Ruth's Chris Steak House (83 W. Spring Valley Ave.)

Picked for you

• SWEET POTATO CASSEROLE

  with pecan crust

  $12.00

• GARLIC MASHED

  smooth and creamy | GF

  $12.50

• CREAMED SPINACH

  a ruth’s classic

  $11.50

• STUFFED CHICKEN BREAST

  roasted double breast, garlic-herb cheese, lemon butter | K

  $35.00

• GARLIC CRUSTED SEA BASS

  tender fillet, topped with a panko garlic crust & lemon butter

  $46.00

APPETIZERS

• TUNA STACK*

  ahi tuna, soy ginger sesame sauce, avocado, English cucumber salad

  $20.00

• BARBECUED SHRIMP

  sautéed in wine, garlic butter & bbq spices | K

  $20.00

• VEAL OSSO BUCO RAVIOLI

  saffron pasta, baby spinach, veal demi-glace

  $16.00

• SPICY SHRIMP

  succulent fried shrimp in spicy cream sauce

  $23.00

• SIZZLING BLUE CRAB CAKES

  two jumbo lump cakes, lemon butter

  $26.00

• SHRIMP COCKTAIL

  new orleans cocktail or creamy remoulade sauce | GF| K

  $20.00

SOUPS & SALADS

• CAESAR SALAD*

  romaine hearts, parmesan & romano, creamy caesar | GF | K

  $12.00

• LETTUCE WEDGE

  bacon & bleu cheese on crisp greens served with bleu cheese dressing | GF | K

  $12.00

• RUTH'S CHOPPED SALAD

  julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions | GF | K

  $12.00

• STEAK HOUSE SALAD

  baby lettuces, grape tomatoes, red onion, garlic croutons | GF | K

  $11.00

• LOBSTER BISQUE

  creamy lobster bisque, in the new orleans style

  $14.00

STEAKS & CHOPS

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

• FILET*

  tender corn-fed midwestern beef

  $49.00

• RIBEYE*

  16 oz USDA Prime, marbled for flavor & deliciously juicy

  $62.00

• PETITE FILET & SHRIMP*

  two tender 4 oz medallions with six large shrimp

  $55.00

• NEW YORK STRIP*

  16 oz USDA Prime, richly flavored, slightly firmer

  $56.00

• COWBOY RIBEYE*

  bone-in 22 oz USDA Prime cut

  $68.00

• LAMB CHOPS*

  three extra thick marinated chops, with fresh mint

  $57.00

• T-BONE*

  full flavored 24 oz USDA Prime cut

  $63.00

• PORTERHOUSE FOR TWO*

  40 oz USDA Prime, richness of a strip, tenderness of a filet

  $106.00

• BONE-IN FILET*

  incredibly tender 16 oz bone-in cut, aged to the peak of flavor

  $69.00

• BONE-IN NEW YORK STRIP*

  USDA Prime, full-bodied 19 oz bone-in cut, our founder’s favorite

  $68.00

• TOMAHAWK RIBEYE

  40 oz USDA Prime bone-in ribeye, well marbled for peak flavor

  $136.00

SEAFOOD & SPECIALTIES

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

• STUFFED CHICKEN BREAST

  roasted double breast, garlic-herb cheese, lemon butter | K

  $35.00

• SIZZLING CRAB CAKES

  three jumbo lump crab cakes, sizzling lemon butter

  $42.00

• GARLIC CRUSTED SEA BASS

  tender fillet, topped with a panko garlic crust & lemon butter

  $46.00

BURGERS & SANDWICHES

*Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

• RUTH’S PRIME CHEESEBURGER*

  prime beef, choice of cheese, house-made potato chips

  $15.00

• STEAK SANDWICH

  sliced filet, béarnaise sauce, garlic bread, hand-cut potato chips.

  $18.00

SHAREABLE SIDES

• BAKED POTATO

  one pound, fully loaded | GF

  $11.00

• GARLIC MASHED

  smooth and creamy | GF

  $12.50

• SWEET POTATO CASSEROLE

  with pecan crust

  $12.00

• CREAMED SPINACH

  a ruth’s classic

  $11.50

• GRILLED ASPARAGUS

  hollandaise sauce | GF | K

  $11.50

• BRUSSELS SPROUTS

  bacon, honey butter

  $13.00

• FRENCH FRIES

  traditional hand cut

  $12.50

• CREMINI MUSHROOMS

  pan-roasted, fresh thyme

  $13.00

DESSERTS

• BREAD PUDDING

  vanilla, raisins, jack daniel’s whiskey sauce

  $11.00

BEVERAGES

• SAN PELLEGRINO SPARKLING MINERAL WATER

  San Pellegrino Sparkling Mineral Water, 1L.

  $8.00

• ACQUA PANNA NATURAL SPRING WATER

  Natural Spring Water, 1L.

  $8.00