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Postmates Home
    Rubio's (2390 Monument Blvd)
    Too far to deliver

    Rubio's (2390 Monument Blvd)

    4.6
    (37)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:00 AM - 09:00 PM
    Monday - Saturday
    10:00 AM - 09:00 PM
    ₩₩ • Mexican • Family Meals

    2390 Monument Blvd, Suite D, Pleasant Hill, CA 94523 • More


    • Picked for you

      • The Original Fish Taco® (a la carte)

        Wild-Caught Alaska Pollock*, beer-battered and cooked to crispy perfection, served on a corn tortilla with white sauce, mild salsa and cabbage.
        $4.99
         • 
        330 Cal.
      • Fresh Guacamole & Chips

        Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice. Served with tortilla chips.
        $4.79
         • 
        340 Cal.
      • Mexican Street Corn bowl

        Choice of all natural chicken or steak, grilled seafood or grilled veggies, citrus rice & romaine topped with Mexican street corn, cotija cheese and chile lime tajin, creamy chipotle sauce, guacamole, cilantro/onion, black beans and a cilantro lime mojo sauce. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $10.99
         • 
        580 - 910 Cal.
      • Burrito Especial With Grilled All Natural Chicken

        Grilled All Natural Chicken with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $11.49
         • 
        880 Cal.
      • Mexican Street Corn - Large Side

        Fire roasted corn topped with cotija cheese, white sauce and tajin.
        $3.49
         • 
        240 Cal.
    • FEATURED ITEMS

      • Langostino Lobster Taco (a la carte)

        Sustainably sourced, wild-caught Langostino Lobster drizzled with garlic herb butter and topped with sliced Hass avocado, crisp cabbage, cilantro/onion and creamy chipotle sauce on a warm flour tortilla.
        $6.99
         • 
        360 Cal.
      • Langostino Lobster Two Taco Plate

        Sustainably sourced, wild-caught Langostino Lobster drizzled with garlic herb butter and topped with sliced Hass avocado, crisp cabbage, cilantro/onion and creamy chipotle sauce on warm flour tortillas. Served with "no-fried" pinto beans™ and tortilla chips.
        $14.49
         • 
        1030 Cal.
      • Langostino Lobster Bowl

        Sustainably sourced, wild-caught Langostino Lobster with citrus rice, black beans and crisp romaine topped with guacamole, salsa fresca and creamy chipotle sauce and a grilled lemon wedge. Served with a side of drawn garlic herb butter and two warm flour tortillas.
        $15.49
         • 
        1180 Cal.
      • Puerto Nuevo Burrito

        Sustainably sourced, wild-caught Langostino Lobster, Mexican rice, pinto beans, drawn garlic butter, salsa fresca, chipotle picante and guacamole wrapped in warm flour tortilla. Served with a side of chips.
        $14.49
         • 
        1030 Cal.
      • Impossible™ Taco Salad

        Impossible™ ground and seasoned meat made from plants, romaine lettuce, black beans, roasted corn, salsa fresca, tortilla strips, sliced Haas avocado and signature pickled jalapeno ranch dressing. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $13.79
         • 
        620 Cal.
    • FAMILY MEALS

      • Family Burrito Box

        Choice of four Chicken or Steak Burrito Especial, Classic Shrimp Burrito and Bean and Cheese Burrito, choice of pinto beans or black beans, citrus rice or Mexican rice, salsa, guacamole and tortilla chips
        $36.00
      • Family Taco Kit

        Choice of all-natural grilled chicken, USDA Choice Steak or grilled shrimp, choice of pinto beans or black beans, choice of citrus rice or Mexican rice, guacamole, romaine, three cheese blend, chipotle sauce, mild salsa, a mix of 8 corn and flour tortillas and tortilla chips. Serves 4-5.
        $36.00
         • 
        4320 - 4910 Cal.
    • BURRITOS

      • Puerto Nuevo Burrito

        Sustainably sourced, wild-caught Langostino Lobster, Mexican rice, pinto beans, drawn garlic butter, salsa fresca, chipotle picante and guacamole wrapped in warm flour tortilla. Served with a side of chips.
        $14.49
         • 
        1030 Cal.
      • California Impossible™ Burrito

        Impossible™ meat made from plants with fresh guacamole, seasoned french fries, creamy chipotle sauce, and salsa fresca wrapped in a flour tortilla with melted cheese. Served on a flour tortilla and with a side of tortilla chips. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $13.49
         • 
        1200 Cal.
      • California Burrito with Grilled, USDA-Choice Steak

        Grilled, USDA-Choice Steak with fresh guacamole, seasoned French fries, creamy chipotle sauce, and salsa fresca wrapped in a flour tortilla with melted cheese. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $12.49
         • 
        1120 Cal.
      • Shrimp & Bacon Burrito

        Sustainable, grilled shrimp, toasted cheese, all natural bacon, handmade guacamole, blackened chiles, citrus rice, salsa fresca, roasted chipotle salsa and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $12.49
         • 
        1010 Cal.
      • Ancho Citrus Grilled Shrimp Burrito

        Pan-seared shrimp with citrus rice, guacamole, black beans, salsa fresca, creamy chipotle sauce, and roasted chipotle salsa in a flour tortilla. Served with a side of tortilla chips (210 cal) or fresh (70 cal) greens.
        $11.99
         • 
        830 Cal.
      • Classic Shrimp Burrito

        Pan-seared shrimp with "no-fried" pinto beans™, cheese, Mexican rice, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $11.99
         • 
        880 Cal.
      • Wild-Caught Mahi Mahi Burrito

        Wild-Caught Mahi Mahi with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $12.49
         • 
        830 Cal.
      • Wild-Caught Alaska Salmon Burrito

        Wild-Caught Alaska Salmon with fresh guacamole, fire-roasted corn, Mexican rice, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $12.99
         • 
        870 - 890 Cal.
      • Signature Beer-Battered Fish Burrito

        Wild-Caught Alaska Pollock, beer-battered and cooked to crispy perfection, with fresh guacamole, black beans, creamy chipotle sauce, mild salsa, cabbage and cilantro/onion mix. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $10.99
         • 
        940 Cal.
      • Especial Impossible™ Burrito

        Impossible™ meat made from plants with citrus rice, guacamole, black beans, salsa fresca, creamy chipotle sauce and roasted chipotle salsa. Served on a flour tortilla and with a side of tortilla chips. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $12.99
         • 
        955 Cal.
      • Burrito Especial With Grilled All Natural Chicken

        Grilled All Natural Chicken with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $11.49
         • 
        880 Cal.
      • Burrito Especial With Grilled, USDA-Choice Steak

        Grilled, USDA-Choice Steak with fresh guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $11.99
         • 
        930 Cal.
      • Burrito Especial With Grilled Veggies

        A blend of cauliflower, poblanos, red bell peppers, fire-roasted corn, and red onion with handmade guacamole, citrus rice, black beans, roasted chipotle salsa, salsa fresca and creamy chipotle sauce. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $11.49
         • 
        850 Cal.
      • Bean & Cheese Burrito

        Our signature "no-fried" pinto beans™ with a blend of cheeses and mild salsa. Wrapped in a toasted flour tortilla. Served with a side of tortilla chips (210 cal) or fresh greens (70 cal).
        $8.49
         • 
        750 Cal.
    • BOWLS AND SALADS

      • Langostino Lobster Bowl

        Sustainably sourced, wild-caught Langostino Lobster with citrus rice, black beans and crisp romaine topped with guacamole, salsa fresca and creamy chipotle sauce and a grilled lemon wedge. Served with a side of drawn garlic herb butter and two warm flour tortillas.
        $15.49
         • 
        1180 Cal.
      • Impossible™ Taco Salad

        Impossible™ ground and seasoned meat made from plants, romaine lettuce, black beans, roasted corn, salsa fresca, tortilla strips, sliced Haas avocado and signature pickled jalapeno ranch dressing. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $13.79
         • 
        620 Cal.
      • California Bowl

        Choice of all natural chicken, grilled seafood or grilled veggies served with fresh guacamole, citrus rice, black beans, romaine, creamy chipotle sauce and salsa fresca, and your choice of roasted chipotle salsa or salsa verde. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $10.79
         • 
        400 - 720 Cal.
      • Cilantro Lime Quinoa Bowl

        Choice of grilled seafood or all natural chicken served with brown rice & quinoa, romaine lettuce, cauliflower, poblanos, red bell peppers, fire-roasted corn, red onion, Hass avocados, black beans, cilantro lime mojo sauce and toasted almonds. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $11.29
         • 
        480 - 740 Cal.
      • Mexican Street Corn bowl

        Choice of all natural chicken or steak, grilled seafood or grilled veggies, citrus rice & romaine topped with Mexican street corn, cotija cheese and chile lime tajin, creamy chipotle sauce, guacamole, cilantro/onion, black beans and a cilantro lime mojo sauce. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $10.99
         • 
        580 - 910 Cal.
      • Avocado Corn Taco Salad

        Crisp romaine, black beans, roasted corn, salsa fresca, tortilla strips, sliced Hass avocado and signature pickled jalapeno ranch dressing. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $11.29
         • 
        440 - 620 Cal.
      • Chopped Salad

        Choice of all natural chicken, grilled seafood or grilled veggies served with cheese, tortilla strips, salsa fresca, cabbage and romaine with chipotle ranch dressing. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $10.49
         • 
        440 - 550 Cal.
      • Mango Avocado Salad

        Choice of all natural chicken, grilled seafood or grilled veggies served with mango salsa, brown rice & quinoa, avocado, tortilla strips on mixed greens with lemon agave white balsamic vinaigrette. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $11.29
         • 
        520 - 630 Cal.
    • TACOS A LA CARTE

      • Langostino Lobster Taco (a la carte)

        Sustainably sourced, wild-caught Langostino Lobster drizzled with garlic herb butter and topped with sliced Hass avocado, crisp cabbage, cilantro/onion and creamy chipotle sauce on a warm flour tortilla.
        $6.99
         • 
        360 Cal.
      • The Original Fish Taco® (a la carte)

        Wild-Caught Alaska Pollock*, beer-battered and cooked to crispy perfection, served on a corn tortilla with white sauce, mild salsa and cabbage.
        $4.99
         • 
        330 Cal.
      • Fish Taco Especial (a la carte)

        Wild Alaska Pollock*, beer-battered by hand and cooked to crispy perfection, served on a corn tortilla with guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage.
        $5.29
         • 
        390 Cal.
      • Mexican Street Corn Shrimp Taco (a la carte)

        Grilled shrimp, a toasted blend of cheeses, fire roasted corn, cotija cheese, creamy chipotle white sauce, and cilantro & onion. Served on a stone-ground corn tortilla.
        $5.99
         • 
        340 - 670 Cal.
      • Grilled Gourmet Impossible™ Taco (a la carte)

        Impossible™ ground and seasoned meat made from plants served on a corn tortilla with toasted cheese, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $6.99
         • 
        375 Cal.
      • Grilled Gourmet Shrimp Taco (a la carte)

        Pan-seared shrimp served on a corn tortilla with toasted cheese, all natural bacon, Hass avocado slices and cilantro/onion mix layered with two chile sauces.
        $5.99
         • 
        340 Cal.
      • Grilled Gourmet™ USDA-Choice Steak Taco (a la carte)

        Grilled USDA-Choice Steak served on a corn tortilla with toasted cheese, crisp all natural bacon, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.
        $5.99
         • 
        370 Cal.
      • Grilled Gourmet™ Chicken Taco (a la carte)

        Grilled All Natural Chicken served on a corn tortilla with toasted cheese, all natural bacon, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.
        $5.79
         • 
        350 Cal.
      • Grilled Gourmet™ Veggie Taco (a la carte)

        A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix.
        $5.79
         • 
        320 Cal.
      • Salsa Verde Grilled Shrimp Taco (a la carte)

        Pan-seared shrimp served on a flour tortilla topped with salsa verde, Hass avocado slices, melted cheese, creamy chipotle sauce, cilantro/onion mix and cabbage.
        $5.79
         • 
        290 Cal.
      • Mango Wild-Caught Mahi Mahi Taco (a la carte)

        Wild-Caught Mahi Mahi served on a flour tortilla topped with mango salsa, fresh guacamole, cabbage and creamy chipotle sauce.
        $5.99
         • 
        280 - 290 Cal.
      • Wild-Caught Mahi Mahi Taco (a la carte)

        Wild-Caught Mahi Mahi served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.
        $5.79
         • 
        230 - 240 Cal.
      • Wild-Caught Alaska Salmon Taco (a la carte)

        Wild-Caught Alaska Salmon served on a corn tortilla with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage.
        $5.99
         • 
        250 - 260 Cal.
      • Impossible™ Taco (a la carte)

        Impossible™ ground and seasoned meat made from plants served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $6.99
         • 
        280 Cal.
      • Classic Chicken Taco (a la carte)

        Grilled All Natural Chicken served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.
        $5.29
         • 
        350 Cal.
      • Classic Steak Taco (a la carte)

        Grilled, USDA-Choice Steak served on a corn tortilla with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce.
        $5.79
         • 
        270 Cal.
      • Street Taco® (a la carte)

        Snack-sized tacos are made with a choice of grilled All Natural Chicken, USDA-Choice Steak, or Impossible™ made from plants served on a corn tortilla with fresh guacamole and cilantro/onion mix. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $4.49
         • 
        110 - 130 Cal.
    • TACO PLATES

      • Langostino Lobster Two Taco Plate

        Sustainably sourced, wild-caught Langostino Lobster drizzled with garlic herb butter and topped with sliced Hass avocado, crisp cabbage, cilantro/onion and creamy chipotle sauce on warm flour tortillas. Served with "no-fried" pinto beans™ and tortilla chips.
        $14.49
         • 
        1030 Cal.
      • Original Fish Taco® Two Taco Plate

        Wild-Caught Alaska Pollock*, beer-battered and cooked to crispy perfection, served on corn tortillas with white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $10.99
         • 
        660 Cal.
      • Fish Taco Especial Two Taco Plate

        Wild-Caught Alaska Pollock*, beer-battered by and cooked to crispy perfection, served on corn tortillas with fresh guacamole, cheese, cilantro/onion mix, white sauce, mild salsa and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $10.99
         • 
        780 Cal.
      • Mexican Street Corn Shrimp Two Taco Plate

        Two Tacos with grilled Shrimp and Mexican street corn topped with cotija cheese, adobo rojo sauce, creamy chipotle sauce, cilantro & onion on stone-ground corn tortillas topped with toasted cheese. Served with “no-fried” pinto beans and tortilla chips (320 cal).
        $11.99
         • 
        1000 Cal.
      • Grilled Gourmet Impossible™ Two Taco Plate

        Impossible ground and seasoned meat made from plants™ served on corn tortillas with toasted cheese, Hass avocado, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $13.99
         • 
        1070 Cal.
      • Grilled Gourmet™ Shrimp Two Taco Plate

        Pan-seared shrimp served on corn tortillas with toasted cheese, all natural bacon, Hass avocado slices and cilantro/onion mix layered with roasted chipotle salsa, and creamy chipotle white sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $11.99
         • 
        670 Cal.
      • Grilled Gourmet™ USDA-Choice Steak Two Taco Plate

        Grilled, USDA-Choice Steak Steak served on corn tortillas with toasted cheese, crisp all natural bacon, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $11.99
         • 
        730 Cal.
      • Grilled Gourmet™ Chicken Two Taco Plate

        Grilled All Natural Chicken served on corn tortillas with toasted cheese, crisp all natural bacon, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $11.79
         • 
        700 Cal.
      • Grilled Gourmet™ Veggie Two Taco Plate

        A blend of grilled cauliflower, poblanos, red bell peppers, fire-roasted corn and red onions served on corn tortillas with toasted cheese, Hass avocado slices, roasted chipotle salsa, creamy chipotle sauce and cilantro/onion mix. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $11.79
         • 
        630 Cal.
      • Salsa Verde Grilled Shrimp Two Taco Plate

        Pan-seared shrimp served on flour tortillas with salsa verde, Hass avocado, melted cheese, creamy chipotle sauce, cilantro/onion mix, and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $11.79
         • 
        570 Cal.
      • Mango Wild-Caught Mahi Mahi Two Taco Plate

        Wild-Caught Mahi Mahi served on flour tortillas with mango salsa, guacamole, cabbage and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $12.49
         • 
        560 - 590 Cal.
      • Wild-Caught Mahi Mahi Two Taco Plate

        Wild-Caught Mahi Mahi served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $12.29
         • 
        450 - 480 Cal.
      • Wild-Caught Alaska Salmon Two Taco Plate

        Wild-Caught Alaska Salmon served on corn tortillas with fire-roasted corn, creamy chipotle sauce, cilantro/onion mix and cabbage. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $12.79
         • 
        500 - 520 Cal.
      • Impossible™ Two Taco Plate

        Impossible™ ground and seasoned meat made from plants served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $13.79
         • 
        890 Cal.
      • Classic Chicken Two Taco Plate

        Grilled All natural chicken served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $11.29
         • 
        700 Cal.
      • Classic Grilled, USDA-Choice Steak Two Taco Plate

        Grilled, USDA-Choice Steak served on corn tortillas with fresh guacamole, salsa fresca, shredded cheese, crisp romaine lettuce and creamy chipotle sauce. Served with "no-fried" pinto beans™ and tortilla chips (320 cal) or fresh greens (70 cal).
        $11.79
         • 
        550 Cal.
      • Two Taco Tasting Plate

        Any two tacos with "no-fried" pinto beans™ and tortilla chips or fresh greens. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $10.99
         • 
        520 - 1100 Cal.
      • Three Street Tacos Plate

        Snack-sized tacos made with choice of grilled all natural chicken, USDA-Choice steak, or Impossible meat made from plants served on corn tortillas with fresh guacamole and cilantro/onion mix. Served with "no-fried" pinto beans and tortilla chips. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $10.99
      • The Coastal Trio®

        A flight of three of our most popular tacos: • The Original Fish Taco® • Salsa Verde Shrimp Taco • Wild-Caught Mahi Mahi Taco
        $12.49
         • 
        840 Cal.
      • The Shrimp Trio

        Salsa Verde Shrimp Taco, Grilled Gourmet Taco™ with Shrimp and the Wild-Caught Shrimp and Mexican Street Corn Taco.
        $13.29
         • 
        960 Cal.
    • QUESADILLAS & NACHOS

      • Quesadillas

        Choice of cheese, pan-seared shrimp, all natural chicken or grilled USDA-Choice Steak in a toasted flour tortilla with melted cheese. Served with fresh guacamole, salsa fresca, sour cream and chips. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $10.29
         • 
        1010 - 1160 Cal.
      • Loaded Nachos

        Choice of cheese, pan-seared shrimp, all natural chicken or USDA-Choice Steak served on tortilla chips loaded with melted cheese, guacamole, salsa fresca, "no-fried" pinto beans™ and sour cream. *Due to potential cross-contact when preparing menu items, it is not possible to guarantee your meal is completely free of any particular allergen or ingredient. Impossible™ meat, fish, tortillas, veggies, toasted cheese and shellfish are cooked on the same grill.
        $10.29
         • 
        1100 - 1250 Cal.
    • KIDS

      • Build Your Own Tacos Kids Meal

        The build your own taco kids meal is served with your choice of all natural chicken, steak, shrimp, or Wild Mahi Mahi, cheese, lettuce and two flour tortillas. Served with two sides and a kids drink.
        $7.49
         • 
        550 - 630 Cal.
      • Kid’s Dippers - Crispy Chicken Bites and Fries

        Four, all natural crispy chicken bites and seasoned French Fries.  Choice of ranch or ketchup for dipping. Includes choice of kid’s drink.
        $7.49
         • 
        730 - 1030 Cal.
      • Kid’s Dippers – Hand-Battered Fish & Fries

        Two, hand-battered, sustainable Wild Alaska Pollock filets and seasoned french fries.  Choice of ranch or ketchup for dipping.  Includes choice of kid’s drink.
        $7.49
         • 
        750 - 1060 Cal.
      • Bean & Cheese Burrito

        "No-fried" pinto beans™ and cheese wrapped in a flour tortilla. Served with a choice of two sides and a drink.
        $6.99
         • 
        580 Cal.
      • Chicken Taquitos

        All natural chicken rolled in crispy corn tortillas and topped with shredded cheese. Served with a choice of two sides and a drink.
        $6.99
         • 
        330 Cal.
      • Chicken Bowl

        All natural chicken, Mexican rice, black beans and shredded cheese. Served with a choice of two sides and a drink.
        $6.99
         • 
        300 Cal.
      • Quesadilla

        Melted cheese in a warm flour tortilla. Available with all natural chicken. Served with a choice of two sides and a drink.
        $6.99
         • 
        540 - 580 Cal.
    • DRINKS

      • Regular Drink

        Order a Regular drink to enjoy from our beverage bar. Flavors may vary by location.
        $2.99
         • 
        0 - 330 Cal.
      • Large Drink

        Order a Large drink to enjoy from our beverage bar. Flavors may vary by location.
        $3.19
         • 
        0 - 450 Cal.
      • Bottled Drinks

        Enjoy a variety of bottled beverages, including: Bai, Spindrift, Dasani, Perrier Sparkling Water and San Pellegrino.
        $2.99
         • 
        0 - 170 Cal.
    • DESSERTS

      • Warm Cinnamon Churro

        Enjoy our warm cinnamon churro, cooked to order.
        $3.29
         • 
        310 Cal.
      • Chocolate Chunk Cookie

        Includes sustainable milk, semi-sweet and dark chocolate and pretzel bites
        $3.29
      • Salted Caramel Cookie

        All-natural toffee and white chocolate chunks alongside crisp pretzel bites and sea salt.
        $3.29
      • Gluten Free Honduran Chocolate Brownie

        Gluten-free flour, sustainable Honduran chocolate, cage-free eggs and ingredients free of GMO's and artificial additives.
        $3.49
      • Toffee Crunch Blondie

        Caramelized, browned butter with milk and semi-sweet chocolate chunks.
        $3.49
      • Sweet Bundle

        Mix and Match any 4 desserts.
        $12.00
    • SIDES & EXTRAS

      • NEW Cauliflower Rice

        Cauliflower rice blended with citrus, lime and sea salt.
        $2.29
         • 
        40 - 120 Cal.
      • Fresh Guacamole & Chips

        Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice. Served with tortilla chips.
        $4.79
         • 
        340 Cal.
      • Guacamole, 4oz.

        Made fresh daily with Hass avocados, natural sea salt, garlic and lime juice.
        $3.49
         • 
        70 Cal.
      • Tortilla Chips

        Made fresh daily and lightly seasoned with natural sea salt.
        $2.29
         • 
        210 - 460 Cal.
      • "No-fried" Pinto Beans™

        Made fresh daily from scratch, seasoned with a dash of garlic and black pepper, and topped with shredded cheese.
        $2.29
         • 
        110 - 300 Cal.
      • Black Beans

        Made fresh daily from scratch, seasoned with a dash of garlic and topped with shredded cheese.
        $2.29
         • 
        100 - 280 Cal.
      • Mexican Rice

        Ralph's mom's recipe, made fresh daily from scratch.
        $2.29
         • 
        100 - 270 Cal.
      • Citrus Rice

        Flavored with lime juice and lemongrass, complements any meal on the menu.
        $2.29
         • 
        100 - 270 Cal.
      • Brown Rice & Quinoa

        A blend of brown rice, and red and white quinoa, seasoned with lemon and sea salt.
        $2.29
         • 
        80 - 210 Cal.
      • Fresh Greens

        Fresh greens with lemon agave white balsamic vinaigrette.
        $2.99
         • 
        70 Cal.
      • Sour Cream, 1.5oz.

        rBST-Free All-Natural Creamy Sour Cream
        $2.79
         • 
        90 Cal.
      • White Sauce

        Our signature tangy and creamy white sauce.
        $0.79
         • 
        140 Cal.
      • Chipotle White Sauce

        A creamy, spicy sauce with smoky chipotle peppers.
        $0.79
         • 
        130 Cal.
      • Mexican Street Corn - Large Side

        Fire roasted corn topped with cotija cheese, white sauce and tajin.
        $3.49
         • 
        240 Cal.
      • Roasted Salsa

        Fire-roasted tomatoes, smoky red and jalapeno chiles, and lime juice. Maximum of 3 per entrée
        $0.00
         • 
        5 Cal.
      • Mild Salsa

        Vine-ripened tomatoes, white onions, cilantro and jalapeno chiles. Maximum of 3 per entrée
        $0.00
         • 
        10 Cal.
      • Tomatillo Salsa

        Tomatillos, jalapenos, cilantro, garlic and onion Maximum of 3 per entrée
        $0.00
         • 
        25 Cal.
      • Salsa Picante

        Vine-ripened tomatoes with a blend of toasted, crushed red chiles. Maximum of 3 per entrée
        $0.00
         • 
        15 Cal.
      • Cilantro/Onion

        Enjoy a free side of our cilantro/onion mix. Maximum of 3 per entrée
        $0.00
      • Lime Slice

        Enjoy a free lime slice with your meal. Maximum of 3 per entrée
        $0.00
      • Jalapeno and Carrots - Salsa Bar

        Enjoy a free side of our jalapeno/carrot mix. Maximum of 3 per entrée
        $0.00
      • Lemon Slice

        Enjoy a free lemon slice with your meal. Maximum of 3 per entrée
        $0.00
      • Jalapeno Citrus Hot Sauce

        Jalapeno, poblano and serrano chiles blended with tomatillos, lime and pineapple juice. Maximum of 3 per entrée
        $0.00
         • 
        10 Cal.
      • Diablo Hot Sauce

        A fiery blend of red indio chiles, chiles de arbol, tomatillos and garlic. Maximum of 3 per entrée
        $0.00
         • 
        30 Cal.
    Spend $30, Save $5