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    Saffron Indian Bistro
    Too far to deliver

    Saffron Indian Bistro

    4.7
    (82)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday - Thursday
    11:00 AM - 08:45 PM
    Friday - Saturday
    11:00 AM - 09:15 PM
    ₩ • Indian • Vegetarian • Asian • Healthy

    7607 N Oracle Rd #101, Tucson, AZ 85704 • More


    • Picked for you

      • Tikka Masala

        The national dish of England, slowly simmered in our famous fresh tomato sauce with a hint of cream sauce and zesty Indian herbs and spices. Served with rice.
        $13.95
      • Garlic Naan

        Classic naan brushed with fresh garlic and herbs.
        $3.75
      • Vegetable Samosa

        Crispy turnovers stuffed with potatoes and baby field peas and seasoned with fresh spices.
        $6.95
      • Butter Chicken

        Murgh makhani boneless tandoori chicken (dark meat) cooked in a tomato and cream-based sauce. Gluten free.
        $14.95
      • Raita

        Yogurt mixed with diced cucumbers, tomatoes, onions and sprinkled with a touch of ground cumin.
        $4.50
    • Appetizers

      • Vegetable Samosa

        Crispy turnovers stuffed with potatoes and baby field peas and seasoned with fresh spices.
        $6.95
      • Vegetable Pakoras

        Mixed vegetable fritters.
        $6.95
      • Chili Paneer

        Homemade cottage cheese tossed with onions and bell peppers in a spicy sauce.
        $12.95
      • Chicken Samosa

        Crispy turnovers stuffed with chopped chicken tikka.
        $6.95
      • Saffron Shrimp

        Fresh pacific shrimp lightly battered and dusted with ground cumin, mild red chili and coriander.
        $11.95
      • Chili Pakoras

        Crispy, spicy green chilies with a coating of chickpea flour.
        $6.95
      • Curry and Fries

        Choice of masala, korma or curry sauce served with masala fries.
        $8.95
      • Chole Bhature

        A popular north Indian dish comprising of chole (chickpeas) and bhatura (fried bread).
        $12.95
      • Fish Pakoras

        Crispy battered fish.
        $12.95
      • Paneer Pakoras

        Crispy battered homemade cottage cheese.
        $9.95
      • Onion Bhaji

        Onions dusted in Indian herbs, spices and chickpea flour.
        $7.95
      • masala naan

        Blend of cheese,chilie,potato,onio,silantro,spices
        $5.95
    • Soup and Salad

      • Saffron Salad

        Fresh mixed green, tomatoes, cucumber, mandarin oranges, almond silvers and served with freshly prepared berry vinaigrette.
        $9.95
      • Saffron Salad with Chicken Tikka

        Fresh mixed green, tomatoes, cucumber, mandarin oranges, almond silvers and served with freshly prepared berry vinaigrette. Gluten-free.
        $10.95
      • Saffron Salad with Saffron Shrimp

        Fresh mixed green, tomatoes, cucumber, mandarin oranges, almond silvers and served with freshly prepared berry vinaigrette.
        $12.95
      • 1/2 Soup and 1/2 Salad

        House-made lentil soup served with a fresh green salad. Gluten-free.
        $9.95
      • Mulligatawny Shorba

        Zesty traditional chicken soup with spiced with red lentils and Indian herbs. Gluten-free.
        $9.95
      • Lentil Soup

        Creamy lentil soup, infused with turmeric and lemon pepper. Gluten-free.
        $8.95
    • Vegetables Bahar

      • Daal Makhani

        Black lentils slowly simmered with traditional spices a specialty of the northwest Indian frontier. Gluten-free.
        $12.95
      • Tadka Daal

        Yellow lentils slow cooked with tomatoes, onions, with a touch of butter and Indian spices. Served with saffron rice. Gluten-free.
        $12.95
      • Aloo Matar Gobhi

        Garden fresh potatoes, baby field peas and cauliflower simmered in an onion and tomato sauce. Served with saffron rice. Gluten-free and vegan.
        $12.95
      • Chana Masala

        North Indian specialty of slowly simmered chickpeas with tomatoes, onions, roasted garlic and laced with exotic spices. Gluten-free and vegan.
        $12.95
      • Mumbai Aloo

        Baby potatoes, tomatoes, and onions prepared with toasted cumin seeds and fresh Indian spices. Served with saffron rice. Gluten-free and vegan.
        $12.95
      • Mushroom Do Pyaza

        Sauteed mushrooms, tomatoes and onions prepared with toasted cumin seeds and fresh ground Indian spices. Gluten-free and vegan.
        $12.95
      • Karhai Paneer

        Homemade cubes of cheese seasoned with exotic fenugreek leaves, onions, bell peppers and cooked in a wok. Gluten-free.
        $12.95
      • Bhindi Do Pyaza

        Okra sauteed in cumin seeds, onions, and tomatoes. Gluten-free and vegan.
        $12.95
      • Yogurt Masala

        Kadi. A spicy tangy yogurt curry simmered with vegetable fritters.
        $11.95
      • Baingan Bharta

        Traditional smoked eggplant cooked with fresh green chilies, ginger root, and fresh coriander leaves. Gluten-free and vegan.
        $13.95
      • Malai Kofta

        Vegetable rolls simmered in tomato and cream sauce. Gluten-free.
        $12.95
      • Aloo Matar Paneer

        Potatoes, homemade cheese and baby field peas simmered with toasted cumin, onion, and garlic. Gluten-free.
        $12.95
      • Shahi Kofta

        Served with onion and cream sauce. Gluten-free.
        $12.95
    • Treasures from the Tandoor

      • Classic Tandoori Chicken

        Succulent chicken leg quarters, marinated in yogurt, ginger and garlic with exotic spices. Gluten free.
        $12.95
      • Chicken Tikka

        Boneless chicken breast marinated in aromatic Bombay spices and citrus. Gluten free.
        $12.95
      • Chicken Barra

        Medium spicy, all white chicken marinated in authentic Indian spices. Gluten free.
        $12.95
      • Saffron Ajwain Fish

        Mahi mahi marinated in yogurt, saffron, garlic and fresh herbs and seared in clay oven. Gluten free.
        $17.95
      • Lamb Kabab

        Premium new Zealand tender pieces of lamb marinated with fresh papaya, ginger, garlic and yogurt. Gluten free.
        $15.95
      • Tandoori Pearl Prawns

        Fresh prawn infused with ginger, garlic, creamy yogurt, a touch of red chili and north Indian spices. Gluten free.
        $15.95
      • Murg Malai Kabab

        Tender cubes of chicken marinated in a mild blend of yogurt, cardamom and coriander with a splash of cream. Gluten free.
        $12.95
      • Shish Kabab

        Skewered ground lamb infused with roasted garlic, fresh green chilies, mint, coriander and dusted with exotic aromatic spices. Gluten free.
        $13.95
      • Saffron Tandoori Grill

        A generous selection of tandoori gems featuring pieces of chicken tikka, lamb, shrimp, shish kabab and one chicken leg. A meal fit for a rajah (king). Gluten free.
        $18.95
    • Chef's Specialties

      • Korma

        A rich creamy onion sauce infused with mild spices.
        $12.95
      • Vinadaloo

        Saffron's hottest and most fragrant curry, slowly cooked with the vinegar, potatoes and special herbs. Vegan and gluten-free.
        $12.95
      • Saffron Mulghai

        Exotic curry infused with ginger, garlic and tossed with onions and bell peppers.
        $12.95
      • Bhuna

        A classic north Indian specialty, sauteed and slow-cooked with a special house rub, lightly tossed with onion, bell pepper, and tomatoes. Gluten-free and vegan.
        $12.95
      • Dhansak

        Cooked with lentils and spices. A very traditional and popular Parsi dish. Gluten-free.
        $12.95
      • Saag

        A spinach cream sauce infused with black peppercorn and onions. Gluten-free and vegan.
        $12.95
      • Rogan Josh

        An exotic dish Kashmir simmered in house tomato sauce and seasoned with a flavorful blend of spices. Gluten-free and vegan.
        $12.95
      • Malabar

        An aromatic cream sauce slow cooked with mustard seeds and grated coconut.
        $12.95
      • Curry

        A traditional saffron-infused onion and tomato sauce. Gluten-free and vegan.
        $12.95
      • Patia

        A mildly sweet and sour sauce with a perfect blend of vinegar and mango chutney. Gluten-free and vegan.
        $12.95
      • Madras

        A south Indian spiced curry sauce infused with mustard seeds and coconut. Gluten-free and vegan.
        $12.95
      • Tandoori Seared Lamb Chops

        Served with raita and basmati rice.
        $32.95
      • Tikka Masala

        The national dish of England, slowly simmered in our famous fresh tomato sauce with a hint of cream sauce and zesty Indian herbs and spices. Served with rice.
        $13.95
    • Biryani

      • Biryani

        $13.95
      • Saffron Biryani

        Chicken, lamb, shrimp, and vegetables cooked with basmati rice, fresh herbs freshly ground Indian spices and garnished with almonds.
        $15.95
    • Hand Crafted Breads

      • Naan

        Our classic soft leaved white bread, great for dipping in curries plain or with butter.
        $3.25
      • Garlic Naan

        Classic naan brushed with fresh garlic and herbs.
        $3.75
      • Tandoori Roti

        Traditional flat whole wheat bread prepared in clay oven.
        $3.25
      • Onion Naan

        Soft bread stuffed with Indian spiced onions and garlic.
        $3.50
      • Keema Naan

        A crisp naan topped with highly seasoned ground chicken.
        $4.50
      • Paneer Naan

        Homemade cheese stuffed in soft naan.
        $3.95
      • Chicken Tikka Naan

        Soft naan stuffed with chopped chicken tikka.
        $4.95
      • Aloo Naan

        Soft naan stuffed with spiced potatoes.
        $3.50
      • Masala Naan

        A perfect blend of cheese, chili, potato, onion, cilantro and spices.
        $5.95
      • Bullet Naan

        Spicy green chilies atop naan bread (very spicy).
        $3.95
      • Kashmiri Naan

        White bread stuffed with blended coconut, raisin and nuts.
        $4.95
      • Plain Paratha

        Layered whole wheat bread.
        $3.50
      • Plain Paratha with Fresh Mint

        $3.95
      • Poori (2 pcs)

        Whole wheat puffed bread and deep fried.
        $4.50
      • Bhature (4 pcs)

        White puffed bread and deep fried.
        $4.95
      • Pudhina Paratha

        Layered whole wheat bread with a fresh mint.
        $3.50
    • Signature Dishes

      • Chicken Tikka Masala

        The national dish of England slowly simmered infamous tomato sauce with a hint of cream, zesty Indian herbs and spices. Gluten free.
        $15.95
      • Butter Chicken

        Murgh makhani boneless tandoori chicken (dark meat) cooked in a tomato and cream-based sauce. Gluten free.
        $14.95
      • Tamdoori Lamb Chops

        Fine cut premium new Zealand lamb marinated overnight in 20 fresh herbs and spices, cooked in a tandoor makes it truly a saffron specialty. Gluten-free.
        $32.95
    • Sides

      • Side Sauce

        $4.95
      • Mixed Vegetables

        Cauliflower, zucchini, potatoes, carrots, green beans, and peas.
        $4.95
      • Raita

        Yogurt mixed with diced cucumbers, tomatoes, onions and sprinkled with a touch of ground cumin.
        $4.50
      • Assorted Chutney

        Pickle, onion chutney and mango chutney.
        $3.50
      • Saffron Rice

        Aromatic long grain basmati rice steamed with a hint of saffron.
        $2.95
      • Pulao Rice

        Basmati rice cooked with onions, green peas, cream, and cumin seeds.
        $5.95
      • Mango Chutney

        Spicy, sweet and sour relish laced with ginger and a touch of red chili.
        $2.95
      • Onion Chutney

        Onions, chili powder and vinegar.
        $2.95
      • Mixed Pickles

        Mango, lemon, and chili.
        $2.75
      • Papadums

        Fried crispy thin Indian spiced lentil wafers.
        $2.75
      • Roasted Papadums

        $2.95
      • Plain Yogurt

        $3.00
      • Onion

        $1.00
      • Chilis

        $1.00
      • Onion and Chilis

        $2.00
      • Vegetables

        $3.00
      • Paneer

        $3.00
      • White Meat Chicken

        $3.00
    • Kid's Menu

      • Kid's Vegetable Biryani

        $6.95
      • Kid's Saffron Shrimp and Fries (4 pcs)

        $8.95
      • Kid's Chicken Tikka (5 pcs)

        Includes rice or fries.
        $7.95
      • Kid's Chicken Nuggets (5 pcs)

        Includes rice or fries.
        $5.95
      • Kid's Fries

        $4.95
    • Desserts

      • Kulfi

        Traditional homemade ice cream.
        $5.95
      • Gulab Jamun

        A light pastry dumpling made with fresh milk and sweet honey (served warm).
        $5.95
      • Rice Pudding

        Caramelized basmati rice laced with ground almonds, toasted cashews and all slowly simmered in milk.
        $5.95
      • Mango Pudding

        Fruit cocktail mixed with homemade mango-flavored custard.
        $5.95
      • Ras Malai

        Sweet cheese balls flavored with a hint of saffron and roasted cardamom syrup.
        $5.95
      • Gajar Halwa

        Carrot pudding.
        $6.95
    • Beverages

      • Lassi

        Refreshing homemade traditional yogurt drink, fresh mango, mint, salt, sweet plain or strawberry.
        $3.95
      • Mango Shake

        Fresh mango and cool milk blended together.
        $3.95
      • Fresh Squeezed Lemon Lime Soda

        $3.50
      • Mango Juice

        $3.50
      • Cucumber Juice

        $3.50
      • Apple Juice

        $3.50
      • Pineapple Juice

        $3.50
      • Orange Juice

        $3.50
      • Cranberry Juice

        $3.50
      • Soda

        $3.25
      • Indian Chai Tea

        $3.50
      • Coffee

        $3.50
      • Bottled Water

        $3.00
      • Perrier

        $4.00
      • Iced and Hot Teas

        $3.25
      • Flavored Teas

        $3.25
      • Juice

        $3.50