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Postmates Home
    Railroad Seafood Station-Corpus
    Too far to deliver

    Railroad Seafood Station-Corpus

    View delivery time and booking fee.

    Location and hours

    Sunday
    Closed
    Monday - Thursday
    12:00 PM - 08:00 PM
    Friday - Saturday
    12:00 PM - 09:00 PM
    ¢¢ • Seafood • American • Southern

    1214 North Chaparral Street, Corpus Christi, TX 78401 • More


    • Picked for you

      • Avocado Salad

        Fresh sliced avocado on a bed of crisp greens, tomatoes, and tossed in our house Italian dressing. Served with our toasted bread chips.
        $13.99
      • Chef Danny's Stuffed Shrimp (6 pcs)

        Hand-battered crab-stuffed shrimp and fried to perfection.
        $21.50
      • The Railroad Burger

        The hamburger topped with all things railroad our famous onion rings, sliced avocado, and house remoulade on the side. Served with hobo fries.
        $14.50
      • Shrimp Tacos

        Shrimp tacos with cabbage, tomato, avocado, and topped with our creamy sriracha taco sauce. Served with hobo fries.
        $15.99
      • Appetizer Sampler

        A heaping plate of our onion rings, southwest egg rolls, cheese sticks, and calamari.
        $18.99
    • Appetizers

      • Onion Rings

        A hand-battered pile of golden fried sweet onion strings with our famous remoulade sauce.
        $6.99
      • Ceviche Fusion

        East meets South Texas with our ahi tuna diced with avocado, tomatoes, jalapenos, cilantro then marinated in a lime, soy, and wasabi marinade. Finished with toasted black sesame seeds. Served with tortilla chips.
        $16.99
      • Fried Calamari

        Cut fresh and hand-breaded to order with our homemade marinara.
        $11.99
      • Railroad Brussels Bowl

        $6.99
      • U Peel Ums

        A full pound of jumbo shrimp boiled in our special seasoning blend, chilled, and ready to peel.
        $14.99
      • Appetizer Sampler

        A heaping plate of our onion rings, southwest egg rolls, cheese sticks, and calamari.
        $18.99
      • Seared Ahi Tuna

        Ahi tuna steak cooked to your liking and sliced thin. Served with our house cilantro-vinaigrette.
        $13.99
      • Hofbrau Quesadilla

        $8.99
      • Crab Stuffed Mushrooms

        Our homemade crab stuffing piled into button mushrooms, topped with mozzarella cheese, and baked to perfection.
        $11.99
      • Quesadillas

        Choice of seasoned shrimp with sauteed bell peppers, mozzarella, or black bean, and corn mix with pepper Jack cheese.
        $8.99
      • Southwest Egg Rolls

        Hand-rolled flour tortillas stuffed with our corn, black bean mix, grilled chicken, pepper Jack cheese, and fried crispy. Served with jalapeno cilantro ranch dressing.
        $10.99
      • Choo-Choo Chili-Cheese Fries

        White fries topped with chili, melted cheddar, and pepper Jack cheese.
        $8.99
      • The Bread Chip Bowl

        A heaping pile of our homemade bread chips. Served with our famous remoulade sauce.
        $6.99
      • Fried Mozzarella

        Fresh mozzarella cheese, hand-battered, and fried with fresh marinara sauce.
        $8.99
    • Soups and Salads

      • Avocado Salad

        Fresh sliced avocado on a bed of crisp greens, tomatoes, and tossed in our house Italian dressing. Served with our toasted bread chips.
        $13.99
      • The Railroad Wedge Salad

        Iceberg wedge topped with our house Italian dressing, diced tomatoes, bacon, blue cheese, crumbles, and avocado. Served with our homemade blue cheese dressing on the side.
        $10.99
      • Sweet Chili Salmon Salad (8 oz)

        Atlantic salmon filet grilled to your liking and glazed with a sweet chili sauce on our entree salad mix.
        $23.99
      • Caesar Side Salad

        House-made chili and has beans.
        $2.99
      • Railroad Chili

        House-made chili and has beans.
        $4.99
    • Family Style

      • Shrimp (Jumbo)

        $16.50
      • Coconut Shrimp

        $17.50
      • Flounder

        $14.99
      • Catfish

        $11.99
      • Grouper

        $20.99
      • Tilapia

        $11.99
      • Chicken Breast

        $12.99
      • Snapper

        $19.99
    • Burgers and More

      • The Railroad Burger

        The hamburger topped with all things railroad our famous onion rings, sliced avocado, and house remoulade on the side. Served with hobo fries.
        $14.50
      • The Boxcar Burger

        The hamburger with sauteed mushrooms, onions topped with crispy bacon, and a side of our remoulade. Served with hobo fries.
        $14.50
      • The Brew Pub Burger

        The hamburger is topped with pepper jack cheese, crisp bacon, and a fried egg. Served with hobo fries.
        $14.99
      • The Hamburger (1/2 lb)

        Angus beef served open face on a sourdough bun with lettuce, tomato, pickles, and a side of our remoulade. Served with hobo fries.
        $12.99
      • Full-Stop Chicken Burger

        Angus beef served open face on a sourdough bun with lettuce, tomato, pickles, and a side of our remoulade. Served with hobo fries.
        $14.50
      • Crab Burger

        A large crab cake. Served on our sweet sourdough bun with avocado, lettuce, tomato, and a side of our remoulade. Served with hobo fries.
        $16.99
      • Country Bird

        Chicken breast hand-breaded, fried golden, and topped with country gravy. Served with hobo fries.
        $14.99
      • Chicken Fried Steak

        Hand-breaded and topped with country gravy. Served with hobo fries.
        $15.99
      • Engineers Po Boy

        Sourdough hoagie with lettuce, tomato, and a side of our remoulade. Served with hobo fries.
        $13.99
      • Chicken Strips

        Hand-breaded, fried golden, and choice of ranch, honey mustard, or country gravy. Served with hobo fries.
        $14.50
    • Signature Seafood Entrees

      • Surf and Turf

        6 oz flat iron steak cooked to temperature and 8 jumbo shrimp cooked to preference.
        $29.99
      • Whiskey BBQ Shrimp (8 pcs) (Jumbo)

        Shrimp, jalapeno, skewered, and grilled with our whiskey BBQ sauce.
        $18.99
      • Gulf Platter

        Fresh black drum and jumbo shrimp.
        $27.99
      • Shrimp and Grits

        Shrimp sauteed in a zesty butter sauce. Served atop grits with cheddar and bacon.
        $18.99
      • Chef Danny's Stuffed Shrimp (6 pcs)

        Hand-battered crab-stuffed shrimp and fried to perfection.
        $21.50
      • Grouper Plate

        Semi-sweet breaks into large flaky chunks.
        $23.99
      • Coconut Shrimp (Jumbo)

        Shrimp hand-breaded in our coconut breading. Served with a sweet chili sauce.
        $19.50
      • Snapper Plate

        Firm, sweet, fried skin off, and all else skin on.
        $22.99
      • Mahi-Mahi

        Tropical, firm, and meaty.
        $21.99
      • Baked Crab Stuffed Shrimp (Jumbo)

        Baked shrimp stuffed with our homemade crab stuffing and mozzarella cheese.
        $21.50
      • Cajun Shrimp Pasta

        Blackened shrimp, red bell pepper, mushroom, and lump crab meat in a creamy cajun sauce.
        $19.99
      • Crispy Flounder

        A mild, delicate filet coated with crispy panko bread crumbs, and fried golden.
        $17.99
      • Tilapia Plate

        Mild, lean, and medium flake.
        $14.99
      • Cajun Chicken

        A grilled chicken breast with cheese, sausage, and crawfish tails topped with a creamy Cajun sauce.
        $19.99
      • Catfish Plate

        Particularly mild and semi-firm.
        $14.99
      • Fish Tacos

        Fish tacos with cabbage, tomato, avocado, and topped with our creamy sriracha taco sauce. Served with hobo fries.
        $13.99
      • Shrimp Tacos

        Shrimp tacos with cabbage, tomato, avocado, and topped with our creamy sriracha taco sauce. Served with hobo fries.
        $15.99
    • Little Cabooses

      • Popcorn Chicken

        $5.99
      • Cheese Quesadilla

        $5.99
      • Popcorn Shrimp

        $5.99
      • Grilled Cheese

        $5.99
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.