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    Location and hours

    53 W Passaic St, Rochelle Park, NJ 07662
    Sunday
    01:00 PM - 08:00 PM
    Monday - Thursday
    12:00 PM - 08:00 PM
    Friday
    12:00 PM - 09:00 PM
    Saturday
    03:30 PM - 09:00 PM
    Too far to deliver

    Ristorante Nanni

    Italian • ¢
      •  More info
    53 W Passaic St, Rochelle Park, NJ 07662
    Enter your address above to see fees, and delivery + pickup estimates.
    ¢ • Italian • Pasta • Comfort Food
    • Picked for you

      • Insalata Alla Cesare

        $14.95
        Romaine lettuce with anchovy dressing, caesar salad.
      • Risotto Ai Porcini

        $23.00
        Imported Italian rice with imported mushrooms.
      • Scaloppine Di Vitello Alla Parmigiana

        $27.00
        Veal topped with italian mozzarella cheese.
      • Spaghetti Carbonara

        $23.95
        Spaghetti with a cream, and egg sauce base, touch of onion, and prosciutto.
      • Pollo Alla Francese

        $25.00
        Lightly egg battered breast of chicken sauteed in butter, and lemon sauce.
      • Penne Arrabiata

        $24.50
        Imported macaroni in a spicy sauce, sauteed with prosciutto, peas, and onions.
      • Saltimbocca Alla Romana

        $31.95
        Veal scaloppine, slightly sauteed with marsala and sherry wine, covered with prosciutto and artichoke hearts, served on a bed of spin
      • Pollo A Modo Nostro

        $25.00
        Breast of chicken with mushrooms, artichokes, and white wine.
      • Tortellini Bolognese O Ai Quattro Formaggi

        $22.95
        Ring shaped, stuffed, fresh noodles with meat sauce or cream sauce blended with four cheeses.
      • Stracciatella Di Spinaci

        $7.95
        Spinach egg drop, and Parmesan cheese in consomme.
    • Antipasti Freddi

      • Insalata Ai Frutti Di Mare

        $17.00
        Fresh seafood salad.
      • Antipasto Alla Nanni

        $14.50
        Cold mixed antipasto.
      • Prosciutto E Melone

        $14.00
        Fresh melon topped with prosciutto.
      • Mozzarella Caprese

        $17.00
        Fresh mozzarella with prosciutto di parma, and slices of tomato.
      • Gamberoni Freddi Con Salsa Cocktail

        $18.50
        Shrimp cocktail.
      • Polpa Di Granchio All Americana

        $19.50
        Colossal crab meat cocktail.
      • Pepperoni Rossi Arrosite Con Acciuge

        $15.95
        Fresh roasted peppers with anchovies.
      • Carpaccio

        $19.00
      • Smoked Scottish Salmon

        $20.00
    • Antipasti Caldi

      • Calamari Fritti

        $14.50
        Fresh deep fried squids.
      • Melanzane Farcite

        $10.50
        Stuffed eggplant.
      • Lumache Fra Diavolo

        $14.00
        Escargot in a spicy tomato sauce.
      • Lumache Bourguignon

        $14.00
        Baked escargot served in mushroom caps.
      • Vongole Casino

        $14.00
        Clams casino.
      • Vongole All Oregano

        $14.00
        Clams oreganata.
      • Cappelle Di Funghi Farcite

        $13.50
        Stuffed mushroom caps.
      • Zuppa Di Vongole

        $17.00
        Steamed clams in white wine or light tomato sauce.
      • Zuppa Di Cozze

        $15.00
        Steamed mussels in white wine or light tomato sauce.
      • Mozzarella In Carrozza

        $11.95
        Prosciutto, bread, and mozzarella cheese battered with eggs, and parmesan mixture, and fried.
      • Spiedino Venere

        $14.00
        Mozzarella cheese, and bread, battered with egg, and parmesan mixture topped with anchovy sauce.
      • Antipasto Caldo

        $14.00
        For one. Hot antipasto of stuffed eggplant, stuffed mushrooms, baked clams, stuffed pepper, and shrimp in marinara sauce.
    • Zuppe (Soups)

      • Minestrone

        $14.00
        Vegetable soup.
      • Stracciatella Di Spinaci1

        $7.95
        Spinach egg drop, and parmesan cheese in consomme.
      • Tortellini In Brodo

        $10.00
      • Mixed Pasta E Fagioli

        $11.95
        Fresh made to order.
    • Insalate (Salads)

      • Insalata Mista Della Casa

        $7.50
        Mixed green salad.
      • Insalata Di Spinaci

        $9.50
        Spinach salad.
      • Rugola

        $10.50
        Tender leaf bittersweet Italian salad, in season.
      • Pomodoro E Cipolle E Fette

        $1.50
        Sliced tomato, and onions.
      • Insalata Alla Cesare1

        $14.95
        Romaine lettuce with anchovy dressing, caesar salad.
      • Insalata Tricolore

        $12.50
        Rugola, endive, and radicchi
      • Indivia Belga

        $11.95
        Endive salad.
      • Radicchio Di Treviso Al Formaggio

        $13.50
        Fresh radicchio with our own dressing.
    • Farinacei (Pasta)

      • Ravioli O Manicotti Al Sugo

        $18.50
        Cheese filled pasta.
      • Gnocchi Al Ragu

        $19.50
        Pasta dumplings with a ragu sauce.
      • Rigatoni Con Broccoli

        $21.00
        Rigatoni with fresh broccoli.
      • Tortellini Bolognese O Ai Quattro Formaggi1

        $22.00
        Ring shaped, stuffed, fresh noodles with meat sauce or cream sauce blended with four cheeses.
      • Cannelloni Alla Romana

        $21.00
        Stuffed with minced meat, vegetables, and seasoned with Italian herbs.
      • Penne Arrabiata1

        $23.00
        Imported macaroni in a spicy sauce, sauteed with prosciutto, peas, and onions.
      • Vermicelli Primavera

        $19.95
        Imported vermicelli with cream sauce, and garden fresh vegetables.
      • Fettuccine Alfredo

        $20.00
      • Linguine Alle Vongole Bianche O Rosse Marechiaro

        $28.00
        Linguine flavored with fresh clams, and garlic, choice of red, white or pink sauce.
      • Linguine Al Pesto

        $19.50
        Linguine with green genovese sauce with basil, pine seeds, garlic, and cheese.
      • Spaghettini Puttanesca

        $22.95
        Spaghetti with tomato sauce, anchovies, and black olives.
      • Spaghetti Carbonara1

        $22.95
        Spaghetti with a cream, and egg sauce base, touch of onion, and prosciutto.
      • Farfalle Ai Porcini

        $22.95
        With imported porcine mushrooms in a red sauce.
      • Linguine A Gusto Di Toto Malafemmina

        $31.00
        Lobster, shrimp, scallops, clams, and fresh basil in a delicate white sauce.
      • Risotto Seafood

        $30.00
        Imported Italian rice with clams, shrimp, scallops, lobster tails, and mussels.
      • Risotto Ai Porcini1

        $27.50
        Imported Italian rice with imported mushrooms.
    • Legumi (Vegetables)

      • Scarola Aglio E Olio

        $9.00
        Escarole sauteed with garlic, and oil.
      • Broccoli Saltati Aglio E Olio

        $9.00
        Broccoli sauteed with garlic, and oil.
      • Spinaci Aglio E Olio

        $9.00
        Spinach sauteed with garlic, and oil.
      • Zucchini Fritti

        $9.00
        Deep fried zucchini sticks.
      • Scarola Affogata

        $9.00
        Poached escarole, and garlic flavored.
      • Asparagi Al Formaggio

        $11.00
      • Fagiolini Marinara 0 Alle Mandorle

        $10.00
        String beans with marinara sauce or sauteed with almonds.
    • Pollo (Chicken)

      • Pollo Alla Francese1

        $25.00
        Lightly egg battered breast of chicken sauteed in butter, and lemon sauce.
      • Pollo Tre Amici

        $25.00
        Breast of chicken with prosciutto, mushrooms, and herbs.
      • Pollo A Modo Nostro1

        $25.00
        Breast of chicken with mushrooms, and artichokes, and white wine.
      • Pollo Ortolano

        $25.00
        Sauteed breast of chicken with peppers, onions, mushrooms, asparagus, and tomatoes.
      • Petto Di Pollo Alla Monte Carlo

        $31.00
        Smothered with mushrooms, crab meat, and mozzarella cheese, then baked.
      • Pollo Scarpariello

        $25.00
        Breast of chicken pieces sauteed in oil with peppers, sausage, mushrooms, and garlic, country style.
    • Vitello (Veal)

      • Scaloppine Di Vitello Alla Parmigiana1

        $27.95
        Veal topped with Italian mozzarella cheese.
      • Medaglioni Di Vitello Alla Paolo

        $27.00
        With chestnuts, imported mushrooms, and brandy sauce.
      • Scaloppine Di Vitello A La Francese

        $27.00
        Lightly egg battered veal scaloppine sauteed in lemon.
      • Scaloppine Di Vitello Alla Marsala

        $27.00
        Veal scaloppine sauteed in Marsala wine with mushrooms.
      • Scaloppine Di Vitello Con Peperoni E Salciccia

        $28.00
        Veal scaloppine sauteed with fresh red peppers, and sausage in pizzaiola sauce.
      • Piccata Di Vitello

        $28.00
        Veal scaloppine sauteed in butter, lemon, and capers.
      • Costoletta Alla Nanni

        $36.95
        A veal chop filled with Swiss cheese and prosciutto, sauteed, and topped with imported porcini mushrooms, and red sauce.
      • Saltimbocca Alla Romana1

        $30.95
        Veal scaloppine, slightly sauteed with marsala and sherry wine, covered with prosciutto, and artichoke hearts, served on a bed of spinach.
    • Dalla Griglia (From The Broiler)

      • Broiled Calfs Liver

        $28.00
      • Prime Ny Cut Sirloin Steak

        $49.95
      • Center Cut Prime Broiled Filet Mignon

        $43.00
    • Pesce E Crostacei (Fish and Shellfish)

      • Scampi Riviera

        $31.50
        With prosciutto, and mozzarella.
      • Gamberoni Francese O Al Vino Bianco

        $31.00
        Very delicately flavored sauteed shrimp, francese or with garlic, and white wine.
      • Piccole Code Di Aragosta Alla Nanni

        $37.00
        Tiny south american lobster tails broiled, and topped with butter, garlic, and white wine.
      • Broiled Sea Scallops

        $28.00
      • Zuppa Di Pesce

        $34.95
      • Gamberoni Alla Marinara

        $32.00
        Shrimp with marinara sauce over linguine.
      • Filetto Di Sogliola Mugnaia O Alle Mandorle

        $31.00
      • Trancia Di Salmone Alla Nanni

        $31.50
        Poached fresh salmon with tricolor salad.
      • Pesce Spada Alla Modenese

        $31.95
        Broiled swordfish topped with onions and sauteed in balsamic vinegar.
    • Altri Piatti (Other Entrees)

      • Costoletta Di Vitello Alla Milanese

        $33.95
        Center cut veal rib milanese topped with tricolore salad.
      • Medaglioni Di Vitello Nettuno

        $32.95
        Veal medallions topped with crab meat, mozzarella and asparagus.
      • Scaloppine Di Manzo Alla Pizzaiola

        $37.00
        Scaloppine of filet mignon sauteed in pizzaiola sauce.
    • Dolci E Caffe (Dessert and Coffee)

      • Spumoni

        $7.00
      • Tortoni

        $7.00
      • Zabaione with Ice Cream and Strawberries

        $12.00
      • Chocolate Mousse Cake

        $9.00
      • Cheese Cake

        $7.85
      • Chocolate Mousse

        $9.00
      • Cannoli

        $7.85
      • Tartufo

        $9.00
      • Tiramisu

        $9.00
      • Vanilla and Chocolate Ice Cream

        $6.50
      • Sherbet and Assorted Flavors

        $8.95