Gluten friendly. Toasted hazelnuts, slab bacon, brown butter, roasted chicken stock, and grana padano.
        $10.00
      • Lobster Hush Puppies

        Bacon, lobster, tomatoes, green onions, and harissa aioli.
        $16.00
      • Maryland Crab Cakes

        Mueniere sauce and new Orleans remoulade.
        $13.00
    • Dinner Menu / Soups

      • Shrimp & Crab Bisque Soup

        16 oz.
        $12.00
      • French Onion Soup

        16 oz.
        $10.00
    • Lunch Menu / Daily Soups

      • Shrimp & Crab Bisque Bowl

        $12.00
      • French Onion Soup

        $10.00
    • Dinner Menu / Greens

      • Railcar Hacked Salad

        Heart of romaine, roasted chicken, corn tortilla, cucumber, red peppers, heirloom cherry tomatoes, red onions, cabbage, and sesame peanut vinaigrette.
        $15.00
      • Steak & Tomato Salad

        Grilled all-natural steak, organic mixed greens, heirloom cherry tomatoes, red onions, balsamic vinaigrette, creamy blue cheese, gorgonzola cheese, and crispy tobacco onion.
        $18.00
    • Lunch Menu / Greens

      • Railcar Hacked Salad

        Heart of romaine, roasted chicken, corn tortilla, cucumber, red peppers, heirloom cherry tomatoes, red onions, cabbage, and sesame peanut vinaigrette.
        $15.00
      • Steak & Tomato Salad

        Grilled all-natural steak, organic mixed greens, cherry tomatoes, red onions, balsamic vinaigrette, creamy blue cheese, gorgonzola cheese, and crispy onions.
        $18.00
    • Dinner Menu / House Flatbreads

      • Thai Chicken Flatbread

        Sriracha chicken, sweet chilli sauce, peanut coleslaw, and a four-cheese blend.
        $12.00
      • Italian Lahvosh

        Lavosh, shaved prime rib, crushed tomato sauce, 4 cheese blend, giardiniera, truffle oil, shaved parmesan.
        $13.00
    • Lunch Menu / House Flatbreads

      • Thai Chicken Flatbread

        Sriracha chicken, sweet chilli sauce, peanut coleslaw, and a four-cheese blend.
        $12.00
      • Italian Beef Flatbread

        Lavosh, shaved prime rib, crushed tomato sauce, 4 cheese blend, giardiniera, truffle oil, shaved parmeasn.
        $13.00
    • Dinner Menu / Handhelds

      • Cubano Sandwich

        Braised berkshire pork shoulder, prosciutto, gruyere cheese, pickle, red onions, and garlic aioli, served with a side.
        $12.00
      • Crispy Chicken Club

        Shik on chicken, harissa apricot, glaze, cobb smoked bacon, guacamole, lettuce, tomatoand pickles.
        $14.00
      • Veggie Smash

        Beyond burger, garlic aioli, herb goat cheese, arugula, tomato, red onion.
        $12.00
    • Dinner Menu / Handmade Pastas

      • Pappardelle Pasta Saltimbocca

        A choice of crispy asiago chicken or wild domestic shrimp, white wine, cream, basil, sage, garlic, prosciutto, artichoke, asparagus, and capers.
        $20.00
    • Dinner Menu / Entrees

      • Woodford Beef Filet Medallions

        Caramelized onions, red wine reduction, yukon mashed potato, and grilled asparagus.
        $25.00
      • Cherry Baby Back Ribs

        Oak-smoked and grilled all-natural baby back ribs, house-made cherry barbecue sauce, house-cut fries, and peanut slaw.
        $18.00
      • Faroe Island Salmon

        Certified sustainable salmon, roasted red pepper cream sauce, and goat cheese arancini.
        $25.00
      • Asiago Crusted Chicken Schnitzel

        Red bird farms all-natural chicken, mushroom tetrazzini cream sauce, pistou, green bean gremolata, and yukon mashed potatoes.
        $19.00
    • Lunch Menu / Hand Held

      • The Railcar Wagyu Burger

        Red top farms ground short rib, bacon apple jam, red onions, romaine lettuce, brie cheese, and garlic aioli, served with a side.
        $15.00
      • Cubano Sandwich

        Braised berkshire pork shoulder, prosciutto, gruyere cheese, pickle, red onions, and garlic aioli, served with a side.
        $12.00
      • Crispy chicken club

        Skin on chicken, harissa, apricot glaze, cobb smoked bacon, guacamole, lettuc, toamto, and pickles.
        $14.00
    • Lunch Menu / Handmade Pastas

      • Pappardelle Pasta Saltimbocca

        A choice of crispy asiago chicken or wild domestic shrimp, white wine, cream, basil, sage, garlic, prosciutto, artichoke, asparagus, and capers.
        $20.00
    • Lunch Menu / Soup & Salad Combo

      • Soup & Salad Combo

        $10.00
    • Lunch Menu / Entrees

      • Cherry Baby Back Ribs

        Oak-smoked and grilled all-natural baby back ribs, house-made cherry barbecue sauce, house-cut fries, and peanut slaw.
        $18.00
      • Asiago-Crusted Chicken Schnitzel

        Red bird farms all-natural chicken, mushroom tetrazzini cream sauce, pistou, green bean gremolata, and yukon mashed potatoes.
        $19.00