

Too far to deliver
Location and hours
3339 Walnut Avenue, Fremont, CA 94538
Sunday | ||
04:45 PM - 08:00 PM | DESSERTS (3PD) | |
04:45 PM - 08:00 PM | DRINKS (3PD) | |
04:45 PM - 08:00 PM | Pasta Tray Menu (3PD) | |
04:45 PM - 08:00 PM | Banquet Lunch | |
04:45 PM - 08:00 PM | Banquet Dinner | |
Monday | ||
Closed | ||
Tuesday - Thursday | ||
11:30 AM - 02:00 PM | LUNCH (3PD) | |
05:00 PM - 08:00 PM | DINNER (3PD) | |
11:30 AM - 02:00 PM | DESSERTS (3PD) | |
05:00 PM - 08:00 PM | DESSERTS (3PD) | |
11:30 AM - 02:00 PM | DRINKS (3PD) | |
05:00 PM - 08:00 PM | DRINKS (3PD) | |
11:30 AM - 02:00 PM | Pasta Tray Menu (3PD) | |
05:00 PM - 08:00 PM | Pasta Tray Menu (3PD) | |
11:30 AM - 02:00 PM | Banquet Lunch | |
05:00 PM - 08:00 PM | Banquet Lunch | |
11:30 AM - 02:00 PM | Banquet Dinner | |
05:00 PM - 08:00 PM | Banquet Dinner | |
Friday - Saturday | ||
11:30 AM - 02:00 PM | LUNCH (3PD) | |
04:45 PM - 08:15 PM | DINNER (3PD) | |
11:30 AM - 02:00 PM | DESSERTS (3PD) | |
04:45 PM - 08:15 PM | DESSERTS (3PD) | |
11:30 AM - 02:00 PM | DRINKS (3PD) | |
04:45 PM - 08:15 PM | DRINKS (3PD) | |
11:30 AM - 02:00 PM | Pasta Tray Menu (3PD) | |
04:45 PM - 08:15 PM | Pasta Tray Menu (3PD) | |
11:30 AM - 02:00 PM | Banquet Lunch | |
04:45 PM - 08:15 PM | Banquet Lunch | |
11:30 AM - 02:00 PM | Banquet Dinner | |
04:45 PM - 08:15 PM | Banquet Dinner |
Ristorante Il Porcino (Walnut Avenue)
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LUNCH (3PD)
11:30 AM – 2:00 PM
DESSERTS (3PD)
11:30 AM – 2:00 PM
DRINKS (3PD)
11:30 AM – 2:00 PM
Pasta Tray Menu (3PD)
11:30 AM – 2:00 PM
Banquet Lunch
11:30 AM – 2:00 PM
Banquet Dinner
11:30 AM – 2:00 PM
DINNER (3PD)
4:45 PM – 8:15 PM
- Picked for you
- Lamb ShankBraised in red wine & vegetables, served over linguine
- Fettuccine PrimaveraFettuccine with sauteed fresh seasonal vegetables With tomato cream sauce
- Veggie LasagnaHomemade vegetable lasagna with marinara sauce
- Grilled Asparagus
- Caprese MozzarellaFresh tomatoes, mozzarella & basil with extra virgin olive oil
- Antipasti
- BruschettaFresh diced tomatoes with garlic, extra virgin olive oil & basil served over toasted Italian bread
- Carpaccio Di ManzoThinly sliced beef fillet marinated with extra virgin olive oil
- Caprese MozzarellaFresh tomatoes, mozzarella & basil with extra virgin olive oil
- Prosciutto MeloneFresh cut melon with thin sliced prosciutto, parmesan cheese & balsamic vinaigrette
- Calamari FrittiFresh squid, fried and tossed in garlic-lemon spices, served with cocktail sauce
- Gamberi saltatiPan seared prawns served over arugula
- Antipasti Alle ItalianaIncluding: prosciutto, Italian salami, caprese, grilled zucchini & eggplant, roasted bell peppers, artichoke & olives
- Insalata E Zuppa
- Insalata Cesare Con PolloRomaine lettuce, croutons, parmesan cheese tossed with homemade Caesar dressing
- Insalata Della CasaOrganic mixed greens tossed with Italian dressing
- Insalata Dl SpinaciFresh spinach with orange, tomato, artichoke & walnuts, tossed with olive oil and vinegar
- Zuppa MinestronePriced by add-onsClassic Italian Vegetable Soup
- Cesare saladRomaine lettuce, croutons, parmesan cheese tossed with homemade Caesar dressing
- Insalata RucolaArugula salad with beet, melon, caramelized walnuts, feta cheese, olive oil & balsamic vinegar
- Primi Piatti
- Ravioli Alla Crema Dl Noci
- Linguine Alle Vongole O Cozze
- Fettuccine Con Pollo
- Fettuccine Con Gamberi
- Lasagna Bistecca
- Cannelloni Della Casa
- Capellini Al PomodoroAngel hair pasta with fresh tomatoes & basil
- TriangoliHomemade pasta stuffed with mushrooms & sun dried tomatoes with marinara sauce
- Fettuccine PrimaveraFettuccine with sauteed fresh seasonal vegetables With tomato cream sauce
- Gnocchi FiorentinaPotato dumplings with Gorgonzola cheese. cream sauce
- Penne Con SalsicciaTube pasta with sausage, tomatoes, spinach, marinara sauce.
- Tortellini Del ChefCheese tortellini with peas and parmesan cheese With pink cream sauce
- Capellini AfumicatoAngel hair pasta served with smoked salmon, green peas In a cream sauce
- Fettuccine Il PorcinoFettuccine with Porcini mushrooms, fresh tomatoes, extra virgin olive oil
- Gnocchi SorentinaPotato dumplings topped with melted mozzarella With marinara sauce
- Veggie LasagnaHomemade vegetable lasagna with marinara sauce
- Penne Al PestoPenne pasta with pesto cream sauce, parmesan cheese
- Linguini Alle Capesnte E GamberettiLinguini with shrimp scallops, fresh tomato, leeks With lemon butter sauce
- Spaghetti Meatball
- Second Piatti
- Pollo MarsalaChicken breast with sauteed mushrooms in a Marsala wine sauce
- Pollo Con SpinaciGrilled chicken breast with olive oil and garlic, served on a bed of sautéed spinach
- Pollo ParmesanBreaded chicken breast, parmesan cheese served with spaghetti in a marinara sauce
- Pollo GamberiSautéed chicken breast with prawns and fresh tomatoes in a white wine garlic sauce
- Scallopine Alla ErbeSautéed veal cooked with capers, garlic and fresh herbs in a white wine and lemon sauce
- Vitello MarsalaVeal scallopine with mushrooms in a Marsala wine sauce
- melanzane parmigianaBaked eggplant with ricotta cheese, pesto, spinach and red bell peppers in a tomato sauce
- Abalonetti Alle MandorleCalamari steak sautéed with capers in a white wine and lemon sauce
- Salmone Alla GrigliaGrilled salmon with lemon caper butter sauce
- Gamberi Al Vino BiancoPrawns sautéed in lemon and butter in a white wine garlic sauce
- Lunch Specials
- Portobello Mushroom (L)
- Calamari a Palermo (L)
- Lobster Ravioli(L)
- Pollo Asparagus(L)
- Paella (L)
- Rib Eye Steak (L)
- Cioppino(L)
- Grilled Rack Of Lamb (L)
- Ling Cod (L)
- Risotto Scallops
- Risotto Prawns
- Risotto Chicken
- Risotto Vegetarian
- Linguine Alla Pescatore
- Red Snapper
- Branzino fish
- Lamb ShankBraised in red wine & vegetables, served over linguine
- Side Dishes
- Sauteed Spinch
- Grilled Asparagus
- Sauteed Mixed Vegetables
- PastaPriced by add-ons
- Roasted Potato
- Mushroom Risotto
- Kits Menu
- kits MenuPriced by add-ons
- Kits Penne Pasta (Copy)
- Kits Spaghetti (Copy)
- Kits Linguini (Copy)
- Kits Fettechini (Copy)
- Kits Ravioli (Copy)
- Kits Gnocchi (Copy)Priced by add-ons