Sign in
Top categories
Popular dishes
Popular cities
Browse by area
Explore by state
Popular brands
Skip to content
Postmates Home
    Sake Blue Japanese Bistro
    Too far to deliver

    Sake Blue Japanese Bistro

    4.5
    (191)
      •  
    View delivery time and booking fee.

    Location and hours

    Every Day
    12:00 PM - 08:00 PM
    ₩₩ • Sushi • Asian • Japanese

    9326 Cedar Center Way, Louisville-Jefferson County, KY 40291 • More


    • Picked for you

      • Teriyaki Chicken Hibachi Dinner

        Tender white meat chicken gently seasoned with our teriyaki sauce. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $20.00
      • Cha-Cha Roll

        Shrimp, crab, cream cheese, and asparagus. Deep-fried.
        $14.00
      • New York Steak Hibachi Dinner

        Thick cut 7 oz NY steak (USDA choice) seared to your liking. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $23.00
      • Shrimp and Chicken

        $24.00
      • Filet Mignon Hibachi Dinner

        Our finest cut 6 oz (USDA choice) fillet mignon. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $30.00
    • Sushi Bar Combo

      • Sushi Combo A

        Sushi (7 pcs) and tuna roll.
        $20.00
      • Sushi Combo B

        Sushi (7 pcs), sashimi (8 pcs), and tuna roll.
        $29.00
      • Sushi Combo C

        Sushi (7 pcs), sashimi (12 pcs), California roll, and cucumber roll.
        $40.00
      • Deluxe Combo

        Sushi (12 pcs), sashimi (15 pcs), California roll, tuna roll, crunch, and munch roll.
        $60.00
      • Supreme Combo

        Sushi (20 pcs), sashimi (20 pcs), California roll, spicy tuna roll, and crunch munch roll.
        $80.00
      • Chirashi

        The assortment of fish fillets in a sushi rice bowl.
        $23.00
      • Spicy Sushi Rice Bowl

        Select chopped raw fish with assorted vegetables over steamed rice.
        $23.00
        Spicy
      • Sushi Bento Box

        Green mussel (2 pcs), seaweed salad, nigiri (3 pcs), sashimi (6 pcs), and crunch munch roll.
        $25.00
    • Classic Rolls

      • The MJ Roll

        Spicy crawfish, fresh jalapeno, cream cheese, mozzarella cheese, spicy, and eel sauce deep-fried.
        $13.00
      • Rainbow Roll

        California roll with four kinds of fish fillets.
        $12.00
      • Snow Roll

        Spicy crab topped with salmon with wasabi sauce and crunch.
        $12.00
      • Fire Dragon Roll

        Eel and cucumber topped with spicy tuna, sliced avocado, special hot sauce, and soy sauce.
        $13.00
      • Heaven Roll Roll

        Fried shrimp and cream cheese topped with mango and tuna with wasabi sauce and eel sauce.
        $11.00
      • Fried Shrimp Roll

        Fried shrimp, crab, masago, avocado, cucumber, sweet soy, and sauce.
        $11.00
      • Crispy Dynamite Roll

        Spicy tuna, eel, asparagus, deep-fried, and topped with spicy mayonnaise and eel sauce.
        $12.00
      • California Roll

        Crab, avocado, cucumber, and masago (spicy crab).
        $6.00
      • Dynamite Roll

        Five different kinds of fish tossed in spicy sauce.
        $8.00
      • Green Castle Roll

        Tuna, salmon, and green avocado wrapped with green soybean paper, white sauce, and green crunch.
        $12.00
      • Cha-Cha Roll

        Shrimp, crab, cream cheese, and asparagus. Deep-fried.
        $14.00
      • Yum Yum Roll

        Spicy crab.
        $8.00
      • Philadelphia Roll

        Smoked salmon, cream cheese, avocado, and scallions.
        $9.00
      • Alaska Roll

        Salmon, cucumber, avocado, and scallions.
        $8.00
      • Salmon and Cream Cheese Roll

        Deep-fried and drizzled with hot sauce and eel sauce.
        $8.00
      • Big Mouth Roll

        Fried spicy tuna, spicy crab, avocado, masago spicy sauce, and sweet soy sauce.
        $12.00
      • Crunch Munch Roll

        Spicy crab topped with cooked shrimp, tempura flakes, and wasabi dressing.
        $11.00
      • La Crunch Roll

        Deep-fried Cali roll with white sauce and sweet soy sauce.
        $9.00
      • Mango Tango Roll

        Crab, asparagus, cucumber, sliced mango, and white sauce.
        $11.00
      • Spider Roll

        Deep-fried soft shell crab, masago, crab, avocado, and cucumber topped with sweet soy sauce.
        $11.00
    • Vegetarian Combo

      • Green Goddess Combo

        Mango avocado, asparagus, cucumber, cilantro, microgreens, sesame seed sauce rolled in parsley, and sesame seeds.
        $10.00
      • Vegetarian

        Assorted vegetables wrapped with cucumber, without rice, and spicy ponzu sauce.
        $11.00
      • Vegetable Tempura

        Deep-fried sweet potato, asparagus, avocado, mushroom, red onion, jalapeno, and served with sesame sauce.
        $11.00
      • Buddha's Belly Combo

        Avocado, cucumber, asparagus, carrots, Japanese pickles, kaiware, and wrapped in a soybean sheet.
        $10.00
      • AAC Combo

        Cucumber, avocado, and asparagus.
        $8.00
      • Vegan Heaven Combo (Nigiri Style)

        Avocado, cucumber, asparagus, radish sprout, and deep-fried tofu skin.
        $10.00
    • Signature Rolls

      • Sake Blue Roll

        Spicy crab, fried shrimp, and avocado topped with cooked shrimp mozzarella cheese, tempura flakes, sweet soy sauce, and special miso sauce flaming plate.
        $15.00
      • Blue Coral Roll

        Lightly battered spicy tuna, cream cheese, avocado, asparagus, shrimp, wasabi tobiko, and tempura flakes wrapped with green soybean paper and drizzled with creamy wasabi sauce.
        $14.00
      • Tuna 3-Way Roll

        Spicy tuna topped with 2 different kinds of tuna and scallions drizzled with orange mango sauce.
        $13.00
      • Fiesta Roll

        Tuna, salmon, cilantro, jalapeno, avocado, masago, spicy sauce, and seaweed outside.
        $13.00
      • Orange Salmon Roll

        Crab, avocado, and cucumber. Topped with fresh salmon, wasabi, and spicy sauce.
        $13.00
      • Crunch Sushi Popper Roll

        Crab, cooked shrimp, cream cheese, avocado, eel, panko deep fried passion blue sauce, eel sauce, and rice seasoning.
        $15.00
      • Chef Jack Roll Roll

        Chef's special recipe of spicy tuna, cucumber, and masago topped with fresh tuna, avocado, Itagaki, scallions, and spicy garlic sauce.
        $15.00
      • Red Pearl Roll

        Crab, tam-ago, avocado, and cooked shrimp topped with seared salmon, red tobiko, and spicy eel sauce.
        $15.00
      • Super Crunch Roll

        Deep-fried shrimp, spicy tuna, cucumber, green crunch, and spicy crab topped with spicy mayo, eel sauce, wasabi, white sauce, hot sauce, and green crunch.
        $14.00
      • Baby Lobster Roll

        Spicy crab, avocado, cucumber, and baked crawfish with tempura flakes.
        $13.00
      • James Bond Roll

        Dynamite (raw fish tossed in spicy sauce) and fresh jalapeno topped with a spicy tuna, avocado, and hot sauce.
        $13.00
      • Ecuador Roll

        Tuna, yellow-tail, cilantro, cucumber, avocado, green onion, and jalapeno topped with orange tobiko, masago, tempura crunch, chili, and spicy and wasabi sauce.
        $14.00
      • Haba Berry Roll

        Habanero flavored salmon, deep-fried jalapeno, and masago topped with strawberries, mango, and avocado drizzled with kiwi green tea sauce.
        $14.00
      • Red Phoenix Roll

        Deep-fried asparagus, jalapeno, avocado, and cucumber topped with spicy crab, sliced jalapeno, and special hot sauce (very hot).
        $15.00
      • Las Vegas Roll

        Salmon, avocado, mozzarella cheese, and cream cheese deep-fried and topped with eel sauce and spicy mayonnaise.
        $14.00
      • Passion Blue Roll

        Spicy crab, cream cheese, topped, and with deep-fried red snapper and a special shrimp sauce.
        $13.00
      • Wild Crunch Roll

        Deep-fried chicken, asparagus, cream cheese, cucumber, and avocado topped with mix fried shrimp, spicy crunch, passion blue sauce, and spicy mayonnaise.
        $14.00
      • Temptation Roll

        Shrimp tempura, spicy crab, asparagus, and cream cheese topped with crab, wasabi mayo, spicy mayo, eel sauce, and tempura crunch.
        $15.00
      • Butterfly Roll

        Cucumber, fried shrimp, and spicy crab topped with tuna, snapper, salmon, white tuna, shrimp, eel, avocado, and sweet soy sauce.
        $15.00
      • Bomb Tower Roll

        A base of rice and layers of cucumber, spicy crab, avocado, and topped with spicy tuna tar and Takagi. Served with spicy mayonnaise and white sauce.
        $15.00
      • Cherry Blossom Roll

        White tuna, cucumber, masago topped with fresh tuna, special hot sauce, and wasabi sauce.
        $13.00
      • Urban Heart Roll

        Spicy crab, cooked shrimp, asparagus, pickles, jalapenos, and cream cheese topped with panko deep-fried with spicy mayonnaise and eel sauce.
        $15.00
      • Diablo Roll

        Deep-fried with yum yum and avocado. Topped with tuna and salmon, sliced red onion, micro greens mix, special diablo sauce, sweet soy sauce, and tobiko.
        $14.00
      • Picasso Roll

        Tuna, salmon, yellowtail avocado, masago, and crab wrapped in seaweed then deep-fried drizzled with sweet soy sauce.
        $13.00
      • Yanagi Roll

        Fried soft shell crab and crab, cucumber, and avocado topped with BBQ eel and sliced avocado, scallion, dried shaved tuna, and eel sauce.
        $15.00
      • John Wayne Roll

        Panko crusted crab, asparagus, cream cheese, avocado, and mango topped with seared NY steak, mango, microgreens, wasabi, sweet soy sauce, and roasted garlic.
        $16.00
      • King Cobra Roll

        Spicy crab, fried shrimp, cream cheese, and asparagus topped with a while freshwater, eel, and eel sauce.
        $19.00
      • Volcano Roll

        California roll topped with avocado served with baked spicy scallops, wasabi sauce, and eel sauce.
        $12.00
      • Ocean Sundae Roll

        Shrimp tempura, cream cheese, avocado, tobiko chili sauce, scallions, and sesame seeds topped with tempura crumbs, wasabi mayonnaise, and sweet soy sauce.
        $14.00
      • Salmon Mania Roll

        Smoked salmon, cream cheese, sliced red onion, cucumber, and avocado wrapped with salmon. Served with salmon voe, crunch, and special sweet honey mustard sauce.
        $14.00
    • Nigiri Raw

      • Tuna (Maguro)

        $5.00
      • Salmon (Sake)

        $5.00
      • White Tuna (Albacore)

        $5.00
      • Sea Bass (Suzuki)

        $5.00
      • Raw Scallop (Hotate)

        $4.50
      • Surf Clam (Holdligai )

        $4.00
      • Yellowtail (Hamachi)

        $6.00
      • Halibut (Hirame)

        $5.00
      • Red Snapper (Tai)

        $5.00
      • Sweet Shrimp (Amaebi)

        $7.00
      • Squid (Ika)

        $5.00
      • Mackerel (Saba)

        $4.00
    • Nigiri Cooked (Sushi)

      • Shrimp (Ebi)

        $4.00
      • Octopus (Tako)

        $5.00
      • Sweet Tofu (Inari)

        $3.00
      • Garlic Seared Albacore

        $4.50
      • Eel (Unagi)

        $5.00
      • Smoked Salmon

        $4.50
      • Crab Stick (Kani)

        $4.00
    • Roe (Egg)

      • Egg Omelette (Tamago)

        $3.00
      • Quail Egg (Laura-1 in Shot Glass)

        $3.00
      • Salmon Roe (Ikura)

        $4.00
      • Flying Fish Roe (Tobiko)

        $4.00
      • Smelt Roe (Masago)

        $4.50
    • Lunch Appetizers

      • Shumai

        Wonton wrappers filled with shrimp.
        $7.00
      • Steak Tataki

        Thinly sliced strips of seared new york steak. Served with fresh spring greens and chef’s spice sauce.
        $11.00
      • The Rock

        Thinly sliced strips of fillet mignon marinated in a sweet garlic soy sauce and seared tableside on a lava rock.
        $15.00
      • Edamame

        Warm salted soybeans.
        $6.00
      • Beef Asparagus Maki

        Asparagus wrapped in thinly sliced pcs of beef topped with teriyaki sauce.
        $8.00
      • Spicy Crab Cracker

        Deep-fried wonton skin on top of spicy crab with sliced avocado, scallions, and wasabi sauce.
        $10.00
        Spicy
      • Tempura

        $7.00
      • Shrimp Twister

        Fried shrimp wrapped with skinny potatoes. Served with a creamy spicy sauce.
        $9.00
      • Sake Blue Edamame

        Warm soybeans tossed in garlic and butter soy sauce.
        $7.00
      • Gyoza

        Pan-seared chicken and pork dumplings.
        $6.00
      • Skinny Sweet Potato Fries

        Thinly sliced strips of seared NY steak. Served with fresh spring greens and chef’s spice sauce.
        $5.00
      • Yakitori

        Pan-fried chicken and vegetables skewered.
        $7.00
    • Lunch Soups and Salads

      • Cucumber and Seaweed

        Slices of cucumbers, celery, and seaweed are tossed in our sweet rice vinaigrette and topped with crispy wontons.
        $5.00
      • Sashimi Salad

        Fresh spring mixed salad, lettuce, beets, avocado, chopped tuna, salmon, white tuna, and crab with chef’s special green sauce.
        $12.00
      • Miso Soup

        $2.50
      • Chicken Broth Soup

        $2.50
      • House Salad

        Fresh greens with a choice of ginger or sesame dressing.
        $3.00
      • Squid Salad

        $5.00
      • Seaweed Salad

        $5.00
      • Jack's Spicy Sashimi Salad

        A delicious mix of sashimi on a bed of fresh asparagus and topped with the chef’s spicy sauce, scallions, and Itagaki.
        $13.00
        Spicy
      • Pear and Warm Goat Cheese

        Japanese pears, goat cheese, candied pecans, and mixed greens served with red wine vinaigrette.
        $10.00
      • Vegetable Miso Soup

        White miso broth with tofu and seasonal vegetables.
        $5.00
    • Lunch Signature Sushi Rolls

      • Sake Blue Roll

        Spicy crab, fried shrimp, and avocado topped with cooked shrimp mozzarella cheese, tempura flakes, sweet soy sauce, and special miso sauce flaming plate.
        $17.00
      • Fiesta Roll

        Tuna, salmon, cilantro, jalapeno, avocado, masago, spicy sauce, and seaweed outside.
        $13.00
      • Orange Salmon Roll

        Crab, avocado, and cucumber. Topped with fresh salmon, wasabi, and spicy sauce.
        $13.00
      • Crunch Sushi Popper Roll

        Crab, cooked shrimp, cream cheese, avocado, eel, panko deep fried passion blue sauce, eel sauce, and rice seasoning.
        $15.00
      • Chef Jack Roll Roll

        Chef's special recipe of spicy tuna, cucumber, and masago topped with fresh tuna, avocado, Itagaki, scallions, and spicy garlic sauce.
        $15.00
      • Red Pearl Roll

        Crab, tam-ago, avocado, and cooked shrimp topped with seared salmon, red tobiko, and spicy eel sauce.
        $15.00
      • Super Crunch Roll

        Deep-fried shrimp, spicy tuna, cucumber, green crunch, and spicy crab topped with spicy mayo, eel sauce, wasabi, white sauce, hot sauce, and green crunch.
        $14.00
      • Baby Lobster Roll

        Spicy crab, avocado, cucumber, and baked crawfish with tempura flakes.
        $13.00
      • James Bond Roll

        Dynamite (raw fish tossed in spicy sauce) and fresh jalapeno topped with a spicy tuna, avocado, and hot sauce.
        $13.00
      • Ecuador Roll

        Tuna, yellow-tail, cilantro, cucumber, avocado, green onion, and jalapeno topped with orange tobiko, masago, tempura crunch, chili, and spicy and wasabi sauce.
        $14.00
      • Haba Berry Roll

        Habanero flavored salmon, deep-fried jalapeno, and masago topped with strawberries, mango, and avocado drizzled with kiwi green tea sauce.
        $14.00
      • Red Phoenix Roll

        Deep-fried asparagus, jalapeno, avocado, and cucumber topped with spicy crab, sliced jalapeno, and special hot sauce (very hot).
        $15.00
      • Las Vegas Roll

        Salmon, avocado, mozzarella cheese, and cream cheese deep-fried and topped with eel sauce and spicy mayonnaise.
        $14.00
      • Passion Blue Roll

        Spicy crab, cream cheese, topped, and with deep-fried red snapper and a special shrimp sauce.
        $13.00
      • Wild Crunch Roll

        Deep-fried chicken, asparagus, cream cheese, cucumber, and avocado topped with mix fried shrimp, spicy crunch, passion blue sauce, and spicy mayonnaise.
        $14.00
      • Temptation Roll

        Shrimp tempura, spicy crab, asparagus, and cream cheese topped with crab, wasabi mayo, spicy mayo, eel sauce, and tempura crunch.
        $15.00
      • Butterfly Roll

        Cucumber, fried shrimp, and spicy crab topped with tuna, snapper, salmon, white tuna, shrimp, eel, avocado, and sweet soy sauce.
        $15.00
      • Bomb Tower Roll

        A base of rice and layers of cucumber, spicy crab, avocado, and topped with spicy tuna tar and Takagi. Served with spicy mayonnaise and white sauce.
        $15.00
      • Cherry Blossom Roll

        White tuna, cucumber, masago topped with fresh tuna, special hot sauce, and wasabi sauce.
        $13.00
      • Urban Heart Roll

        Spicy crab, cooked shrimp, asparagus, pickles, jalapenos, and cream cheese topped with panko deep-fried with spicy mayonnaise and eel sauce.
        $15.00
      • Diablo Roll

        Deep-fried with yum yum and avocado. Topped with tuna and salmon, sliced red onion, micro greens mix, special diablo sauce, sweet soy sauce, and tobiko.
        $14.00
      • Picasso Roll

        Tuna, salmon, yellowtail avocado, masago, and crab wrapped in seaweed then deep-fried drizzled with sweet soy sauce.
        $13.00
      • Yanagi Roll

        Fried soft shell crab and crab, cucumber, and avocado topped with BBQ eel and sliced avocado, scallion, dried shaved tuna, and eel sauce.
        $15.00
      • John Wayne Roll

        Panko crusted crab, asparagus, cream cheese, avocado, and mango topped with seared NY steak, mango, microgreens, wasabi, sweet soy sauce, and roasted garlic.
        $16.00
      • King Cobra Roll

        Spicy crab, fried shrimp, cream cheese, and asparagus topped with a while freshwater, eel, and eel sauce.
        $19.00
      • Volcano Roll

        California roll topped with avocado served with baked spicy scallops, wasabi sauce, and eel sauce.
        $12.00
      • Ocean Sundae Roll

        Shrimp tempura, cream cheese, avocado, tobiko chili sauce, scallions, and sesame seeds topped with tempura crumbs, wasabi mayonnaise, and sweet soy sauce.
        $14.00
      • Salmon Mania Roll

        Smoked salmon, cream cheese, sliced red onion, cucumber, and avocado wrapped with salmon. Served with salmon voe, crunch, and special sweet honey mustard sauce.
        $14.00
    • Lunch Classic Rolls

      • The MJ Roll

        Spicy crawfish, fresh jalapeno, cream cheese, mozzarella cheese, spicy, and eel sauce deep-fried.
        $13.00
      • Rainbow Roll

        California roll with four kinds of fish fillets.
        $12.00
      • Snow Roll

        Spicy crab topped with salmon with wasabi sauce and crunch.
        $12.00
      • Fire Dragon Roll

        Eel and cucumber topped with spicy tuna, sliced avocado, special hot sauce, and soy sauce.
        $13.00
      • Heaven Roll Roll

        Fried shrimp and cream cheese topped with mango and tuna with wasabi sauce and eel sauce.
        $11.00
      • Fried Shrimp Roll

        Fried shrimp, crab, masago, avocado, cucumber, sweet soy, and sauce.
        $11.00
      • Crispy Dynamite Roll

        Spicy tuna, eel, asparagus, deep-fried, and topped with spicy mayonnaise and eel sauce.
        $12.00
      • California Roll

        Crab, avocado, cucumber, and masago (spicy crab).
        $6.00
      • Dynamite Roll

        Five different kinds of fish tossed in spicy sauce.
        $8.00
      • Green Castle Roll

        Tuna, salmon, and green avocado wrapped with green soybean paper, white sauce, and green crunch.
        $12.00
      • Cha-Cha Roll

        Shrimp, crab, cream cheese, and asparagus. Deep-fried.
        $14.00
      • Yum Yum Roll

        Spicy crab.
        $8.00
      • Philadelphia Roll

        Smoked salmon, cream cheese, avocado, and scallions.
        $9.00
      • Alaska Roll

        Salmon, cucumber, avocado, and scallions.
        $8.00
      • Salmon and Cream Cheese Roll

        Deep-fried and drizzled with hot sauce and eel sauce.
        $8.00
      • Big Mouth Roll

        Fried spicy tuna, spicy crab, avocado, masago spicy sauce, and sweet soy sauce.
        $12.00
      • Crunch Munch Roll

        Spicy crab topped with cooked shrimp, tempura flakes, and wasabi dressing.
        $11.00
      • La Crunch Roll

        Deep-fried Cali roll with white sauce and sweet soy sauce.
        $9.00
      • Mango Tango Roll

        Crab, asparagus, cucumber, sliced mango, and white sauce.
        $11.00
      • Spider Roll

        Deep-fried soft shell crab, masago, crab, avocado, and cucumber topped with sweet soy sauce.
        $11.00
    • Lunch Vegetarian Rolls

      • Green Goddess Roll

        Mango avocado, asparagus, cucumber, cilantro, microgreens, sesame seed sauce rolled in parsley, and sesame seeds.
        $10.00
      • Vegetarian Roll

        Assorted vegetables wrapped with cucumber, without rice, and spicy ponzu sauce.
        $11.00
      • Vegetable Tempura Roll

        Deep-fried sweet potato, asparagus, avocado, mushroom, red onion, jalapeno, and served with sesame sauce.
        $11.00
      • Buddha's Belly Roll

        Avocado, cucumber, asparagus, carrots, Japanese pickles, kaiware, and wrapped in a soybean sheet.
        $10.00
      • AAC Roll

        Cucumber, avocado, and asparagus.
        $8.00
      • Vegan Heaven Roll (Nigiri Style)

        Avocado, cucumber, asparagus, radish sprout, and deep-fried tofu skin.
        $10.00
    • Lunch Hibachi Entrees

      • Grilled Shrimp Hibachi

        Juicy shrimp straight from the Gulf of Mexico.
        $14.00
      • Teriyaki Calamari Hibachi

        Long-cut pcs of our most tender calamari steaks.
        $13.00
      • Grilled Scallops Hibachi

        Tender and succulent scallops grilled to golden perfection.
        $15.00
      • Vegetarian Hibachi

        Seasonal fresh vegetables and tofu grilled to taste.
        $10.00
      • Teriyaki Chicken Hibachi

        Tender white meat chicken gently seasoned with our teriyaki sauce.
        $12.00
      • Filet Mignon Hibachi

        Our finest cut 6oz (USDA choice) fillet mignon.
        $18.00
      • New York Steak Hibachi

        Thick cut 7 oz new york steak (USDA choice) seared to your liking.
        $16.00
      • Teriyaki Salmon Hibachi

        Fresh Atlantic salmon from chile grilled in our teriyaki sauce.
        $22.00
    • Lunch Kitchen Entrees

      • Steak Frites

        New York strip, pan-seared yakiniku style (garlic and soy sauce marinade), chimichurri sauce, and choice of fried rice or sweet potato fries.
        $16.00
      • Shiitake Ravioli

        Marinated in miso and sake and pan-roasted. Served with pan-seared sushi rice and asparagus.
        $12.00
      • Bulgogi

        Our family secret recipe of thinly sliced beef marinated in Asian pears and garlic. Served with grilled onion and steamed rice.
        $16.00
      • Spicy Marinated Pork

        Thinly-sliced pork and marinated in hot pepper garlic. Served with grilled onions and steamed rice.
        $15.00
        Spicy
      • Katsu

        Panko crusted boneless chicken, dressed in a creamy peanut sauce, red cabbage slaw, and rosemary braised apples. Served with steamed white rice.
        $12.00
    • Lunch Sushi Combo

      • Sushi A Combo

        California and tuna roll.
        $11.00
      • Sushi B Combo

        Four pieces of sushi and California roll.
        $12.00
      • Sushi C Combo

        Five pieces of sushi and tuna roll.
        $13.00
      • Sake Blue D Combo

        Six pieces of nigiri and six pieces of sashimi.
        $16.00
      • Sake Blue E Combo

        Six pieces of sushi, six pieces of sashimi, and a California roll.
        $22.00
    • Lunch Sides

      • Fried Rice

        $4.50
      • Chicken

        $6.00
      • Vegetables

        $5.00
      • Scallop

        $9.00
      • Salmon

        $8.00
      • Calamari

        $8.00
      • Steak

        $11.00
      • Shrimp

        $7.00
      • Filet Mignon

        $13.00
    • Lunch Noodles and Rice

      • Yaki Soba

        Pan-fried noodles cooked with chicken and assorted vegetables.
        $13.00
      • Vegetable Fried rice

        $5.50
      • Chicken Fried Rice

        $7.00
      • Shrimp Fried Rice

        $8.00
      • Beef Fried Rice

        $9.00
      • Combination Fried Rice

        Chicken, shrimp, and beef.
        $11.00
    • Lunch Nigiri Raw

      • Tuna (Maguro)

        $5.00
      • Salmon (Sake)

        $5.00
      • White Tuna (Albacore)

        $5.00
      • Sea Bass (Suzuki)

        $5.00
      • Raw Scallop (Hotate)

        $5.00
      • Surf Clam (Holdligai )

        $4.50
      • Yellowtail (Hamachi)

        $5.00
      • Halibut (Hirame)

        $5.00
      • Red Snapper (Tai)

        $4.00
      • Sweet Shrimp (Amaebi)

        $7.00
      • Squid (Ika)

        $5.00
      • Mackerel (Saba)

        $4.00
    • Lunch Nigiri Cooked (Sushi)

      • Shrimp (Ebi)

        $4.00
      • Octopus (Tako)

        $5.00
      • Sweet Tofu (Inari)

        $3.00
      • Garlic Seared Albacore

        $5.00
      • Eel (Unagi)

        $4.00
      • Smoked Salmon

        $4.50
      • Crab Stick (Kani)

        $4.00
    • Lunch Roe (Egg)

      • Egg Omelette (Tamago)

        $3.00
      • Quail Egg (Laura-1 in Shot Glass)

        $3.00
      • Salmon Roe (Ikura)

        $4.50
      • Flying Fish Roe (Tobiko)

        $4.00
      • Smelt Roe (Masago)

        $4.00
    • Lunch Beverages

      • Pineapple Juice

        $3.00
      • Cranberry Juice

        $3.00
      • Soft Drinks

        $3.00
      • Japanese Marble Soda

        $3.00
      • Orange Juice

        $3.00
    • Lunch Desserts

      • Deep-Fried Ice Cream

        $6.00
      • Mochi Ice Cream

        $4.50
      • Chocolate Cheese Cake

        $7.00
      • Deep-Fixed Xango Cheesecake

        $5.00
    • Dinner Sushi Bar Appetizers

      • Kani Su

        Crab and avocado wrapped in cucumbers in a sweet rice vinaigrette sauce.
        $10.00
      • Spicy Crab Cracker

        Deep-fried wonton skin on top of spicy crab with sliced avocado, scallion, and wasabi sauce
        $10.00
        Spicy
      • Hamachi Jalapeño

        Slices of fresh yellowtail in a ponzu sauce topped with slivers of jalapeño.
        $12.00
      • Baked Salmon

        Spicy crab wrapped with salmon and topped with mozzarella cheese and baked to perfection.
        $12.00
      • Tataki

        Choose tuna or salmon, thinly sliced, and seared. Served with ponzu sauce and chili daikon radish.
        $12.00
      • Usuzukuri

        Thin slices of halibut served with ponzu sauce.
        $12.00
      • Spicy Tuna Tartar

        Chef’s special spicy tuna on top of sliced cucumbers sprinkled with Itagaki.
        $12.00
        Spicy
      • Monkey Brain

        Mushroom filled with spicy crab and cream cheese deep-fried with eel sauce and spicy mayonnaise on top.
        $10.00
      • Baked Green Mussels

        Baked mussels with spice scallop, scallion, and mozzarella cheese.
        $12.00
      • Baby Octopus

        $10.00
      • Panko Love Cado

        Deep-fried avocado, crab, and drizzled with creamy wasabi and mango sauce.
        $6.00
      • Sashimi Platter

        Chef’s daily choices of sashimi (fish fillet only, 6 pcs).
        $12.00
      • Spicy Salmon Tartar

        Chef’s special spicy salmon on top of sliced cucumbers sprinkled with Itagaki.
        $12.00
        Spicy
      • Heart Attack

        Fried jalapeños and cream cheese with spice tuna, spicy mayonnaise, and eel sauce.
        $10.00
      • Tako Su

        Sliced octopus and cucumber in a ponzu sauce.
        $12.00
      • Sunomono

        Slices of fresh raw fish and sliced cucumber in a sweet rice vinaigrette sauce.
        $11.00
      • Sushi Nigiri Platter

        Chef’s daily choices of nigiri fish fillet with sushi rice (5 pcs).
        $10.00
      • Dynamite

        Kani kama (crab), scallops, and shrimp in a spicy house sauce. Served on a flaming plate.
        $12.00
      • Uni Shooter

        Sea urchin with sake and ponzu sauce.
        $7.00
      • Uzura Shooter

        Quail egg with sake and ponzu sauce.
        $3.00
      • Spicy Salmon Carpaccio

        Salmon sashimi, ponzu, jalapeno, and hot sauce.
        $12.00
        Spicy
    • Dinner Kitchen Appetizers

      • Shumai

        Wonton wrappers filled with shrimp.
        $7.00
      • Steak Tataki

        Thinly sliced strips of seared new york steak. Served with fresh spring greens and chef’s spice sauce.
        $12.00
      • The Rock

        Thinly sliced strips of fillet mignon marinated in a sweet garlic soy sauce and seared tableside on a lava rock.
        $15.00
      • Edamame

        Warm salted soybeans.
        $6.00
      • Beef Asparagus Maki

        Asparagus wrapped in thinly sliced pcs of beef topped with teriyaki sauce.
        $8.00
      • Spicy Crab Cracker

        Deep-fried wonton skin on top of spicy crab with sliced avocado, scallions, and wasabi sauce.
        $10.00
        Spicy
      • Tempura

        $7.00
      • Shrimp Twister

        Fried shrimp wrapped with skinny potatoes. Served with a creamy spicy sauce.
        $9.00
      • Sake Blue Edamame

        Warm soybeans tossed in garlic and butter soy sauce.
        $7.00
      • Gyoza

        Pan-seared chicken and pork dumplings.
        $6.00
      • Skinny Sweet Potato Fries

        Thinly sliced strips of seared NY steak. Served with fresh spring greens and chef’s spice sauce.
        $5.00
      • Yakitori

        Pan-fried chicken and vegetables skewered.
        $7.00
    • Dinner Sushi Bar Combo

      • Sushi Combo A

        Sushi (7 pcs) and tuna roll.
        $20.00
      • Sushi Combo B

        Sushi (7 pcs), sashimi (8 pcs), and tuna roll.
        $28.00
      • Sushi Combo C

        Sushi (7 pcs), sashimi (12 pcs), California roll, and cucumber roll.
        $40.00
      • Deluxe Combo

        Sushi (12 pcs), sashimi (15 pcs), California roll, tuna roll, crunch, and munch roll.
        $60.00
      • Supreme Combo

        Sushi (20 pcs), sashimi (20 pcs), California roll, spicy tuna roll, and crunch munch roll.
        $80.00
      • Chirashi

        The assortment of fish fillets in a sushi rice bowl.
        $23.00
      • Spicy Sushi Rice Bowl

        Select chopped raw fish with assorted vegetables over steamed rice.
        $23.00
        Spicy
      • Sushi Bento Box

        Green mussel (2 pcs), seaweed salad, nigiri (3 pcs), sashimi (6 pcs), and crunch munch roll.
        $25.00
    • Dinner Soups and Salads

      • Cucumber and Seaweed

        Slices of cucumbers, celery, and seaweed are tossed in our sweet rice vinaigrette and topped with crispy wontons.
        $6.00
      • Sashimi Salad

        Fresh spring mixed salad, lettuce, beets, avocado, chopped tuna, salmon, white tuna, and crab with chef’s special green sauce.
        $12.00
      • Miso Soup

        $2.50
      • Chicken Mushroom Soup

        $2.50
      • House Salad

        Fresh greens with a choice of ginger or sesame dressing.
        $3.00
      • Squid Salad

        $5.00
      • Seaweed Salad

        $5.00
      • Jack's Spicy Sashimi Salad

        A delicious mix of sashimi on a bed of fresh asparagus and topped with the chef’s spicy sauce, scallions, and Itagaki.
        $13.00
        Spicy
      • Pear and Warm Goat Cheese

        Japanese pears, goat cheese, candied pecans, and mixed greens served with red wine vinaigrette.
        $10.00
      • Vegetable Miso Soup

        White miso broth with tofu and seasonal vegetables.
        $5.00
    • Dinner Classic Rolls

      • The MJ Roll

        Spicy crawfish, fresh jalapeno, cream cheese, mozzarella cheese, spicy, and eel sauce deep-fried.
        $13.00
      • Rainbow Roll

        California roll with four kinds of fish fillets.
        $12.00
      • Snow Roll

        Spicy crab topped with salmon with wasabi sauce and crunch.
        $12.00
      • Fire Dragon Roll

        Eel and cucumber topped with spicy tuna, sliced avocado, special hot sauce, and soy sauce.
        $13.00
      • Heaven Roll Roll

        Fried shrimp and cream cheese topped with mango and tuna with wasabi sauce and eel sauce.
        $12.00
      • Fried Shrimp Roll

        Fried shrimp, crab, masago, avocado, cucumber, sweet soy, and sauce.
        $11.00
      • Crispy Dynamite Roll

        Spicy tuna, eel, asparagus, deep-fried, and topped with spicy mayonnaise and eel sauce.
        $12.00
      • California Roll

        Crab, avocado, cucumber, and masago (spicy crab).
        $6.00
      • Dynamite Roll

        Five different kinds of fish tossed in spicy sauce.
        $8.00
      • Green Castle Roll

        Tuna, salmon, and green avocado wrapped with green soybean paper, white sauce, and green crunch.
        $12.00
      • Cha-Cha Roll

        Shrimp, crab, cream cheese, and asparagus. Deep-fried.
        $14.00
      • Yum Yum Roll

        Spicy crab.
        $8.00
      • Philadelphia Roll

        Smoked salmon, cream cheese, avocado, and scallions.
        $9.00
      • Alaska Roll

        Salmon, cucumber, avocado, and scallions.
        $8.00
      • Salmon and Cream Cheese Roll

        Deep-fried and drizzled with hot sauce and eel sauce.
        $8.00
      • Big Mouth Roll

        Fried spicy tuna, spicy crab, avocado, masago spicy sauce, and sweet soy sauce.
        $10.00
      • Crunch Munch Roll

        Spicy crab topped with cooked shrimp, tempura flakes, and wasabi dressing.
        $11.00
      • La Crunch Roll

        Deep-fried Cali roll with white sauce and sweet soy sauce.
        $9.00
      • Mango Tango Roll

        Crab, asparagus, cucumber, sliced mango, and white sauce.
        $11.00
      • Spider Roll

        Deep-fried soft shell crab, masago, crab, avocado, and cucumber topped with sweet soy sauce.
        $11.00
    • Dinner Vegetarian Combo

      • Green Goddess Combo

        Mango avocado, asparagus, cucumber, cilantro, microgreens, sesame seed sauce rolled in parsley, and sesame seeds.
        $10.00
      • Vegetarian

        Assorted vegetables wrapped with cucumber, without rice, and spicy ponzu sauce.
        $11.00
      • Vegetable Tempura

        Deep-fried sweet potato, asparagus, avocado, mushroom, red onion, jalapeno, and served with sesame sauce.
        $11.00
      • Buddha's Belly Combo

        Avocado, cucumber, asparagus, carrots, Japanese pickles, kaiware, and wrapped in a soybean sheet.
        $10.00
      • AAC Combo

        Cucumber, avocado, and asparagus.
        $8.00
      • Vegan Heaven Combo (Nigiri Style)

        Avocado, cucumber, asparagus, radish sprout, and deep-fried tofu skin.
        $10.00
    • Dinner Signature Rolls

      • Sake Blue Roll

        Spicy crab, fried shrimp, and avocado topped with cooked shrimp mozzarella cheese, tempura flakes, sweet soy sauce, and special miso sauce flaming plate.
        $15.00
      • Blue Coral Roll

        Lightly battered spicy tuna, cream cheese, avocado, asparagus, shrimp, wasabi tobiko, and tempura flakes wrapped with green soybean paper and drizzled with creamy wasabi sauce.
        $14.00
      • Tuna 3-Way Roll

        Spicy tuna topped with 2 different kinds of tuna and scallions drizzled with orange mango sauce.
        $13.00
      • Fiesta Roll

        Tuna, salmon, cilantro, jalapeno, avocado, masago, spicy sauce, and seaweed outside.
        $13.00
      • Orange Salmon Roll

        Crab, avocado, and cucumber. Topped with fresh salmon, wasabi, and spicy sauce.
        $13.00
      • Crunch Sushi Popper Roll

        Crab, cooked shrimp, cream cheese, avocado, eel, panko deep fried passion blue sauce, eel sauce, and rice seasoning.
        $15.00
      • Chef Jack Roll Roll

        Chef's special recipe of spicy tuna, cucumber, and masago topped with fresh tuna, avocado, Itagaki, scallions, and spicy garlic sauce.
        $15.00
      • Red Pearl Roll

        Crab, tam-ago, avocado, and cooked shrimp topped with seared salmon, red tobiko, and spicy eel sauce.
        $15.00
      • Super Crunch Roll

        Deep-fried shrimp, spicy tuna, cucumber, green crunch, and spicy crab topped with spicy mayo, eel sauce, wasabi, white sauce, hot sauce, and green crunch.
        $14.00
      • Baby Lobster Roll

        Spicy crab, avocado, cucumber, and baked crawfish with tempura flakes.
        $13.00
      • James Bond Roll

        Dynamite (raw fish tossed in spicy sauce) and fresh jalapeno topped with a spicy tuna, avocado, and hot sauce.
        $13.00
      • Ecuador Roll

        Tuna, yellow-tail, cilantro, cucumber, avocado, green onion, and jalapeno topped with orange tobiko, masago, tempura crunch, chili, and spicy and wasabi sauce.
        $14.00
      • Haba Berry Roll

        Habanero flavored salmon, deep-fried jalapeno, and masago topped with strawberries, mango, and avocado drizzled with kiwi green tea sauce.
        $14.00
      • Red Phoenix Roll

        Deep-fried asparagus, jalapeno, avocado, and cucumber topped with spicy crab, sliced jalapeno, and special hot sauce (very hot).
        $15.00
      • Las Vegas Roll

        Salmon, avocado, mozzarella cheese, and cream cheese deep-fried and topped with eel sauce and spicy mayonnaise.
        $14.00
      • Passion Blue Roll

        Spicy crab, cream cheese, topped, and with deep-fried red snapper and a special shrimp sauce.
        $13.00
      • Wild Crunch Roll

        Deep-fried chicken, asparagus, cream cheese, cucumber, and avocado topped with mix fried shrimp, spicy crunch, passion blue sauce, and spicy mayonnaise.
        $14.00
      • Temptation Roll

        Shrimp tempura, spicy crab, asparagus, and cream cheese topped with crab, wasabi mayo, spicy mayo, eel sauce, and tempura crunch.
        $15.00
      • Butterfly Roll

        Cucumber, fried shrimp, and spicy crab topped with tuna, snapper, salmon, white tuna, shrimp, eel, avocado, and sweet soy sauce.
        $15.00
      • Bomb Tower Roll

        A base of rice and layers of cucumber, spicy crab, avocado, and topped with spicy tuna tar and Takagi. Served with spicy mayonnaise and white sauce.
        $17.00
      • Cherry Blossom Roll

        White tuna, cucumber, masago topped with fresh tuna, special hot sauce, and wasabi sauce.
        $13.00
      • Urban Heart Roll

        Spicy crab, cooked shrimp, asparagus, pickles, jalapenos, and cream cheese topped with panko deep-fried with spicy mayonnaise and eel sauce.
        $15.00
      • Diablo Roll

        Deep-fried with yum yum and avocado. Topped with tuna and salmon, sliced red onion, micro greens mix, special diablo sauce, sweet soy sauce, and tobiko.
        $14.00
      • Picasso Roll

        Tuna, salmon, yellowtail avocado, masago, and crab wrapped in seaweed then deep-fried drizzled with sweet soy sauce.
        $13.00
      • Yanagi Roll

        Fried soft shell crab and crab, cucumber, and avocado topped with BBQ eel and sliced avocado, scallion, dried shaved tuna, and eel sauce.
        $15.00
      • John Wayne Roll

        Panko crusted crab, asparagus, cream cheese, avocado, and mango topped with seared NY steak, mango, microgreens, wasabi, sweet soy sauce, and roasted garlic.
        $16.00
      • King Cobra Roll

        Spicy crab, fried shrimp, cream cheese, and asparagus topped with a while freshwater, eel, and eel sauce.
        $19.00
      • Volcano Roll

        California roll topped with avocado served with baked spicy scallops, wasabi sauce, and eel sauce.
        $12.00
      • Ocean Sundae Roll

        Shrimp tempura, cream cheese, avocado, tobiko chili sauce, scallions, and sesame seeds topped with tempura crumbs, wasabi mayonnaise, and sweet soy sauce.
        $14.00
      • Salmon Mania Roll

        Smoked salmon, cream cheese, sliced red onion, cucumber, and avocado wrapped with salmon. Served with salmon voe, crunch, and special sweet honey mustard sauce.
        $14.00
    • Dinner Nigiri Raw

      • Tuna (Maguro)

        $5.00
      • Salmon (Sake)

        $5.00
      • White Tuna (Albacore)

        $5.00
      • Sea Bass (Suzuki)

        $5.00
      • Raw Scallop (Hotate)

        $4.50
      • Surf Clam (Holdligai )

        $4.00
      • Yellowtail (Hamachi)

        $5.00
      • Halibut (Hirame)

        $5.00
      • Red Snapper (Tai)

        $4.00
      • Sweet Shrimp (Amaebi)

        $7.00
      • Squid (Ika)

        $5.00
      • Mackerel (Saba)

        $4.00
    • Dinner Nigiri Cooked (Sushi)

      • Shrimp (Ebi)

        $4.00
      • Octopus (Tako)

        $5.00
      • Sweet Tofu (Inari)

        $3.00
      • Garlic Seared Albacore

        $5.00
      • Eel (Unagi)

        $6.00
      • Smoked Salmon

        $5.00
      • Crab Stick (Kani)

        $4.00
    • Dinner Roe (Egg)

      • Egg Omelette (Tamago)

        $3.00
      • Quail Egg (Laura-1 in Shot Glass)

        $3.00
      • Salmon Roe (Ikura)

        $4.00
      • Flying Fish Roe (Tobiko)

        $4.00
      • Smelt Roe (Masago)

        $4.50
    • Dinner Noodles and Rice

      • Yaki Soba

        Pan-fried noodles cooked with chicken and assorted vegetables.
        $13.00
      • Shiitake Ravioli

        Japanese wontons stuffed with shiitake mushrooms, ricotta, shisi (a Japanese herb) pesto, and drizzled with a reduced balsamic sauce.
        $14.00
      • Vegetable Fried rice

        $5.50
      • Chicken Fried Rice

        $7.00
      • Shrimp Fried Rice

        $8.00
      • Beef Fried Rice

        $9.00
      • Combination Fried Rice

        Chicken, shrimp, and beef.
        $10.00
      • Tempura Udon

        Shrimp and vegetable tempura with noodles in a Japanese dashi sauce.
        $13.00
      • Vegetable Udon

        Assorted vegetables with noodles in a Japanese dashi broth.
        $10.00
      • Nabeyaki Udon

        Chicken, shrimp, and scallops with udon noodles in a Japanese dashi broth.
        $13.00
      • Stone Pot Bibimbap

        White rice topped with steamed vegetables and beef marinated in a sweet garlic sauce, fried egg, and served in a hot stone pot. Served with soup and salad.
        $15.00
      • Ravioli

        Japanese wontons stuffed with shiitake mushrooms, ricotta, shisi (a Japanese herb) pesto, and drizzled with a reduced balsamic sauce.
        $14.00
    • Dinner House Entrees

      • Spicy Marinated Pork

        Thinly-sliced pork and marinated in hot pepper garlic. Served with grilled onions and steamed rice.
        $16.00
        Spicy
      • Miso-Glazed Sea Bass

        Marinated in miso and sake and pan-roasted. Served with pan-seared sushi rice and asparagus.
        $25.00
      • Orange Ginger Scallops

        Pan-seared scallops with orange-ginger dressing, preserved lemons, and creamy polenta with kale.
        $22.00
      • Kitchen Bento Box

        Gyoza, steam rice, tempura, crunch munch roll, and choice of bulgogi, chicken or teriyaki salmon.
        $25.00
      • Katsu

        Panko crusted boneless chicken, dressed in a creamy peanut sauce, red cabbage slaw, and rosemary braised apples. Served with steamed white rice.
        $16.00
      • Steak Frites

        NY strip, pan-seared yakiniku style (garlic and soy sauce marinade), chimichurri sauce, and choice of fried rice or sweet potato fries.
        $23.00
      • Bulgogi

        Our family secret recipe of thinly sliced beef marinated in Asian pears and garlic. Served with grilled onion and steamed rice.
        $17.00
      • Fish Katsu

        Panko-crusted orange roughy, dressed in a sweet cucumber tartar sauce, red cabbage slaw, and steamed white rice.
        $17.00
      • Chirashi

        An assortment of fish fillets over a bowl of sushi rice.
        $23.00
      • Spicy Sushi Rice Bowl

        Chef’s select chopped raw fish, lettuce, vegetables, garlic, crab, nori (dried seaweed), and masago over steamed white rice. Served with a red pepper sauce to mix your rice bowl to taste.
        $23.00
        Spicy
      • Una Don

        Broiled freshwater eel over rice with eel sauce.
        $17.00
    • Hibachi Dinners

      • Grilled Shrimp Hibachi Dinner

        Juicy shrimp straight from the Gulf of Mexico. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $21.00
      • Teriyaki Swordfish Hibachi Dinner

        Fresh, wild-caught swordfish grilled to a golden outer crust. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $23.00
      • Sea Bass Hibachi Dinner

        Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $26.00
      • Red Snapper Hibachi Dinner

        Sushi grade seasoned with our teriyaki sauce. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $21.00
      • Teriyaki Chicken Hibachi Dinner

        Tender white meat chicken gently seasoned with our teriyaki sauce. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $20.00
      • Filet Mignon Hibachi Dinner

        Our finest cut 6 oz (USDA choice) fillet mignon. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $30.00
      • Teriyaki Salmon Hibachi Dinner

        Fresh Atlantic salmon from chile grilled in our teriyaki sauce. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $20.00
      • Grilled Scallops Hibachi Dinner

        Tender and succulent scallops grilled to golden perfection. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $23.00
      • Lobster Tail Hibachi Dinner

        Deliciously seasoned and grilled (2 tails). Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $34.00
      • Vegetable Hibachi Dinner

        Seasonal fresh vegetables and tofu grilled to taste. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $14.00
      • New York Steak Hibachi Dinner

        Thick cut 7 oz NY steak (USDA choice) seared to your liking. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $23.00
      • Teriyaki Calamari Hibachi Dinner

        Long-cut pcs of our most tender calamari steaks. Include chicken broth soup, choice of ginger or sesame salad, grilled vegetables (zucchini, mushrooms, broccoli, onions, and carrots), and fried rice.
        $20.00
    • Combo Dinners

      • New York Steak and Chicken

        $25.00
      • New York Steak and Shrimp

        $27.00
      • New York Steak and Scallop

        $29.00
      • New York Steak and Calamari

        $27.00
      • New York Steak and Lobster

        $36.00
      • New York Steak and Salmon

        $27.00
      • Filet Mignon and Chicken

        $29.00
      • Filet Mignon and Shrimp

        $31.00
      • Filet Mignon and Scallop

        $33.00
      • Filet Mignon and Calamari

        $31.00
      • Filet Mignon and Lobster

        $40.00
      • Filet Mignon and Salmon

        $31.00
      • Shrimp and Chicken

        $24.00
      • Shrimp and Scallop

        $26.00
      • Shrimp and Calamari

        $25.00
      • Shrimp and Lobster

        $34.00
    • Dinner Hibachi Grill Side Orders

      • Fried Rice

        $4.50
      • Chicken

        $7.00
      • Vegetables

        $5.00
      • Scallop

        $10.00
      • Salmon

        $8.00
      • Calamari

        $9.00
      • Steak

        $11.00
      • Shrimp

        $8.00
      • Filet Mignon

        $13.00
      • Lobster Tail

        $15.00
    • Dinner Kids Meals

      • Chicken Nuggets

        Served with fried rice.
        $8.00
      • Teriyaki Chicken

        Served with grilled vegetables and fried rice.
        $13.00
      • Filet Mignon

        Served with grilled vegetables and fried rice.
        $16.00
      • Grilled Scallop

        Served with grilled vegetables and fried rice.
        $12.00
      • New York Strip Steak

        Served with grilled vegetables and fried rice.
        $14.00
      • Grilled Shrimp

        Served with grilled vegetables and fried rice.
        $12.00
    Allergens: These items may include unlisted ingredients and/or be prepared on equipment that processes allergens. Take precautions if you have an allergy.