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    SangKee Noodle House
    Too far to deliver

    SangKee Noodle House

    4.6
    (258)
      •  
    View delivery time and booking fee.

    Location and hours

    Sunday
    11:30 AM - 08:45 PMNew Menu
    Monday - Friday
    11:30 AM - 08:45 PMNew Menu
    11:30 AM - 03:00 PMLunch Special
    Saturday
    11:30 AM - 08:45 PMNew Menu
    ₩₩ • Chinese • Asian • Noodles • Family Friendly

    3549 Chestnut St, Philadelphia, PA 19104 • More


    • Buy 1, Get 1 Free

      • Mapo Tofu (No Meat) (麻婆豆腐(素))

        $14.95
      • Chongqing Spicy & Sour Beef Rice Thread Noodle (重庆酸辣肥牛米线)

        $14.95
      • Hand Made Pot Sticker(Pork,4pcs)

        Hand Made Pot Sticker, Juicy inside, Crispy at the bottom.
        $6.95
      • Frozen Watermelon (seasonal) (西瓜冰)

        $4.95
      • Korean Spicy Chicken Rice (韓式辣炒雞肉飯)

        $13.95
    • Picked for you

      • General Tao's (左宗棠鸡)

        Chicken or shrimp.
        $17.95
      • Hong Kong Roasted Duck Rice (港式烧鸭饭)

        $14.95
      • Taiwanese Braised Pork Belly Rice w. Five Spice Egg (台湾卤肉饭)

        $13.95
      • Roasted Duck Congee (烧鸭絲粥)

        $13.95
      • Chow Fun (干炒牛河(牛肉/鸡肉/叉烧/素菜))

        (Choose Option: Beef or Chicken or Roasted Pork or Vegetable).
        $15.95
    • Cold Dish (前菜)

      • Szechuan Sweet & Sour Cucumber (川味糖醋黄瓜)

        $8.95
      • Spicy Rabbit Dices in Hot Oil (成都红油兔)

        $12.95
      • Savory Chicken in Spicy Sesame Sauce (口水鸡)

        $12.95
      • Drunken Chicken (花雕醉鸡卷)

        $8.95
      • Five Spice Duck Wings (麻辣卤鸭翅)

        $8.95
      • Spicy Dumplings in Szenchuan Hot Oil (红油抄手)

        $6.95
    • Chef Li's Special (李師傅特色菜)

      • Sautees Beef in Traditional Szechuan Hot Sauce (水煮牛)

        $21.50
      • Sliced Beef in Spicy and Sour Broth (酸汤肥牛)

        $21.50
      • Spicy Fish Fillet in Boiled Hot Pepper Oil 沸腾鱼)

        $21.50
      • Fish Fillet in Spicy Pickle Vagetable Sauce (酸菜鱼)

        $21.50
      • Spicy Pig Feet in Szechuan Style (香辣美容蹄)

        $22.50
      • Chinkiang Sweet & Sour Ribs (糖醋排骨)

        $18.95
      • Szechuan Double Cooked Pork Belly (四川回锅肉)

        $16.95
      • Stir Fried Salted Pork Belly w. Pepper (生爆盐煎肉)

        $17.95
      • Fried Intestine in Dry Szenchuan Style (干煸肥肠)

        $22.25
      • Chongqing Spicy Chicken Dices w. Hot Peppers (重庆辣子鸡)

        $17.95
      • Spicy Fried Chicken Wings (香辣鸡翅)

        $13.95
      • Mapo Tofu (No Meat) (麻婆豆腐(素))

        $14.95
      • Sauteed Shredded Potato in Spicy & Sour Style (酸辣土豆丝)

        $13.95
      • Sauteed Cabbage w. Spicy Peppers (手撕包心菜)

        $13.95
    • Broth Noodle (汤面)

      • Taiwanese Spicy Beef Ramen (台湾酸菜牛肉面)

        $14.95
      • Chongqing Spicy & Sour Beef Rice Thread Noodle (重庆酸辣肥牛米线)

        $14.95
      • Beef w. Tomato Broth Ramen (番茄肥牛拉面)

        $14.95
      • Stewed Lamb Ramen (红烧羊肉拉面)

        $14.95
      • Ma La Ramen (麻辣拉面)

        $14.95
      • Shrimp Wonton Egg Noodle (鲜虾云吞面)

        $11.50
      • Hong Kong Roasted Pork Belly Egg Noodle (港式肥叉烧面)

        $11.50
      • Thai Tom Yum Seafood Rice Thread Noodle (泰式冬阴汤米线)

        $14.95
      • Braised Beef Flank Egg Noodle (牛腩面)

        $14.95
      • Hong Kong Roasted Duck Egg Noodle (港式烧鸭面)

        $14.95
      • Sliced Chicken Egg Noodle Soup (鸡片面)

        $11.50
      • Szechuan Meat Sauce Ramen ( 炸酱面 )

        $11.50
      • House Special Noodle Soup (本楼面)

        Comes with wonton, shrimp, roast pork, chicken & vegetable.(云吞、虾、叉烧、鸡肉和蔬菜)
        $15.95
      • Lemon Grass Grilled Chicken Noodle Soup (香茅燒雞面)

        $13.95
    • Small Plate (小点)

      • Taiwanese Crispy Salt Bake Chicken (台灣夜市盐酥鸡)

        $12.50
      • Dan Dan Noodle 担担面

        $8.95
      • Hong Kong Roasted Pork Belly (港式肥叉烧)

        $11.50
      • Hong Kong Roasted Duck (港式烧鸭)

        $12.95
      • Crispy Coconut Shrimp (4) (椰子虾)

        $9.95
      • Crispy Flounder Fillet w. Honey Coated Walnut (核桃龙利球)

        $11.50
      • Crispy Garlic Chicken Wing (4) (炸鸡翅)

        $11.50
      • Steam Green Vegetable w. Oyster Sauce (蠔油油菜)

        $8.95
      • Grilled Lemon Grass Chicken (香茅燒雞)

        $10.95
      • Drunken Chicken Roll (醉雞卷)

        $9.95
      • Spicy Duck Wings (麻辣鴨翅)

        $9.95
      • Hand Made Pot Sticker(Pork,4pcs)

        Hand Made Pot Sticker, Juicy inside, Crispy at the bottom.
        $6.95
    • Dim Sum (点心)

      • Steamed Shanghai Juicy Bun (上海小笼包)

        $9.95
      • Steamed Shrimp Dumpling (Dim Sum) (水晶虾饺)

        $6.95
      • Peking Duck Roll (北京鸭卷)

        $5.50
      • Chinese Scallion Pancake (葱油饼)

        $6.25
      • Steamed Char Sui Bao (3) (叉烧包)

        $7.50
      • Steamed Dim Sum Sampler (点心拼盘)

        Comes with shrimp dumpling, sui mai, juicy bun, crystal dumpling. (虾饺、烧卖、小笼包、粉粿)
        $14.50
      • Vegetable Spring Roll (蔬菜春卷)

        $2.25
      • Shrimp Roll (2) (鲜虾春卷)

        $9.95
      • Sui Mai (烧卖)

        $6.95
      • Edamame (毛豆)

        $5.25
      • Steamed or Pan Fry Dumplings (蒸饺/煎饺)

        $6.95
      • Fried Shrimp Wonton (8) (炸云吞)

        $10.95
      • Szechuan Spicy Dumplings (紅油抄手)

        $6.95
    • Congee and Soup (粥和汤)

      • Shredded Pork & Thousand Egg Congee (皮蛋瘦肉粥)

        $10.50
      • Chicken & Shitake Mushroom Congee (冬菇鸡丝粥)

        $10.50
      • Fish Fillet Congee (鱼片粥)

        $10.50
      • Roasted Duck Congee (烧鸭絲粥)

        $13.95
      • Fried Dough (油条)

        $3.95
      • Tomato Tofu Beef or Fish Soup (bowl) (番茄肥牛汤/番茄鱼片汤)

        $14.95
      • Seafood Tofu Soup (bowl) (海鲜豆腐汤)

        $13.95
      • Chicken Hot & Sour Soup (bowl) (酸辣汤)

        $10.95
      • Shrimp Wonton Soup (Cup) (鲜虾云吞汤)

        $4.95
      • Shrimp Wonton Soup (Bowl) (鲜虾云吞汤)

        $9.50
      • Tofu Seadweed & Veg Soup (紫菜豆腐湯)

        $10.95
    • Rice Platter / Bowl (饭类)

      • Bulgogi Rice (韩式烤牛肉饭)

        $14.95
      • Taiwanese Braised Pork Belly Rice w. Five Spice Egg (台湾卤肉饭)

        $13.95
      • Sautéed Hot Pepper w. Beef Rice (小辣椒牛肉盖饭)

        $14.95
      • Baked Seafood Fried Rice w. Cheese (海鲜芝士焗饭)

        $16.95
      • Baked (Pork Chop or Chicken) Fried Rice w. Cheese & Tomato Sauce (茄汁焗豬排/雞排飯)

        $16.95
      • Hong Kong Roasted Pork Belly Rice (港式肥叉烧饭)

        $12.95
      • Pineapple & Shrimp Fried Rice (菠萝鮮虾炒饭)

        $18.95
      • Grilled Lemon Grass Chicken Rice (香茅燒雞饭)

        $13.95
      • Fried Rice (炒饭)

        Chicken or roasted pork or vegetable.
        $14.95
      • Beef or Shrimp Fried Rice (鮮蝦/牛肉炒飯)

        $15.95
      • House Special Fried Rice (扬州炒饭 虾、叉烧、鸡)

        Comes with chicken,roasted pork & shrimp.
        $16.95
      • Hong Kong Roasted Duck Rice (港式烧鸭饭)

        $14.95
      • Stewed Lamb Rice (红烧羊肉饭)

        $15.95
      • Korean Spicy Chicken Rice (韓式辣炒雞肉飯)

        $13.95
    • Poultry (禽类)

      • SangKee Peking Duck (北京烤鸭)

        Pancake or bun.
        $27.95
      • Sizzling Spicy Chicken in Casserole (麻辣鸡煲)

        $16.95
      • Kung Po Chicken (宫保鸡)

        $16.95
      • Stewed Chicken w. Fresh Chestnut In Casserole (栗子鸡煲)

        $18.95
      • Crispy Fried Free Range Chicken (1/2) (蒜香炸子鸡)

        $21.95
    • Meat (肉类)

      • Pork Tenderloin

        Xo sauce/peking sauce.
        $17.95
      • Sizzling Short Rib in Black Pepper Sauce (铁板黑椒牛仔骨)

        $21.95
      • Braised Pork Belly w. Fresh Chestnut (栗子红烧肉)

        $18.95
      • Ma La Hot Pot (麻辣香锅)

        $20.95
      • Szechuan Shredded Pork (鱼香肉丝)

        $16.95
      • Sliced Beef in Tomato Tofu Broth Clay Pot (番茄豆腐肥牛煲)

        Tomato tofu broth clay pot.
        $19.95
      • Stewed Five Spice Shanghai Spare Rib (上海五香排骨)

        $17.95
      • Stuffed Eggplant (酿茄子)

        Shrimp & pork in black bean sauce. (虾和猪肉)
        $17.95
      • Grilled Short Rib in Korean BBQ Sauce (韩式烤牛仔骨)

        $21.95
      • Sautéed Pork Stomach w. Hot Pepper

        $19.95
      • Spicy Lamb in Cumin Sauce

        $21.95
    • Seafood (海鲜)

      • Steamed Fresh Whole Fish (清蒸全鱼)

        $29.95
      • Sautéed Shrimp & Egg with Chive (韭菜鮮虾炒蛋)

        $17.95
      • Boiled Flounder Fillet in Szechuan Hot Oil (麻辣水煮豆腐鱼)

        In szechuan hot oil.
        $19.95
      • Crispy Jumbo Shrimp with Chili Pepper ( 香辣大明虾 )

        $20.95
      • Hawaiian Pineapple Shrimp (夏威夷菠萝炒虾球)

        $20.95
      • Grilled Salmon Fillet in Teriyaki Sauce (照烧三文鱼)

        In teriyaki sauce.
        $20.95
      • Golden Jumbo Shrimp with Honey Walnut (核桃虾)

        $19.95
      • Sautéed Flounder Fillet with Ginger & Scallion (姜葱龙利球)

        $19.95
      • Pan Seared Stuffed Hot Pepper (香煎酿虎皮尖椒)

        $19.95
      • Stir-Fry Squid with XO Sauce(XO酱炒鮮鱿)

        With xo sauce.
        $18.95
    • Traditional (美式传统菜)

      • General Tao's (左宗棠鸡)

        Chicken or shrimp.
        $17.95
      • Sweet & Sour (Chicken) (甜酸鸡)

        $16.95
      • Sweet & Sour (Shrimp) (甜酸虾)

        $18.95
      • Sautéed (Beef or Shrimp) w.Broccoli ( 芥兰牛肉/芥兰虾 )

        $18.95
      • Sautéed Chicken w. Broccoli (芥兰牛肉/芥兰虾)

        $16.95
      • Sautéed Beef w. Oriental Eggplant (芥兰鸡)

        $18.95
      • Sautéed Shrimp w. Oriental Eggplant (鱼香茄子炒牛肉/蝦)

        With oriental eggplant.
        $18.95
      • Sautéed Chicken with Oriental Eggplant (鱼香茄子炒鸡)

        $16.95
      • Sauteed String Beans with (Beef or Shrimp) (四季豆炒牛肉/蝦)

        With beef or shrimp.
        $18.95
      • Sauteed String Beans with Chicken (四季豆炒鸡)

        $16.95
      • Kung Pao (Beef or Shrimp) (公保雞牛肉/蝦)

        $18.95
      • Kung Pao Chicken (公保雞)

        $16.95
      • Sauteed Mixed Vegetable w. (Beef or Shrimp) (什菜炒牛肉/蝦)

        $18.95
      • Sauteed Mixed Vegetable w. Chicken (什菜炒雞)

        $16.95
      • Shrimp with Lobster Sauce (蝦龍糊)

        $18.95
      • Sesame Chicken (芝麻雞)

        $17.95
    • Vegetable (素菜)

      • Sautéed String Beans (Mince Pork & Dry Shrimp) (干煸四季豆)

        $16.95
      • Sautéed Snow Peas Leaves w. Roasted Garlic (香蒜豆苗)

        $19.95
      • Sautéed Japanese Tofu w. Vegetable in XO sauce (XO酱玉子豆腐什菜)

        $17.95
      • Winter Melon , Dry Shrimp, Shitake Mushroom Hot Pot (冬瓜虾米粉丝煲)

        $16.95
      • Baby Spinach in Double Egg Broth (金银蛋菠菜)

        $18.95
      • Stir Fried Lotus Root and Celery (荷塘翠玉)

        $16.95
      • Oriental Eggplant or String Beans in Garlic Sauce (鱼香茄子/鱼香四季豆)

        $14.95
      • Vegetarian General Tao's Chicken (素左宗棠鸡)

        $16.95
      • Sautéed Baby Bok Choi w. Minced Garlic (蒜蓉小白菜)

        $14.95
      • Sautéed Bok Choi w. Shitake mushroom (冬菇豆腐扒白菜)

        $18.95
      • Tofu and Veg. in Thai Curry sauce (咖哩豆腐什菜)

        $16.95
    • Noodle Dish (炒面)

      • Chow Fun (干炒牛河(牛肉/鸡肉/叉烧/素菜))

        (Choose Option: Beef or Chicken or Roasted Pork or Vegetable).
        $15.95
      • Pad Thai (泰式炒粿条(蝦/鸡肉/素菜))

        (Choose Option: Shrimp or chicken or Vegetable).
        $17.95
      • Singapore Noodle (Shrimp & Roasted Pork) 星洲炒米粉(蝦&叉烧)

        $15.95
      • Shanghai Noodle (上海粗炒)

        $15.95
      • Roasted Duck Stir Fried Udon Noodle (鸭丝炒乌冬)

        $18.95
      • Buddha’s Delight Pan Fried Noodle (罗汉斋炒面)

        $16.95
      • Lo Mein (Chicken or Vegetable) (捞面(鸡肉/蔬菜))

        $15.95
      • Lo Mein (Beef or Shrimp) (捞面(牛肉/虾))

        $16.95
      • House Special Pan Fried Noodle (羊城炒面)

        $17.95
    • Treat (飲品,甜品)

      • Thai Ice Tea (泰式冻奶茶)

        $4.95
      • Frozen Watermelon (seasonal) (西瓜冰)

        $4.95
      • Bubble Tea (珍珠奶茶原味、芋头、芒果桃子)

        Milk/Taro/Mango/Peach/Lychee.
        $4.95
      • Sweet Sticky Rice Ball Soup (黑芝麻汤圆)

        $5.50
      • Chocolate Pyramid (巧克力金字塔)

        $7.95
      • Crème Brulee in Ramekin (焦糖烤布蕾)

        $8.95
    • Picked for you

      • Double Cook Pork ( 回鍋肉便當 )

        $11.95
      • Pan Seared Salmon ( 照烧三文鱼 )

        $15.95
      • Beef w. Broccoli

        $12.50
      • Stewed Lamb with Cumin ( 孜然羊肉飯 )

        $15.95
      • General Tao's Chicken ( 左宗棠鸡 )

        $14.95
    • Express Lunch Special

      • Pan Seared Salmon ( 照烧三文鱼 )

        $15.95
      • Flounder Fillet w. Ginger & Scallion ( 姜葱龙利球 )

        $14.95
      • Goldern Shrimp w. Walnut ( 核桃虾 )

        $14.95
      • Shrimp w. Snow Pea ( 雪豆蝦 )

        $14.95
      • Sweet and Sour Shrimp ( 甜酸虾 )

        $14.95
      • General Tao's Chicken ( 左宗棠鸡 )

        $14.95
      • Chicken w. String Beans ( 豆仔雞 )

        $12.50
      • Chicken w. Mixed Vegetable ( 什菜雞 )

        $12.50
      • Chicken w. Broccoli

        $12.50
      • Beef w. Broccoli

        $12.50
      • Eggplan W. (Chicken or Beef) in Garlic Sauce ( 鱼香茄子鸡/牛 )

        $12.50
      • Curry Tofu and Mixed Vegetable ( 咖哩豆腐什菜 )

        $12.50
      • Szechuan Shredded Pork ( 鱼香肉丝 )

        $12.50
    • Lunch Special Tasty Rice Bowl

      • Ma Po Tofu ( 麻婆豆腐便當 )

        $9.95
      • Sauteed Chicken in Hot Pepper Corn Sauce ( 麻辣雞肉便當 )

        $10.95
      • Sauteed Shrimp and Egg with Chive ( 韭菜鮮虾炒蛋便當 )

        $11.95
      • Minced Beef with Sunshine Egg ( 青豆牛肉便當 )

        $11.95
      • Flounder Fillet in Corn Sauce ( 玉米炸魚柳便當 )

        $11.95
      • Double Cook Pork ( 回鍋肉便當 )

        $11.95
      • Curry Beef ( 咖哩牛肉便當 )

        $12.95
      • Stewed Lamb with Cumin ( 孜然羊肉飯 )

        $15.95
    Buy 1, Get 1 Free