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Postmates Home
    Salaam Bombay - Tribeca
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    Salaam Bombay - Tribeca

    View delivery time and booking fee.

    Location and hours

    Sunday
    04:30 PM - 10:40 PM
    Monday - Saturday
    11:30 AM - 10:40 PM

    319 Greenwich St, New York, NY 10013 • More


    • Most Popular

      • Goat Lahori

        Succulent pieces of goat on the bone cooked in herbs, spices, and traditional Northern sauce.
        $19.00
      • Tandoori Chicken

        Chicken on the bone marinated in yogurt and mild spices. Served with basmati rice.
        $16.00
      • Chicken Tikka Masala

        Cubes of roasted chicken simmered in a rich tomato and cream sauce.
        $16.00
      • Chicken Makhani

        Butter. Shreds of chicken taken off the bone, cooked in a rich tomato, and butter sauce.
        $16.00
      • Matar Paneer

        Fresh homemade cheese cubes (paneer) sauteed with green beans and mild spices.
        $14.00
      • Palak Paneer

        Cubes of homemade cheese cooked with freshly ground spinach.
        $14.00
      • Tandoori Garlic Naan

        Soft bread baked in the tandoor and topped with chopped garlic.
        $5.00
    • Beverages

      • Sparkling Water

        $7.00
      • Fruit Juices

        $4.00
      • Lassi

        A refreshing yogurt drink.
        $5.00
      • Soda

        $2.00
      • Bottled Water

        $2.00
    • Bread

      • Kheema Paratha

        Multi layered whole wheat bread stuffed with minced lamb and baked in the tandoor.
        $8.00
      • Chapati

        Three pieces. Bombay style whole wheat bread.
        $6.00
      • Phoolka

        Three pieces. Traditional Gujarati style whole wheat bread.
        $6.00
      • Tandoori Paneer Kulcha

        Soft bread baked in the tandoor and stuffed with homemade cheese.
        $5.00
      • Roomali Roti

        Soft and thin wheat flour bread made on a special steel skillet.
        $6.00
      • Tandoori Lachha Paratha

        Multi layered whole wheat bread baked in the tandoor and topped with a dollop of butter.
        $5.00
      • Peshawri Naan

        Soft bread stuffed with raisin, nut, coconut, and baked in tandoor.
        $6.00
      • Aloo Paratha

        Multi layered whole wheat bread stuffed with potatoes and baked in the tandoor.
        $5.00
      • Poori

        Puffed whole wheat bread.
        $6.00
      • Tandoori Onion Kulcha

        Soft bread baked in the tandoor and stuffed with chopped onions.
        $5.00
      • Tandoori Garlic Naan

        Soft bread baked in the tandoor and topped with chopped garlic.
        $5.00
      • Tandoori Roti

        Whole wheat Indian bread made in the tandoor.
        $3.00
      • Tandoori Naan

        Soft and white flour Indian bread made in the tandoor.
        $3.00
    • Vegetarian Appetizers

      • Vegetable Platter

        Assortment of samosa, kachori, and mildly spiced vegetable fritter favorites.
        $12.00
      • Onion Bhaji

        Batter fried onion fritters.
        $7.00
      • Khaman Dhokla

        Steamed lentil cakes garnished with freshly grated coconut and mustard seeds.
        $7.00
      • Batata Wada

        Potatoes battered in graham flour seasoned with mild spices.
        $6.00
      • Daal Wada

        Ground yellow lentils mixed with onions and mild spices.
        $6.00
      • Vegetable Samosa

        Cumin flavored potatoes and peas wrapped in a flaky pastry. Served hot, fresh with tamarind, and mint sauce.
        $6.00
      • Kachori

        Fried dumpling filled with lentils, seasoned with Gujarati spices, and dry fruits.
        $6.00
    • Non Vegetarian Appetizers

      • Assortment Hor's D'oeuvres

        Assortment of fried vegetable pakoras, samosa, chicken tikka, and seekh kabab.
        $14.00
      • Kalmi Kabab

        Chicken wings marinated in yogurt and mild spices and roasted in tandoor.
        $10.00
      • Amritsari Machhi

        Fish fillets seasoned in spices and lemon juice and fried in chickpea batter.
        $9.00
      • Jhinge Bagherela

        Succulent shrimp sauteed in garlic, mustard seeds, and curry leaves in a tangy sauce.
        $10.00
      • Shrimp Pakora

        Shrimp seasoned in spices and lemon juice and fried in chickpea batter.
        $9.00
      • Chapli Kabab

        Lamb patties seasoned with chopped onions, crushed peppercorn, and nutmeg.
        $13.00
    • Chowpatty Chaats

      • Ragda Pattice

        Potato patties topped with whole white lentils.
        $7.00
      • Bhelpuri

        Crisp homemade rice puffs mixed with diced tomatoes, onions, potatoes, and graham flour.
        $7.00
      • Samosa Chaat

        Mix of samosa, chana masala topped with chopped onions, tamarind chutney, and yogurt.
        $7.00
      • Dahi Batata Puri

        Wheat flour crisps filled with diced potatoes, bean sprouts, yogurt topped with tamarind, and mint chutney.
        $7.00
      • Dahi Bhalla

        Lentil dumplings soaked in yogurt, tamarind, and mint chutney.
        $7.00
      • Pao Bhaji

        Mashed vegetables mixed with ground spices and served with bread.
        $9.00
    • Soup and Salad

      • Saag Pea Soup

        Spinach, green peas puréed to a smooth and silky texture with salt, pepper, and seasonings.
        $6.00
      • Mulligatawny Soup

        A traditional lentil based curried soup.
        $6.00
    • Tandoori

      • Mixed Tandoori Grill

        Assortment of seekh kabab, scallop, fish tikka, lamb chip, malai kabab, and tandoori shrimp. Served with basmati rice.
        $34.00
      • Adrak Ke Panje

        Rack of lamb marinated in yogurt, nutmeg, cinnamon, and ginger. Served with basmati rice.
        $34.00
      • Tandoori Shrimp

        Jumbo shrimp marinated with fresh coriander, mint, and green peppers. Served with basmati rice.
        $25.00
      • Boti Kabab

        Tender cubes of lamb leg seasoned in aromatic spices. Served with basmati rice.
        $25.00
      • Seekh Kebab

        Freshly ground lamb seasoned with fresh mint and herbs. Served with basmati rice.
        $19.00
      • Hariyali Kabab

        Succulent pieces of chicken marinated in a blend of mint and cilantro. Served with basmati rice.
        $18.00
      • Malai Kabab

        Chicken breast diced into tender cubes and marinated with cream and mild spices. Served with basmati rice.
        $18.00
      • Fish Tikka

        Cubes of fresh salmon seasoned in yogurt and fresh herbs. Served with basmati rice.
        $22.00
      • Afghani Kabab

        Roasted boneless chicken marinated with onions, fennel, and pickling spices. Served with basmati rice.
        $18.00
      • Tandoori Chicken

        Chicken on the bone marinated in yogurt and mild spices. Served with basmati rice.
        $16.00
      • Reshmi Kabab

        Freshly ground chicken seasoned in fresh mint and herbs. Served with basmati rice.
        $17.00
      • Chicken Tikka

        Boneless pieces of chicken marinated in aromatic spices. Served with basmati rice.
        $18.00
      • Paneer Tikka

        Homemade cheese marinated in aromatic spices and roasted in the tandoor. Served with basmati rice.
        $15.00
      • Tandoori Vegetables

        Assortment of stuffed bell pepper, tandoori mushroom, seasoned paneer cheese, and spiced broccoli. Served with basmati rice.
        $15.00
    • Rice

      • Kashmiri Pulao

        Long grain basmati rice cooked with dried fruits, almonds, cashews, and raisins.
        $6.00
      • Matar Pulao

        Long grain basmati rice cooked with saffron and garnished with fresh peas.
        $4.00
      • Brown Rice

        Fresh boiled brown rice.
        $4.00
      • Vegetable Biryani

        Long grain Basmati Rice cooked with fresh vegetables in a blend of mild spices
        $14.00
      • Chicken Biryani

        Pieces of chicken cooked with long grain Basmati Rice in a blend of mild spices
        $18.00
      • Lamb Biryani

        Succulent pieces of lamb cooked with long grain Basmati Rice in a blend of mild spices
        $20.00
      • Goat Biryani

        Pieces of goat on the bone cooked with Basmati Rice in a blend of mild spices
        $20.00
    • Vegetarian

      • Gujarati Thali

        Combination of khaman dhokla, three vegetarian dishes, kadhi, dal, three pooris, rice, and shrikand.
        $22.00
      • Paneer Tikka Masala

        Roasted paneer cheese cubes spices in herbs and slow cooked in crushed tomato sauce.
        $15.00
      • Palak Paneer

        Cubes of homemade cheese cooked with freshly ground spinach.
        $14.00
      • Matar Paneer

        Fresh homemade cheese cubes (paneer) sauteed with green beans and mild spices.
        $14.00
      • Paneer Makhani

        Cubes of homemade cheese cooked in a tomato cream sauce.
        $15.00
      • Baghare Baingan

        Eggplant stuffed with spices and cooked in a cashew sauce.
        $14.00
      • Dal Bukhara

        Makhani. Black lentils and kidney beans slowly simmered together with tomatoes, onions, ginger, and garlic.
        $14.00
      • Chana Palak

        Chickpeas cooked with freshly ground spinach.
        $14.00
      • Diwani Handi

        Diced mixed vegetables cooked in a spinach based sauce and flavored with special house spices.
        $14.00
      • Baingan Bhartha

        Mashed eggplant cooked with onions, tomatoes, and mild spices.
        $14.00
      • Mushroom Palak Masala

        Fresh mushroom and spinach cooked with aromatic spices.
        $14.00
      • Malai Kofta

        Homemade cheese and vegetable croquettes simmered in cream sauce.
        $14.00
      • Navratan Korma

        An assortment of fresh vegetables cooked in a creamy almond and cashew sauce.
        $14.00
    • Vegan

      • Tadka Dal

        Yellow lentils simmered with ginger, garlic, and cumin powder.
        $14.00
      • Lasooni Gobi

        Crispy cauliflower in a tangy garlic sauce.
        $14.00
      • Bhindi Do Piaza

        Pieces of fresh okra cooked with onions, tomatoes, and ginger.
        $14.00
      • Aloo Baingan

        Potatoes and eggplant mixed with mild spices.
        $14.00
      • Ringna Batata Nu Shaak

        Cubes of eggplant, potatoes cooked in sweet, and sour sauce.
        $14.00
      • Chana Masala

        Chickpeas cooked in a tomato, onion, and garlic sauce.
        $14.00
      • Aloo Gobi Matar

        Potatoes, cauliflower, green peas in a blend of onion, ginger, and spices.
        $14.00
    • Chicken

      • Staff Curry

        Authentic homemade style chicken curry cooked on the bone.
        $17.00
      • Chicken 65

        Chicken spiked with curry leaves and red hot chilies.
        $17.00
        Spicy
      • Chicken Chettinad

        Chicken made with yogurt spices and black pepper.
        $17.00
      • Chicken Xacutti

        Chicken cooked with roasted coconut and aromatic spice.
        $17.00
      • Chicken Saagwala

        Tender cubes of chicken cooked with freshly ground spinach.
        $16.00
      • Chicken Makhani

        Butter. Shreds of chicken taken off the bone, cooked in a rich tomato, and butter sauce.
        $16.00
      • Chicken Tikka Masala

        Cubes of roasted chicken simmered in a rich tomato and cream sauce.
        $16.00
      • Chicken Vindaloo

        Marinated in cubes of chicken cooked in a light vinegar and pepper sauce. Spicy Goan dish.
        $16.00
        Spicy
      • Chicken Shahi Korma

        Morsels of chicken cooked in a mild and creamy curry thickened with ground nuts.
        $16.00
    • Lamb and Goat

      • Goat Lahori

        Succulent pieces of goat on the bone cooked in herbs, spices, and traditional Northern sauce.
        $19.00
      • Gosht Dum Pasanda

        Escallops of lamb marinated in yogurt and mild spices and cooked in a sealed pot.
        $19.00
      • Saag Gosht

        Combination of lamb, freshly chopped spinach, tomatoes, cooked in mild spices, and herbs.
        $19.00
      • Gosht Kalimirch

        Tender cubes of lamb cooked with pickling spices and black pepper.
        $19.00
      • Kheema Aloo Matar

        Minced lamb cooked with potatoes and green peas.
        $19.00
      • Kashmiri Rogan Josh

        Fresh lamb cooked with cardamom, cloves, and aromatic spices.
        $19.00
      • Gosht Vindaloo

        Lamb marinated in vinegar, spices, and cooked spicy Goan style.
        $19.00
        Spicy
      • Gosht Dhansak

        Cubes of lamb cooked with lentils and garam masala.
        $19.00
    • Seafood

      • Machhi Malabar

        Fillet of fish simmered in coconut milk and curry leaves.
        $20.00
      • Koliwada Chi Kolmi

        An authentic Maharashtrian shrimp dish cooked in a light sauce of onions, garlic, ginger, and tomatoes.
        $20.00
      • Shrimp Balchao

        Classic Goan dish made with dry chilies and vinegar.
        $20.00
      • Goan Fish Curry

        Fillet of fish simmered in paprika, onion, garlic, garam masala, and light vinegar.
        $20.00
      • Nawabi Jhinge

        Jumbo shrimp cooked in a mild almond cream sauce. Awadhi specialty.
        $20.00
    • Classic Stir Fry

      • Low Fat Kadhai

        Stir fried dish made in a cast iron wok (kadhai) with fresh onions, tomatoes, and bell peppers.
        $14.00
      • Low Fat Jalfrezie

        Stir fried dishes made with fresh broccoli, snow peas, tomatoes, onions, and bell peppers in a tangy sauce.
        $14.00
    • South Indian Classics

      • Plain Dosa

        Plain rice crepes.
        $12.00
      • Masala Dosa

        Rice crepes filled with onions, potato, and peas.
        $14.00
      • Medu Wada

        Three pieces. Lentil donuts.
        $7.00
      • Idli

        Three pieces. Steamed rice cake.
        $7.00
      • Poori Bhaji

        Puffed bread, potato, onion, and vegetable dish.
        $7.00
      • Lemon Rice

        Rice tempered with lemon juice.
        $6.00
      • Curd Rice

        Rice with yogurt.
        $6.00
      • Tamarind Rice

        Rice tempered with tamarind sauce.
        $6.00
    • Two Course Special Meal

      • Non Vegetarian Two Course Meal

        $24.00
      • Vegetarian Two Course Meal

        $20.00
    • Indian Chinese Corner

      • Shrimp Garlic Sauce

        Shrimp in a garlic and chili sauce.
        $20.00
      • Chili Chicken

        Diced chicken in classy soy chili sauce.
        $16.00
      • Chicken Manchurian

        Diced chicken in minced onion, ginger, and garlic sauce.
        $16.00
      • Chili Paneer Entree

        Homemade cheese made in hot soy chili sauce.
        $15.00
      • Hakka Noodles

        Soft lo mein noodles.
        $14.00
      • Vegetable Manchurian

        Vegetable croquettes made in onion, ginger, and garlic sauce.
        $14.00
      • Mixed Vegetables in Garlic Sauce

        Mixed vegetables in a garlic chili sauce.
        $14.00
      • Fried Rice

        Fried basmati rice.
        $13.00
      • Garlic Butterfly Shrimp Appetizer

        Crispy garlic shrimp batter fried.
        $10.00
      • Chicken Lollipop Appetizer

        Crispy pulled back winglets.
        $9.00
      • Vegetarian Spring Rolls Appetizer

        Egg roll skins stuffed with vegetable.
        $7.00
    • Lunch Box

      • Shrimp Box

        Served with vegetable of the day, rice and naan bread.
        $16.00
      • Fish Box

        Served with vegetable of the day, rice and naan bread.
        $16.00
      • Chicken Box

        Served with vegetable of the day, rice and naan bread.
        $15.00
      • Lamb Box

        Served with vegetable of the day, rice and naan bread.
        $16.00
      • Vegetable Box

        Served with vegetable of the day, rice and naan bread.
        $15.00
    • Accompaniments

      • Raita

        $4.00
      • Plain Dahi

        $3.00
      • Mixed Pickle

        Pieces of mango and lemon in a spicy sauce.
        $3.00
      • Mango Chutney

        Pieces of mango seasoned in a honey sauce.
        $3.00
      • Onion Relish

        Finely chopped onion seasoned in a red tangy sauce.
        $3.00
      • Pappadam

        Paper thin crisp lentil wafers.
        $2.00
    • Desserts

      • Rasmalai

        Soft patties of homemade cheese and poached in condensed milk sauce.
        $6.00
      • Gulab Jamun

        Cheese roundels dipped in honey syrup.
        $6.00
      • Kheer

        Traditional rice pudding simmer with fresh dates and garnished with cardamom and pistachios.
        $6.00
      • Shrikhand

        Saffron flavored yogurt topped with nuts.
        $6.00