Location and hours
125 West River Street, Savannah, GA 31401
|Sunday - Thursday|
|11:00 AM - 8:00 PM|
|Friday - Saturday|
|11:00 AM - 9:30 PM|
- PopularFried Green Tomatoes
- Jumbo Lump Crab Cake
- Shrimp BoilSteamed and served with cocktail sauce and drawn butter.
- Crispy CalamariTossed in lemon butter sauce and pepperoncini. Served with lemon dill aioli.Popular
- Local Blue Crab DipParmesan cream sauce with house-made flour tortilla chips.
- Fried ShrimpServed with remoulade, tartar, and cocktail sauces, and garnished with arugula dipped in balsamic vin degrelle.
- Housemade Blue ChipsBlue cheese crumbles, bacon, chives, and drizzled with sour cream.
- Blackened Mahi SlidersFresh caught and topped with house spices and sweet slaw.
- Spicy Garlic ShrimpFresh shrimp sauteed in garlic and crushed red pepper.Popular
- Seared Jumbo ScallopsServed with a shellfish sherry cream sauce and arugula.
- Fried Oystersgarnished with creamed spinach and corn
- CapreseFresh mozzarella cheese and vine ripe tomatoes, garnished with fresh basil, and balsamic reduction.
Soups and Salads
- Lobster and Lump Crab BisqueOur signature bisque is made with cream and a touch of sherry.
- Famous Regency Room Caesar SaladRomaine, Parmesan, scallions, bacon, and homemade croutons.
- Signature Bisque and Regency Caesar SaladA bowl of lobster and crab bisque and our famous regency room.
- Iceberg WedgeBlue cheese crumbles, bacon, and grape tomatoes with house-made blue cheese dressing.
- Fall Harvest SaladSliced pears, arugula, spring mix lettuce, toasted glazed pecans, sliced onions and blue cheese crumbles. Tossed in
apple cider vinaigrette
- Purple Crab SaladOur jumbo lump crab cake a top fresh spinach with roasted beets, local goat cheese, red onions, yellow peppers, and glazed pecans with balsamic vinaigrette.
- Fried Green Tomato BLT Saladfried green tomato, bacon grilled red onions, goat cheese and homemade croutons on a bed of spring mix, served with a fresh herb balsamic vinaigrette.
Fried Seafood Dinners
- Fried Shrimp PlatterHand-battered and served with sour cream and chive fries, house-made coleslaw, tartar, and cocktail sauce.
- Fried Shrimp and Flounder ComboHand-battered and served with sour cream and chive fries, house-made coleslaw, tartar, and cocktail sauce.Popular
- Fish Fry with FlounderHand-battered and served with sour cream and chive fries, house-made coleslaw, tartar, and cocktail sauce.
- Fried Shellfish PlatterFresh shrimp, scallops, and jumbo lump crab cake. Hand-battered and served with sour cream and chive fries, house-made coleslaw, tartar, and cocktail sauce.
- Fried Seabass
- Fried Oyster & Shrimp Combohand battered and served with sour cream & chive fries, house-made cole slaw, tartar and cocktail sauce
- Fried Oyster Platterhand battered and served with sour cream & chive fries, house-made cole slaw, tartar and cocktail sauce
- Shrimp and Grits
- Iron Skillet Blackened Mahi
- Pecan Bourbon Salmon
- Jumbo Lump Crab Cakes
- Herb Baked Black Sea BassServed with Parmesan grits, baby broccoli, and lemon butter sauce.
- Grouper FlorentinePanko breaded, with creamed spinach, roasted tomatoes, and Parmesan grits.
- Shrimp and Scallop PastaFresh local shrimp and scallops in a Parmesan, white wine herb sauce over fresh fettuccine.
- NY StripGrilled and topped with a blue cheese sauce, served with oven roasted potatoes, garnished with fried asparagus
- Southern Fried ChickenSpringer mountain buttermilk dipped fried boneless chicken breast, macaroni and cheese, and collard greens.
- Blue Crab Stuffed Flounderfresh caught flounder stuffed with deviled blue crab, over garlic butter linguine and asparagus
- Savannah PaellaYellow Rice with chicken, local shrimp, clams, crab meat and grouper
- Grouper Oscarfresh grouper, local blue crab meat asparagus, mashed potatoes and Bearnaise sauce
- Shrimp and Sausage GumboGeorgia white shrimp and Andouille sausage simmered with okra, tomatoes, corn, peppers and onions. Served over steamed white rice.Popular
- Grilled Short Rib BurgerTopped with caramelized Vidalia onions, Cheddar and Swiss, lettuce, and tomato. Served with French fries, orzo salad, or homemade slaw.
- Blackened Mahi SandwichFresh-caught local mahi-mahi with sweet slaw and tartar sauce.
- Lobster & Shrimp RollsLobster meat and shrimp tossed with diced celery, green onion, and mayonnaise. Served on toasted buns with home made potato chips and a lemon wedgePopular