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Postmates Home
    River House Seafood
    Too far to deliver

    River House Seafood

    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    11:00 AM - 08:00 PM
    Friday - Saturday
    11:00 AM - 09:30 PM
    ₩ • Seafood • American • Southern • Kids Friendly • Comfort Food • Pasta • Salads • Vegetarian Friendly • Healthy

    125 West River Street, Savannah, GA 31401 • More


    • Appetizers

      • Fried Green Tomatoes

        Local goat cheese, Vidalia onion relish, and sriracha remoulade.
        $11.00
      • Shrimp Boil

        Steamed and served with cocktail sauce and drawn butter.
        $14.00
      • Jumbo Lump Crab Cake

        Fresh blue crab with sriracha remoulade and lemon dill aioli.
        $14.00
      • Crispy Calamari

        Tossed in lemon butter sauce and pepperoncini. Served with lemon dill aioli.
        $12.00
      • Local Blue Crab Dip

        Parmesan cream sauce with house-made flour tortilla chips.
        $11.00
      • Fried Shrimp

        Served with remoulade, tartar, and cocktail sauces, and garnished with arugula dipped in balsamic vin degrelle.
        $14.00
      • Housemade Blue Chips

        Blue cheese crumbles, bacon, chives, and drizzled with sour cream.
        $10.00
      • Blackened Mahi Sliders

        Fresh caught and topped with house spices and sweet slaw.
        $12.00
      • Spicy Garlic Shrimp

        Fresh shrimp sauteed in garlic and crushed red pepper.
        $15.00
        Spicy
      • Seared Jumbo Scallops

        Served with a shellfish sherry cream sauce and arugula.
        $13.00
      • Fried Oysters

        garnished with creamed spinach and corn
        $14.00
      • Caprese

        Fresh mozzarella cheese and vine ripe tomatoes, garnished with fresh basil, and balsamic reduction.
        $10.00
    • Soups and Salads

      • Lobster and Lump Crab Bisque

        Our signature bisque is made with cream and a touch of sherry.
        $6.00
      • Famous Regency Room Caesar Salad

        Romaine, Parmesan, scallions, bacon, and homemade croutons.
        $9.00
      • Signature Bisque and Regency Caesar Salad

        A bowl of lobster and crab bisque and our famous regency room.
        $15.00
      • Iceberg Wedge

        Blue cheese crumbles, bacon, and grape tomatoes with house-made blue cheese dressing.
        $9.00
      • Fall Harvest Salad

        Sliced pears, arugula, spring mix lettuce, toasted glazed pecans, sliced onions and blue cheese crumbles. Tossed in apple cider vinaigrette
        $9.00
      • Purple Crab Salad

        Our jumbo lump crab cake a top fresh spinach with roasted beets, local goat cheese, red onions, yellow peppers, and glazed pecans with balsamic vinaigrette.
        $17.00
      • Fried Green Tomato BLT Salad

        fried green tomato, bacon grilled red onions, goat cheese and homemade croutons on a bed of spring mix, served with a fresh herb balsamic vinaigrette.
        $14.00
    • Fried Seafood Dinners

      • Fried Shrimp Platter

        Hand-battered and served with sour cream and chive fries, house-made coleslaw, tartar, and cocktail sauce.
        $23.00
      • Fried Shrimp and Flounder Combo

        Hand-battered and served with sour cream and chive fries, house-made coleslaw, tartar, and cocktail sauce.
        $26.00
      • Fish Fry with Flounder

        Hand-battered and served with sour cream and chive fries, house-made coleslaw, tartar, and cocktail sauce.
        $20.00
      • Fried Shellfish Platter

        Fresh shrimp, scallops, and jumbo lump crab cake. Hand-battered and served with sour cream and chive fries, house-made coleslaw, tartar, and cocktail sauce.
        $36.00
      • Fried Seabass

        Hand-battered and served with sour cream and chive fries, house-made coleslaw, tartar, and cocktail sauce.
        $20.00
      • Fried Oyster & Shrimp Combo

        hand battered and served with sour cream & chive fries, house-made cole slaw, tartar and cocktail sauce
        $26.00
      • Fried Oyster Platter

        hand battered and served with sour cream & chive fries, house-made cole slaw, tartar and cocktail sauce
        $23.00
    • Entrees

      • Shrimp and Grits

        A local favorite with country ham and roasted tomatoes in a butter reduction sauce. Served over Parmesan grits.
        $26.00
      • Iron Skillet Blackened Mahi

        Fresh caught, served with a pineapple tomato salsa, and herbed orzo.
        $28.00
      • Herb Baked Black Sea Bass

        Served with Parmesan grits, baby broccoli, and lemon butter sauce.
        $26.00
      • Pecan Bourbon Salmon

        Grilled and served with collard greens and sweet potato mash. The consumption of raw or undercooked meats or fish, that may contain harmful bacteria, may cause serious illness or death.
        $28.00
      • Jumbo Lump Crab Cakes

        Two native blue crab cakes. Served with garlic mashed potatoes, lemon dill aioli, and asparagus.
        $30.00
      • Grouper Florentine

        Panko breaded, with creamed spinach, roasted tomatoes, and Parmesan grits.
        $26.00
      • Shrimp and Scallop Pasta

        Fresh local shrimp and scallops in a Parmesan, white wine herb sauce over fresh fettuccine.
        $26.00
      • NY Strip

        Grilled and topped with a blue cheese sauce, served with oven roasted potatoes, garnished with fried asparagus
        $33.00
      • Southern Fried Chicken

        Springer mountain buttermilk dipped fried boneless chicken breast, macaroni and cheese, and collard greens.
        $20.00
      • Blue Crab Stuffed Flounder

        fresh caught flounder stuffed with deviled blue crab, over garlic butter linguine and asparagus
        $26.00
      • Savannah Paella

        Yellow Rice with chicken, local shrimp, clams, crab meat and grouper
        $27.00
      • Grouper Oscar

        fresh grouper, local blue crab meat asparagus, mashed potatoes and Bearnaise sauce
        $29.00
      • Shrimp and Sausage Gumbo

        Georgia white shrimp and Andouille sausage simmered with okra, tomatoes, corn, peppers and onions. Served over steamed white rice.
        $23.00
    • Sandwiches

      • Grilled Short Rib Burger

        Topped with caramelized Vidalia onions, Cheddar and Swiss, lettuce, and tomato. Served with French fries, orzo salad, or homemade slaw.
        $15.00
      • Blackened Mahi Sandwich

        Fresh-caught local mahi-mahi with sweet slaw and tartar sauce.
        $18.00
      • Lobster & Shrimp Rolls

        Lobster meat and shrimp tossed with diced celery, green onion, and mayonnaise. Served on toasted buns with home made potato chips and a lemon wedge
        $18.00